We had the Sweet & Spicy pizza and absolutely loved it. The chili crisp ricotta on it was SO good…read moreand gave it the perfect kick without overpowering the flavors. We also had the Caesar salad, which was lightly dressed - exactly how I like it. Fresh and simple alongside the pizza. Only warning... be prepared for the $10 NA canned beer. Ouch. But overall, definitely worth checking out. Service was great.

First stop when we got in was this place for food. I'm normally not a go to pizza place on vacation…read morebut my friend chose this place. There was a slight wait for a table but not bad and great service once we got seated. Think it was supposed to have river views but we didn't get that. Might only be upstairs which wasn't open. We started with local beer and the mushrooms with whipped feta. Both were really good. The mushrooms and feta had great flavor and worked together well. I don't remember which pizza we got but was really good too. If I'm back in the area, would definitely consider this as a good option again

Double Mountain was my final stop on my most recent trip to Oregon. It was recommended to me and I…read morewas not disappointed. They have a nice patio area with a few (4-5) tables that are covered. We got there super early and opted to sit outside since the weather was so nice. The service was fantastic and our waitress was super friendly. We discovered that she has ties to KC so I always love that. I started with an Adeline blackberry sour. It's pretty to look at and so delicious to drink. Sours in Oregon are hands down the best. I wish we had more of it in KC but I highly recommend that you get sours and ciders if you're in the PNW. For lunch I ordered the Club Sandwich: Sweetheart ham, hickory-smoked turkey, Tillamook white cheddar, Applewood smoked bacon; topped with lettuce, tomato, chipotle mayo. It normally comes on sourdough but I swapped it out for ciabatta. First off, it's a HUGE club sandwich. Lots of meat that had amazing flavor. Not some sad deli sandwich at all. The ciabatta had great chew and complemented the sandwich perfectly. No complaints here! Did I eat it all? Yes, and that was a great plan because it kept me going for the next 24 hours that ended up being a cluster that resulted in no food being available. Sandwiches come with chips or a garden salad but I opted for a different side with an up charge. Let's talk about the Oregon Blue Salad: spring mix, dried cranberries, honeycrisp apples, Rogue Creamery Oregon Blue crumbles, and maple candied walnuts; tossed in an apple cider vinaigrette. So GOOD! You can get it by itself and it would make a great meal. Everything was so fresh. Again, not a single complaint. If you are ever in the area, please stop in. Everything was amazing and I can't wait until I return. Double Mountain is on my list to come back to! Highly recommend!

Recommended for a place that could accommodate wheelchair and diverse diets…read more You would not think a brewery or pizza place could do that but they did! Gluten free pizza was great! Lots of menu options. ADA accessible (you do need to watch the sidewalk outside though)

Great place, great people, great pizza. Thier stove went out while I was visiting right after our…read moreorder coincidentally, and they gave us the rest of slices of pizza, cold, but for free. Thank you Peninti

They have really good pizza and incredible service, definitely recommend it. I've gone twice In the…read morelast week beca The food and service are so grea.

This restaurant has been around since the 1950's so they must be doing something right…read more We brought our children here when they were toddlers and now in their 50's they continue to visit Pietros when they crave a great pizza. Great crust, lots of toppings and Yum. Best pizza ever.

Don't be fooled by the facade or dated ambiance. It is throw back to the good old days. The service…read morewas excellent and the pizza was really good. The crust was between than I expected. My wife said there was a Pietro's Pizza in her town when she was a kid and that it brought back memories of when her family would go there. I only wish that the wings would have been fried instead of baked but it's healthy I'm told. There are video games in the back for kids.

I got takeout pizza and it was ok, nothing special. Service was a bit lacking…read more I got the Papa Rex (large $30) which has tomato, mozzarella, sausage, pepperoni, salami, bell pepper, olive, red onion, mushroom. The pizza was pretty doughy and flimsy on the bottom. Toppings were average. I picked this pizza because it was the most normal on the menu. I'm all for interesting, unusual pizzas, but none of the other ones on their menu appealed to me. They are weird, but not my taste. It took awhile to make the pizza; they told me 20 minutes on the phone and it was more like 30. It turns out this was because they had to remake it. According the guy working there, their oven has a weird spot in it and created a hole in part of the pizza. They remade it, and it came out the same way; you can see the hole in the in the bottom right of the photo, under some toppings. They offered to remake it a third time, but I didn't want to wait any longer and I doubted it would turn out differently. They didn't offer me the first version of the pizza or a discount for the hole or the extra wait time.

Spectacular. This is the best food in town and anytime I'm hosting or celebrating with a dinner…read moreout, this is where I'll go. Pizza: awesome. Just creative-enough pies on the best dough. They even sell dough for taking and making at home! Ambience: cute and small, love the outdoor seating but easy to take to the park. Service: shines here. Everyone I've met behind the counter is so kind and friendly. Easy to chat with, just the best!

We loved how small and intimate the environment was, and the happy hour was incredible! The service…read morewas splendid in how quickly they were to check in on us Can't recommend this place enough!

The food was amazing! We started with the citrus salad. The orange balsamic dressing was literally…read moreand just the right touch to this salad. We also had the ahi poke bowl. Perfect combination of ingredients and the fish was fresh. The steak sandwich was delicious. We also had mixed cocktails. Great refreshing drinks with the right amount of alcohol especially for the cost. The service was great considering there was two servers on this busy shift. WWE ate outside and lived the ambiance of the parasails and river. They had beautiful wooden enclosed as well as high top bar seating. Inside plenty of seating and a full bar. We will definitely eat here again on our next visit into town. Check this place out.

Oh boy, the moment my party of 6 walked in, we thought it was beautiful! The man working behind the…read morebar rather than greeting us said "just letting you know I will get to you but it's going to be a LONG while", then gave us 2 menus. Bad start but we decided to go for it (I planned this stop because they had good looking food and cocktails for the non wine drinkers). There were maybe 4 tables occupied, so I was surprised it would take "a long while". One person from my party went directly to the restroom so didn't hear what was said, when he came out he went to the bar and asked if he could order a flight which he received a strict "no it's going to be a long while" Lol I understand being overwhelmed or whatever, we're human, but to have the attitude was unnecessary. We left after a few minutes and spent $400 at another winery down the road. Which by the way was much busier but because they were kind we stuck it out, our server made a good chunk on tips too. Too bad

What a wonderful place with convivial setting to get a party started. The tasting room and bar was…read morefilled up, all tables inside and many tables outside to listen to live music featuring legendary Mo Dixon (guitars, keyboards, fiddle and vocals) - along with wine, whiskey and wood fired pizza. A great afternoon of lively music with a few local musicians - music across many genres and styles - the Crosby, Stills, Nash and Young rendition took me back into the 70"s. What a blast! Fun partying with friends. Very cool that vineyard owners Tess Barr sang (voice like Dixie Chicks Natalie Maines) and husband played a mean maniacal harmonica. They rocked! Have to go back to just get into the wine and spirits more sometime to enjoy the outdoor vine in view of vineyard with a Mount Hood back drop. Hood Crest makes wine, distills whiskey, cooks da pizza and makes music - makes you live-a-little on the wild side when your spirit connects with Hood Crest!

The food and beer are always top notch. Cool people great part of town. The service is always good…read more This is our go to spot in town.

Came here to grab some beers and food after white water rafting. Was a beautiful day to sit on the…read morepatio and enjoy the weather. A nice refreshing beer was exactly what was needed after all the work rafting. For a starter we got the artichoke dip. This was some of the best dip I've ever had. I could have eaten this as my whole meal and ate too much that I wasn't super hungry when my burger came. I wasn't too upset about that though because the dip was a lot better than the burger. The bacon jam and onions on the burger were great, but the burger itself was slightly dry.

Service, food, ambience it's great! The BEER QUALITY 100 %…read moremy favorite brewery. IPA lover. Please add your chicken and waffle to your daily menu, BEST I ever had!!!!

Was in the area for the day and I pulled up my Yelp app to search for places to dine & grab some…read morelunch. This popped up & I read the reviews. It looked great so I stopped in. It was busy when I stopped in. There is both indoor and outdoor seating. I opted to sit indoors because the wait for outdoor seating was over 15 minutes. I ordered the fish and chips and a flight, which came with six choices. I loved the fish and chips. The fish was made perfectly not a lot of batter which is the way I like it & as for the flight I opted for 6 IPAs. All were so good but my favorite was the tropical IPA. Staff were really friendly. There's street parking. The six I chose were: IPA 6.8%, 65 IBU | Citrus, Pine, Tropical Fruit SOUTH PACIFIC IPA 6.8%, 45 IBU | Nectar, Gooseberry, Pineapple WEST COAST IPA 6.8%, 45 IBU | Strawberry, Cannabis, Tangerine, Bright TRINITY WEST COAST IPA 7.0%, 50 IBU | Grapefruit, Lemon, Berry, Pine TROPICAL HAZY IPA 6.3%, 35 IBU | Pineapple, Mango, Passion Fruit HAZY IPA 6.8%, 35 IBU | Clementine, Tropical, Fluffy

This was a fun place to visit. The place was pretty busy, but they were still able to seat the 5 of…read moreus. We ordered a variety of items between all of us, including beer. They had a lager that I enjoyed (lager person). The ambiance is upbeat and was well lit. The server was friendly and helpful when some of us didn't know what to order. I will definitely go back. ........ . . .. ....

Came here as a direct result of a recommendation by a fellow Yelper when looking for good brewpubs…read more So made a stop in Hood River for lunch during our 3 day trip to Portland, after seeing some waterfalls in the Columbia River Gorge. Full Sail is a very well respected micro brewery, founded in 1987 and the first craft brewery in the Pacific Northwest to bottle its beer. It's flagship Amber has won numerous awards, including recently in 2025 a Gold Medal at the NY International Beer Competition (along with the brewery being named Oregon Brewery of the Year). It has a large line-up of beers brewed inhouse There is a large paid parking lot across the street at $1.25 per hour, payable via credit card through nearby kiosks. Once entering, there is a long hallway, walking past the working areas of the brewery, until getting to the restaurant area. It has views of I-84, and further the Columbia River. The outdoor patio was not open (drizzling outside), and it was pretty crowded inside but we got lucky to be seated at a table near windows with a view. There have lunch and happy hour specials during weekdays. The lunch special is 1/2 of a sandwich (grilled cheese this day) along with a cup of their soup of the day (tomato). I was super excited about the Amber, so got a pint of that ($8) and pint of the Queen Wheat ($8). My wife enjoyed the Queen Wheat but didn't care for the Amber. I really liked the Amber, making me realize why I had drunk so much of that style earlier in my life when in Wisconsin, before switching over to wheat beer. There selection of beer is great, and a flight is the way to go ($18 of 6 5oz samplers). Buffalo Hot Wings ($17) - a decent amount of simply deep fried hot wings in a classic Frank's red hot buffalo sauce. Pretzel Bread Sticks ($13) - 4 large, warmed pretzels. Should have gotten the beer cheese to go with it. Salmon Fish & Chips ($20) - 3 small pieces of beer battered salmon, very dense and definitely tasting of wild caught salmon. It came with good fries and a really good, fresh cole slaw. There is a small refrigerator stocked with cans of certain beers for sale. Unfortunately, we were dismissively told that they were out of the Amber bottles for sale. So after our meal, went to the front to purchase directly from the front staff. Their Japanese rice beer from their Session lineup ($10 for a six pack) was available and what we brought back home with us.