I visited Roe Jan Brewing, the atmosphere was very family oriented, the also have sitting outside…read morewith live music, I was told from the manager. I sat at the bar, the young girl was so friendly and kind. The food was amazing. I would highly recommend it.

Roe Jan was the perfect spot to end our brewery crawl! They have a full menu and tons of seating…read more They also had some live music the night we dined there. This place is absolutely huge, tons of outdoor and indoor seating. The staff is friendly but everything's ordered at the counter and you're given a buzzer for when your food is ready. My boyfriend enjoyed a flight of beer and I just stuck with water. We got the cauliflower crust pizza to start and it was shockingly delicious. Super crunchy and very tasty. I got the chicken sandwich and my boyfriend got the burger. Both were great! Glad we stopped by while we were in the area.

"We don't have a cocktail menu, but we can make anything you'd like."…read more That was one of the first things our server told us, and honestly, it was refreshing. These days, it feels like every bar has a cocktail menu full of creatively named drinks that require reading a list of ingredients just to figure out what you're ordering. At Governor's Tavern, if you want a gin and tonic, you simply ask for a gin and tonic. The only decision you need to make is which gin you'd like. I'm not much of a cocktail person, but I appreciate that not every place feels the need to reinvent the wheel. The place was packed at lunchtime, but we got lucky and grabbed a pair of seats across from the bar. The server who I quoted was genuinely friendly and welcoming. I ordered a Guinness, but unfortunately the keg had just kicked. She recommended the Samuel Smith chocolate stout instead and even brought me a sample before I committed to taste since I never heard of it, which was a nice touch. For food, we ordered the State Grill burger and the Nashville Hot chicken sandwich. Both were excellent, and each came with Belgian-style hand-cut fries. If you're spending the day browsing the boutiques and antique shops along Warren Street and want a drink, a good meal, and a lively mix of locals and tourists, Governor's Tavern is worth a stop.

5/19/26: Stopped in for a quick lunch while in Hudson, NY. There's seating indoors and outdoors…read more Inside, the decor consists of old time murals from the 1800s. We sat at the bar. Shared an OG Chicken Sandwich $13. It was buttermilk fried chicken with tomato and lettuce on a roll. Sandwich was pretty tasty. Service was just average. Otherwise, I would've given it four stars. Only a few people appear to have ordered food here. Basically, the place appears to be a watering hole. Only app.metered parking in the area.

Very nice spot conveniently located in town. We were there late afternoon on a weekend. Folks kept…read morecoming in to enjoy a few beers. Brought a nice energy to see older and younger people hanging out. Comfy seating, lots of tables, good list of beers. Very happy we picked this bar purely for the Simpsons reference. (This as not a seedy bar, not in one bit)

My wife and I went here years ago and had a great time. But be warned, unless things have changed…read moreMoe's doesn't serve food. I think they will sell you a bag of chips. On the good side they let you bring in your own food, so grab a pizza down the road bring it in to Moe's and have fun !!

This micro-brewery is tucked away in a very unappealing strip mall but it's worth visiting…read more Ambiance: rather rustic lodge look somewhat lacking in composition Beer: Fantastic beer! The Longbeard Imperial Stout (8.1%) was a fantastic imperial stout. This beer is superb! The Barnwood Brown Ale was excellent too. Service: Very good service. Eric, the brewmaster and proprietor, is very friendly and knowledgeable. Overall cleanliness: above average Bathroom cleanliness: average

This brewery is located in a strip mall. Don't let that fool you or stop you from coming in because…read morethese beers are top notch. Eric is the brew master and was working this day serving these fabulous beers that are worth a stop to this place. They also have another location down the road at their farm. That would be cool to visit another time. This place and the bathrooms are super clean, bright. There is plenty of seating to allow you to spread out. Each table has games so if you just want to enjoy a beer and play games you can. I played the BeerIQ game and I learned a few things about beer and now I want to buy the game for home. Beer: I had a sample of brown ale and the imperial stout. Both were incredible. It is hard to get a good brown ale and Eric nailed it! I ordered a brown ale since I was driving and the alcohol content was lower. I tasted the Imperial stout and wow delicious. One of the regulars was raving about the imperial stout and he was so right! Some days they offer food, but we came on Saturday where the kitchen was closed. Eric was kind enough to allow us to get outside food so we could continue to enjoy his brews. Everyone here is friendly. Highly recommend to come. Even if you are not near by, these brews are worth the drive.

The decor reminds you of a German Brauhaus. We had 2pm reservations and were seated promptly. Our…read morewaitress was friendly and attentive. Our drinks came out quickly As for our appetizers they came out promptly and were delicious. As for our main meals, the portions were perfect and the flavors were great. If you're look for authentic german cuisine the Jaeger Haus is the place to go!!! I am looking forward to our next visit.

On our way back from meeting our new grandson for the first time in Rhinebeck ((born early this…read moremorning, 10-4-25, and everyone doing splendidly) , we stopped at one of our favorite local places for authentic tasting German food--Jaeger Haus (5084 NY-9G) in Tivoli, NY.  My one sentence review for card-carrying members of team Cliff Notes: "German beer on tap, a good selection of German wines, and authentic tasting German cuisine at really reasonable prices served up by friendly staff in an environment which just exudes Gemütlichkeit."  Everyone else is invited to continue reading, Bitte. There used to be numerous German restaurants in NYC and throughout upstate NY, but over the years those numbers have dwindled substantially to a handful.  A relatively new addition to the local Hudson Valley dining scene Jaeger Haus was started in 2018 (in a 70 year old restaurant building) and serves up seriously tasty and authentic tasting German beer, wine, and food.  We've dined there a few times over the last two years of visiting this year--the mood is relaxed, the beer is delicious, and food remind us of our travels to Germany and Austria.  The menu is tight and by that I mean it's focused on what they do well--which is traditional German food. While I wish they might add a few classic German appetizers to their menu for variety, their range of entrees provides ample choice and I am slowly making my way through those selections. Lola, one of our servers for the evening, quickly took our drink orders.  I ordered a mug of Hofbrau Original Lager (on tap) and after being given a tasting, my wife ordered a pint of Hofbrau Weissbier (which is similar to the sort of wheat beer she occasionally enjoys).  So refreshing.  A basket of house-made thinly sliced Roggenbrot (rye bread) arrived soon after our drinks with softened butter, lightly sprinkled with sea salt. We passed on the appetizers, knowing that our entrees would be substantial.  My wife ordered the Wienershcnitzel which comes with braised red cabbage and house-made spaetzle lightly sauced with a cream gravy.  These are classic sides which one can find served in restaurants from Vienna or Munich to Heidelberg or Berlin.  I ordered exactly the same thing (having tried other dishes on our prior visits), except I ordered my Wienerschnitzel "a la Holstein" (with a fried local farm egg).  The egg, especially the large yolk, provides an added level of lusciousness to the crispy veal.   Our meals arrived in due course.  They were gorgeous to look at and ate even better than they looked.  The spaetzles were soft and fluffy, the red cabbage was rich and well spiced, and the veal . . . the veal was heavenly.  Crisp on the outside, fork tender on the inside, dipping into a bit of the egg yolk (in my case); goodness what a delightful taste sensation. Just delicious.  We both earned "clean plate" certificates tonight--suitable for framing--felt satiated, but not overly full (which is where we like to end a meal).  We nursed our beers a bit longer, sharing memories from this special day, paid our bill (the bill encouraged customers to tip in cash, which we did), thanked the staff, bid the co-owner "danke schön und Wiedersehen" and we were on our way.

Fun hangout for a craft beer or wine, had the pretzel app which did not disappoint t!…read more I was chatting with them as I also work in a craft beer place so it was pretty cool to converse

We were staying down the street and heard good things about this place. I can see why. They have a…read moretap list of about 10 beers, plus a well stocked fridge you can select from. They offer wine and a small snack menu, too (for food, we opted for to- go Posto pizza and made our own cheese board from the shop next door). They had a band the night we were there- thought it would be loud in the small space but it wasn't. It's popular with locals for good reason.

Great people make this place special. I had the opportunity to meet with the owner and enjoyed…read moretalking with other patrons. The environment of the brewery is clearly one of community and the beer's quality is also impressive. I also enjoyed learning about about the history of the building. It was an inviting atmosphere and was my favorite brewery to visit in the Hudson area. The owner also recommended a great little restaurant "Bubba's Biscuit Bar" right down the road to grab some lunch because the food truck was not serving yet when I visited. Cool spot, good beer, great people. What's not to like? Check it out. You'll be happy you did!

Nice selection of beer and super friendly staff! I visited…read moreon a Saturday late afternoon and was warmly welcomed by the staff. After looking at the menu, I decided on the Common Crossing Kolsch, a golden ale, with added cherry juice. It was really refreshing! Since the space is a former train station, it's really cool looking. Definitely recommend if you're looking for a nice spot with good beer. They also have outside seating!

I feel like this place is good if you want a need to go out for drinks in the area, but for me…read morepersonally who doesn't really drink. But also was hungry it really didn't fit the needs, service and ambiance was nice. But overall this really wasn't a great experience for me because the place wasn't even really for me so...

My boyfriend and I stopped at Big Elm during our brewery crawl…read more Easy parking and friendly staff. My boyfriend got two rounds of flights and I got one of their delicious frozen lemonades. My only complaint was how hot it was in the brewery, we probably would've stayed longer if we could tolerate the heat. They had some snacks to purchase and a ton of merch. They also have a nice area for kids to play and nice clean bathrooms. My boyfriend loved the beer - said it was the best of the whole day. Check them out if you're in the area!

Cute little pub on Main Street. Nice selection of cocktails, beers and American food. The…read morebartender was very friendly and chatted with me for awhile. But it was also dead quiet at 4pm on a Saturday, which was ok by me. I had a tuna dish for dinner (see photos) that was pretty tasty. I asked the bartender for a food recommendation and that's what he suggested. He was right. It was good and I'm glad I got something tasty and healthy. Would for sure go back.

This is my first time to Chatham, which is a bit of a drive from Albany, and I loved the town. The…read moreweather was perfect, the trees were blooming, and the town was full of lively people. Beautiful architecture, dating back hundreds of years. We were impressed by the People's Pub. Pool and darts on the second floor, and bar and dining area on the first. We spent a good amount of time admiring the wood work around the bar and restaurant, as well as the tin ceilings. We ordered more food that we probably should have, but it all sounded so good, that with the winter menu coming to a close, we knew we would likely not have a chance to order it again. We chose to sit at the bar, and enjoyed a whiskey and pisco sours, made with actual eggs. The open kitchen is a nice touch, and it was nice to see the well staffed restaurant handle the Friday night dinner crowd. Portions for most dishes were a generous size, and we enjoyed the variety of choices. We can't wait to come back to try the spring menu, or to come on one of the special nights, such as the live Irish music.

This review is for the restaurant. Went here with a few friends for dinner and everything was…read moredelicious. Had the fire cider drink which was refreshing, had the Brussel sprouts which were delicious and then the eggplant parm with pesto pasta. Everything was cooked perfectly. The staff were all very nice :) the only thing that wasn't amazing was the Nutella crème brûlée, but it was tasty enough

Food is always excellent as well as the service. Great place to enjoy a special dinner or just a…read morenice lunch. Love the view and Thursday night music during the summer months. Highly recommend.