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    Parma Pizzeria & Restaurant

    4.6 (27 reviews)
    Closed 11:00 am - 10:00 pm
    Updated 3 months ago

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    PARMA PIZZERIA & RESTAURANT ATMOSPHERE

    What's the vibe?
    Casual
    Dogs allowed

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    Linguine and Clams
    David B.

    This little place on Staten Island is awesome. I was greeted by Paul and right off the bat, he struck up a conversation. I ordered the Clams In Linguini and it was fantastic. Big clams with loads of pasta. The white sauce was excellent. The calamari was also tasty. This place is a gem. If I lived up here, I'd be a regular. Its a smaller place with about 8 tables or so. But the ambiance is welcoming for sure. Be sure to stop in and say hello to Paul. Tell him Go Cowboys (from my wife), not me.

    With hot bread
    Patricia Z.

    First time dining here and it won't be my last. Once I realized the owner is Paul who was the former owner of Nuccis, I knew I had to come and try it. And I'm so happy we went and dined in. It's small but cozy. Service is impeccable. There's only street parking. prices are very reasonable. There's delivery service if you order takeout, but I recommend dining in. It's a small place with about five tables. The food is worth it and the hospitality, I can't say enough good things. This is a great addition to the Neighbourhood. It's down victory Boulevard near PS 26. We will definitely be back.

    Eduard M.

    My first time having dinner here and I was blown away. Everything came out perfectly -- they're absolutely punching above their price point. The hospitality was amazing, and the whole experience was just top notch. I ordered the chicken piccata over linguine, and honestly, it might've been the best I've ever had. Really nice chill vibe here, throwback classic music with a trendy modern touch for decor.

    Baked clams
    Elizabeth W.

    By the far our favorite. From the food to the service, everything is impeccable. Their vodka sauce on anything is our favorite. The baked clams are shucked and made fresh to order. We love Parma!

    Dried up pizza
    Michael M.

    Called to pick up a pie and upon arriving told it's still in oven. I said ok and about 10 minutes later brings out the pie in box. I picked it up and noticed it didn't feel hot at all. I thought that's strange. I walked 30 seconds home and we found this slop. I think they had an old disgusting pie laying around and tossed it in the oven for a few minutes and giving me a cold dried up pie! Never again and everyone in the house said it was horrible

    Veal Parmesan

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    6 months ago

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    6 months ago

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    11 days ago

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    3 months ago

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    7 months ago

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    27 days ago

    Great food! Great people! Great service! Great prices! The wine never ends! Wonderful local place! Very welcoming!

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    3 months ago

    I have been to Parma a few times. Brooklyn Pie is ridiculous. Staff is very nice . Quickly became one of my go to places on Staten Island

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    1 year ago

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    1 year ago

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    4 months ago

    The best people the best food and the best environment. The pork chop is definitely the best I've ever had.

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    1 year ago

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    1 year ago

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    6 months ago

    Ask for Paul (Pauly) this place is a hidden gem. I'll definitely be back. Good family vibes, fun times, good stories.

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    3 months ago

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    1 year ago

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    8 months ago

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    9 months ago

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    8 months ago

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    7 months ago

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    5 months ago

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    7 months ago

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    7 months ago

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    10 months ago

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    10 months ago

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    9 months ago

    i was in town on business , Old School , greatest on island come one come all , you will not be disappointed

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    1 year ago

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    Ask the Community - Parma Pizzeria & Restaurant

    Review Highlights - Parma Pizzeria & Restaurant

    Once I realized the owner is Paul who was the former owner of Nuccis, I knew I had to come and try it.

    Mentioned in 8 reviews

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    Ungaro Coal Fired Pizza Cafe

    Ungaro Coal Fired Pizza Cafe

    4.6(122 reviews)
    3.8 miWesterleigh
    $$

    I'm still not over Ungaro Coal Fired Pizza Cafe. This place has completely won me over. The food is…read moreexcellent across the board, and the service matches it. It has a casual vibe, but still feels like a proper restaurant, which makes it perfect for anything from a quick bite to a relaxed sit down meal. It's a small spot, so I'd definitely recommend making a reservation if you plan to dine in. I've tried their signature coal oven pizza, chicken parmigiana, penne vodka, and the flatbread. Everything was absolutely delicious. You can also order drinks, not just soda or juice, which adds to the overall experience. Street parking can be a challenge, but it's worth it. I was so caught up with enjoying the food that I barely took any photos, and that just says it all. I'll definitely be back and add more pictures next time.

    Many cultures around the Mediterranean have different forms of chickpea fritters and/or…read morechickpea-filled sandwiches. There's of course falafel to the east, garantita in Algeria, and panisse in France (or socca in a similar vein). Sicilian panelle is Italy's counterpart, and the version at Ungaro is an excellent example of it. The panelle comes served with a healthy serving of ricotta on a seeded bun. It has a relatively mild, filling flavor that lets you fully enjoy the chickpea fritters themselves. They also have a potato croquette sandwich on the menu - a distant cousin of the Vada pav I plan to try next time. The half vodka pizza we tried was good, with high-quality mozzarella and a decadent sauce. The pie itself had a nice chewiness to it - if I had any suggestions, perhaps next time they could go a bit easier on the quantity of the sauce.

    Photos
    Ungaro Coal Fired Pizza Cafe
    Ungaro Coal Fired Pizza Cafe
    Ungaro Coal Fired Pizza Cafe - Calzone bottom

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    Calzone bottom

    Brother's Pizzeria

    Brother's Pizzeria

    3.9(312 reviews)
    3.3 miElm Park
    $

    I was heading back to my hotel from target when I passed this place. I Decided to stop in for some…read morefood. When I got back to my hotel, the clerk saw my bag and asked me where I went. I told him, "brother's." he smiled, nodded, and said "they're good." He was right. It's a nice place, nothing fancy, they do have a nice dining area. The people are friendly. I decided to get a margherita slice, and I saw these little balls. I asked what they were, and he said "potato croquettes." they came in an order of three. I got my food and I took it back to my hotel. It was amazing. The slice, the dough was perfectly thin, not tough at all, it was a very good quality cheese, I could definitely taste the basil, and the sauce underneath was amazing. The croquettes, they were not over breaded or over fried, they were very tender. The potato inside was creamy and delicious, and they came with an amazing marinara for dipping. This wasn't just your normal tomato sauce. This marinara had a deep rich flavor that went perfect with the croquettes. The price was extremely reasonable for what I got. They are cash only, but they do have ATM at the entrance to the store. I'm a fan. Next time I'm in the neighborhood, I will be back. Thank you.

    Ordered two pizzas for delivery: Buffalo chicken and pan pizza. Total (not including tip) was about…read more$65. Both pizzas had cardboard crusts. The pan pizza was soggy in the center, tough throughout most of the slices, and not crispy except, mercifully, at the edges. It was loaded with mozzarella but didn't have nearly enough tomato sauce to cut through the fat. The buffalo chicken pizza had a tough, mealy undercarriage, with dry chicken and not enough sauce. My order was delayed by about 10 minutes, taking over an hour to arrive even though I live nearby. It definitely wasn't worth the $74 I paid post-tip. Can't speak to the ambiance since it was a delivery.

    Photos
    Brother's Pizzeria - Seating area

    Seating area

    Brother's Pizzeria - Square pie

    Square pie

    Brother's Pizzeria

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    Parma Pizzeria & Restaurant - pizza - Updated September 2026

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