Antonio the owner was absolutely as amazing as his menu. We came here for our first meal in Italy…read more This place did not disappoint. Tuna with escarole was perfect, the Shrimp and ravioli was very different and incredible. Mother approved linguine Ala Vongole The owner took our picky boys into the kitchen to make sure they had a meat dish that they enjoyed. From start to finish... our party of 12 left extremely impressed.

We had such an amazing dinner! Everything was absolutely delicious and presented so beautifully. I…read moream gluten free and was able to speak with the chef/owner who is extremely friendly and he made sure I had plenty to eat! They use real Vietri Sul Mare ceramics for the plates too! It is in the historic part of Vietri Sul Mare at the top of the hill. There is a bus to get you up there if you don't want to walk up the hill. Highly recommended!!!

Very nice and romantic place to go! It could be hard to find. But if you read the signs you will…read morefind it. Food was lovely and the service was great. (Tip: They will put some bread on the table if you eat that, they will charge you €4,-.)

This place was the absolute best. My wife and I ate here while on vacation from Florida in July,…read more2019, and we met the owners. The girl seen in the photos is from Cuba, while her husband is from Italy. The fusion of flavors is awesome and the people are so nice. They also have a cool little wine cellar inside. If you're staying in Raito or Vietra, come check this place out, and if you're in the mood for a mojito while in Italy, this is the place.

This restaurant was recommended to us by our hotel and while I did read the Yelp reviews, they were…read moreof older date so I gave it the benefit of doubt and said ok let's give it another try perhaps they are different. The restaurant was tucked away inside a busy street in vietri sul mare, either call this town the end/beginning of the amalfi coast. Very beautiful hidden local town. The streets are filled with ceramic shops everywhere! So the ambience was really exquisite. The service was not good. First, we ordered a wine from the wine menu and the staff tried and sell us their Evu branded wine! Luckily we were able to taste it before they opened it and I did not like it. But I did witness two other tables where they gave them their Evu wine! How horrible! Such a scam. Be careful here when you are ordering wine and make sure you remember the name of the wine you ordered OR else they will give you their branded wine, which I am certain there is a better margin! For starters we ordered the 6 tastings, which had fried zucchini flower, eggplant parm, octopus salad and a few other fried fritters. For primi, we shared pasta with gamberoni and sautéed clams and mussels. Followed by a mixed seafood dish of tuna, swordfish and 1 shrimp and calamari. Overall, the food was decent, nothing spectacular. If they were not being deceptive with their wines, perhaps I would've liked this restaurant more.

This place is a huge ripoff. We ordered their popular sampler plate (it was good but not great) for…read more€15, a dessert for €3, two drinks for €3 each, and two drinks for €4 each. That's a total of €32. We got a bill for €43, which included a €9 cover charge and €2 for tap water. Obviously would never go there again or recommend it.

It is in an off the beaten path restaurant. If you blink, you will miss it…read more The menu is written in Italian, so get your google translate! The waiter who spoke very little English helped us with our food. They served us some (free) seafood appetizers and it was yummy!

A true gem discovered in Vietri! Matteo, the fisherman, chef, and owner was a genuine and kind host…read morewho provided probably the best meal we had in our three week vacation in Italy. The dishes were based on his catch of the day and were so fresh and delicious. Highly recommend the steamed mussels as an appetizer and red tuna with slow roasted onions pasta. The lemon sorbet and Mille foglie were unforgettable. Lunch choices are based on available fish caught by Matteo. Reservations are required for dinner.

Really cute place, walking distance from the hotel. Friendly staff, service was very good and food…read morewas delicious! Good atmosphere, very relaxing. They were able to accommodate a group of 30 people and we were all very comfortable in the space which by the way I think it is a cave. Very nice and cozy restaurant.

I have no idea what we ordered because I wasn't in charge and it all happened in Italian but man…read morethey just sent one miracle after another out of that kitchen. The dishes that still stick with me are the calamari salad, the linguine with clams (the pasta tasted as fully clam-like as the clams), and the limone delizia for dessert. They also finished us off with espresso and an ice cold glass of meloncello, which I'll always take over limoncello if only for the novelty of it. And the host, Giovanni, was the height of hospitality. We can't wait to come back.

Beautiful, local seafood l/pasta restaurant. Great ambiance, local patrons, friendly servers and…read morestaff. Small, excellent , local menu. We went twice!

We had dinner here our first night in Salerno. It was lovely. They take reservations (if you want a…read moretable outside you need to make a reservation) but we walked in and got the little table near the door. We had the fish of the day (amberjack) with homemade chips on a bed of delicious sauce and the pasta with pistacchio pesto. Both were amazing. A wonderful wine list. The staff were very friendly and stopped to have a really great conversation about Italian vs California wines. They have a small store and we took home a bottle of wine and a jar of pesto sauce. Highly recommend!

Wow! Great food with an amazing staff? Had a vegetarian pizza and there were no leftovers. I am not…read moreeven a big veggie fan especially on pizza but it worked. Views were breathtaking on the patio. Everyone seemed to walk in and start talking to each other as if we all traveled together. Wish we would have eaten here more but only spent one day in town.

Best views I've ever seen from a restaurant. The workers are so professional and kind and the food…read morewas so fresh and tasty. My wife and I are 100% coming back here the next time we visit Positano

Food was really good, atmosphere was wonderful and super cute. I like my coffee sweet so I added…read moresome vanilla and that was my favorite . This is the 1st place we have encountered in Europe that asked for a tip, we did of course.

Thank you to our driver Salvatore for this recommendation…read more If you want healthier style of eating in Positano with special juices, home grown fruits and veggie meals , and Vita the owner even made something special off the menu due to dietary restrictions. I had a light pasta with in house made red sauce and the most tender chicken lightly seasoned . We came for lunch and almost every table was taken and able to get in right away without a wait. Vita came to our table mutiple times to entertain and delight us with his stories. We even visited his fine dining restaurant two nights upon his recommendation. Return: absolutely

Wow! What a wonderful accident. Our tickets for the ferry to Amalfi got canceled and we were mad,…read morehungry, and lost. But luckily we were right outside of Via Porto and were seated immediately for lunch. No english menus means it was purely locals having business lunches, and that was fine with us. They seem to be a salumeria as well, so we got the platter (taglieri?) of prosciutto, capocollo, bruschette, artichokes, mozzarella and the absolute best ricotta either of us have ever had. Great wine list, friendly server, Maria Luisa, tutto perfetto!! Grazie!

I rarely give 5 stars. But...this was such a great experience. Fresh, well prepared food,…read moreamazingly kind service, deep wine list, pleasant ambiance, good value. As with other reviewers, the owner came and explained the menu to us. We were 5 so we ended up sharing 4 appetizers and 5 entrees. Had we known how much food it would be, we might have dialed it back but we wanted to try all the things. The predominant themes in our meals were red shrimp, mackerel and sardines. For starters we shared: The local red shrimp with salt and pepper. I cannot remember the last time I had shrimp so fresh. The flavors was amazing. If you're an American, be advised that these are head on. The anchovy balls with tomato sauce, like arrancini but with anchovies instead of rice. The tomato sauce was rich and flavorful as were the anchovy balls. The fresh local mackerel over salad with lemon vinaigrette., the lemon vinaigrette made the mackerel come alive. So good and substantial. And the eggplant appetizer which made for a nice pure veggie balance. For entrees we had the anchovy pasta, the red shrimp pasta, the local mixed grill of calamari, mackerel and jumbo red shrimp and the grilled tuna. We all shared each other's plates and I can't say there was a true favorite. The flavors were great in each dish. Finally the wine list....I want to say it was at least 30 bottles of well priced Italian varietals. We had the Pecorino which my son agreed was the smoothest nicest wine he had sampled. The staff was just so welcoming and kind. I am glad we went and grateful to past Yelpers for steering us here.,

Absolute best place in Salerno. They specialize in local seafood, and they do wonderful seafood…read morepastas. Get the red shrimp pasta with an Aperol spritz. Also best Aperol spritz I've ever had, made by the very kind server. Great selection of local wines as well. You really can't go wrong with this place.