What a dump. Dirty sticky tables, poor service, employees are too busy smoking cigarettes in the…read moreback and honestly could not care if customers come in. We were sitting at a table and told if we wanted a beer we should go sit at the bar? Dixie place next door is connected to this place and it's not any better.

We tried to eat here on Monday night this week. They gave us a menu for the Dixie Saloon. I asked…read moreif we were in the Irish Pub and they said yes. I showed them the menu for the Irish Pub, and they looked at me like I had 3 heads. They said that the Irish Pub was no longer in existence and it was all the Dixie Saloon. I asked why did they have a website and the O'Reilly's sign on the outside. Again they looked at me like I had 3 heads and said that they did not know and I was the first one to ask that question. We walked out and went to the Keyhole. It was much better than a non-existent restaurant.

After a full day of walking, biking, and convincing myself I definitely wasn't tired, Millie's on…read moreMain hit the spot. My daughter ordered the burger, and it was a winner. The patty was juicy, the bun was soft and fluffy, and somehow she still managed to have room for dessert. Kids are magical like that. My husband and I both ordered the pan-fried whitefish because, come on... you're on Mackinac Island. You have to. The fish was fresh, flaky, and perfectly cooked with a light, crispy crust that let the flavor of the whitefish shine. Exactly what we were hoping for. The restaurant has a fun, laid-back atmosphere that feels like the perfect place to recharge before heading back out to explore the island. The service was friendly, the food came out quickly, and everything tasted fresh. If you're visiting Mackinac, don't overthink it. Order the whitefish, steal a fry from whoever you're eating with (it's vacation, calories are on island time), and enjoy a great meal.

It was surprisingly empty when we went in, perhaps because we were there between major meal times…read more But we were greeted, seated and then promptly ordered. Everyone was friendly, the restaurant and restroom was clean. The atmosphere felt very cozy, we had a seat by the window which was lovely for people watching although apparently people line up for the carriage ride right outside the window. Our food was great, a really good experience.

Great options on the menu, including Swedish meatballs, grilled ribeye, Asian rice bowl, chicken &…read morewaffle, and chicken pot pie. The brussels weren't as good as Smokey Jose's. Zesty brussels sprouts & bacon $9 Chicken and waffle $18 ....| \ _ , , , - - , , _ , .../ , ` . - ' ` ' . _ \ - ; ; ; , _ ..| , a - ) ) _ . ; . ( ` - ` - ' - ' ' - - - ' ' ( _ / . _ ) - ' ( _ \ _ ) 2019

First time being on the island for multiple days. We ate at Broken Spoke yesterday and decided to…read morecome back again today. My wife and I agreed, the best food we ate on the island. The BBQ burger may be the best burger you have ever had! Bacon and brisket with your burger? So good. Good drinks and even better food.

If you're on the island, you'll find that stuff is either really expensive or just kind of…read moreexpensive. This one is kind of expensive but understandably so. It was tasty and I didn't feel like it was overpriced, relatively. It's a great family compromise. Our waitress, Kayla, did a great job. We were seated right away, the food came out quickly. It was hot, with large portions.

Forget 5 starts we give it 10 stars! This spot may be overlooked because it's not on the main drag,…read moreit doesn't have views, it's definitely got the old tavern vibes but it's worth the stop. It's been awhile since we've experienced some food like this, shout out to our tour guide for the recommendation because yall we stuffed our face with goodness. We ordered the white fish and the steak to share. We added the 2nd filet of fish and it was a great mistake because it was so delicious, a mistake because it was SO MUCH FOOD. It was crusted in pistachio and served with Parmesan whipped mashed potatoes- oh my goodness so good. The steak - oh my gawd the steak. So tender so juicy so perfectly cooked and seasoned we were having eyes rolling moments more often than one should have while eating a steak. Unbelievable. Slow clap. And don't even get me started on their in house Crème brûlée - typically not my favorite dessert but oh man this was perfect.

I loved the look of this fancy bar at the Grand Hotel. The decor is moody, dark and swanky,…read morecompletely different from the airy and bright Cupola bar, which we also visited while staying at the Grand Hotel. The bartenders were so kind and polite, and I really enjoyed my aperol spritz. Nate got a negroni, which featured a branded ice cube as well as a branded orange peel - I don't think I'd ever seen a customized orange peel before. The drinks are pricey ($20+) but worth it. We relaxed in the cozy lounge area before dinner. I asked the bartender if I could take the fabric coaster, and she gave me three brand new ones as well as a couple of the branded swizzle sticks. So nice!

In the Cupola Bar, the inside view and lookout view are competing! The wallpaper and chandelier…read morebring bright colors to the room while you are looking out over Mackinac Island. We went up to the bar right as it opened and had the room to ourselves for the first half of our visit! The drinks were interested and there were many options I wanted to try! I wouldn't recommend a bite to eat as we had better food in other places and the price did not match the quality!

The Cupola Bar is a must-see if you're staying at the Grand Hotel! We were lucky that it was right…read moreby our room as we were on the 4th floor. Just a couple short flight of stairs until you're in the cupola with great views. The space is airy and bright, and service was on point. Drinks are Grand Hotel priced ($20+) but worth it for the experience and views. I got the Somewhere in Thyme cocktail, because I had to. It was refreshing but not very strong. We also ordered the whitefish dip to share, which was one of the best whitefish dips I've had. It wasn't super smoky, so it might be more palatable to people who haven't had it before. I loved the addition of the giardiniera. Overall a very lovely experience. Do I need to go back, no, but I'm glad we got to check it out.

Service and food were excellent...!…read more Keep in mind: Get to the hostess stand as soon as they open the lunch menu... The reservation line will be LONG but your wait time is minimal... Our (table) wait time was five minutes...

Everything. Waited to sit on the patio and then ordered a cucumber martini and the downstairs bar…read morewas unable to fill my request so I had to go back upstairs to the main bar and they happily prepared one for me. Our server was not in a good mood. We also ordered the short ribs and they were very over cooked and the meat was dry. Overall disappointed.

I love bars like this. I was on a trip with one of my friends. We decided to try the Keyhole…read moreafter another restaurant did not no meet our expectations. (I wanted to go to the Keyhole as my first choice but was overruled) I had the steak hoagie with onion rings, and he had the white fish dinner. Both were very good. We sat at the bar to eat and the bartender was great. The food was delivered quickly and there were lots of TVs to watch as you ate. I will be going back next time I am in Mackinaw City!

The inside feels like a dive bar, less grungy and more clean though. Our server was rude when…read moreasking about the menu, acted like we were dumb for asking. Outside of that came around often to check on us. The food was above average 7/10, if you come get the fish. The Parmesan crusted walleye was pricey but big and cooked perfectly. However, the Parmesan made the fish a little one note. Outside of the fish the other food doesn't raise above any other pub food.

The service was fantastic. Mel was our waitress and she was a gem. Friendly, prompt, and really…read morenice to us. The food was very good. We had the wings as an app and they were solid. The restaurant was rustic and felt like an old 1890s bar, it was really cool. The place was packed, with a waiting list. Summer Time is crazy time. Fly to the island if you can.

Stopped by this place for the relatively reasonable prices on the island and because it was open…read morelater than the other restaurants. The service was good and the waitress was very nice and helpful with answering questions. The portions were pretty good for the price. The chicken quesadilla had plenty of chicken and cheese in it. I personally like spicier sauces, so I added chalula sauce to it. The wet taco was yummy too. I think this place is great to stop by for a variety of food options on the island.

Great breakfast. Delicious blueberry pancakes . My husband had bacon and eggs and they were…read moreperfectly cooked. Highly recommend.

With a name like Chuckwagon ... to be honest, I didn't expect much. But it turns out that you…read moreshouldn't judge a restaurant by its name, because Chuckwagon served us what was probably the best meal we had on Mackinac Island. And it was the cheapest, too! Blessed from all directions. A patty melt was on the menu, so that's what I got. I can't not get a patty melt if I see one on a menu! This one was beefy and melty, with caramelized red onions between two slices of rye bread. All of the burgers and sandwiches come with plain potato chips and a pickle spear. We also got a regular cheeseburger and bleu cheese burger. All of the burgers are served on a pretzel bun, which is not my favorite type of bun, but I wasn't eating those burgers, and the eaters didn't seem to mind. Chuckwagon has a small kids' menu (the Lil' Buckaroo's Menu), with four items on it. Your kids can choose from a pb & j sandwich, a hot dog, a grilled cheese sandwich and mac & cheese. My little buckaroo chose the mac & cheese, which I believe was Kraft mac & cheese. Kids' menu items don't come with anything additional. This is a small restaurant with limited seating. You can sit at the counter and watch the action happen, or if you're lucky, you can find one of the few tables lining the wall or located in the back of the restaurant. Either way, depending on when you visit, you might encounter a crowd! But I think it's worth it to visit this old-school diner-type restaurant.