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Yummy and satisfied our craving for Korean fried chicken! First time coming here and really happy we tried it. The waitress was so friendly in giving us recommendations and she let us sample their top sauces. The signature sauce was our favorite since it had that sweet and savory flavor we wanted. The garlic sauce packed a punch! If you love garlic, I recommend getting this one. Each piece of chicken was so flavorful, juicy, and crispy! The corn cheese was so good! I loved how cheesy was and bubbling hot it came out too. They have tv screens to watch the big game and lots of tables. When we first got there it was pretty quiet but around 8pm a dinner rush came in. TheThey were still speedy and delivered lots of food! We can't wait to come back.
Food here was delicious. The Korean fried chicken definitely hit the spot. The available sauce varieties were quite savory. The rose tteokbokki was a nice twist to the usual since the taste was very well rounded and not overly spicy. Only downside was the service, which was quite mediocre. We did not get checked up on, our water was not refilled, and we had to constantly flag the servers down to get any type of assistance since they were on their phones or talking to each other basically the entire time. I did get the opportunity to meet the vice president and told him how much I really appreciated the food because it really was delicious despite the service.
Pelicana has been our go-to spot for Korean fried chicken ever since they opened near us, and it hasn't disappointed once. The chicken comes out fresh and piping hot every time, and the wings are actually big -- not skimpy -- with plenty of meat on them. The flavor options are legit too. Whether you're in the mood for something sweet, spicy, or somewhere in between, they've got you covered. On top of that, the staff is always friendly and welcoming, which makes it even better. We've been back more times than I can count, and it's still just as good as the first visit. Safe to say we'll keep coming back. Love this place.
My lil brother said taking you to one of the best fried chicken places & he was right! They were all crispy & delicious, perfect crisp to be exact. The house sauce was my favorite. The truffle fries were good, you could smell the truffle right as the waitress put them on the table. Next time I'm in Vegas I'll definitely be back!
Pelicana Chicken will always have a special place in my heart. We used to have a location in San Jose, California, and when it closed, I thought I'd lost my go-to spot for that perfectly crispy, flavorful Korean fried chicken. On my recent trip to Las Vegas, one of the absolute highlights was finally getting to eat Pelicana again. The food was every bit as delicious as I remembered--crispy on the outside, juicy on the inside, and packed with flavor that keeps you reaching for more. I ordered it to-go, so I can't really speak much about the service or ambiance, but honestly, the food alone is 100/10. If I could, I'd book another trip to Las Vegas just to have Pelicana again.
I came to this place on a whim because too sushi next door had too long of wait. The food was a great and I really want to try different flavors. The fish cake soup is SOOOO good like probably one of my favorite broths i've ever tasted. The cheese balls were good but kind of had a sweet taste which I wasn't a fan of. the chicken is super good! so moist and crispy. i wasn't a huge fan of flavors I got but I definitely will be back to try different flavors. I appreciate the large parking lot outside too
Thank god this location is in the boonies somewhere between Harry Reid and Southern Highlands because otherwise I'd be going all the time and getting chubby-nanana. I've never been a fan of Korean Fried Chicken (KFC) with the marinade (yangnyeom) on it. However, Pelicana hits different because I remember eating their chicken as a kid when I would visit Korea - you know, the South side - in the 1980s, and thinking this was the best thing ever. Taste of nostalgia. I actually thought it was Pelican meat at first when I was a kid. I mean Koreans do eat all kinds of stuff and some of their food dishes have misleading names like "gom tang" which I thought was bear soup since "gom" means bear but in this case the gom was from the term "goda" which means to boil over a long time. Korean lesson over, no you are not eating pelicans. I checked their website and this is what it said about their name origins: "Pelicana wanted to evoke that same sense of comfort, care, and generosity, just like parents bringing home fried chicken for their families." Ummmm WTF? Sounds like the EngRish on those Morning Glory stationery from back in the day. I mean the pelicans I see on Nat Geo are the ones that gulp up schools of fish in one swoop. More like serial killers or vacuum cleaners and not parents haha. Well now with this push in the States they are saying it is a combination of the word Pelican and Americana... I still don't get it. A better name might have been Chickoreana or Korchickena. Then again, that sounds stupid too. Their classic signature sauce that is gochujang-based with just the right amount of garlic and seasonings is simply perfection. No need for weird ass chili mayo or other sauces. It seems they have expanded beyond chicken and have all kinds of Korean items. However, this review is only for the chicken. It's classically amazing. * Pelicana is located in the rear of the Top Sushi AYCE building. You will see the building from Las Vegas Boulevard because there's a huge sign that says they are the #1 Korean Fried Chicken haha.
We came on a Sunday and they were short staffed but the two girls did such a good job of taking care of us and everyone. the boneless chicken feet was so good! Loved how spicy and nicely cooked it was. Thank goodness it wasn't overcooked and became mushy. The rose tteokbokki was creamy, saucy, cooked well. We ordered half original half blazing mayo, we really enjoyed how lightly battered the chicken was and how juicy the meat was. It was oh so yummy!
Ordered from this place and had it to go. But the food was so hot and fresh and crispy when I ate it at home. Had two different chickens, I believe honey soy and regular fried chicken. Got sauces on the side which was $1.50 extra. The cheese balls were surprisingly hella good! The French fries as well. I want to go back and try more flavors!
I have been to this location multiple times, and it does not disappoint! The location is near South Point and has a decent amount of seating. The bathrooms are also clean. We ordered the crispy ban ban boneless with the garlic, cheese, and honey soy (not pictured) on the side. It was very crispy, and we were glad that we could try multiple sauces for free. We also order the sweet potato fries, which are always good, especially with the ketchup. I ordered the cabbage salad as well, which is available upon request. We did also try the cream pasta, which was okay but unsure if we would order it again. The service was great as always, and even though the place was busy, the workers checked up on us frequently to make sure our dining experience was good. Would always come back!
Best Korean Fried Chicken in Las Vegas! Must try! A bit pricy but totally worth it! Service is great and fast
Great food and service! Best Korean fried chicken that's worth the drive. Love their spicy rice cakes paired with their chewy cheese balls! We get the ban ban chicken with honey soy and side of spicy sauce. DELICIOUS!
I only ate one of the two birds in the name, but it was still very good. Pelicana Chicken is a fried chicken brand originally from Korea that opened this Las Vegas outpost over two years ago. I must have missed it since I tried Top Sushi & Oyster 2 next door a few months before then. That helped me find this spot pretty easily, and fortunately there was plenty of parking in the off-peak mid-afternoon. This is a sit-down establishment unless you're ordering takeout, so sit down, relax, and enjoy the music which I almost didn't recognize at all but is probably some sort of 2010s-present American since I finally heard a Panic at the Disco track near meal's end. I went with the Original Banban Chicken ($31.00), which is only available as the whole chicken size. But with a Banban order, you can get half not sauced and half tossed in your sauce of choice. I chose Signature per my friend's recommendation and enjoyed it a lot. It's sweet, mildly spicy (basically not at all for me, and I'm sensitive), and garlicky, and they coat the chicken in enough of it that you can dip the exposed surfaces post-bite to get consistent sauce flavor. The chicken itself is great. The skin is crispy and stays so on the regular pieces - better observed on the non-sauced pieces, but still present on sauced - and they intentionally cut and prep a separate piece of skin separately to give you one bite of the optimal texture. The meat is mostly juicy, especially that drumstick, although I may have had a slightly dry chicken oyster either due to overcooking or waiting. Oh, and the pickled radish cubes are really great for cleansing your palate between bites without using a beverage. I started off using them only after multiple bites, then wound up using the rest every other bite, and I still had several left over. If you do opt for a beverage though, the Mango Sparkling-Ade ($5.50) is a solid choice. It definitely tastes like mango and has some carbonation, and it isn't too sweet. I wish that the Hallabong wasn't out of stock though, as I really like citrus. They also offer complimentary iced water. Pelicana Chicken is a great choice for Korean fried chicken in a town where those kinds of places seem to vanish for some reason. I'll have to come back to try more sauces and maybe check out some of the other miscellaneous food options. read more
25 days ago
It takes 20 minutes from the hotel, so I ordered at 8:40 and waited to arrive at 9 o'clock, but the chicken didn't come out. Why don't you come out? The order came in at 9:05. You say you don't know the reason either??????????? There are only one table of customers at 9 p.m. on Saturday???? I think the order came in after the complaint. In the end, I got it at 9:30. Chicken comes out in an average of 15 to 25 minutes. There is no order for a table, but it's 50 minutes?? But there is no apology when I go. I want you to think about why the business doesn't work. read more
1 month ago
First time trying KFC at Pelicana and I was not disappointed. The KFC was so juicy and crispy! Now I have a craving for them. We ordered several food items including the Truffle Fries (fresh and crispy) and Rose Tteokbokki (just a a kick of spice, perfect for people who can't handle spice), and a Ban Ban Whole Chicken - unseasoned and signature sauce, which was delicious! Also got sampled with a side of honey soy, which is on a sweeter side than salty; as well as garlic which was not my favorite since it was quite lumpy and thick but still okay. Also got a side of cabbage salad - which I liked but it was a bit too saucy. Service was good - the waitress who served our table was very nice and professional. The food did take a bit to come out but I found out that it's because everything was prepared fresh 'cause they were piping out when they finally arrived. Would definitely return to try other menu items next time. (Can't believe I forgot to take a picture of the chicken, we got too excited and started eating right away.) read more
2 months ago
Yummy and satisfied our craving for Korean fried chicken! First time coming here and really happy we tried it. The waitress was so friendly in giving us recommendations and she let us sample their top sauces. The signature sauce was our favorite since it had that sweet and savory flavor we wanted. The garlic sauce packed a punch! If you love garlic, I recommend getting this one. Each piece of chicken was so flavorful, juicy, and crispy! The corn cheese was so good! I loved how cheesy was and bubbling hot it came out too. They have tv screens to watch the big game and lots of tables. When we first got there it was pretty quiet but around 8pm a dinner rush came in. TheThey were still speedy and delivered lots of food! We can't wait to come back. read more
3 months ago
Food here was delicious. The Korean fried chicken definitely hit the spot. The available sauce varieties were quite savory. The rose tteokbokki was a nice twist to the usual since the taste was very well rounded and not overly spicy. Only downside was the service, which was quite mediocre. We did not get checked up on, our water was not refilled, and we had to constantly flag the servers down to get any type of assistance since they were on their phones or talking to each other basically the entire time. I did get the opportunity to meet the vice president and told him how much I really appreciated the food because it really was delicious despite the service. read more
Pelicana has been our go-to spot for Korean fried chicken ever since they opened near us, and it hasn't disappointed once. The chicken comes out fresh and piping hot every time, and the wings are actually big -- not skimpy -- with plenty of meat on them. The flavor options are legit too. Whether you're in the mood for something sweet, spicy, or somewhere in between, they've got you covered. On top of that, the staff is always friendly and welcoming, which makes it even better. We've been back more times than I can count, and it's still just as good as the first visit. Safe to say we'll keep coming back. Love this place. read more
28 days ago
My lil brother said taking you to one of the best fried chicken places & he was right! They were all crispy & delicious, perfect crisp to be exact. The house sauce was my favorite. The truffle fries were good, you could smell the truffle right as the waitress put them on the table. Next time I'm in Vegas I'll definitely be back! read more
Pelicana Chicken will always have a special place in my heart. We used to have a location in San Jose, California, and when it closed, I thought I'd lost my go-to spot for that perfectly crispy, flavorful Korean fried chicken. On my recent trip to Las Vegas, one of the absolute highlights was finally getting to eat Pelicana again. The food was every bit as delicious as I remembered--crispy on the outside, juicy on the inside, and packed with flavor that keeps you reaching for more. I ordered it to-go, so I can't really speak much about the service or ambiance, but honestly, the food alone is 100/10. If I could, I'd book another trip to Las Vegas just to have Pelicana again. read more
7 months ago
I came to this place on a whim because too sushi next door had too long of wait. The food was a great and I really want to try different flavors. The fish cake soup is SOOOO good like probably one of my favorite broths i've ever tasted. The cheese balls were good but kind of had a sweet taste which I wasn't a fan of. the chicken is super good! so moist and crispy. i wasn't a huge fan of flavors I got but I definitely will be back to try different flavors. I appreciate the large parking lot outside too read more
1 year ago
Thank god this location is in the boonies somewhere between Harry Reid and Southern Highlands because otherwise I'd be going all the time and getting chubby-nanana. I've never been a fan of Korean Fried Chicken (KFC) with the marinade (yangnyeom) on it. However, Pelicana hits different because I remember eating their chicken as a kid when I would visit Korea - you know, the South side - in the 1980s, and thinking this was the best thing ever. Taste of nostalgia. I actually thought it was Pelican meat at first when I was a kid. I mean Koreans do eat all kinds of stuff and some of their food dishes have misleading names like "gom tang" which I thought was bear soup since "gom" means bear but in this case the gom was from the term "goda" which means to boil over a long time. Korean lesson over, no you are not eating pelicans. I checked their website and this is what it said about their name origins: "Pelicana wanted to evoke that same sense of comfort, care, and generosity, just like parents bringing home fried chicken for their families." Ummmm WTF? Sounds like the EngRish on those Morning Glory stationery from back in the day. I mean the pelicans I see on Nat Geo are the ones that gulp up schools of fish in one swoop. More like serial killers or vacuum cleaners and not parents haha. Well now with this push in the States they are saying it is a combination of the word Pelican and Americana... I still don't get it. A better name might have been Chickoreana or Korchickena. Then again, that sounds stupid too. Their classic signature sauce that is gochujang-based with just the right amount of garlic and seasonings is simply perfection. No need for weird ass chili mayo or other sauces. It seems they have expanded beyond chicken and have all kinds of Korean items. However, this review is only for the chicken. It's classically amazing. * Pelicana is located in the rear of the Top Sushi AYCE building. You will see the building from Las Vegas Boulevard because there's a huge sign that says they are the #1 Korean Fried Chicken haha. read more
We came on a Sunday and they were short staffed but the two girls did such a good job of taking care of us and everyone. the boneless chicken feet was so good! Loved how spicy and nicely cooked it was. Thank goodness it wasn't overcooked and became mushy. The rose tteokbokki was creamy, saucy, cooked well. We ordered half original half blazing mayo, we really enjoyed how lightly battered the chicken was and how juicy the meat was. It was oh so yummy! read more
Ordered from this place and had it to go. But the food was so hot and fresh and crispy when I ate it at home. Had two different chickens, I believe honey soy and regular fried chicken. Got sauces on the side which was $1.50 extra. The cheese balls were surprisingly hella good! The French fries as well. I want to go back and try more flavors! read more
8 months ago
I have been to this location multiple times, and it does not disappoint! The location is near South Point and has a decent amount of seating. The bathrooms are also clean. We ordered the crispy ban ban boneless with the garlic, cheese, and honey soy (not pictured) on the side. It was very crispy, and we were glad that we could try multiple sauces for free. We also order the sweet potato fries, which are always good, especially with the ketchup. I ordered the cabbage salad as well, which is available upon request. We did also try the cream pasta, which was okay but unsure if we would order it again. The service was great as always, and even though the place was busy, the workers checked up on us frequently to make sure our dining experience was good. Would always come back! read more
3 months ago
Best Korean Fried Chicken in Las Vegas! Must try! A bit pricy but totally worth it! Service is great and fast read more
3 months ago
Great food and service! Best Korean fried chicken that's worth the drive. Love their spicy rice cakes paired with their chewy cheese balls! We get the ban ban chicken with honey soy and side of spicy sauce. DELICIOUS! read more
1 month ago
I ordered online for the first time, I was craving Korean fried chicken. Picked up my order after 15 minutes and their chicken was so delicious. The Korean lady at the counter was courteous and greeted with a smile. She also handed a cup of cold water while I waited for a few minutes. read more
6 months ago
I love the vibes here! Definitely good to watch some sports game, hang out, drink and eat good Korean food/snacks. Their chicken is amazing. Very crispy Everything was soo flavorful, the snack complimented well with the drinks we got. I love their beer/soju tower. Me and my friends definitely had soo much fun. We're obsessed with Korean food so this is a perfect place to hang out. The ambiance is casual/cozy,plenty of seating and table. The service is amazing, everyone was friendly and nice. The food came out fast as well. I will definitely comeback here with my friends and recommend it to my friends in La as well. Now I know why it's soo popular in Korea! The food is amazing. read more
11 months ago
Pelican chicken probably has the most crispiest wings in town. They have a few different flavors, but the soy garlic was my favorite. Everybody was so nice and friendly and the restaurant was clean. read more
2 months ago
5 months ago
It was easy to order online and food took few minutes late but staff was really friendly. We ordered fried gizzard, regular tteokbooki, ban ban crispy regular and signature chicken. Last time I was here we sat inside and it's really clean and nice place to bring kids and family. Staff helped with choosing the sauce and good with kids. I really recommend the fried gizzard if you like them. This is the only place I found who serve boneless chicken feet which was really spicy but tasty. read more
This place isn't bad. The honey soy chicken was decent with plenty of sauce, however it was a bit tough. I did like their garlic fries more. Overall decent place for Asian-style fried chicken, but not really worth the high cost. read more
Bf and I had dinner here last night for the first time. Surprisingly not busy but also it was a tuesday evening. We ordered the whole chicken half original half with original sauce. Also with fries and onion rings on the side. The sides came out first and was a bit of a wait for the chicken. Both chicken had really good crunch and moist inside. I kept saying it was the crispiest chicken I've had in a while lol. The flavor of the original was good, definitely well seasoned. The orignal sauce was good too and I appreciate how it wasnt too sweet but pretty well balanced. We both like both but really liked the original. Would definitely come back here again. read more
2 months ago
6 months ago
2 years ago
Do you like fried chicken? Not just any fried chicken... korean fried chicken!!! If so, this is the place for you! The portions are big and enough to share however if you're hungry it's a great spot to check out. I really enjoyed the chicken wrap, there was also a combo that came with fries and a drink. The dessert was also delicious and they even have dippin dots if you have little ones that want ice cream or if you're craving some cold dessert. The service was quick and they gave us a salad to start off with which I could have probably eaten three plates of. The restaurant had a bunch of tables and we went on a Friday afternoon so not too bad! Highly recommend! read more
6 months ago
My favorite fried chicken. I love fried chicken and this place is my favorite. Never too busy and the chicken is fresh. read more
2 years ago
My daughter and I checked out Pelicana Chicken near Southpoint Casino in Las Vegas, and it was yum! The Korean fried chicken was incredibly crispy and flavorful, with a perfect balance of spices. The variety of sauces added a unique twist to each bite, making it a memorable meal. The service was excellent, with friendly staff who made sure we had everything we needed. If you're looking for a great place to enjoy some amazing Korean fried chicken, Pelicana Chicken is it! Food : -Crispy wing : 9 piece w honey soy -Cheese ddukbokki: cabbage, green onion, fish, cake, tteokbokki and cheese Sides: -Cheese balls -Cheese sticks -Radish -Rice Dessert: -Dipping dots Delivery available: -Uber eats -Grub hub read more
1 year ago
Not worth the cost Portion size small Food taste good Made fresh Service good Nice place, but parking is rough, hard to get to. I ordered a whole chicken was told it was 16 pieces. Thought that would feed 4 adults and 2 kids. Sides were not included in the $30 cost. I spend $24 additional on 2 fries and onion rings $8 ea. and $4 to get sauce on the side. It all taste good but portions were very small. I probably won't go back. Total cost was almost $70. I realized the box only contained one regular size leg and everything else was miniature, my kids said there were boneless nuggets in the box. I don't think they explain that's what I would be getting, so confused on what I actually got. There were 2 others one the place when we got there. When our food was ready the place was empty. read more
6 months ago
First time trying this place and let me tell you that food here is bomb.com, great staff, exceptional service and tons of varieties for for food. Also the beer with soju tower and the shaken fries is a must try! Definitely coming back for sure! read more
6 months ago
This place is a whole vibe. Everything we have tried was tasty. The servers were nice and made us feel welcomed. My friends and I will definitely come back to try other items on their menu. read more
6 months ago
Really disappointed with this order. The chicken was very dry and looked shriveled, like it had been sitting out too long or overcooked. The texture was tough instead of juicy, and even the sauced pieces didn't help much--they were dry underneath. Fried chicken should be crispy on the outside and moist inside, but this missed the mark. Definitely not the quality I expected. read more
1 year ago
Incompetent workers that can't even take down a phone number. Also there shouldn't be any reason for a phone number when ordering in store, unless you're selling consumer data. It's incredible to have to repeat a phone number 3 times, and then having to wait 20 minutes for an order because you have 3 slow moving front of the house staff with only one in the kitchen. I stared at my done order for 4 minutes at the window before having to ask for it myself.. Super dead and empty during dinner hours should've been my first clue. Don't see this place lasting, at least I hope you don't. Save yourself the trip, go to Dragon bowl Korean Fried Chicken, much better service and chicken. Las but not least, didn't even finish the lack luster chicken. read more
2 years ago
It is a hidden gem near Southpoint. Reminds me of a Korean pub serving beer (got a huge selection) and soju (the soju tower is a must try) with really good chicken. Oh, don't miss the cheese balls. GREAT PLACE TO WATCH THE GAME. Just sad that they are not busy They also serve pub favorites such as tteokbokki, corn cheese, fish cake soup. Everything is good so far been back several times. The chicken sandwich is not to be missed. THEY ARE OPEN ON CHRISTMAS AND NEW YEARS DAY read more
Looking for a Korean Fried Chicken restaurant?! I got a place for you! It was SO GOOD! Hubby and I ate out because we both didn't feel like cooking. Haha. So happy we chose this place. We ordered the following: - Sea Snail Salad - 8/10 - Fries - 6/10 (it was basic but good) - Crispy Banban Wings (we got with Honey Soy sauce) - 8/10 Everything we got was really good! Portion sizes are sharable with plenty to take home. Prices were very reasonable for what you get! Service was good. There was 1 girl running the front of house while waiting tables. She killed it! The ambiance was basic and clean! No complaints. Will definitely go back. read more
5 months ago
Was craving korean fried chicken so decided to give this place a try. It definitely did not disappoint. The staff was very friendly and accommodating, the restaurant brightly lit and comfortably air conditioned and clean. They claim their chicken is 100% non frozen and you can definitely tell. The wings and boneless chicken we ordered were all so juicy. There is also a variety of sauces you can choose from and you can even do sauce on the side or toss with the chicken. My favorite was their signature sauce. I also got to try the rose ddeobokki, kimchi fried rice, sea snail salad, and fish cake soup. They were are so tasty but my favorite was the ddeobokki. It was so flavorful and the rice cake had a nice chewy texture. read more
It didn't have much expectations when I went to Pelicana. When you enter, you're immediately greeted by a friendly staff and the vibe is casual fun. The menu is not too big which I love so we were able to order relatively quickly. The food was plated nicely and most importantly, they taste amazing! The wings were juicy and super flavorful. I later found out that their chicken was never frozen and there were no hormones or addictives added! No wonder they taste so amazing! I absolutely highly recommend this restaurant! Try them soon! read more
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