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    Pennell's Restaurant

    4.0 (145 reviews)
    ModerateItalian, Bars, American
    Closed 5:00 pm - 8:00 PM
    Updated 3 weeks ago

    Pennell's Restaurant Photos

    PENNELL'S RESTAURANT ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Good for kids

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    Recommended Reviews - Pennell's Restaurant

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    Reviews With Photos

    Chianti for dinner!
    Denise C.

    I stopped in on a weeknight for dinner and was not disappointed. I have been meaning to dine here at Pennell's, one of Saratoga's oldest establishments. Their old fashioned yet charming interior, has a relaxed vibe that has you looking forward to a good meal. Upon entering, I was immediately shown to a table by their friendly and welcoming staff. I enjoyed my warm crusty bread with herb butter as I looked over their menu. It was not an easy decision, as I was interested in many of their dishes. I decided on a meatball marinara appetizer and their lasagna which was made from their recipe that's over a 100 years old. Also ,their roasted eggplant with red pepper, ricotta, spinach and pesto and marinara baked with mozzarella over linguine. Their portions are generous and if I were really truthful, I did overindulge in another helping of bread. It's a necessary vehicle, to sop up good marinara sauce when the opportunity presents itself. I almost forgot to mention, that their house salad really hit the spot. My leftovers became an excellent lunch the next day. My only regret was that I didn't have room for dessert. This is a good excuse as any to go back there to try their other dishes all while making another attempt at having dessert!

    haddock francaise
    Andrea H.

    The best Italian in Saratoga. Sit at the bar or get a table, either way take in the old school ambiance with great service. Their red sauce is just to die for. Side note, their martinis are really reasonable as well.

    VEAL PARMIGIANA over PENNE 5/5
    Poco P.

    A MUST every time I visit Saratoga Racetrack I crave Pennell's. Make Reservations, unless you get lucky like me w/ a seat at the bar, which I prefer. Ol school New York ambiance w/ the wooden bar that you never want to change. Love the bartender & company at the bar. All very hardworking chefs, staff & absolutely wonderful owner, Bruce. To start, we always order the Clams Bianco. Garlicky-butter goodness! The bread to dip into the white wine clam sauce, devine! Veal Parmigiana is the BEST I've ever had! Over penne pasta this time. It's huge so I was excited to eat it the next day & I never take home leftovers & eat them. A+ NY Strip totally melts in your mouth. Cooked to perfection accompanied by buttery mashed potatoes & green beans. Makes me hungry writing this review! Almost forgot the entrees come with a salad & all the dressing are homemade, or at least the ones I've had. The Blue Cheese & Thousand Island are wonderful, but the ladies next to me had a special ranch dressing that I have to try next August when I'm back! Everything I've had here had been A+ & always a great experience. I hope they get the Meomi Pinot Noir back next time, but either way I'll be back!!

    Clams

    Awsome restaurant... the clams are amazing and lasagna recipe is over 100 years old... great out of the way restaurant and one of my favorites... Sheila the bartender is great...

    Sally A.

    It was a privilege to dine at one of the oldest establishments in Saratoga Springs! Friendly waitstaff, great ambiance and wonderful food. We did wait a bit for our main courses, but they were delicious.

    Bread and amazing garlic butter
    Angela M.

    We just happened on this amazing restaurant. Has an old Greek....Italian...ambiance. We went early on a Friday night in October and were seated with no wait. Amazing waitress and help staff. Bread and butter tasted so good. Husband had the coaches steak and I had the lobster ravioli special. Both were amazing. Salads were so good with their garlic ranch dressing. Little pricey, but so worth it! We will go again before we leave NY!

    Chicken piccata
    Cassy B.

    Absolutely delicious authentic Italian food. Just ate here last night because I stayed at the hotel down the road. Whenever we asked anyone for recommendations, this was always top of the list. Now, being from Jersey I'm used to eye catching restaurants and decor. You can very easily miss Pennells because the outdoor decor is not eye-grabbing. We still gave it a chance because of all the advice from locals. We made reservations but probably didn't need them, the place has ample seating. Also, tons of parking. Right away we were greeted with delicious toasty bread and an herbed butter spread. So tasty, I also really loved that the servers basically knew we were gonna ask for more bread. The service was really great. Everyone was on top of all the details. We got the famous baked lasagne and chicken piccata. The sauce from the lasagne was great, homemade and a little sweet. I loved it. The chicken piccata was great too. Thick chicken breast cooked perfectly in that lemon caper sauce. The pasta was great too. We kept picking off each other's dishes. This is a great place for a huge Italian dinner. The portions are gigantic. The hospitality is plenty and the food is great.

    Eggplant. My wife loved it.

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    2 months ago

    Tasty and cute time. Nice service, love the vibe here. Just so classic. Salad is divine. Really great house dressing.

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    3 months ago

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    1 day ago

    I think it's the best restaurant in Saratoga, service and food are excellent. Love the ambiance as well.

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    7 months ago

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    5 months ago

    Everything about Pernell's is awesome!!! Food, servers and kitchen and bartenders! Very enjoyable!!!

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    7 months ago

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    8 months ago

    Not a pasta person.Had haddock francese was pleasantly surprised. Very good.came with potato and vegetables.

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    2 years ago

    Food was very good. Wish there was gluten free pasta. It wasn't great having an eggplant dish with masked potatoes.

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    2 years ago

    Great piece of culinary history in Saratoga - the food and service was simple but delicious

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    6 years ago

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    3 years ago

    Great old school italian joint. Top 5 when you visit saratoga. Nothing fancy which is what makes it just right.

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    Page 1 of 4

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    Chianti Ristorante - Penne Senesi

    Chianti Ristorante

    4.0(349 reviews)
    1.2 mi
    $$

    Chianti II is a must-visit in Saratoga! Everything we ate was absolutely delicious. They offer four…read moredifferent types of carpaccio (i), and we tried the Del Chianti, the one with gorgonzola fondue and truffle oil. It was hands down the best carpaccio I've ever had. We also started with the appetizer special: scallops over greens and beans (cannellini beans, a Utica classic). The dish came with three perfectly cooked scallops, was seasoned beautifully, and had just the right amount of broth without being too soupy. The wine list is extensive yet reasonably priced. We enjoyed a bottle of Chianti that paired perfectly with dinner. I had the Aragosta 998 (lobster capellini), and the sauce was incredible. The portion was generous and easily provided leftovers for the next day. My fiancé ordered the filet with gorgonzola fondue, which was absolutely fantastic. We dined around 8 PM, and the atmosphere was lively and energetic. It was quite busy and a bit loud for a Wednesday night, but that's to be expected during Saratoga's peak racing season when the city is full of visitors. From the food to the wine, everything was outstanding. We'll definitely be back!

    Chianti's is our "go to" restaurant. We were there last night with friends who also say this is…read morethe best restaurant in Saratoga Springs. The wait staff is attentive, very knowlegeable and happy to service. When company comes from out of town this is the first place we take them. Linda Palazzole

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    Nove Italian Restaurant - Chicken Marsala

    Nove Italian Restaurant

    3.8(176 reviews)
    4.9 mi
    $$

    One word, "RALPHIE"!…read more We were in Saratoga for the weekend and our original dinner plan had changed at the last minute. We scrambled to find another option as it was 5PM on a Saturday. Good luck getting a reservation. Well, we contacted Nove and we were able to squeeze in. We arrived 15 minutes early and we were seated immediately. Then, we were introduced to "Ralphie". When I say that this man provides next level service, believe it when I say it! Ralphie greeted us and it was clear that this man knows what he is doing. He took our drink orders and accommodated my request for an Irish Whiskey before my meal. Yeah, I know, but I'm not a "wine guy". Bread service began and Ralphie prepared the dipping oil tableside for us. Nice touch indeed. Then he comped us with a sampling of their "upside down pizza". Basically an elevated Sicilian slice with what tasted like, extra Romano Cheese. Very nice. Then we were also comped some very nice grilled peppers. Nice with just a kiss of heat. Our ordered appetizers arrived and we hand the calamari, raviolis which came direct from Arthur Avenue, stuffed zucchini blossoms, and the Burrata. Everything arrived at the same time and everything was devoured! Tasty, fresh, and perfectly prepared. I ordered the Berkshire Pork Chop Special, for my main course. The chop was HUGE and was cooked perfectly. It was so juicy and I didn't even need to use a knife to cut it. It was that tender! It was prepared with a mixed "vegetable medley" that was supplemented by a very nice amount of cherry peppers. The peppers were not too hot and were cooked perfectly. Not mushy, not too firm. I was glad I ordered the pork chop instead of a steak. For me, I usually won't order pork, but when I heard it was Berkshire Pork, I knew it was going to be a treat. Sadly, we skipped dessert. We were too full from all the great food, we couldn't take another bite. The Service Manger, "Bobby", came by several times as did the Busboys, just to see that everything was alright and if we needed anything for the table. Ralphie even gave my Daughter, a recent UAlbany Graduate, several job leads in the Capitol Region and Saratoga. He gave his personal phone number and gave us the names and personal phone numbers of his contacts. Who does that? Ralphie does and he knows who is hiring. He's is like the Mayor of Saratoga! I think we know who we will be seeing on our next visit. Thanks for everything Ralphie and all of the staff at Nove. It's been a long time since I've had, and seen, such personal service. Thank You Nove!

    I had the sole which I guessed to be Dover sole. It was overcooked and mushy. However, the sauce…read moreand the breading were outstanding and delivered piping hot. the carrots were undercooked and the mange tout or snow peas overcooked. The mashed potatoes had no richness. I wonder how the kitchen would handle a flakey grey sole. It would be an upgrade. My partner had the eggplant parm which she thought as good as she's ever had. Wait service was very good.

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    Three Vines Bistro - Wood oven fired pizza

    Three Vines Bistro

    4.0(181 reviews)
    1.0 mi
    $$

    On a rainy Saturday night, we decided to try Three Vines Bistro which was conveniently located in…read morethe same plaza off Broadway as our hotel. The menu on line looked intriguing enough with classic Italian dishes and pizza to try. Upon entrance to the restaurant, it was surprising how empty they were despite relatively good Yelp reviews. It was already late (after 8PM in Saratoga Springs is considered late even for the start of the summer season with this being Memorial Day). There were only 2 other tables of patrons and by the time we finished dinner, we were the only ones left. The restaurant was clean looking and appeared to have ample staff between chefs/cooks which you could seen with a large open window to the kitchen and coal fired pizza oven, waitresses and a bartender. We ordered a wedge salad and a Bistro salad to start. Both were absolutely huge and could easily have been shared. Known for there meatballs served in a variety of styles, we ordered the Polpette Di Manzo which was 3 meatballs. The meatballs themselves were rather plain tasting, but the sauce made up for that. A half order of penne a la vodka and a full order of Pasta Primivera were both very good and rather filling for a late night meal. We didn't have room for dessert. One item for management to address is their on-line menu vs. their in restaurant menu which has a difference in pricing of ~$2 per item. Our friendly waitress said that the rain and cooler temps were keeping patrons away this May and of course this evening. Hopefully for Three Vines, the weather improves and they have a wonderful summer season in Saratoga Springs!

    I wouldn't say this place is 100% authentic Italian, but it was still very tasty. All dishes were…read moreaccommodated for everyone's dietary needs, except the menu did not describe what contents were inside the arancini. Me being a vegetarian, I assumed it was only cheese but there was a meat/pea mixture so that was my fault for not asking.

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    Pennell's Restaurant - italian - Updated September 2026

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