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    Pescatore Seafood

    3.8 (78 reviews)
    Closed 11:00 am - 5:00 pm
    Updated over 3 months ago

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    Chirashi
    Alex H.

    The salmon and ahi tuna was fresh when I bought it. The taste was pretty good along with the eel. Overall solid meal, would go again.

    Salmon, Tuna, Eel White Rice Chirashi
    Audrey T.

    Got their Chirashi bowl with salmon, tuna and eel. The add-one's include edamame, avocado, and Tamagoyaki. The fish was fresh and the rice was well seasoned and had great texture.

    Spicy Shrimp Taco
    Christopher M.

    I made the mistake of passing by Pescatore Seafood time and time again over the past few years...always telling myself "Next time..." I convinced myself that the prices were likely too high for the quantity of seafood in the prepared items which caught my eye...and so I'd save it for a treat. After finally diving in, I have thrown that thinking out the window and will not only make a point of getting to GCT ahead of my future train departure times so I can snag a quick, fresh, light meal...but will make a point to bring a refrigerated bag next time I'm running errands in the area so I can bring some of this goodness home. I've always noticed that PS is kept very clean by a very well put together and seemingly polite staff. All points were true to perception. Both of the staff members I worked with (the young woman who took/fulfilled my order and the cashier) were professional and welcoming. The young woman I worked with was really great at answering my questions and making recommendations, and the cashier was very friendly. I tried: Lobster Roll (Connecticut Style): It looks small for $18. But they have those quaint (and delicious!) brioche rolls PACKED from the bottom right through to the overflowing top. I was impressed by this since I've had smaller and paid more at other NYC lobster roll joints (don't tell me you haven't paid that much or more for a skimpy, flavorless lobster roll and a couple of stale kettle-cooked chips elsewhere...). This roll certainly exceeding expectations. For not coming straight from the kitchen (read: MTO) the cook on the lobster was acceptable, and they certainly nailed the Connecticut Style. I plan to make my way through all other stylings. Spicy Shrimp Taco: Awesome, light, crunchy, mixed-texture treat! It may look like they're skimping on the shrimp. But I guarantee you they are not, especially for the price! The shrimp are cooked (and cleaned) perfectly and the flavors are simply great. My only qualm is that they take a very light approach to "spicy" (and that's with the young woman being nice enough to give me a small side of extra mayo). I still plan to order again. Summer Roll (Thai Peanut): Solid. And SUPER packed with shrimp! A steal at $7. I wish they were more heavy handed with the Thai peanut sauce and those spice flavorings. But glad I tried it. Summer Roll (Curry Shrimp): LOVED this one! Think Singapore Mei Fun in creamy salad form (this is a good...no...great thing). Less shrimp in this one, but so much flavor! Texturally you get creamy, some crunch, some pull from the rice wrapper.....just SO good. All said and done, I purchased four seafood items with what seemed like (close to) half a pound of lobster meat (including claw) and (combined) at least half a pound of shrimp for only $35! Plus everything was fresh and fell somewhere on the good to delicious spectrum? Yes, please! Pescatore Seafood has a new fan, and I so hope you'll give them a try.

    I even love their take out bags!!
    Elisa G.

    I love this little gem at the Grand Central Market. Last week I discovered it and bought a lobster tail, a juicy piece of swordfish and some shrimp scampi and enjoyed every morsel. I would have given a 5 star review last week. Today I went back for the gluten free salmon meat balls and lobster salad at $44/pound. Ouch. I spent $11.75 on the tiny tails and too much mayo with crunchy pieces that I'm pretty SURE were something foreign. I should have gone back to return it but I was already back at my hotel before trying it. Positive points..excellent service and 5% back on Yelp! Don't get the salmon meatballs. Weird flavor and way too spicy

    8-10 oz lobster tail (cooked by me)
    Kassandra F.

    Our 8-10 oz lobster tail was perfection -- sweet. Fresh. $35 but -- that seems reasonable for lobster in NYC. And would have cost me like $100 at a restaurant.

    Saira K.

    The Grand Central Market at Grand Central Station is just wonderful! So much great food! Pescatore has a really large selection at the Grand Central Market. They have all sorts of fresh seafood. It doesn't smell, which probably means that the seafood is really fresh. They also have some great prepared foods, like lobster salad, crab cakes, all sorts of salads, poached salmon, lobster rolls, even vegetarian items. The lobster puffs (puffed pastry with lobster) looked so good and the same with the crab cakes, but they don't have an oven or microwave to heat food, so I got the lobster salad, which was had mayonnaise and good chunks of mostly claw meat. I also had the salmon roll, which was a good deal. The roll was salmon and a few vegetables inside a rice paper roll. It was meant to be eaten cold. They give you forks and tissues. Excellent

    Chirashi bowl
    Suanne L.

    Pescatore Seafood has two stalls - a seafood stand at the end and a sushi bar closer to the middle of the market. The main seafood stand sells raw fish, seafood salads, and summer rolls for the lunch crowd. While I haven't ordered the raw seafood, I am a fan of the summer rolls. The rolls take the seafood salads and add lettuce or cabbage to a rice noodle to make a mini burrito like roll (or summer roll if you've had Vietnamese food). The summer rolls come in a variety of flavors, like lobster ($5), shrimp or crab salad ($3.50), salmon (chipotle or lemon). The salads are a bit heavy on mayo/other condiments to fill out the seafood, but the lightness of the rice noodle and greens evens out the texture. Two make a good snack, three would be a meal. While you can argue that the seafood salads are Pescatore's way to get rid of scraps, they are super tasty, affordable, and fresh tasting. The sushi case was full of very tasty options with good portions of fresh fish. From chirashi bowls to rolls, sashimi and sushi plates, white/brown/black rice, there should be enough choices to get someone excited. I picked up a chirashi bowl for $14 which had salmon, tuna, yellow tail, avocado, and egg in them. Everything is clearly labeled if you are particular. The fish was fresh and the bowl was a good portion. If you're a big eater, a bowl plus a roll will make you full, or consider picking up a summer roll from the main Pescatore stall. Considering its Grand Central Market, the price is definitely worth it and is a worthwhile splurge lunch. The staff are nice, but your interaction is so fast and minimal it doesn't even matter. Line was short at 12:15 pm on a Tuesday. Take the bowl to eat downstairs in the food court or back to your desk. I can't wait to go back!

    Stone Crab
    Andrew W.

    When nature calls its comforting to know you won't get caught in a pinch since cracked stone claws are available at Pescatore in the heart of Manhattan. While Eli Zabar's Farm to Table will always be the standout stall at Grand Central, Pescatore triumphantly bookends the market with a glistening well-organized spread. However, for the life of me, I can't comprehend why they distribute such a poor mustard blend! There is no need to reinvent the wheel! Joe's made the playbook public! 1 cup mayo 2 tbsp half-and-half 1 tbsp Colman's mustard powder 2 tsp Worcestershire sauce 1 tsp A1 steak sauce 1/8 tsp kosher salt Pinch of cayenne pepper I've also taken issue with Pescatore labeling Pacific rock crab as "Western Stone Crab" in the off-season. I find that disingenuous- not to mention those knobby claws look less than appetizing. Call them "Deformed Stone Crab" or something and the sauce should be labeled "Off-brand Mustard". That being said the staff is fast and treats their product with the utmost respect. I'm very partial to their apps with cooked shrimp. The lobster dumplings and baked clams also re-heat great in the microwave. All my co-workers remark the smell is fantastic.

    Liquid that leached out of their "dry" scallops. :-/

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    Page 1 of 2

    Ask the Community - Pescatore Seafood

    Review Highlights - Pescatore Seafood

    Considering its Grand Central Market, the price is definitely worth it and is a worthwhile splurge lunch.

    Mentioned in 11 reviews

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    Lobster Place - The cooked lobster experience.

    Lobster Place

    4.2(1.6k reviews)
    1.7 miMeatpacking District, Chelsea
    $$

    I finally brought my nephew here so he could try their 2 lb. steamed lobster, and it was just as…read moredelicious as I remembered. I've been coming here for years, and the quality of the food continues to keep me coming back. During this visit, I ran into a recurring issue with my lobster. It was carrying a large amount of roe, which I was actually happy about because I enjoy it and didn't want any of it to go to waste. However, the roe deep inside wasn't fully cooked during the initial steaming process. I had to go back and forth with Ash and the kitchen staff several times, but they remained patient, attentive, and committed to making sure everything was cooked properly. Ash, one of the managers, provided excellent customer service throughout the experience. While I was waiting, he kindly offered me a complimentary cup of New England clam chowder, which was absolutely delicious and very much appreciated since I was starving. Before leaving, I also ordered two more 2 lb. steamed lobsters to go. I explained my concern, and the staff made sure they were thoroughly cooked before packaging them. Both were perfectly prepared and absolutely delicious. I truly appreciate the team's dedication to customer satisfaction and their willingness to make things right. Their excellent service, combined with consistently great seafood, is why I've remained a loyal customer for years. I highly recommend this place and will definitely be back. Thank you!

    Ordered the New England Clam Chowder and the shrimp katsu sandwich. Both were kind of okay. Clam…read morechowder was salty and the shrimp katsu felt a bit bland. Felt like it was lacking seasoning both salt and other flavors. Cashier was friendly and gave great suggestions to the people in front of me. Service felt a bit slow for a bowl of chowder and a Katsu Sandwich. Took nearly half an hour to get my food.

    Photos
    Lobster Place - A fun and relaxed raw bar atmosphere.

    A fun and relaxed raw bar atmosphere.

    Lobster Place - The raw bar spread.

    The raw bar spread.

    Lobster Place - Great craft beer selection.

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    Great craft beer selection.

    Branzino Fish Market - The nicest fish in the area- so fresh!

    Branzino Fish Market

    4.8(21 reviews)
    8.3 miInwood, Washington Heights

    I discovered Branzino's at our Farmers Market - their fish is worth the price. Everything tastes…read moreexcellent with good fish it turns out. Fresh salmon steaks, fresh cod for stew or soup, thick cod for baked cod with miso-butter bread crumbs, fresh halibut with garlic rice and cherry tomatoes. Their Inwood storefront is old school spacious with signs identifying the kind of fish and they will deliver to many neighborhoods including Riverdale.

    I want to like this place but they are doing some shady business with the scale and charging more…read morethan they should. For example, if I ask for half a pound of something they will give me a quarter pound yet charge for a half a pound. This has happened three times. I called them on it the last time I was in there. The clerk told me it's because they weigh the paper with the fish. Okay, fine, but that doesn't change the fact that I only received 1/4 pound of fish, and 1 ounce of paper when I weighed the two separately at home, and was still charged for a 1/2 pound. I know that all scales are going to be slightly different from each other but I have a very accurate scale at home and there is no reason why the weight should differ by 3-5 ounces from the scale that they have at the store. Do it once, it's a mistake but three times makes it seem intentional. The quality of the fish is very good, which is why I gave one star, but I doubt that I'll be back.

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    Branzino Fish Market
    Branzino Fish Market - Inside the store

    Inside the store

    Branzino Fish Market - Some of the goods

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    Some of the goods

    Pescatore Seafood - seafoodmarkets - Updated September 2026

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