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    Pho & Sticky Rice

    4.4 (17 reviews)
    Closed 12:00 pm - 9:00 PM
    Updated 1 month ago

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    Chicken pho

    Delicious homemade broth with lime, basil, bean sprouts, jalapeño and all the fixings. Great homemade dumplings and my daughter loved to mango boba.

    Crispy spring roll
    Bo Y.

    On Quaker Road, this is an old drive-in, car hop kind of place that is now serving pho and sticky rice (hence the name) along with other Thai dishes in the side dining space. There is also drive-up service (in season) and takeout/delivery service. The decor is old diner, with a bunch of poster-size pictures of their pad Thai and noodle dishes. You dine in booths. The night we ate there we were the first customers, and we were greeted and seated by a pleasant waitress,. She was working alone. Shortly after we gave our orders (gyozu, crispy spring rolls for appetizers, beef pho and drunken noodles with shrimp) the place started to fill up, and several takeout orders were served. This is barebones dining. But the food is tasty and for the most part, promptly delivered. The gyozu were tasty, but oddly the dough was cool, and the filling was warm/hot. Both apps were ample. The drunken noodles was a tad oily. The pho was delicious and especially good on a cool evening. Speaking of cool, they front door remained propped open for most of our time. My dining partner was pretty cold, and even I, who tends to "idle high" was getting a bit of a chill. All in all, this is a fair/average Thai restaurant. That said, the prices seem a little high...but then what isn't nowadays? I've had better, I've had worse. But if you're jonesing for Thai food, this will scratch that itch.

    Drunken noodles and green curry.

    Wow, we were a little hesitant because there were only a few reviews. The food is so fresh and probably the best Thai we have had in Glens Falls. We had the dumplings, green curry and drunken noodles. Will definitely be back.

    Green Curry Chicken & Jasmine Rice, Lunch, 1/2 serving

    The restaurant has a considerable menu of delicious options of soups, fried rice, curry, noodle bowls, noodle stir fried, steak & teriyaki dishes. Our lunch consisted of the Khao Soi with chicken & Green Curry with chicken. Both were wonderful. The hostess provided a complimentary serving (2) of their Thai styled crispy egg rolls. A nice surprise! The green curry broth was so tasty with just a hint of spicy heat and sweet taste of the coconut milk. The chicken was plentiful and the vegetables fresh cooked perfectly leaving a little crunch in the green beans & carrots. I ate most of the dish before thinking about taking a photo. The Khao Soi dinner-sized bowl was topped with a generous portion of crispy noodles, in a curry-based soup full of noodle, vegetables and a substantial chicken drumstick. Quite a nice establishment with friendly service and delicious food at a reasonable price.

    Pho with chicken

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    5 months ago

    Great food. Great service. Steam dumplings were great. Khao soi and pad see ew were great.

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    5 months ago

    The decor wouldn't win any awards, but WOW their Noodle Soups were delicious. Crab Rangoon were bomb too.

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    Ask the Community - Pho & Sticky Rice

    Van's Vietnamese Restaurant

    Van's Vietnamese Restaurant

    4.0
    (447 reviews)
    46.5 mi
    $$

    I haven't been here in ages. I've been wanting to go so bad. I finally got some peeps to go with…read moreme. The staff was super friendly. We didn't want for anything. They filled our water glasses without asking and checked in on us to ensure a good experience. They have a wine menu too. It was so hard to choose! We started with two apps to share-summer rolls and spring rolls. They come with pickled veggies and dipping sauces. The summer rolls were fresh and fat! The spring rolls had a little different coating but they were good and crunchy. I had the grilled chicken with crushed peanuts and vermicelli. The chicken was a nice big charbroiled chicken breast perfectly cooked! The presentation was so colorful! Enough for a few meals. They do have a fruit fly problem. That was a bit annoying. Other than that it was a great experience and a good meal! Apps, drinks and meals for three was under $140.

    I finally had a sit down meal at Vans and it was delish. The place was crowded. The crowd was…read moremostly young. They looked like savvy college students who knew where to eat without breaking the bank. Vans is not pricey. The food tastes fresh. We ordered Spring Rolls and spicy beef noodle soup called Bun Bo Hue. The decor is very simple. The restaurant is rather large. We got our meal quickly and it was wonderful. The only thing I had an issue with is that the restaurant is incredibly understaffed. Somehow, the small team of servers make it work despite having to navigate a large space. A few times, a middle aged server actually ran across the floor in order to get meals to customers in a timely manner. That was a little troubling to watch but for the staff, it seemed to be all in a days work.

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    Bun Bo Hue
    Bun Bo Hue
    Van's Vietnamese Restaurant
    Pho - Steak n shrimp

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    Pho - Steak n shrimp
    Pho Queen

    Pho Queen

    4.0
    (112 reviews)
    38.8 mi
    $$

    Well, it's taken nine years for us to return to Pho Queen. Actually, it wasn't even our intended…read moredestination as we arrived on Jay Street in Schenectady a little after 6 pm on a Friday. We had been wanting to try Simone's Kitchen. But their line for service was sooo long and then the likelihood of finding an available table to eat at looked very discouraging. So, my wife suggested we walk two blocks north to Pho Queen. This was a new location since my last review, but it had the same warmth and comfortable high-back chairs from the former location. Overall, the space is not much different in size from the former; it still only seats about 18-20 customers. We were warmly greeted by the sister of the owner/chef who said she was helping her sister out tonight and offered us seating at a table for two in the front window. The menu still lists a variety of both Thai and Vietnamese style dishes, and I think they still do not offer alcoholic beverages. We didn't inquire about beverages as we were satisfied with the tap water provided. I did see a blackboard that listed a variety of bubble teas. One of the specials that we saw listed on the sidewalk sign from our window seating was Curry Puffs ($10). They were something we'd never had before so, of course we had to try them. The dumpling dough was unlike a wonton wrapper, maybe more like an empanada or pierogi wrapper, and the filling was curry with some vegetables like peas and carrots. There were four of them and they were provided with a side sauce similar to a nuoc mam. They were flavorful and quite enjoyable. My wife ordered the Tofu Phad Khuen Chai ($20). The menu description is sautéed fried tofu with bean sprouts, khuen-chai (Chinese celery) caramelized with sugar, fish sauce, and soy sauce. The dish provided also included carrots and green peppers. My wife enjoyed it but also said it could have been more flavorful. My entrée was a total surprise. I had been thinking about ordering the seafood dish, Phad Cha Talay. But decided instead to order the duck dish, Kaeng Phed Ped Yang. When my meal was served by the Chef it was Phad Cha Talay ($26). I had not mentioned to anyone my original thought. We had a good laugh with the Chef and her sister and I insisted on staying with my "first thought." The Phad Cha Talay was delicious with shrimp, scallops, mussels, squid, broccoli, carrots, green peppers, kaffir lime leaves, rice, and a very flavorful sauce. Each seafood was perfectly cooked to perfection, and the white rice provided an excellent opportunity to soak up all that yummy sauce. Looks like we'll have to plan another visit for me to try that duck dish. Hopefully, when a clairvoyant isn't working.

    Cute place, but I wish the actual food was a better experience. I got the only pescatarian noodle…read moresoup option, the Kui Tiao Tom Yum Kung. The rice noodles were so overcooked I could barely eat it. The shrimp was very good though. I wish they had a tofu pho option like most places I go to, but then again, this isn't actually a pho restaurant like I thought it was. Then, I got mango sticky rice, and they gave me about 2 tablespoons of rice. I have never experienced that at a Thai restaurant. Overall, very strange and expensive night for not much payoff. The server was very friendly. I hope it was a fluke, but it was my first time there so I don't think I will be coming back

    Photos
    Some of the seating.
    Some of the seating.
    Pad See Eww
    Pad See Eww
    Blueberry bubble tea

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    Blueberry bubble tea
    Lime Leaf Thai Bistro

    Lime Leaf Thai Bistro

    4.4
    (45 reviews)
    41.4 mi

    We wanted Thai food when we were in Troy and decided to go to this restaurant because of the good…read morereviews. We were greeted upon entering and seated right away. We were there for lunch on a weekend and it was not busy at all. Looks to be a family run business. Service was good with only the lady and her daughter working the front. We ordered the Thai tea and it was a bit too sweet. The Tom Yum noodle soup was good but also a bit on the sweet side compared to what I've had in other restaurants. But I do like it though. Tastes more like the Vietnamese version. The chicken curry puffs were good with the sweet and sour dipping sauce. Though a bit pricey with only 3 puffs for $8. Also curry flavor could have been a bit stronger. We will have to go back to try more off their menu. We would have liked to order the Mango and sticky rice dessert too but we were too full this time.

    I had made up my mind on making this my first review for 2025. However, my unplanned travel across…read morea few countries and continents caused delays. My aunt wanted me to take her to a Thai restaurant that I had taken her once in Latham NY. I told her I've found a better spot, let's go and there we were. This time we ordered a couple of items from The specials menu which included khao soi and wings to go with cherry chicken, padhai and butterfly shrimp. I would probably say this is my new go to thai spot In the capital region. They have amazing deals on the lunch specials and the food tasted better than the deals. Few tips, you can never see the specials board, but it's near the cash register. Service may be a little slower when it gets busy as there's only one person that's managing upfront. I have been satisfied with the food, service and ambience.

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    Lime Leaf Thai Bistro
    Lime Leaf Thai Bistro
    Lime Leaf Thai Bistro

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    New Kong Chow Fusion

    New Kong Chow Fusion

    3.4
    (49 reviews)
    38.2 mi
    $$

    It was a solid week since I've had Asian food and I wanted to see what Rutland had to offer. I…read moreordered New Kong's Four Seasons dish, Hot and Sour soup and my boyfriend ordered the Crispy Duck Curry and Wonton Soup. I enjoyed the Four Seasons but couldn't drink the hot and sour soup. Not sure if it was intentional or not but the soup tasted not only way too sour but also sweet. Almost like there was balsamic vinegar or a lot of sugar dumped into it and because of that, it was my least favorite item. I did really enjoy my boyfriend's crispy duck dish as it was probably the first time I had a duck dish at an Asian restaurant that didn't come with bones. The curry sauce was really unique and almost tasted like gravy. The actual broth of the wonton soup was tasty but the wontons themselves tasted frozen and doughy. The gentleman owner was extremely polite and courteous when we were placing our order.

    If you want really bad Chinese food then come to (blinking neon lights) Kong Chow restaraunt in…read moreRutland, VT. This epic tale starts with a Chinese woman with hair curlers, sticking her hand out the front door of the restaurant asking for "Credit CAR!" Several times before my boyfriend finally gave her the phone to speak to me. My boyfriend and I decided that after work, we would celebrate his birthday with some Chinese take out and evening of simple pleasures but this experience takes the cake! After the woman decided to hang up on me once she got my "Credit Car" , my boyfriend grabbed the phone as she shooed him out the door with two large stapled brown mystery bags, and slammed it behind him. "The audacity!" He states. We thought, well with this kind of customer service the food must be amazing... So one could only have dreamt. We go to unbox this unorthodox version of what they call "Chinese food", that smelled and looked as if the garbage disposal regurgitated the previous order. Sadly, the food was such a disappointment the homeless crack head behind the restaraunt would return this monstrosity and shake the dust off his feet. The rice was soggy and was the lowest grade, this is coming from an Asian person, myself. The hunan beef tasted bland, no flavor but oily and possibly an old rubber heel of a shoe. The General Tsao chicken tasted mildly like Palmolive with a touch of spice. The Szechuan dumplings, looked undercooked and smothered in the nearest mud puddle of the street and the sauce didn't taste too far from it. The appetizers were over cooked and the boneless spare ribs was such a disappointment. How can you mess that up, you ask? Easy, overcook it, throw some unknown brown sauce and smother it in aunt Jemima syrup and rub in some old grease. The wonton soup was salty, very salty. What flavor they were trying to cover, I do NOT want to know. If you want a night of diabetes, unknown flavors of possible mop water and pure regret, get your food from Kong Chow Restaurant, which I would said kong CIAO b/c they will never see this cute Asian face again! All brought to you worth $57.75! Food was inedible but worth the bad experience just to share with you!

    Photos
    Luncheon Special 17: Pork LoMein with Brown Rice and Hot & Sour Soup
    Luncheon Special 17: Pork LoMein with Brown Rice and Hot & Sour Soup
    General Tsos chicken
    General Tsos chicken
    Steamed dumplings

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    Steamed dumplings

    Pho & Sticky Rice - thai - Updated August 2026

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