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    Pho de Nguyen

    4.2 (833 reviews)
    ModerateVietnamese, Soup, Noodles
    Closed 10:00 am - 8:00 pm

    Order Pho de Nguyen Takeout or Delivery

    Pho de Nguyen Photos

    Business Info

    PHO DE NGUYEN ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Moderate noise
    Good for groups

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    Reviews With Photos

    Terrence S.

    Originally wanted the lemongrass beef bun bo hue, but it wasn't available so we had the garlic noodles with chicken for takeout to go to instead, and it was not bad, there was plenty of garlic flavor within the noodles, and the chicken was not too dry. There's also veggies that come with it on the side. The online order was quick and service was efficient, and plenty of utensils and napkins provided. We asked for extra fish sauce too which they were able to accomodate. It seems like the menu has a lot of options but frequently will have items that are unavailable, and this is the only negative, but otherwise I would be down to come back and try some of the other food on the menu.

    Pho Ga
    Aileen Z.

    We were really hungover and this was perfect. came here on a Sunday around 12 and it was pretty packed but we were seated immediately. Parking around the area is pretty easy on the street. Here's what we got: Pho ga: 10/10 chicken was soft (not dry at all) and the fresh noodles were so tasty Pho dac biet: 9/10 just yummy overall Chicken wings: 10/10 fried and flavored really well

    Emily D.

    Early dinner so Pho de Nguyen was pretty empty and the 6 of us were able to get a table right away. Parking in the area wasn't hard but with the metered street parking enforced until 8:00 pm, be sure to set a timer to remind yourself. The menu is a QR code menu and the waitress helped us but suggested we order on 1 phone which means when you go to pay the person with the order on their phone gets the bill. The restaurant was cozy and welcoming, great service and fast. Most of the dishes were tasty and very good. We especially enjoyed the Oxtails Pho Dec Biet and the Duck Bun Bo. Excellent food, authentic ambiance and top notch service. A great choice for Vietnamese cuisine lovers.

    They have reserved tables
    Michelle C.

    Our usual pho place was closed and we were in the area so decided to check out Pho de Nguyen based on the reviews. Found nearby street parking and walked in. Wasn't busy at all around noon on a weekday. Maybe 2-3 other tables. Server told us to sit anywhere that wasn't reserved and pour us water right away. They utilize a QR code menu and ordering system. We ended up ordering a Vietnamese Iced Coffee, Thai Tea, Oxtail Pho Dac Biet and Rare Steak & Brisket Pho with the regular noodles (there were different options). Side note: I was surprised the pho dac biet didn't include tripe or tendon. The drinks and pho garnishes came out shortly after. We ended up waiting almost 30 min for our soups to come out, which is crazy. Whole time no one came to check on us. In my head I was like, did our order go through? But it did since we got our drinks and bean sprouts/ mint/ jalapeños/ lemon. We knew something was up when a couple who came after us got their food before us. I was ready to up and leave since I was getting hangry but we got up to ask them if our orders were almost ready. Apparently they were having printing issues and it didn't print in the kitchen? They apologized and one of the servers says, "I was wondering why you guys weren't eating yet" lol. They offered a free iced coffee to make up for it. Was hoping the pho was going to be worth the wait but it did not hit the spot. Couldn't get past how dry and crumbly the brisket was. Wasn't feeling the texture of the noodles and the broth didn't save it either. There was a big portion of meat but couldn't bring myself to finish it or take it home.

    Oxtail Pho Dac Biet
    Kevin S.

    Saw this place on Instagram and knew I had to check it out! We came around 11am on a Sunday and there was no wait, although the restaurant started getting more packed once it approached noon. We ordered the crispy duck Bun Bo Hue and Oxtail Combo Pho, along with a sugarcane juice. The server recommended we try it with mango and calamansi, which was a very refreshing combination. The flavor of the pho was good and not too heavy. They also provided a lot of meat, although there was only one piece of oxtail in my pho unfortunately. The crispy duck was served on the side of the duck bun bo hue and the meat was deboned and cut up. The service was fantastic though since I had ordered pho with thin noodles originally, but was mistakenly given fresh noodles. I was promptly made a new bowl of pho and given the mistaken order to go at no charge. Definitely will visit again if I am looking for a pho spot in San Bruno.

    Duck Confit, so juicy and flavorful!
    Patricia C.

    Stopped here for lunch with the Hubz. We order the Bun Bo Hue with Duck Confit and the Ox Tail Pho Dac Biet. Location is not to big/too small. We got seated roght away. We happened to come on a day their wifi was down, so it was cash/zelle only. Haha. Thats crazy. Luckily that did not stop us from dining in. I loved the duck confit, it was cooked so well and the duck slices were so jucy even though it seemed like a small portion of meat to pair with your noodle. It was the perfect portion after all. I enjoyed the BBH, though it is different from what I am used to. I enjoyed the oxtail, it fell right off the bone. My Hubz enjoyed his Pho Dac Biet as well. Though we wish the broth was hotter. There was plenty of meat and oxtail in his bowl. Would we come again, yes!

    Oxtail Pho Dac Biet
    Serena L.

    Arrived around 11:40am on a sunday and they had a fair number of people inside with a couple reserved tables. It was a cold day and it was even colder inside lol. You order by scanning a QR code and pay at the end. It took a bit long to get the food, but service was good. Oxtail pho dac biet - 3/5, meat was super tender, soup was okay. Noodles were a tiny bit overcooked, but still good. The amount of meat could be better. The oxtail special pho is $1 extra than normal and they give 3 tiny pieces of oxtail. I think they do their meat very well. Not awful but not amazing-- decent

    PDN looking out on San Mateo Avenue
    Melanie C.

    PHO DE NGUYEN in San Bruno at 586-A San Mateo Avenue is a neighborhood favorite for Phở and its clean, MSG-free, real deal 100-hour simmered bone broth w/star anise and cinnamon. Parking in the area is controversial with its new metered street parking with aggressive and extended in-force ticketing until 8PM. Set a timer and you're fine. PDN's dark but somehow warm and cozy decor exuded a calmness that was surprising. Amy greeted, and was welcoming, upon entering at the start of their 4:00PM dinner hour. Seated right away, opting for hot tea. Their beef Phở is their signature but I spied something I don't see often in Phở places. Ordered via QR code: OXTAIL PHÓ' DAC BIET! Beef oxtail in the in their famous long simmered broth, sliced beef, thinly sliced onions, rice noodles. Added side garnishes of basil, bean sprouts, jalapeños and squeeze of lime wedge. You can amp the broth up with Sriracha, hoisin and/or chili crisp but this was perfect for me. I will return for this alone! Next time I might try the OXTAIL PHÓ', which is broth and oxtails only. AND add extra oxtail ($10)!!! FRESH SHRIMP SPRING ROLLS - freshly made with shrimp, vermicelli, herbs and greens with accompanying peanut sauce. A definite order on next visit. I was disappointed to find PDN had discontinued their Bone Marrow Toast that I had seen in earlier reviews. Hopefully they'll put that back in, even for a limited time, I'm there! Loved PHO DR NGUYEN'S clean, bone both and will be back! Will look forward to trying their GARLC NOODLES W/ROAST DUCK, BÚN THIT NUONG, BÚN BO HUE, COM THIT NUONG, and more! They also have fresh pressed sugar cane juice. See you there! P.S. PDN also has a second location in San Francisco's SOMA on 6th Street. Also really appreciated waitstaff's attentiveness even with QR code ordering.

    Bun Bo Hue
    Judy C.

    Dropped in for lunch on a weekday a little before noon. Only two other tables occupied. There was a staff of 2 but minimal interactions during the ordering process - like ordering is done via a QR code and utensils and napkins are in a caddy in the table. Staff was friendly but they were there more for directing people to a table, bringing food to the table, and bringing you the check - which in my case, took a while and I had to remind them a couple times to bring the check. My food came out relatively quickly. I ordered the bun bo hue. It was different from the more traditional bbh in that the toppings and noodles are different. It was still tasty so I didn't mind. I'd say the quality of food is good for pho and I'd come back.

    Garlic Noodles with beef
    Jasmine C.

    Wanted to try the bun Bo hue. It's interesting that you can change the noodles to fresh pho noodle, thin pho noodles, egg noodles or thin vermicelli. As a Vietnamese I was expecting the BBH broth to be rich in beef and lemongrass flavor. The soup was good but it didn't remind me of a traditional BBH. The chili oil on the side is spicy and good. I do like that there's a lot thin brisket instead of the traditional pork hok and pork blood. I prefer thick vermicelli noodles. I think they are more known for their pho. Will have to try other stuff next time. The garlic noodles were super garlicky and good if you don't want soup.

    Oxtail Pho Dac Biet
    Ramon D.

    Ordered the Oxtail Pho and was not disappointed. The portion size was very good, full of flavor and the oxtail was very tender. The server was also very nice, friendly, attentive and made you feel comfortable. Definitely coming back to try their other dishes.

    Bun Thit Nuong
    Dharma M.

    The place was pretty full when we arrived, but we were seated right away. The worker reminded us that parking is not free and to make sure we pay -- which is a great reminder because it's easy to assume it might be complimentary and grt a surprise parking ticket. Parking in this area is paid 7 days a week unless it's a holiday. Pro tip: it's cheaper to park behind the restaurant than on the street. Ordering is done through a QR code at the table. The system is simple, clear, and easy to use. We ordered the Oxtail Pho, Bún Thịt Nướng, and Pho Tái Gầu. The food came out pretty quickly. Everything was tasty! The oxtail was very tender and flavorful -- definitely the highlight. The pho broth was light and not too salty, very comforting (though it did cool down fairly quickly). The Bún Thịt Nướng was good overall, but the grilled pork was slightly tough -- I wish it had been more tender. Overall, it was a nice lunch. The Oxtail Pho is on the pricier side, but the quality is there. They also prefer cash for gratuity.

    Special Combination Pho
    Winston L.

    Visited Pho de Nguyen with a large party for Friday dinner and the restaurant was quite packed. The interior was very spacious and minimalistic, definitely a great place to grab an everyday meal. The service was pretty good as they were pretty attentive and friendly. I got the combination pho and thought that the broth was one of the better ones I've had in the Bay. The meat was also super tender and the portion size was plentiful. We also got the salt + pepper wings as well as the sticky wings which were both flavorful, though I definitely preferred the sticky wings. The shrimp egg rolls were also really good as it was not too greasy. They do close kind of early but overall this is a really great neighborhood spot that I will be back to!

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    Page 1 of 21

    Pho de Nguyen Reviews in Other Languages

    Ask the Community - Pho de Nguyen

    Is Pho De Nguyen open on weekends?

    We are now open Saturdays 11am-8pm. We also offer catering on weekends. Hope to see you soon!

    How are the portion sizes here? Can I expect to get full after eating?

    pretty good portions.

    Do they have different kind of noodles for the pho like clear noodle or egg noddle?

    Yes they do. I'm not sure what kinds but they do have a variety.

    Viets here would you please tell me how authentic this place really is? My mom is looking for, she said 'very authentic' Vietnamese food and I only know pho.

    Hi! I am the head chef here and I am 100% vietnamese. Our bun bo hue is a family recipe and I'm from hue. We try to put a little modern twist here and have created duck pho which is very popular here. Beef pho cooked slow and low with no fish sauce… Read more

    Do they serve garlic noodles here? I see two different pics of the menu.

    Yes they do and it's yummy!

    Do these guys have a vegetable based broth option?

    Yes vegan :)

    View All 11 Questions

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    We visited Yao Yao for dinner on a Wednesday evening, arriving around 5:30 PM. By 6:30 PM, the…read moreplace was completely packed with a line forming out the door, so I definitely recommend getting there early! The ordering process is super convenient--I love their iPad ordering system and the massive variety of options on the menu. While one of their specialties is the pickled vegetable boiled fish, we decided to try the BBQ trio with soy sauce chicken. It wasn't quite as good as the last time my husband ordered it for lunch, but everything else--the house fried rice, pig ear & tripe appetizer, morning glory, and braised beef brisket--was all really good. Dining with a toddler, I've become much more attentive to cleanliness. I'm happy to report that the restaurant and the restroom were both clean and well-maintained, which makes a big difference when you're out with a little one. We'll definitely be back!

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    Hing Lung - Clay pot rice

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    The wife wasn't feeling well so in order to heal the soul, porridge is the way to go…read more I was recommended this place by a former colleague who mentioned their porridge was great. I don't eat porridge often, usually when really under the weather so I'm fortunate to not gone to get some in a while. I called my pickup order since I didn't see an online option. The store front is Ichi Ramen so it's confusing in case you get lost in the busy plaza. I ordered shrimp, fish and plain porridge (congee) along with beef chow fun. 4 dishes total. Total came out to under $60 and it was a heavy bag! The porridge has a nice thick consistency without being runny. It had flavor to not need seasoning and surprisingly large portions of seafood. The chow fun was decent but I've definitely tasted better. Kinda pricy at $18 though the beef slices were big. I appreciated it wasn't as oily as other chow fun I've had so easy to eat without feeling kinda gross after. Solid value, good food, and worth a rec for porridge. All in all, I'd definitely return. 4.5 stars.

    I like this place for congee and Chinese comfort food…read more This place stands out for congee because they serve it ripping hot (literally boiling in front of you on the table) in a clay pot. For some proteins, it is advisable to get an extra bowl to remove the protein as it will overcook in the crazy hot congee. The sliced beef congee comes out perfect so they must either add it to the hot congee rare or even raw so it ends up cooking perfectly. The friend Chinese donut was crispy and airy, slightly oily so fryer oil may have needed to be hotter and fry cook need to slow down and let oil temp recover. Place does get busy quick and may need to wait for a table though.

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    Got the signature hainan chicken over rice. Ordered over the phone right before they opened and…read morethey took my order. Food was ready when I came and looked busy already. The broth was lacking something I couldn't pinpoint. The chicken was standard and their ginger scallion oil was more scallion than ginger. They don't give you much of the ginger scallion sauce and when I asked for more sauce at pick up she said it was $1 more I didn't have cash on me and I had already paid so I didn't get extra sauce but I wish I did. Nothing to write home about but I'm still curious about trying some of their other items so I'll be back.

    I recently visited Special Hainan Chicken and had such a great experience. I've always loved dishes…read morelike intestines--it's part of my culture and how I was raised. I know it's not for everyone, and it can be hard to find a place that prepares it really well. But this restaurant did it perfectly. The intestines were incredibly clean, tender, and flavorful--no smell or anything that would make you uncomfortable. You can tell they really know how to cook it right. What made it even more special was that my son decided to try it for the first time--and he loved it! That moment meant a lot to me. On top of that, the prices are very reasonable. I'll definitely be coming back and highly recommend this place, especially if you appreciate authentic flavors done right.

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    Kevin’s Noodle House - Pho with meatballs

    Kevin’s Noodle House

    4.2(156 reviews)
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    rain or shine this place is always busy! their service is fast paced and they have a good amount of…read moreseating available. the restaurant will be packed at capacity at times but that's how you know they have good food! their menu is pretty large and they have many vietnamese food options, from banh mi, to vermicelli bowls, to appetizers and pho! their broth is amazing, super flavorful and has a lot of great depth. i drank every sip of the soup from my bowl, and i even craved more even though i was absolutely stuffed. the noodles portion is generous and i would definitely recommend this place! parking is quite chaotic but it is irving street, so paid parking is a must and you might have to park far.

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    Potstickers and steamers were good. Restaurants was crowded when we arrived, so quite noisy, but…read morewas seated immediately.

    I was looking for an Asian restaurant for a light early dinner on Saturday, and found Yuanbao…read moreJiaozi. My fellow Yelpers didn't disappoint. This place met everything I was looking for: plenty of parking (inside Burlingame Plaza), near SFO, efficient service, and high ratings. When my daughter and I arrived a little before 5:30pm, they were already pretty full. By the time we left, a little after 6pm, there're people waiting at the door. We got seated right away. Service was minimal. We helped ourselves to the pitcher of water on the table. After looking at the menu on the table, we placed our order by scanning a QR code. Since we're not too hungry. We ordered one appetizer and one noodle dish to share. The special mix salad came pretty quickly. We ordered "less spicy", and it had the perfect amount of heat. All the ingredients tasted fresh and the dish had a bit of everything we wanted to try. I liked the tofu skin the best, and my daughter loved the crunchy cucumber. It would be even better if they included lotus roots as well. It took a little while for the house special beef noodle soup (less spicy) to arrive, but it was totally worth the wait. It came piping hot. The broth was very flavorful, with the right amount of red pepper. It wasn't oily at all. The beef was super tender. I loved the texture of the noodles, and the beef to noodle ratio was not bad. A really solid dish. Would love to come back again to try their other dishes, especially their xiao long bao.

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    We had not planned on eating here but last-minute decided to dine here given this was our only…read moreoption in the vicinity. But I'm not upset at all about this impromptu decision as we had a great meal here. Our table of 6 ordered a variety of dishes and everything was delicious. the most notable items for me were the spicy wontons and fish in chili oil. The dishes were spicy but not so much so that you couldn't enjoy the actual flavors of the dish. For those that like the Szechuan tingling feeling, the chicken in explosive chilis was also quite good. We had also given the string beans, green onion pancake, and pork and shrimp dumplings a shot and all of them hit the spot. I'm usually a huge fan of braised beef noodle soup so decided to get that here too. It wasn't the same as if I had gotten this dish at a Taiwanese restaurant; compared to the strong flavors of the other dishes, this one was pretty mild. So it's something I would skip next time I come, but every other dish was on point. Our waitress was also great at taking care of us, bring out our food quickly and helping us to clear the other plates. Even after we finished our meal and overstayed our welcome by continuing to chat, the staff didn't make us feel rushed to leave.

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    Pho de Nguyen - vietnamese - Updated June 2026

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