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    Garden Kitchen

    4.1 (65 reviews)
    ModerateChinese, Seafood, Soup
    Closed Closed

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    GARDEN KITCHEN ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Dogs allowed
    Good for groups

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    Recommended Reviews - Garden Kitchen

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    Reviews With Photos

    Marinated tofu
    Jaky Y.

    We ordered the fish ball noodle soup with knife cut noodles, Hokkein fried rice, tomato and beef pan fried noodles, marinated tofu, and salt and pepper capelin. Everything came quickly and was tasty. The marinated tofu had great flavor without being too heavy or oily. Prices were very reasonable considering portion sizes. Service was friendly and there are plenty of tables inside. There's also a dedicated parking lot in front of the restaurant which makes things easier. They were sold out of their special Hainan chicken and char siu when we came for dinner, so consider coming earlier or for lunch if you really want to try! They only make a set number per day and don't keep any leftovers.

    menu

    Still great. The won ton noodle soup is authentic and to die for! The noodle is al-dente, and the soup base is amazing. I had the roast duck option (add a few bucks) and it was totally worth it!

    Good Hainan chicken and rice plate for a good price closer to $-$$!!
    Michael Y.

    Oh, they are back open under a new flag, popular and busy as ever, and pretty darn good! Very very importantly, they take contactless payment and credit cards. I'm guessing that is one major reason why they have tons of business. We wanted to try more, but since they were packed, I opted for the recommendation by the waitress. The Hainan chicken rice plate was a good recommendation - thanks! As you can see from the attachè, there is quite a bit of chicken. Don't let the internet image of the takeout container fool you as there are Two layers of chicken there! The taste of the chicken and rice, rice and chicken, was good. The price is also very good and highly competitive - very good for wallets these days. Hmmm, I can't wait to try their other signature dishes! The inside ambience is familiar and comforting with a full house with families chattering around the whole restaurant and waitresses running around busy.

    Jack R.

    $10 special Hainan Chicken rice the word is out, one per person (for all of you who could eat multiple plates)! BUT, recently it's down to one per table so split yourselves up. This was during my last visit...so they changed things I guess people were overdoing it. The service for being so busy is fast, efficient, and generally pretty good. Usually a half hour wait to get a table. So the special chicken rice is decent and for $10 definitely worth it. 4/5 Roast duck: do not order this, it's super salty and cold on the inside and kind of warm as they reheat it on the outside. 2/5 The wonton noodle soup: my friends order this often--decent and fresh 5/5 Lemon tea: 5/5 just the right amount of lemon and sweet, extra charge for ice Yuzu iced drink: horrible do not order this it tastes like medicine 1/5 Shrimp dim sum 10/10 huge portions and fresh

    Menu as of Oct 5th
    Belinda C.

    They have new ownership here and the new owners took over around July. This place is not called Garden Kitchen and everything looks the same expect the menu and the staff. They currently have a promotion of their Hainan chicken over rice for $10.00 and it's dine in only. One table is limited to one order. The rice is so good and def one of the few places that it packed with more flavors. The chicken was tender and juicy but it came with bones . I was hoping it find a place that was boneless. We also got the house special pan fried noodles and that's was good as well. It has chicken, shrimp mushrooms and bok choy. The chicken were huge and might not be suitable for kids, unless you want to cut it up a little for them. The salty egg yolk kabocha (pumpkin) was fried a little too long as the batter looked a little dark brown but it was still good. I would say this is a good deal for the price $13.99 as most other places are like $17.00. The service was great here and the staff was much nicer than the previous crew. I would try their appetizers and drinks next time.

    Roast duck and char siu rice plate
    Eric Y.

    Come for: decent cantonese bbq, hainan chicken rice Know that: place is small, meat quality for stir fries not the best I wish I could give this place a 3.5. But not for the mythical "bad service, good food" chinese restaurant label but because there truly were hits and misses. The service was actually pretty good! And the ambiance looked exactly like a Chinese restaurant should with the bbq meats hanging just beyond the dining room. I ordered the two meats bbq plate (roasted duck and char siu), pan fried noodle with tomato and beef, and the hainan chicken rice. The BBQ meat plate was a solid (4/5). The duck was juicy and flavorful, and the char siu had that classic sweet smokiness you want. The rice came with some sauce on it and some greens. For about $15, solid amount of food. Pan fried noodle with tomato and beef (2/5) is where things went wrong. The pan fried noodles were good and crispy, and the sauce was a balanced sweet and sour. The meat is where things went wrong. Very, very chewy to the point where it was inedible at times. They also marinated or rubbed it with something (maybe cooking wine?) that seemed to give the whole dish a bad flavor. Would not get again. Hainan chicken rice (4/5) tasted so similar to Special Hainan Chicken just a stones throw away. Their ginger/scallion sauce paired really well with the chicken and the oil rice had that deep chickeny flavor. Peanuts were good too! My party also ordered a porridge I did not try but everyone said it needed A LOT of salt. Overall, not the worst option for cantonese food especially in the San Bruno area but dishes could be hit or miss.

    Hainan Chicken
    Joyce K.

    Came for the $10 Hainan Chicken deal, left happy. Been meaning to try this place given the grand opening sign, but have been seeing the long lines. Dropped by Sunday for lunch ~11:20am and the place wasn't packed... yet. Parking is nowhere to be found, so we parked in residential. What we got: - Salt and Pepper Capelin ~ Crispy. Not oily. Served with fried garlic bits and bell peppers/peppers. So good! Not for the faint of heart as these fish are whole and full of roe. But if you bypass that fact, each bite is a burst of crispy, umami, hearty flavor. - Hainan Chicken ~ Solid. Rice was soft and moist. Soft and succulent chicken paired perfectly with the rice. Ginger Scallion sauce was the cherry on top! Served with roasted peanuts and cold cucumber salad. - Spare Rib with Black Bean Sauce Chow Fun ~ Spare ribs were soft and juicy. Dish was on the heavier side. Perfect for sharing. All in all, decent start to their grand opening. Place is family friendly, with high chairs available if needed. This place offers a wide variety of classic dishes with a decent price point. Would return to try other things on the menu!

    Peter C.

    Checked out Garden Kitchen in San Bruno, which was formerly Fat Wong's Kitchen and what appears be a former Taco Bell. I believe the owners of Fat Wong's Kitchen retired. The interior has been refreshed with new paint, tables, and chairs with the new management. We ordered the Hainan chicken rice during their $10 grand opening promotion. The chicken was very tender and came with ginger scallion sauce, half of a hard boiled egg, and cucumbers on the side. At the regular price of $14, it still brings good value. We also ordered the beef chow fun, and pork organ congee. The pork organ congee had a good texture, but needed a pinch of salt and some pepper powder for flavoring. Everything tasted fresh, clean, and well prepared. It was noticeably better than the food quality under the previous management. There was a short wait for a table during lunch, but service was quick and friendly once we were seated. Staff was professional and spoke fluent English, which made the experience smooth and easy. In addition, they also take credit cards, which was a huge plus and convenient. There is plenty of parking in their lot or on the street nearby. Overall Garden Kitchen is definitely worth a visit and will return to try their dim sum options.

    Hainan chicken with rice
    Suki L.

    Braised beef noodles was my fav dish to get from the previous location, Fat Wong's. Seemed like they kept the same noodle chef other reviews had said. The taste was about the same, however the they were skimping out on the meat. 7/10 Hainan chicken rice was ok, went when they still had the $10 deal. 8/10 Spare rib noodle was not quite there. It seemed like noodles were not done cooking yet, left bunched up. Didn't bother to take a picture since it didn't look too appetizing. 3/10 Milk tea was ok, didn't taste super authentic though like the ones from Hong Kong cafes. 5/10

    Milk tea
    Kathy L.

    Coming to order to go, restaurant changed name but decoration and inside looks the same as before. We ordered four items and 2/4 Milke tea is good it's strong but not too sweet. House special Hainan Chicken rice is good, chicken is soft not chewy, rice are flavorful, peanut and cucumber as side and ginger sauce with over loaded green onions. Beef brisket over rice - a lot of rice and beef brisket on top looks kind of sad. Only a few pieces and few bak choy. The brisket tasted good it soft and not chewy Half roasted duck is very sad, not fresh, it has no meat, skin chewy, very fat and a lot of bone

    Exterior of Garden Kitchen in San Bruno.
    Jason F.

    Imagine the things you can do with an old Taco Bell location! Garden Kitchen is actually bringing quality authentic Cantonese cuisine made with traditional Hong Kong style cooking techniques sold at affordable prices. Located in San Bruno on the corner of El Camino Real and Santo Dominga Avenue, Garden Kitchen replaced Fat Wong's Kitchen and is the new hot spot in the relatively small community of San Bruno, and what brought us here for an initial visit and many more subsequent visits was their grand opening special. So special and real bargain was this grand opening special that every table was clearly ordering it. For just 10 dollars, you get their mouth-watering Hainan chicken dish with all the fixings - ginger scallion sauce, rice, hard-boiled egg, cucumber salad, and peanuts. The chicken is so tender and juicy, it's like your mama or grandma made it, but this time with purpose because it was this dish that sold us to make many more visits! Of course it was one of my dining buddies that heard of Garden Kitchen and their special deal so getting the word out was key as it implored two others to join us for a lunchtime meal for four. We got here early enough on a weekend afternoon that there were still tables left for us to enjoy lunch, but the place did fill up fast, as their parking lot can be a challenge to negotiate (it was a fast food restaurant after all complete with unused drive thru that serves as a nice exit from their lot). The menu at Garden Kitchen is separated into categories including Appetizer, Congee, Noodle Soup, Rice Place (where the House Special is highlighted), Chow Fun/ Chow Mein/ Fried Rice, Entrée, and Drinks. Upon this visit, in addition to the House Special Hainan Chicken over Rice, we ordered their Salt & Pepper Squid Tentacles, Beef Chow Fun, and Broth Beef Brisket. The House Special Hainan Chicken over Rice was so delicately plated with their half dome of sweet rice, quartered boiled chicken, halved hard boiled egg, and peanuts and cucumber lightly tossed in vinegar, you easily could just enjoy this dish and be satisfied. Since it was the early days of us visiting, they really were not regulating how many House Specials you could purchase on one visit so we ordered and ate an entire second entrée of the same thing and then ordered a third and took a nibble and promptly requested a takeout box because that's how we do things when the deal is that good! Another surprise was their Salt & Pepper Squid Tentacles which were a surprisingly fun take on the traditional deep fried calamari, this time with a Chinese take on the dish. We would order this entrée for a second helping as well. Our total bill came out to $92.29, which included tax but not gratuity, which for 8 dishes was actually reasonably priced as we had plenty of food to take home for a future meal. Having such a good meal for lunch, we were back a month later for dinner this time with seven other people, and they still had the House Special Hainan Chicken Over Rice, but it was one per table, and any additional orders would cost an additional $12.99 for our table. We also ordered their Deep Fried Pork Chop topped with Sweet & Sour Sauce; Stir-Fried Pork Intestines served Pickled Cabbage and Sautéed Vegetables, Pan Fried Noodles topped with Seafood, Peppers and Bok Choy, Stir-fried Water Spinach served with Fermented Bean Curd, and once again their Beef Chow Fun. With seven entrées, our total bill came to $108.71, which once again was quite reasonable and there was still a little extra food to take home because the portion sizes at Garden Kitchen are so hearty. Now we have a place to go for a quick meal before or after we drop off or pick up a party at the nearby airport, and we also have a place where we can enjoy a no fuss meal that fills your appetite without emptying your wallet. May Garden Kitchen has a long successful reign here along El Camino Real like their predecessor had, as their House Special Hainan Chicken Over Rice may be one the best versions of this dish that I have enjoyed in quite some time!

    outside
    Jeff H.

    If you are expecting the old Fat Wong quality, you will be disappointed. Garden Kitchen was recommended by a friend telling me they had a good experience. They said they saw a long time Hispanic waiter working there. He wasn't at the new Fat Wong's before. My experience was meh. It wouldn't be fair to compare the new restaurant to its old owners. On the bright side, service was excellent. They now have three waitresses. Food was meh. The beef brisket appetizer was my starter $13. It was similar to the old Fat Wong taste but it was missing the Chinese spring onions to cleanse the palate. This was OK. As for the wonton lo mein $14. It is a very basic Chinese HK style dish. Again, it was meh. I ordered lo mein, but they gave me regular wonton noodles in soup. Either the waitress put it in wrong, the kitchen got it wrong, regardless, the waitress should have checked before it went out to me. They fixed it within minutes, which was good. If you compare it to the original Fat Wong's recipes, the wontons aren't as big, missing that plump texture as well as flavorful shrimp and pork taste. To Garden Kitchen's credit, there was a slight hint of sesame oil taste in the wontons. The noodles were a bit springy with a good stiff texture. It came with oyster sauce and two pieces of choy sum. The side of soup was bland. Tonight, I did notice older chefs working in the kitchen. Previously at the new Fat Wong's, it was a bunch of kids. One of the guys in the back looked a lot like the owner of the new Fat Wong's. Perhaps this is just a rebrand? The restaurant was 3/4 empty on Sunday evening's dinner service.

    Salt and pepper fish filet
    Becky L.

    Short wait at 2pm on Sunday. Some were enjoying fresh Dimsum well others came for regular entrees. The interior is cozy and food is well worth the price. I ordered the Chow fun ($15), and salt and pepper fish filet ($10). Would recommend if you're in the mood for a hearty authentic Cantonese meal!

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    Ben Tre Vietnamese Homestyle Cuisine

    Ben Tre Vietnamese Homestyle Cuisine

    3.9
    (2.3k reviews)
    2.8 mi
    $$

    I'm still thinking about this Garlic Noodle plate with Pork. We stopped by here for lunch and the…read moreexperience is consistently the same. Walked in and were seated immediately, ordered, and the food came out in less than 10 minutes. My Garlic noodles and pork were full of flavor, but not to the point that my breath was kicking in the end. My boyfriend got the 5 Spice chicken, which wasnt that spicy in his opinion, a little bit more on the sweeter side. We really enjoyed the yellow rice as well. The portions are big so come hungry or save the rest for lunch the next day like me. The staff were very attentive and constantly filled our water without having to ask. Its quite spacious and great for big groups to dine as well. This is a go-to spot for sure!

    The food at Ben Tre is good, actually, it's very good. The price and cleanliness, not so much…read more Service was fine. This is the first Vietnamese restaurant I've been to that offered a standard bowl of pho (combo) for over $20. I still remember, long, long time ago, when I could have gotten a bowl of pho $7.95. Crazy. Inflation is insane. However, even at those prices, the food was legit. I don't know if it's worth that price, but it surely didn't make me regret visiting Ben Tre. The combo pho was good. As expected. The garlic noodles with pork was quite tasty and enjoyable. The egg rolls knocked it out of the park. Parking can be a pain in the butt. Exclusively street parking. Restaurant could be cleaner. Staff was fine, but could be nonexistent or overbearing on the same visit. Overall, my visit was fine. I think I'd stick with my selection in San Jose where I find the prices to be a bit more reasonable.

    Photos
    Inside store. ( out facing in )
    Inside store. ( out facing in )
    Crispy Quail Tray - Small
    Crispy Quail Tray - Small
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    Mom’s Tofu

    Mom’s Tofu

    4.3
    (342 reviews)
    2.8 mi
    $$

    Mom's Tofu doesn't get enough love from me even though it deserves the five stars. Both this…read morelocation and the one in Millbrae are favorites of mine. The service at both is always quick and efficient. This location is larger and I like that their menu is broader. They serve several dishes the other location doesn't. This time around, we ordered some regular items and tried a couple of new dishes. The galbi, spicy pork, fried chicken wings and veggie pancake are always delectable. I love the crispiness of their pancakes. We also tried the fluffy steamed egg and bulgogi ddukbokk (bulgogi and rice cake in a sauce). They are both dishes I would order again. I also love Mom's banchan. The SSF now has half orders of some dishes. This was perfect since we only wanted a little of the spicy pork and half an order of the chicken wings. Overall, a fantastic meal and my mouth is watering thinking about what we ate there!

    Mom's tofu house was pretty run of the mill in my opinion. Overall, it was fine, but given the…read moreprices (typical, but SF Korean food tends to be on the pricier side), I would have other places I would rather go. Overall: 3.6/5 Got bulgogi stone pot bibimbap. Heavy on the veggies and good portion size. However, there wasn't much flavor on the bulgogi and the stone pot added no crispiness to the rice or veggies that were touching it. Felt like it was missing something texturally. Overall it was fine, but for the price I wouldn't get it again. The other item ordered was the spicy pork with tofu soup combo. Tofu soup was fine, but again lacked depth or a different flavor note. Spicy pork was good, flavored and marinated well, and cooked great. Banchan given was good. Service was good and food was out prompt.

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    Interior
    Interior
    Japchae
    Japchae
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    Pho de Nguyen

    Pho de Nguyen

    4.2
    (836 reviews)
    0.8 mi
    $$

    I had a pretty awesome experience here at Pho de Nguyen. The service was great. A very friendly…read morestaff who steadily checked in on me if I was ok or needed anything. Customary at most Vietnamese restaurants, you get your food with minimal check ins and not even a plate clearing until the bill comes. This was NOT the case here. There service was definitely in the A/A+ range! I ordered on my phone via QR code, but there was an option to order in person from a server. I ordered many items to try out. I ordered spring rolls, crispy salt and pepper wings, grilled pork banh mi, beef dac beit pho, and a Thai iced tea. Thai Iced Tea was pretty good. Grade: A I thought the Spring Rolls were decent, but what made them even better was the peanut sauce! I always hate when the peanut sauce is watery and this was far from that! An excellent gooey peanut sauce and maybe one of the best I've had fpr consistency. Grade: A- Crispy salt and pepper wings definitely had an incredible crunch. They were up there in crunchiness. The drumettes were meaty which I appreciated. They were well seasoned also. I think I need to try their other wings before crowning these, but some of the cruncheist wings I've had for sure. Grade: A- Beef Dac Biet Pho had some real high quality meat in it. I had options in noodle and my go-to for any pho spot is the egg noodles. I wish it had more bo vien in it, but I appreciated the combo of meats. The broth seemed authentic, but I wanted a tad more flavor out of it without adding sauces. Overall, the pho grade was a B+ bordering an A-. The star of the show was the grilled pork banh mi. The meat was tender and saucy. In fairness I asked for extra pickles and mayo, but I was very impressed. The bread had the crispy crunch we all look for but minus the stale bread. The breads soft yet crispness made it seem as if it just came out of the oven! I'm going to dub this as the best I've had in the Bay Area! There I said it! Grade: A+ Everyone who ordered the sampler seemed very pleased at other tables, I would definitely try that. Also, want to try the other banh mis and noodle options for the pho. There was a nice vibe at this place. I didn't feel rushed although they do close fairly early at 8pm. The server's mom is the one cooking in the kitchen and I appreciated the family feeling at this place. They do have a newer location in San Francisco that has a DJ Friday nights that I may check out. I believe the server said that they are open til 2am on most nights, but I may have misheard her. Feel free to Yelp that location. My only disappointment was that I really love papaya salad and it was not an option. I may make this my go-to spot from now on, but as a Yelper, we all know we will keep trying new places. This will be the one I continue to frequent. Well done Pho de Nguyen!

    As our search continues for great pho closer to home than San Jose, we decided to try Pho de Nguyen…read moretoday. Overall, the meal was okay. We can't really complain, but it also wasn't memorable enough for us to come back. The broth was decent, but if you're a pho lover, you know the broth is what makes or breaks the experience and this one just didn't stand out. After lunch we went grocery shopping, and that's when things took a turn. My husband suddenly started sweating, and my stomach began making all kinds of unhappy noises. We hadn't eaten anything else that day, so we suspect something from the meal didn't sit well with either of us. That said, we can't say for certain that the restaurant was the cause. The restaurant itself looked clean, and the service was perfectly fine. Unfortunately, between the average broth and how we both felt afterward, it's just not a place we'll be returning to.

    Photos
    Chicken Pho
    Chicken Pho
    Vegan Pho
    Vegan Pho
    Wagyu Garlic Noodles

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    Wagyu Garlic Noodles
    Spicy House

    Spicy House

    4.4
    (328 reviews)
    6.6 mi
    $$

    Everything we ordered was delicious! Small hole in the wall restaurant with plenty of dishes to…read morechoose from. Highly recommend getting the wings. I personally like the wet coated wings and it is comparable to San Tungs but without the wait/crowd. I also recommend the Mapo Tofu. Rice was 2 dollars per person with unlimited refills. Service was good and the waitress seemed amicable and delighted to serve. Restaurant was mostly full on a weekend for dinner although I don't think there was a line. Probably my only complaint is that the food seems to have a good amount of sodium in it. So I highly recommend ordering rice to eat with the food to balance it out. As a matter of fact, the rice tastes incredible when you get the sauces of the dishes mixed into it. Also be prepared, because although the food isn't overly spicy, you will likely be eating a couple dishes that are spicy and will feel the kick stack up hence why they call it Spicy House! Finally, the price per person came out to be very reasonable for eating out these days. There is a small discount if you pay with cash. I would gladly come back to support this business because it offers tasty food at a very reasonable price.

    Our go-to spot for dry fried chicken wings! It satisfies our San Tung cravings without having to…read moremake the drive. The fried rice, string beans, and veggie egg rolls are also favorites and are always part of our family's order. I haven't had a chance to try their soups yet, but I've heard so many great things about them. Looking forward to trying one on our next visit!

    Photos
    Interior seating area
    Interior seating area
    12. Eggplant with Tofu Lunch Special
    12. Eggplant with Tofu Lunch Special
    Fried chicken wings

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    Fried chicken wings
    Chibog

    Chibog

    4.1
    (1.3k reviews)
    3.5 mi
    $$

    Tried and tested. Never fails to impress the first timers we bring here…read more This was another fun dining experience for us with our friends. We got a table of eight one hour before closing time. Our server told us last order was at 6:45 since the cook had to leave early for another gig. They used to close later at night years ago. We had our usual chick-boy combo sisig, grilled liempo, tapa and garlic rice. Our friends embellished our spread with ginataang sitaw at calabasa (beans & squash in coconut milk), bam-i pancit, chicharon bulaklak (ruffle fat) and lechon kawali. Vinegar based sawsawan and Mang Tomas made this feast even better. We all had water because we were binge eating that weekend. Another large party satisfied at Chibogs. Can't wait for our next get-together here.

    First time here for a party of two during a Sunday afternoon. We got there at 12:30ish so best to…read morewait because once we got our food there was a little wait. I got their Lechon Kawaii, pork adobo and garlic rice. All silog's comes with garlic rice or white rice and an over easy egg. You can add tomato for $2 extra (two sides combo upgrade is $3 more) I loved their Lechon sooooo tender and crispy paired well with the side of white vinegar or the brown sauce! We shared their sizzling sisig which was great per my cousin but I think it was a little dried without the egg? We got the combo of pork and chicken. Shared a Poncit Bihon, I always said more lemon the better but it was ok? I will try other other noodles dishes next time.

    Photos
    Indoors
    Indoors
    The reason for stopping by. combo sisig "chick-boy" (chicken and pork/baboy)
    The reason for stopping by. combo sisig "chick-boy" (chicken and pork/baboy)
    Lechon Combo

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    Lechon Combo
    The Night Market

    The Night Market

    3.5
    (708 reviews)
    2.3 mi
    $$

    We were excited to try this place. It has such a cool electric vibe that is a cross between old…read moreschool and modern day pai dong HK. I love the nostalgic cheap folding tables and ghetto stools. They also have 4 mahjong tables set out! Our food was good. The stir fry eggplants were delicious. The cart noodles weren't as good though, I think it was the quality of the fish balls if they had a better quality it would be solid. Also got the fried intestines which were way too fatty and should've been fried a little longer. We finished with some desserts which weren't too bad. The steamed milk came out warm, I usually prefer it cold. I love that there were takeout containers just out in the open so you can help yourself. It's a very cool concept and I feel like the menu is expansive enough that there's something for everyone. It's really not a true day pai dong in the old school HK sense. More like a vibey food court.

    I really believe this is a hidden gem. Location is pretty bag being in a very industrialized area…read morebut the parking is great, there are lots of seating and so many options of food to choose from. The Hainan chicken is a must try, easily a top 5 I ever had and I've been to China and Singapore. Popcorn chicken was a bit dry on the taste, 3.5/5 Congee was also very good and fulfilling. The concept is amazing and just overall great vibe.

    Photos
    Bring your friends and come play MJ!
    Bring your friends and come play MJ!
    Cart noodle - create your own style with over 20 options !
    Cart noodle - create your own style with over 20 options !
    Interior

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    Interior

    Garden Kitchen - chinese - Updated July 2026

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