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    Piecasso

    4.0 (965 reviews)
    ModeratePizza, Italian, Burgers
    Open • 11:00 am - 9:00 pm
    Updated 1 month ago

    Piecasso Photos

    Business Info

    PIECASSO ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Good for kids

    Recommended Reviews - Piecasso

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    Reviews With Photos

    Lasagna
    Missy S.

    Always enjoy coming to Piecasso while visiting Stowe. Leigh was great hostess and very attentive. The atmosphere was a lovely, games and machines for the kiddos! Nice setup. The Beet Salad was so good, my family had a small pizza with spicy sausage, Chicken Parm and side Caesar salad & Lasagna. Everything tastes wonderful but could have been hotter. The food was lukewarm. For dessert we had the raspberry sorbet and Blondie Brownie. We got there before the rush at 5:00pm. When we left the place was packed! Will always come back for a meal here.

    LaCora H.

    Busy place on a Saturday evening; we had a 25 minute wait so we occupied our time with the arcades. There are only three actual arcade games but it's enough to pass time. After being seated, our waitress took our drink order and came back within 10 minutes. Salads are good portions so we split the Greek; it was good and I liked the dressing. We ordered separate pizzas and they were each good.

    Nichole K.

    We're visiting Smugglers Notch Resort and had a wonderful day hiking to Bingham Falls & drove to see three covered bridges. We ended the day at Piecasso, and it was the perfect choice. This spot is super kid-friendly. They loved being able to order their own personal pizzas with sodas, and the pizza itself was fresh, flavorful, and delicious. The truffle fries are a must order. The space feels bright and lively, creating a fun atmosphere for families. A special shout out to our waitress Emily, who was so friendly, attentive, and made our meal even better. Overall, Piecasso is the kind of place where everyone leaves happy. Great food,, great vibes, and something fun for the kids. Highly recommend! (Arcade next to the bathrooms)

    Garlic rolls
    Kailey F.

    We ordered Piecasso from the Alchemist. Overall great experience, they delivered it right to the brewery. The food was good, just not outstanding. The beffalo chicken pizza was as different but I enjoyed it. The Garlic knots had cheese in them and were good. The Brussel sprouts were delicious, just be warned that they have bacon in them.

    Debi W.

    What a great find. The ambiance is casual and the food exceptional. We ordered the garlic knots as an appetizer. They are the best we have ever had and my husband is Sicilian! We shared the Chicken Parmesan and it's a good thing, the portion was huge. The chicken was so tender I used a fork to cut it. Our server, Jacob, took good care of us too. We highly recommend Piecasso!

    Barbecue chicken pizza

    We sat outside it was very pretty out there. We got a barbecue chicken pizza and it was very tasty! Service was alright.

    Emma B.

    Good pizza. Decent service. Nice beer list. Large location, lots of indoor and outdoor seating. Was able to add toppings on preset pizza.

    Bbq chicken pizza
    Christine K.

    Great pizza joint for families in the neighborhood. Weve been coming here everytime we visit stowe and its a huge hit w the fam. The place is spacious enough to fit large groups and the food is cheap and delicious. We get their pizzas and the dough is chewy and the toppings are generous. We love their bbq chicken pizza because the sauce is smokey sweet qnd savory! If you are craving pizza this is the place to be- the only thing i wish they did was take reservations. It does get crowded during peak lunch times and it would be great to avoid that.

    Pepperoni pizza

    Food was really good we had pepperoni pizza that was really yummy and burger with truffle fries. the dessert was delicious

    Charcuterie Board
    Charlene S.

    While visiting Stowe, we stopped in for lunch at Pie*Casso and had a mostly enjoyable experience. The standout for us was the roasted baby carrots--tender, flavorful, and glazed beautifully in a brown sugar balsamic sauce that hit all the right notes. We also tried the twice-fried chicken wings. They were crisped to perfection and had a satisfying crunch, but even with the spicy brown sugar rub, they lacked depth of seasoning and could have used a bit more flavor. The charcuterie board was tasty, especially the accompaniments, but a bit disappointing in portion. At $19, we expected more than just two slices of meat. Finally, we ordered the old school supreme pizza. While it wasn't bad, it didn't wow us either--it was just okay for us. On a positive note, our waitress was very pleasant and attentive, and the restaurant itself was spacious and comfortable, offering a relaxed setting for a casual lunch. Overall, Pie*Casso has some hits and a great atmosphere.

    Margarita pizza
    Daniel K.

    This place is solid. I am a bit of a pizza snob, being from CT and living in NYC, but it is decent pizza. Just be prepared for a long wait (25 min +) for your order on busy day.

    Classic Supreme
    C M.

    Piecasso was awesome. The food was excellent, fresh, and full of flavor. We ordered delivery and it was fast, smooth, and right on time. The staff was friendly and helpful throughout the process. Great pizza and great service. Highly recommend.

    Loaded clam chowder and foccacia for dipping
    Erica S.

    Fast friendly service and amazing flavors. Keep up the strong work. Appreciate your effort.

    1/2 old school supreme and 1/2 snow daze on a small pizza. Both amazing!!!

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    5 months ago

    Food was meh. Service was good and nice atmosphere. Ordered buffalo chicken pizza that was incredibly salty.

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    Piecasso Reviews in Other Languages

    Ask the Community - Piecasso

    When to go to avoid crowd?

    go before prime dinner time, ideally around 5pm.

    What are their hours as of January 2022? The Yelp hours differ from the hours listed on the website.

    11-9 Sunday thru Thursday 11-10 Friday and Saturday

    View All 3 Questions

    Trattoria La Festa - Veal Parmigiana

    Trattoria La Festa

    4.3(166 reviews)
    2.0 mi
    •$$

    This place never ceases to impress me. This was my third visit here and we really enjoy it. It is…read morea pretty classic "red sauce" place but, that being said, their sauce is excellent. Portions are very big and the Caesar salad is outstanding. The service was very friendly and the restaurant is very cozy. I can recommend it highly.

    I was visiting Stowe recently with my partner and a friend, and we stumbled upon Trattoria b/c it…read morewas near our hotel (Topnotch Resort). And, boy, I'm glad we tried this place!! It was a wonderful, "old school" Italian American restaurant with some really awesome food (and service). Most everything we ordered was really tasty -- from appetizers all the way to dessert. Standouts included the Escargot and Burrata (apps), the Carbonara and Mushroom Fettuccine (entrées), and the Chocolate Torte and Tartufo (desserts). The only item I'd skip next time was the Manicotti. It was a bit too rich, and the duck wasn't very recognizable (overpowered by the other ingredients). As for service, it was really first rate! Our waiter was super knowledgeable about the menu and was very attentive. Final thoughts: If you're looking for a quiet, enjoyable experience, check out Trattoria. And don't be thrown off by the large footprint of the restaurant. I thought it would be buzzing and loud inside, but the interior is organized into a number of separate sections that make the dining experience feel more intimate.

    Photos
    Trattoria La Festa
    Trattoria La Festa - Caesar salad served with entrees

    Caesar salad served with entrees

    Trattoria La Festa - Duck and pear salad

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    Duck and pear salad

    The Bench - nachos

    The Bench

    4.2(876 reviews)
    1.3 mi
    •$$

    My wife and I loved our visit to this fun and friendly gastropub in Stowe. It was crowded for a…read moreWednesday night, but the staff was friendly and efficient. We waited about 15 minutes for a table. Not bad at all!! Our server was energetic and accommodating. She cheerfully answered all our questions and honored our request to get a margherita pizza as an appetizer. The aforementioned pizza arrived in no time. It was good. Not the best ever, but still quite solid. The star of the culinary show was the salmon entree. Both my wife and I got it and we both loved it. It was a big piece of wood fired salmon and came with a nice assortment of roasted veggies. I'm talking real veggies--zucchini, broccoli, fingerling potatoes, the works. Neither one of us are big drinkers, but there are LOTS of microbrews on tap if you're into that kind of thing. The dining room was lively without being too noisy. Both of us enjoyed hanging out there. It would be a great place to have a beer and watch baseball on TV. Will definitely return the next time I'm in town.

    Let me cut to the chase: get the steak frites or anything else with the chimichurri. It's going to…read morechange your life and you can go ahead and thank me later. The poutine was very good, but I'll grant you that it's maybe hard to get that wrong - but their gravy is on point! Service was great - got there around 5:40pm on a Wednesday, so the wait was non-existent and a table for 5 was easy to accommodate. Duncan was the server, who disclosed that he was new but you wouldn't know it from how he took orders and brought food out. Even threw him a curve by asking for the steak frites with an additional side of brussel sprouts, which he handled no problem - even though there weren't any sides I saw on the menu. Steak was medium rare and perfectly seasoned, and I think I mentioned the chimichurri but it deserves additional mention. Maybe you're wondering about beverages. The maple lemonade is great - it leans harder on the tart side and there are sweeter options around (Cliff House) but I love a lemonade that tastes... lemony. Pineapple cherry punch was also a hit - but that's secondhand hearsay, unlike my direct opinion on the chimichurri - which I would drink if I could. Definitely check this place out. The table near ours seemed to immensely enjoy their meal and also get great service from Duncan.

    Photos
    The Bench
    The Bench - Mussels = Amazing!

    Mussels = Amazing!

    The Bench - Mussels - SO GOOD!!

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    Mussels - SO GOOD!!

    Sarducci's - Polenta in front w mushroom sauce

    Sarducci's

    4.0(403 reviews)
    16.4 mi
    •$$

    In lovely Montpelier, we stopped by Sarducci's for lunch on our way to Stowe. What a GREAT find…read more To start, we ordered some bread with garlic oil. The oil was infused with lots of crushed garlic, which left the oil itself so fragrant and tasting of garlic. Perfection. I ordered a Greek Salad with some grilled chicken added. My husband ordered a Caesar salad and their Margherita pizza. The Greek salad was magnificent... beautiful presentation, huge salad and lots of wonderful ingredients (mixed greens, marinated artichoke hearts, chickpeas, red onion, Greek olives, feta cheese and roasted red peppers), all of which I love. I always get it with Caesar dressing, just my preference, and I'm always glad I do. Their Caesar dressing was particularly delicious to add to the enjoyment of the salad. What was even a greater surprise was how much I LOVED my husband's pizza. He always offers me a slice, and I usually take one bite and say thank you. This pizza was so freaking good, I ate the entire slice. It was amazing. I think it was the pizza sauce because that pizza style usually is boring to me. This was AMAZING. Another restaurant I'm sad I don't live near. It'd be a really long car ride to get here from where I live, but if YOU are in the area, make sure you give them a try. So worth your time and money.

    Really enjoyed the dinner! We got there early on a Thursday and got seated in one of the few choice…read moretables with the Winnooski River view. We enjoyed the mussels gauzzetto and calamari fritti. The Mediterranean chicken was well prepared and tasty. The pasta special was spinach feta almond slices in a light tomato sauce and I substituted penne for fettucine - I thoroughly enjoyed this dish. The margherita pizza was good. We suspect you need reservations for prime dining hours on a weekend. The decor feels a little dated but the food is great. We can forgive the $2 for a quarter loaf of bread because it's only a few dollars and the bread was fresh and served with garlic oil, not like overpriced $10-$12 Parker House Rolls, but it's not a good trend to charge for bread. Service was good until we wanted to pay our bill - that took a little bit. We'll happily return.

    Photos
    Sarducci's - Inside

    Inside

    Sarducci's
    Sarducci's - Penne ala vodka

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    Penne ala vodka

    American Flatbread Stowe - brunch flatbreads and bloody mary

    American Flatbread Stowe

    4.4(107 reviews)
    0.6 mi

    Family of 4 went in for a quick lunch. Pizzas were amazing! Tomato soup was excellent. Cool…read morevibes and pizza oven was pretty cool as well. Waitress was very attentive

    Rating: 4.3 Stopped…read moreby for lunch after gondola skyride at the my mansfield. Nice lunch spot in stowe that offers wood fired pizza using local ingredients. They have large parking lot so we parked and head on over to the entrance. It's amazing large establishment with wooden lodge style interiors and some outside patio seatings as well. They have a huge stone furnace for the pizza. We were sat down right away as it wasn't too busy. We got the pick two lunch where you can choose 2 between soup, salad and mini flatbread. I ended up picking vermont maple sausage flatbread and soup. Soup was tomato base with some cheese. Strong tomato flavor and some acidity with saltiness of cheese coming through. It was good but maybe a little bit of cream or milk might balanced it out better. The pizza was pretty good. Can see the char from wood fire. Saltiness of cheese and hint of sweetness and savoriness from maple sausage pairs well together. Dough was bice and chewy and crispy on the crust Service was good and server was nice and attentive. Overall it's a solid place to enjoy wood fired pizza made with local ingredients. Good place for lunch or dinner. If you go for lunch Monday through Thursday the take two lunch option is a good value.

    Photos
    American Flatbread Stowe - In house brick oven

    In house brick oven

    American Flatbread Stowe - Medicine wheel, Power to the People and a make your own with jalapenos, garlic and red onions.

    Medicine wheel, Power to the People and a make your own with jalapenos, garlic and red onions.

    American Flatbread Stowe - Local bourbon cocktal by the fire

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    Local bourbon cocktal by the fire

    Piecasso - pizza - Updated October 2026

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