We're currently dining here, and from the moment my partner and I walked in, the experience has…read morebeen mixed. One of the hostesses was noticeably rude at the start, which set an uncomfortable tone. After being seated, our waiter hasn't been outright unkind, but there's a clear difference in how we're being treated compared to other guests. As a same-sex couple, it feels like we're not being received as warmly, even though he seems to be making an effort to remain professional. As a Puerto Rican, that's honestly a bit disappointing and feels out of place. That said, the food itself has been very good.

A gem. Sat outside & had a great night. Food, vibes, & service were all wonderful. Started out with…read morea complimentary soup & cod fritters (yummmy! & I don't even like fish, usually). The hot sauce on the table was nice, not too hot but a good kick, I usually do not like habanero based hot sauces but this was good! The Queso Frito was interesting in flavors & textures, delicious. El Conflicto was perfect, all the flavor of a pina colada but without the heaviness of syrups & sugar. The Pollo Borracho was super flavorful & filling, chicken cooked to perfection falling off the bone. My fiancé had the Carne Frita, it was super tender & a well balanced dish. Service was friendly & attentive. My only complaint- we were so full we couldn't even look at the dessert menu! Guess we will just have to go back.

As a team we are going for a 4.5 rating. So I do 5 , my wife does 4…read more Get here early opens 11:30 on Sunday about 11 for parking and to get in. They do have valet parking and it is a good idea to use. Roads are narrow and parking is hard to find. Plantain Soup given when you first meet the server. Very good. Beers are $18 Caasita mule $14 very good Arepas con bacalao $18. very fish forward, good. Pigs feet and chickpea stew $19. Aguacate Camarones $27. They have their own hot sauce. Rojo pique, very good $14 Service was very good Note they have a James Beard award.

Food is good, service could have been much better!!…read more We got in line and we were seated within 10 minutes of arriving Initially our server was very attentive, took time to explain the menu however after we got our food it took us over 45 min to pay even after asking 2 times. Decor is nice, food is good. Drinks could have been a bit better prices are reasonable

We went here twice during our time in Carolina and it was delicious. The service is fast and they…read morecan accommodate large groups. Don't be deterred by them being open 24 hours.

Service was extremely slow. Took about 2 hours to receive our food even though business was slow…read more we were trying to surprise our friend with a happy birthday dessert and forgot after multiple times of being told and ended up ruining the surprise. we also mentioned to not add strawberry, since the birthday girl doesn't like strawberries, and STILL added strawberries.

My sister wanted to check out the very end of the beach in Piñones, and this ended up being one of…read morethe only spots open on that side when we came on a Wednesday. The kiosks toward the front definitely looked way more lively. I got a chicken pincho, which was just okay, and a yucca alcapurria that was pretty greasy and barely had any meat in it. The frozen guava margarita tasted like super sweet juice with a random shot on top that spilled when I carried it to my table. It was too sweet and too weak for me, so I didn't finish it. The chill part was being right next to the beach in a quieter area, which was really nice. But overall, the food and drink picked were pretty mediocre. I'd definitely try one of the busier kiosks in the beginning next time.

This is located in a prime location outside area near the end of Pinones beach surrounded by other…read morefood vendors. However, I came here on a weekday. They were the only restaurant open for business. I ordered a beef empanada or pastelillo (fried turnover), yuca beef alcapurria(fried fritter)& a bacalaito(fried codfish fritter). Unfortunately, everything was overly greasy like it had been sitting there for a while. Usually, these are all made fresh by order. I used napkins to try to blot off excess oil but it just soaked it up & stayed greasy. The empanada & alcapurria lacked flavor. My food didn't have the typical hot crisp bite it's supposed to have. I was truly disappointed(the food def didn't hit the mark or spot). On the bright side,the woman working was nice & had quick service! I sat on a bench near the little hut-style restaurant to @ least catch the nice PR weather! Honestly,that was the only thing that got me happy to be there!

El Refran is located right on Ashford Ave- you cannot miss it - it's a tiny little restaurant that…read morealways has a line. For that reason, I'd recommend going at an off time for lunch because it was great! They were out of a few items, but I ended up with a pork chop with guava sauce and it was so good. They were also sadly out of the tres leches cake but I popped back in later that week as they were closing and were thrilled they had some left. That may have been the best tres leches I've ever had. The drinks were also delicious! We'll definitely return next time we're in PR.

I recently visited Levant for my birthday dinner and was extremely disappointed by the way my…read morehusband and I were treated. There is absolutely NO signage anywhere in the restaurant stating that flash photography is not allowed. While we were quietly sitting at our table waiting for food, my husband took a quick photo of me with flash. Out of nowhere, Patrick, who identified himself as the General Manager, approached us in an incredibly aggressive and hostile manner and abruptly said "NO FLASH" with an attitude that was completely unnecessary and unprofessional. If there are rules guests are expected to follow, maybe the restaurant should clearly communicate them instead of having management aggressively confront paying customers. I asked to speak to the assistant manager who handled the situation much more professionally and was kind, understanding, and willing to listen. Unfortunately, Patrick's behavior completely ruined the experience and left a terrible impression on what was supposed to be a special birthday dinner. His behavior was racial profiling. No guest should feel singled out, uncomfortable, or disrespected simply for taking a photo when there were no visible rules posted anywhere in the restaurant.

The food was delicious! Mozzarella sticks freshly made not frozen! Went to eat here 2xs while I was…read morestaying in the area. Service was great. Muy buena comida!

OMG! I LOVED Los Piños!! We wanted an authentic Puerto Rican experience, without having to leave…read moreIsla Verde. We wanted good affordable drinks, and authentic, clean & delicious food....and Los.Piños checked all the boxes. Iy was nice to not be just surrounded by tourists for the evening. We were able to.get a nice feel for the culture in PR. Everyone was friendly and we just had a great time at Los Piños! Highly recommend!!

Stopped in for some food with a beach view. This restaurant is in Pinones it was our first stop…read moreafter arriving at the airport. The dining is outside to enjoy the sights and sounds of the beach. This restaurant is known more for seafood. They also have typical fried foods. A full bar, beer and drinks. I had white rice, beans, and chicken with garlic and peppers. Others in my party had conch and pulp salads we had alcapurrias and sorrullitos de maiz. We all enjoyed the flavorfullnes of the fried foods. My plate the chicken, rice and beans was just ok. It tasted bland and the rice was clumpy and hard. This is a seafood restaurant and everyone else seemed pleased with their seafood dishes. I wouldn't order my dish again.

Happened upon Mi Casita in Pinones for lunch while on the island exploring. The restaurant has an…read moreopen air cafe, very relaxed, island vibe. We had a view towards the beach but it was somewhat obstructed by the parking lot. They have a lot of local island specialties like Mofongo, plantains, tostones, empanadas and beans and rice, but I ordered the Grouper fingers. Listen, I'm a Florida girl, and I know good fish, so when I tell you this was the best fish I've ever eaten, believe me! It was so good, we ordered a second plate to go! Go there, if just for the fish! Amazing!

wow wow wow the red…read moresnapper was delicious! I had the lobster which was delicious and the beans and rice was so good! The service was quick and we sat on the inside. I would definitely be back again. We had a party of 10 and people were served very quickly.

I don't leave many 5 star reviews but this spot is top notch. It doesn't look like much from the…read moreoutside, but it's a power play in the food scene. The customer service is friendly and great and the food was awesome. We did the Whole Red Snapper, the Skirt Steak, and Can Can Pork chop and washed t all down with some Coconut Margaritas. The food is delicious, all meticulously and carefully prepared and presented beautifully. This is definitely a must do when in the PR.

Delicious food, mofongo and pasta, a couple appetizers. So good!! Our first time in Puerto Rico…read more Service was great. The unique music and decor was amazing.

Great atmosphere and service, amazing mojitos, delicious food and affordable prices…read more Will definitely be back, FYI it closes at 7:45 PM.

We were staying at a Airbnb and Campo Mofongo was recommended. The prior guests stated it was…read more"the best Puerto Rican food on the island". So we for sure had to try it out. We arrived on a Sunday to a band playing, no seats or tables available. After asking several guests for the extra chairs at their tables we were able to put together a place to eat. Boy was it worth it! The band was great, we ordered pork Rejano and Surf and Turf. The Surf and Turf is a bit pricey but worth every dollar. The steak just fell apart and seafood cooked to perfection. The mojitos were just wonderful as well. In particular the Strawberry coconut mojito was exceptional. Great place for an authentic meal amongst locals in an outside camping atmosphere. Don't miss this one when visiting Puerto Rico, they are closed on Monday and Tuesday so make sure to plan around it.

Longest wait, esperamos demasiado tiempo por para que vinieran a la mesa y llegaran nuestras…read morebebidas y comida. La miserable que nos toco Kimberly era linda pero aparte de eso la otra miserable no era professional.