This was our first visit to Silla del Toro in Roswell, and we had a great experience. Our server,…read moreJon was professional, personable, and provided great recommendations. We decided to try a number of different Spain inspired high quality tapas. The tortilla Española was a classic take on a traditional favorite. The Albondigas were my favorite and even better than the ones I've had in Madrid. For a small charge, they include bread that is paired perfectly with the savory tomato sauce accompanying the meatballs. The dining area feels intimate and artistic, and they also offer patio seating, which is perfect as we approach southern summer nights. If you're looking for wine pairing to accompany your tapas, they offer an extensive list of wines from Spain, as well as parts of South America. We will definitely return and bring our family next time, and we would highly recommend you try Silla del Toro in Roswell. Salud

Beautiful restaurant nested right in downtown Roswell!! From the moment you enter you are welcomed…read more with a smile from the Hostess. We wanted to taste it all!! Mussles in delicious white wine sauce. Albondigas juicy meatballs in tasty tomato sauce. Escalivada with the best grilled eggplant. And my favorite Manchego stuffed Dates wrapped with Bacon!!! We ordered those twice!! And also shared Grilled Skirt Steak!!! The service was great. Very attentive and helpful explaining of the menus. Whether you're coming for a date night, family night or just want some delicious food at the bar this restaurant is the most place.

Our group really enjoyed the knowledgeable service and quaint ambiance of this local wine bar…read moretucked away on the Marietta Square. Order a bottle or two ($5 corkage fee) to enjoy with company and sit comfortably around the gathering space by the front picture windows to sip & gossip.

Great selection of domestic wine. Very pricey to pay for the high tech pour/billing system. Not…read moreenough wine compatible snacks. Very friendly staff

We loved the ambiance here. It's lowkey and very classy for a girls night or date night. Everything…read morewe tried on the menu did not disappoint. Definitely sit outside if you can and to make it a compete trip, stop the deep roots wine market before or after. It's located right across the pathway. If you love small plates and like to share with friends I recommend trying Vin 25.

Vin 25 in Roswell is a charming spot that's just right for a cozy evening work sesh. We enjoyed the…read moreheated patio, which made for a comfortable setting even as the evening got cooler. The pimento cheese balls and the cheese board delicious and beautifully arranged. The service was excellent. Vin 25 has a welcoming ambiance that's perfect for a casual night out or even a productive work meeting. Adorable and charming spot surrounding you with mature trees and lush greenery.

Atmosphere is great, both interior and balcony, and staff were nice. Great spot for drink and app…read moreand reason for the stars. But food was really lacking. French dip was borderline cold with no aioli, french onion soup lacking cheese, chicken crepe had no seasoning and fairly certain it was made with canned chicken, tuna on the tuna salad was fishy.

Only got a charcuterie board catered. Friendly service and absolutely adorable space. But the board…read moreitself was $65 (it's $15 per person) and very mid. Not a great variety of cheeses in my opinion. No brie, really no soft cheese at all. For that price, I expected more range and a little more wow. I'd try this place again because the restaurant itself is so cute, but if the board is any indication, it feels a bit overpriced for just okay food. Parking is a little rough, but that's downtown Roswell for you.

1920 is my favorite restaurant on Canton St. We usually just get appetizers and split a bunch. The…read moretacos are all amazing, the beet salad is so good, the burrata is to die for, the calamari is always cooked well, the fried cauliflower is out of this world! It is a bit on the expensive side, so expect that, but it is worth it. The sauces are all AMAZING, especially their ponzu sauce and various aiolis. Pro tip: always ask for a table in the back when you make your reservation because it is much quieter back there. It can be very loud and crowded up front.

Stopped by for New Year's lunch. Hubby and I have been to 1920 a couple times before but it had…read morebeen a while and we were in the mood for something different than our usual haunts. We started with the pimento cheese dip and were both surprised to find that it was served hot along with several pieces of soft, warm bread. It was SO good and a nice change from the way that most other restaurants serve their pimento cheese. Even hubby loved it and he is usually not a fan of cheese. For my main, I ordered the grilled cheese sandwich with tomato soup. I am not exaggerating when I tell you that this is THE BEST MEAL I have had in a really long time. Total comfort food that hit all the right spots on this chilly afternoon. The cheese on the sandwich was just the right amount of ooey gooey and the tomato soup was perfection. I was tempted to lick the bowl when I got to the bottom, but that wouldn't be very dignified while dining out, so I did the next best thing by sopping up the residue with what was left of my sandwich. It was delicious and I will be back for more soon. Hubby ordered the grilled chicken sandwich and said it was the best chicken sandwich he has had. He is hard to please, so between the pimento and sandwich, 1920 achieved the improbable in impressing hubby. Service was impeccable. The main reason we had not come back in a while is because it is a small space and can feel pretty congested when it fills up, which is not the most comfortable. We don't like feeling crowded, but after today's visit, we decided that the limited space is a small price to pay for amazing food and service, so we will undoubtedly return soon. Perhaps we will try sitting outside instead when the weather cooperates. Big thanks to 1920 for starting our new year off on the right foot!

Cooper's Hawk Winery & Restaurant…read more Drunken Shrimp -- really good. So good that I already told myself I have to recreate this at home. The sauce was definitely the star for me. Passion Fruit Wine -- it was okay to me, but nothing I would personally order again. Take my opinion with a grain of salt though because I'm not really a wine drinker. Baked Parmesan Shrimp Scampi -- this was good. I actually asked for a side of the drunken shrimp garlic cream sauce to put on top because I preferred that sauce more than the one it came with. The original sauce wasn't bad at all, I just liked the other one better. The Leonard Burger -- really good too. Overall, I'll definitely be back, especially to try the wine tasting. I believe it's 5 tastings for $12. The server also recommended joining the wine club because they have a special going on with 2 bottles next month... I think don't quote me on that though since I was more focused on the food than the wine.

I've been watching this chain popping up all over the country on Yelp and thought it was time to…read moregive them a try. A very cool, open and up beat vibe with a modern decor. They boast an "Everything made from scratch" menu and they aren't kidding. Delicious apps and amazing entrées all up and down the menu. Per our server we decided on a nice red (Vin Velouté). So good I actually purchased a few bottle to take home. For starters the Crab-shrimp and lobster Bisque was just amazing. So creamy smooth and delicious. And the Gnocchi carbonara was just amazing, with that pancetta, chicken, sage, peas and parmesan garlic in a cream sauce. Just wow. Another hit of the table was the Ellie's Chicken Piccata. Tender chicken in a Lemon Butter and caper Sauce with Capellini Pasta and asparagus. Impeccable service and an impressive and smooth flavorful wine list makes this a must return visit. And if you're so inclined they have a Wine Club you can join.

They officially reopened on Friday, May 22nd 2026 for Memorial Day Weekend!…read more We came in on Saturday, May 23rd to pick up some items for the holiday weekend and have some lunch. The Smoked Deviled Eggs were delicious and a good portion for the price. I ordered the Terra Major with Horseradish Mashed Potatoes and my wife got the Caesar Salad with Steak. Great Service and Beautiful Decor. We were so glad to see them reopened and thriving!

The service there is great because they really help you pick out the perfect piece you're looking…read morefor and even recommend how much to get depending on how many you are feeding. They have a great selection of meats as well as seafood. Their crabcakes looked delicious so I plan on getting those next time. I am definitely a returning customer! I got 2 prime ribeye cuts, and they were so delicious, we seared them in the cast-iron skillet and they melted in our mouth.

Everything went well here, excellent food, exceptional service and great atmosphere. I definitely…read moreenjoyed it!

We came here for dinner and did the Yurt experience, something available during the holiday season…read more They book three groups a night, one at 4pm, 6pm, and 8pm. The yurt was located on the restaurants patio, and was decorated for Christmas. There were lights and a wreath on the inside, as well as blankets in case it got chilly. There was a flap as the door that looked like it closed, but ever did because waiters were frequently entering. I thought that there would be multiple yurts, but we were the only one. From where I sat, I was in the direct line of vision of another guest outside of the yurt, eating on the patio, which was a little awkward. It was not as private as it seemed. We came for the 6pm time slot, and the guests who were there at 4pm were taking a while so we weren't sat until around 6:30pm. We got lucky with the weather and it wasn't cold, but I could see that being a point of concern very quickly. As previously mentioned, they do provide blankets. We started with the Charcuterie board, and it was exceptional. It says on the menu that it feeds two, but I think it could feed three if you're not starving. There was one cheese that was in a coating of what seemed to be nuts, and that was the star of the show. For the entree, I got the Cacio e Pepe with chicken. The pasta was creamy and very cheesy (!) and there was substantial amount of chicken. I got full about half way through, and took the rest to-go. Although there were some hiccups, this was an enjoyable, novelty dinner, and I would recommend.

So I happen to stumble across this spot. I was parked there and didn't even notice until I walked…read morearound. But it seemed like it was super clutch! So first and foremost, parking is a little bit wonky here. So good luck. There is parking and you have to pay. But you can probably find better parking but you will have to walk maybe a block or two so just keep that in mind. You'll come into this very small streamline establishment and it'll change the decor vibe on you very quickly. Which is a good thing. It's a super clutch spot. If you're looking for a small group or a date night. It's not something you would wear, athletic wear or ball shorts. It's definitely something you would actually try to be a little bit presentable for as far as the vibe goes. I came in just to look around at first and met with Audrey and she to me about. All. The. Days. And the time frames and the events. They have a DJ that comes monthly, but you have to check their Instagram for that. But it really gets jumping from what I hear. The suggestion would be to do flights of Champaign so you can actually taste for what you may like. Which is a good thing because you don't want to buy a 55 glass of champagne and not like it LOL. Now what's new, they also have whiskey now. And it's actually a pretty good selection of it as well. So even if you don't necessarily do champagne, you have other options. They have a couple of beers and some wine, but champagne is primary and whiskey and secondary. This is absolutely a spot that has a lot of potential that's really tucked away.

This place definitely has aesthetics and wow factor down pat. Pop Alleigh is in downtown Roswell,…read morekind of set away from the hustle and bustle of the street. What is this place you ask? Well, it is a champagne and whiskey bar, where you can try flights of champagne or whiskey (hence the "pop" in the name). Josh was our host and educated us on the champagne flight we selected (The Queen Squared) which included 3 glasses of champagnes of increasing heaviness. We were pleasantly surprised by our selections and learned a lot! Josh was a great host and you could tell he loved his job and was very knowledgeable about the product. I can't wait to come here again.

Great food, good service, and cute back patio. The salads are yummy and I'm obsessed with the hot…read morehoney jalapeño pizza! Definitely recommend.

This place has really evolved into an incredibly solid spot…read more If you came here in the early days, the food was very different. They have a really good in house chef that has a very good menu selection, from salads, sandwiches, wood fired pizza, mussels, and the wings are fantastic. TV situation - a feel of a sports bar yet also highly craft beer spot feeling, I like that you can catch a game on a really good sized TV here but still have a good solid chill vibe. Service - always on point, always have what I need there, friendly service as well. Pro Tip - make sure to check out the patio overlooking the lake, it's a beautiful spot to each outdoors!