With an oven on display and a significant portion of the menu dedicated to wood fired pizza, I had…read moreto try one. The classic pizza ($22.50) seemed like the ideal choice, essentially a pepperoni pie. While it wasn't terrible, it also wasn't good - the crust too hard and the tomato sauce tasted canned. It's certainly not the thin blistery Napoli pies their menu describes. If anything, it's something you'd find at Boston Pizza. At least it was covered with a decent amount of mozzarella to make it nice and gooey. Their lunch special, a Korean fried chicken sandwich ($20) was a popular choice. If they just charged a couple dollars more to use a thicker slice of chicken it'd be delicious. Unfortunately, the thin cutlet was too dry and the sweet sauce overwhelming. Even the coleslaw couldn't counteract the sugariness of the glaze. If anything, the potato wedges were the best part of the dish - an abundant portion of the hot and crispy spuds.

Just got back from a weekend getaway in Huntsville. We decided to try The Mill On Main. Friendly,…read morecomfortable atmosphere, good service and the food was excellent. My wife had the mac n cheese and I had the loaded Dirty Burger, made it a double. The burger was fantastic! Interestingly, they serve it with potato wedges instead of fries (and lots of them!), nice change.

This is a bright and clean restaurant. The staff was very friendly and the food was excellent. Will…read moredefinitely come back.

Food is so good, fresh and fast. Pizza is the best in town! As is everything else--the best in town.read more

Great experience at the Rosseau Pizzeria. Given, the location up north there aren't as many options…read morecompared to the city so I found this on a search for a dinner spot before heading up to the place I was staying at. I came on a Friday night and there was plenty of seating especially by the waterfront. Funghi pizza: Delicious pizza but the portions were small, it's more an individual size. The pizza dough was on the thick side. Decent amount of toppings. Pasta: Nothing too special, quite standard pasta. It wasn't bad but wasn't particularly a standout. The staff were very friendly and accommodating. The waterfront views at the patio were amazing to see Rosseau Bay. I came during the more quiet season so, I would imagine this place to be more busy during the peak summer period. Worth the visit if you are looking for beautiful views and a nice dining experience.

We enjoyed a family lunch at this excellent pizza restaurant on the lake. The patio is dog friendly…read moreand the service was superb with the server bringing fresh water and cookies for the pups. We had arugula salads as a starter for the table. Depending on your appetite, one pizza is enough for two people. We had plenty of leftovers to bring back having ordered too much. Every table offers a great view of the water with a choice of sun or covered dining areas. Lunch for 6 people with one cocktail each was pricey at $445 CAD including a generous tip which was well earned in our opinion. Certainly not inexpensive but also on par with other nicer restaurants in the area.

Food, service & ambiance were wonderful! Pasta & pizza were great, and good value! Servers found…read morejust the right balance with attentiveness.

Considering it's one of the fancier restaurants in the resort, you will have to make a reservation…read morewith the concierge at least a day ahead as they are limiting the capacity due to Covid 19. It's nice to know the on the day before or day of, they will call your room to reconfirm your reservation at the restaurant. Upon arrival, the process is simple. You tell them your room number and reserved time, and they will lead you to your seat. The menu option isn't that huge, which can be good for some people if they have a hard choice deciding what to get. They also have a kids menu which is pretty good,$13 and they can get a side, main, drink and dessert. There are also vegetarian/vegan options as well. Overall, the food tasted nice, and also nicely presented as well although quiet pricey. My favorite dish of the night surprisingly was the fried beets as it was made to be lightly crispy. We had an issue with the tiramisu as the bottom of it was pretty hard which is an indication that it wasn't fresh. We were able to get it refunded, but it was definitely a turn off. We were alittle uncomfortable as a stroke of luck, we ended up with the same server we complained about during our first visit to the resort. Every other server and staff was wearing a mask, but ours was just wearing a face shield which wasn't too reassuring considering he was very tall, so his spit can still come down. We will probably not be returning to this restaurant, and will probably stick to cooking in our rooms should we ever book the resort.

Looked promising from the outside and yelp reviews were solid, so in we went…read more To me, this was a 3.5*visit. Almost a 4, but not quite. It was not quite where I want a 4 rating to be for customer service. The food was solid, but the cost didn't quite match the delivery. We may have hit them on a bad day, don't know. It does seem to be popular with the town's people - lots of people visiting at other tables for a quick chat, which is nice to see.

Came to Huntsville for a girls trip. Food was OK, reasonable price. Sad they don't take Amex card…read morecoz I use it for collecting points. Staff is friendly. Parking on the side. My friend's stake is well done even she ordered medium rare. The drinks are good.

Our go to when we come to town! Food is amazing and the local beer on tap can't be beat on a hot…read moresummer day

The food was amazing, we loved our server she was nice. The…read moreambiance was also pretty amazing, we stayed on the patio. The vibes of the place were 10/10 The moment we walked in we felt a little awkward because pretty much everyone stopped for a second to look at us ( we were the only colored people there ) but we smiled and slowly walked our way to a corner booth and let it settle. Everyone was ok afterwards. Was awkward though

Surprisingly good…read more Not many places are open Sunday evening in the area and this is clearly the best available. That being said it's not really settling as it's solid on its own. Calamari had an Indian twist with tandoori whole wheat flour & soya roasted sesame seed sauce was surprisingly good. It's rings only which is a shame since tentacles are better. Also shows that these are previously frozen. Butter Chicken with steamed rice & wilted spinach, served with pickled vegetables & garlic naan was excellent and authentic. The chefs are Indian and we were told this was their personal recipe from home. Risotto Button & shiitake mushrooms with fresh parmesan is apparently a dish that has been on since they started and it was definitely good. Slow Roasted Lamb Shank with red pepper jelly, mustard seed, roasted vegetables & red-skin smashed potatoes was surprisingly a touch sweet and one of the best lamb shanks I've had. Overall great meal. Ambiance is casual.

This was a neat piece as the kitchen was open and you can see all 3 guys by the stove making…read moredelicious food for us. I also went here for my birthday dinner and quality was good and staff was also kind.

We needed catering for a reception. Contacted Fresh Kutz. They were so helpful and accommodating…read more Opening on a Monday so we could pick up that day. Beautiful presentation of food and it all tasted great. We appreciated their condolences and would highly recommend!!

Found the portions to be pretty small for breakfast at this place. Service was ok. We're kinda…read morescared to come back and try their dinner menu because it might also be small in portion size and therefore not worth the money. We'll try other breakfast joints before coming back here again.