Love this Chicago Style menu, the deep dish is . The wings are and the service is . Can't wait to…read moretry the soups I hear they are deliciously homemade.

Dobro's was a really solid surprise. Great flavors all around and everything tasted fresh without…read morefeeling too heavy. The dough was light with a good texture, and the marinara and cheese combo worked really well together. We tried the pepperoni with extra cheese, the Chicago-style traditional hand tossed pizza, and the Stromboli. The Stromboli was especially cool because they serve it in individual rolls instead of one giant piece. Such a smart idea and perfect for sharing as a group appetizer. Even with just cheese, the flavor was excellent. The prices were very reasonable for the amount and quality of food we got. Overall, everything came together really well flavor-wise, and the order online and pickup experience felt worth it from start to finish. This will likely become my new go-to pizza spot in the DeLand area.

I threw a surprise party for my husband's birthday today. I had originally reserved the private…read moreroom a few months back with Julian who is always very professional and very responsive to email requests. The staff, servers and food was excellent. We've held many parties there in the past and they never fail to exceed our expectations. Again, I can't say enough good things about this place. It's a gem. If you were thinking about having a private party, this is the place to do it!

Anticipating a busy Valentine's Day dinner on Saturday, my wife and I decided to "observe"…read moreValentine's the day prior with an early dinner at Mesa de Notte. We made a reservation for 3 PM but when we arrived, it didn't look like a reservation was needed since there were a few empty tables. Our server presented us their menu, with a Valentine's Day special menu insert. We already checked out their menu online so we pretty much knew what we wanted to order. We started with the Calamari Fritto ($17). Reading how their Maiale Osso Buco ($32) is their standout menu item, that's what I ordered. My wife was going to order off the regular menu but pivoted to the Ravioli di Aragosta ($35) upon seeing the special menu. We were served freshly baked rolls topped with toasted garlic and accompanied by an olive oil dipping sauce. That was yummy. The calamari was well prepared, flavorful, tender and not rubbery. My wife liked her ravioli, commenting how the pasta was perfectly cooked. It was accompanied by 5 pieces of large shrimp. My dish lived up to the billing as their best dish! One of the wait staff even commented how it's the best dish on the menu. Tender and juicy meat accompanied by creamy, well seasoned risotto. The portions were also quite generous that I had to take some leftovers home. Oh yeah, like any good restaurant, the wait staff puts your leftovers in a container instead of diners having to do so themselves. Always appreciated! Service was on point and the ambience was equally nice...although located along Silver Springs Blvd/Hwy 40, traffic noise can be heard inside. Dinner for 2 came out to just under $120 with tip. We'll be back.

First time going and the food was absolutely delicious. Everything was yummy. Definitely will be…read moreback!

I really wanted to like this establishment as the name and the menu seemed very appealing. They…read morehave a great selection of Italian items on the menu and the name of the items would lead you to believe that it's truly amazing. Authentic Italian cuisine. The restaurant itself is disappointing. You feel like you're walking into a Mediterranean restaurant and it's very casual in the atmosphere and decorations. I dined with a group of individuals and we all felt the same about the food in that it had zero depth of flavor or in the case of the broccolini and the chicken marsala, they both had a distinct sour flavor. We all asked for Parmesan cheese, which is not served as a part of the meal, you do need to ask for it. And we all needed salt. The service was another disappointment. Although they were nice and friendly, they were not attentive in just a little things were left off. When we raise concerns about the soreness of the food, they said that that's the way it was supposed to be. Overall, the price would lead you to believe that this is an upscale restaurant and the experience is very downscale

I grew up eating Italian food--my mother was born in Italy and my grandmother was known for her…read moreItalian cuisine. Osteria Rustica serves authentic Italian cuisine for a reasonable price. Their sauces are all made from scratch--starting with fresh tomatoes. Just taking in the smells when they brought my ravioli to the table took me back to my grandmother's kitchen. The service was the best, and the owner is a warm, wonderful host. This was definitely the best Italian food I have had since being in my Grandmother's kitchen.

Came here with my parents to celebrate their anniversary while we were in town. Hands down, I have…read moreto say this is the best restaurant we have been to while in the Palm Coast area. It's a small intimate restaurant with specific sitting times. It's not a place where you can just step in but better to make a reservation to. The Caesar salad was made table side by scratch. For a few bottles of wine and apps to start. We then all ordered different menu items and my dad let the chef pick for him and we all enjoyed what we had. This was definitely the perfect spot to celebrate with my parents and we look forward to perhaps celebrating again next year or for any upcoming birthday.

I had gnocchi $23, my husband and daughter had individual pizza $20 each…read more No salad or bread included. We ordered 2 desserts. Which were good. Our bill was over $100(not including tip)!!!! We will not go there again. Father's Day you'd expect the restaurant to be packed. But there were only two tables serving. The open sign wasn't even on

Service was good and food looked promising. We had wings-dry and a little burnt a carnivore pizza-…read moresolid, gnocchi with meatballs -ok and the eggplant rolatini was def good just cold. They fried it and filled with ricotta and made it cold. I will say my pasta Alfredo side was best thing. Sauce was amazing and homemade. The Prosecco was cold and delish and we enjoyed our server. All in all ok for deland but needs some refinement

For a pizza snob who grew up on the New York standard and graduated to the "best on the planet" New…read moreHaven brick oven, finding a decent slice in Florida is usually a lost cause. But Goodfella's Pizzeria & Italian Restaurant in DeBary is the real deal--it is hands down the best pizza I have had in Florida. While it's not quite a New Haven coal-fired pie, the crust has that essential chew and the toppings are actually fresh, which is a rarity down here. They use high-quality Grande cheese and you can tell the dough isn't just an afterthought. Living in Volusia, I'm just thankful this is in my backyard so I don't have to settle for the "wack" options or the chains. This place is a class act that actually respects the craft; they seriously need more locations because Florida is starving for pizza this good.

This is our "go to" place. Went last night (Saturday) no one dining. Told there was a substitute…read moremenu of limited items because of a chef trainee. What? The limited menu was essentially sports bar food. Worst part was we checked the website prior and nothing was mentioned. Who runs this place? Not what I wanted. Watched three other couples arrive and leave. We left too. Let the trainee chef cook work on Monday not Saturday. Not sure what you will get next time!

Got seated right away. Server was great and made suggestions …read more I got the crab Alfredo and my wife had Shrimp Alfredo and it was FANTASTIC AND LARGE PORTIONS !! We will be coming back !!

Friendly staff and great bread. I was hoping for more from this local favorite based on the high…read morereviews. The cheese pizza was ok. Average. The spaghetti and meatballs were awful. First time I ever spit out a meatball. The pasta was overcooked. I guess I was expecting better Italian food. No fryer so the chicken parm was soggy.