Wonderful ambience! Sardinian lean to wonderful food. The beef lasagna is homemade and delicious…read more Carpacio is different still good (really missed the traditional capers) The octopus appetizer not my cup of tea but my son enjoyed it. The ending a chocolate molten souffle. Served with some delicious ice cream. And whipped cream. Also had a great cappuccino. Great dessert!

I read alot of restaurant reviews in Interlaken and I am lucky to have found this Italian…read morerestaurant in the town if Unterseen across the river from Interlaken. We had the risotto, the seafood pasta, and the child "bambini" pizza. It was very delicious. It is nothing like the italian food from the USA. Very similar to the food in Italy. It beats some of the tourist traps in Italy's large tourist cities. I will definitely be back in the future.

We came for dinner & the patio seating was really nice. We ordered the tagliatelle with Swiss veal…read moreragout & mushrooms, tagliatelle with lobster, pizza with prosciutto & mushrooms, melon & prosciutto, and cannoli for dessert. All of the food was a good amount for sharing amongst 4 people. The pasta was fresh and the lobster was delicious. Pizza crust was fluffy and I love that they have so many pizza options to choose from- makes it hard to choose which one to order. The melon & prosciutto was a refreshing start to the meal. The cannoli with gelato was a great finish for the meal.

Ambience was absolutely beautiful. They took our coats and hung them up when we entered. All staff…read morewere very professional and kind. Food was also VERY GOOD. They gave a free birthday desert with a candle for my father's 50th. Felt very welcomed and would go again without any thought. Our waiter specifically was very nice and hospitable. Prices were very reasonable for such a restaurant as well. Very well done.

This place was incredible! This is the best place we've eaten in Interlaken; plus the price wasn't…read morebad for Switzerland. My husband had pizza and it was delicious. The crust was perfect. I had lasagna and it was the best I've ever had. The cheese was AMAZING. Service was great as well. It was so good they we're considering going back there for dinner again tonight!!

Ambiance with the outside table was good, but the food was very average and the service friendly…read morebut very slow. Asked for the wine menu and dessert menu which they promptly brought, but no one ever returned to take the order.

After a long day hiking with 22K steps and approx 31 flights of stairs, I was ready for a hearty…read moredinner and cold beer. I arrived when most tables were full and yet was quickly seated within 10 minutes. The servers were all super friendly and as I knew already what I wanted to eat, it was choosing my beer flight from Hüsi brewery that was "hard." I ordered a flight with the Helles, Hefeweizen, Strawberry Cider (sadly they were all tapped out it's so popular, so I went with traditional hard cider) and the Double IPA. I love beer. Especially when it's served super cold on a hot and humid day with exercise. There wasn't a beer (or cider) in this bunch that I did not LOVE. Mind you, if I wasn't so tired and a lightweight, I would have tried more of the offerings on the menu. The Helles was so light, clean and crisp-as it should be. The Hefeweizen had all the right aromas and flavors. The Cider was very good: not too dry, but definitely not sweet. The double IPA was also excellent. I am not a huge fan of IPAs (often taste like the pith of a grapefruit to me due to the Hops), but I do like doubles and triples and this one hit the spot, with a gentle citrusy taste and crisp mouthfeel. While I waited for my ribs, I saw a couple near me got the Schweinhaxe, aka Pork Knuckle. Mind you, this is one of my favorite Bavarian Dishes that I can also get in Rhineland and it never disappoints. The one I saw served (and took a photo of), was the LARGEST I have ever seen. The skin looked perfectly brown and crisped and the meat was fork tender (from my observation). The German man seated between the couple and me, said it was the largest he'd ever seen as well. It looked amazing and the couple offered me a taste, but I politely declined-I knew I had a large meal ahead of me. I joked that it must have been some large pig to have had a knuckle that large. My ribs came and they were piping hot (no complaint). The sauce was excellent, as it was tomato forward and not sweet with a hint of spice. The ribs themselves were PERFECTLY cooked. I know someone else who reviewed said theirs were tough (I ordered them anyway) and they were so tender and moist that they literally fell off the bones. The coleslaw was vinegar based (THANK YOU) and refreshing. The fries were perfectly crisp on the outside and tender on the inside. If you can't tell by now, I loved everything about this meal. It was also clear I was starving because I inhaled the entire plate of ribs and downed the beers in about 20 minutes. Not very European style of eating, but hunger took precedence. The music was fantastic: a lot of 90s grunge and also some U2, a few other cool bands that ahem, you know, was from my youth. The servers hustle and do a thorough job of being both friendly and helpful. One stopped to have a quick chat with a couple and their cute dog. Two came by to see if my meal was okay. I watched them rush around with food, drinks, and also two different servers cleaned a table after a couple left (the one cleared and cleaned while the other cleaned it again even though it was bare)-so there's no hygiene issues here. I was surprised to see the place cleared out by around 19:15-I expected it to be slammed all night. It was a Monday though and I'm sure the late night crowd was still napping. I would have loved to sit and drink another one of the amazing beer offerings, but as I said, I was beyond tired and worried someone would have to roll me back to my hotel, an 11-minute walk away. Lastly, the prices are unreal for this area. My meal, beer flight and 10% tip (come on, people, 5-10% is welcome in Switzerland-don't forget to show your appreciation), came to 51CHF. That's a bargain. I would absolutely come back here in heartbeat. It's truly a gem. Now to see if they sell their beers in the COOP or Migros so I can take them home...

The pork knuckle MADE this meal worth it! The pork skin…read morewas crunchy and yummy, paired with mashed potato's, red cabbage sauerkraut, and gravy... you could tell that it was with great technique! Not to dry and my parents loved it -- they are the kind who are pretty picky when it comes to any sort of American/german/etc food. The pork ribs were yummy with a tangy bbq sauce on it but a bit dry. The fries/chips were so yummy though! The bratwurst was not that great and $22. It came with a weird potatoes square salad and the same red cabbage sauerkraut. Overall, it was a meal well spent. $122 for 4 people which is so worth. Odd thing is they did have a "restaurant" tax of $8 which I have never seen at other Swiss restaurants. Service was good. Ambience felt like a sports bar, and the wait before 5pm was not bad at all Would recommend if yall like meat and potatoes!

Pizza was excellent! Salad was very good though a bit heavy on the dressing but that could have…read morebeen my fault as I took it to go and shook it inside the Togo container. If to Italy in 2 days so we will be giving pizza a try there but most importantly done staple authentic pasta dishes in Venice, Rome, and the Imalfi Coast. JRB Si dice sempre il lupo più grande che non è.

For a somewhat small town, this restaurant is pretty good. The only thing I wasn't a huge fan of…read morewas the price, though the entire area seemed to be a little more on the expensive side. I got pasta and also a Coke Zero, which were both good. The amount of pasta that I got was okay, but maybe could have been more (maybe I'm still stuck on the price a bit). I sat outside which was nice. The service was good as well. Overall, it was a nice place.

Went there last night and everything we had was amazing. The pizza was fantastic. The salmon was…read moredelicious. I had one of the veal dishes recommended by the waiter that was awesome! The servers were very nice as well, but the best part was they have a playground built into the back patio, where the kids can jump on a trampoline and play on a mini playground. We'll be back!!!

This place is amazing! The service was great our server, Rado, was so friendly and helpful. The…read morefood is unbelievable. I wish we would have discovered it on our first night instead of our last night. Just go and enjoy!

When the pizza craves hit at Interlaken, come here!…read more Location: inside a cute woodsy looking hotel Food: choose from many pizzas, pastas, risotto, and homemade desserts I ordered the seafood risotto, which had plenty of seafood (clams, mussels, shrimp), but could use more rice. Nonetheless, it was delicious. For pizza we chose one with ham, mozzarella, and mushroom. Crust is thin here. Dessert: the tiramisu was good and came with a side of apple slices Service was excellent. Come early because this restaurant gets busy! We came three minutes to opening, and a crowd slowly followed.

The outdoor seating area is a very nice place to dine, but we found that the menu was lacking in…read moreItalian food options. It's a very nice place, but just not the food that we wanted.

Great Ice-cream! The bathrooms are clean and the service is…read morepretty good. It was a bit empty when I went in though, but it's a great place to stop for a treat!

Wasn't too sure when I walked by as looked like tourist "trap" in the middle of Interlaken. But it…read morewas crowded so decided to give it a try. Ordered sea bass and bolognse pasta. Was surprised how big the portions were and it tasted great! Reasonable price for Switzerland.

First stop: Italian cravings. Per Bacco was just a short walk away, and the owners were wonderfully…read morefriendly. We ordered an overcooked monkfish with a hint of lemon, a risotto, and a spaghetti bolognese. Everything was delicious, and the ambience made the meal even better. A glass of Italian house red tied it all together, and we finished with their homemade tiramisu -- easily the best part of the night

We sat outside - super cute tables and decor. The food was delicious - service was a 10! The staff…read morejust couldn't have been any nicer! Added bonus of a shot of limoncello on the house Definitely a must try if you are in Interlaken!