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    Plancha

    5.0 (2 reviews)
    Closed 11:00 am - 3:00 pm

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    Teppanyaki

    Teppanyaki

    5.0
    (1 review)
    6.4 mi
    $$

    Teppanyaki on Norwegian Escape was one of the best Japanese steakhouses I have experienced, with…read moresome novel tricks displayed by the grill master and including the biggest shrimp I have been served to date on a teppanyaki grill. All aspects of the meal and courses served were very professionally handled, prepared, and presented, from ordering drinks to receiving dessert. The dining room itself is composed of 8 grills that each seat 12, so 96 diners can be served simultaneously, in set seatings. Grill masters wear colorful red hats which at first glance I mistook for Santa caps. Our grill master, like the one at an adjacent grill, was very amiable and animated, and seemed to truly enjoy his job. We began with edamame and hot and thirst-quenching Miso Soup with dashi, tofu, and wakame, quickly followed by a Seaweed Salad with tasty Ginger Dressing. Then a huge portion of Garlic Fried Rice was prepared for 11 diners (only Diane opted for Steamed Rice, which accommodation was graciously granted). To the expressed amusement of all who saw it, my party observed a neighboring grill master attempt to flick an egg into his hat with a metal spatula but loft it too high, so it got stuck instead in the metal hooded vent directly overhead. This was like deja vu for me, because I observed the same result with a different grill master while cruising on the Norwegian Epic 6 years earlier--except with a grilled shrimp instead of an egg. Both grillers reacted to the misadventures good-naturedly, After another unbroken egg was capably propelled by a metal spatula into the top of our grill master's hat, and another uncooked egg was repeatedly hit up into the air like a loose paddle ball until it was speared on the edge of the spatula to crack the egg and drip its contents onto the grill below, a plastic chicken with moving hot feet suddenly appeared on the grill while at least six more eggs were cracked near it. Next, after the fried eggs were fully cooked, they were rolled together to take on the shape of an open-mouthed cobra that was poised to strike with the help of a fork deftly operated by the grill master. Then White Onion, squash, zucchini, and carrots were cooked and chopped on the grill just before proteins including raw Filet Mignon, Jumbo Shrimp, chicken breast, and large scallops were eased onto the hot grill for grilling. The hunks of medium-rare Filet I ordered were buttery and delicious, as were the shrimp, veggies, and Garlic Fried Rice. Separately poured sauces for the meat and seafood enhanced the enjoyment of the meal, as did two extra portions of Garlic Fried Rice that I was given. Diane's request for Teriyaki Sauce was cheerfully granted, and I was also supplied with two cups of hot Green Tea. Dessert was a choice of Green Tea Cake or Fresh Fruit Sashimi. I sampled the former, and found it to be a bit dry; but was greatly pleased with the latter, which included well-trimmed pieces of cantaloupe, honeydew melon, pineapple, watermelon, strawberries, and kiwi served with Coconut & Mango Dipping Sauces. Best of all, the per diner charge for the specialty dining meal just described was only $30.00 plus gratuity, a great deal by any measure!

    Photos
    Complimentary Edamame
    Complimentary Edamame
    A Plastic Chicken with Hot Feet Hovering over Cooking Eggs
    A Plastic Chicken with Hot Feet Hovering over Cooking Eggs
    Finished Filet and Shrimp, with Scallops Being Grilled in Background

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    Finished Filet and Shrimp, with Scallops Being Grilled in Background
    Japan Inn

    Japan Inn

    4.0
    (311 reviews)
    9.6 mi
    $$

    Hey foodies! It's…read morelunchtime, and you know I had to find something good while I was in Florida! We stopped at Japan Inn for some hibachi, and let me tell you... it did not disappoint! We kicked things off with the miso soup, and it was absolutely delicious. Honestly, I could've had a bowl (or two) all by itself! let's not forget about the salad! And baby... you cannot eat that salad without drenching it in their ginger dressing. Chef's kiss! For our meals, we ordered the hibachi shrimp and steak with fried rice, and I went with the hibachi chicken with fried rice. One of my favorite parts about hibachi is the experience, and this chef had the entire table laughing from beginning to end. The food was great, but the entertainment made it even better. Because really... who doesn't love dinner and a show? To wash it all down, we ordered an Old Fashioned and a fruity sake cocktail (I wish I could remember the name because it was so good! ). The restaurant was clean, the staff was friendly, the service was quick, and it wasn't crowded, which was definitely a plus. The prices were also very reasonable for the amount of food you get. Overall, if you're looking for delicious hibachi, great service, and a fun dining experience while you're in Florida, I'd definitely recommend giving Japan Inn a try! Food: 9.5/10 Service: 10/10 Atmosphere: 10/10 Entertainment: 10/10

    The best service ever was provided by our server Katia! She was super attentive and hands down the…read morebest ever! The food compared to other Hibachi restaurant ms is way better and the quality you can tell is by far better. Will definitely be returning due to the ambiance and great service I was provided.

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    Japan Inn
    Japan Inn
    Japan Inn

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    Benihana - Coral Gables

    Benihana - Coral Gables

    3.1
    (580 reviews)
    11.2 mi
    $$
    Kid friendly
    Full bar

    Benihana Coral Gables is a local landmark, and I came back hoping to relive those old memories. I…read morebrought my mom for her first visit, and we were both blown away. The hospitality and food quality were outstanding from the moment we walked in. Our server Odalis made us feel like family, and Chef Oscar turned lunch into a real show. Skilled, engaging, and genuinely fun. Manager Judi also checked in and made sure everything was perfect. Those personal touches are why this place stands out. We tried the new Wagyu menu and it's worth every bite. Tender, flavorful, and cooked right in front of you. I can't recommend it enough. Ambiance: 10/10 - Lively & warm. Food: 10/10 - Fresh, expertly prepared, and that Wagyu is next level. Location: 10/10 - Easy to get to in Coral Gables, we parked in the back garage.

    Over IT!! I did not…read moreenjoy my experience here at all. Granted it was Mother's Day when I was there but still it was extremely ridiculous . Upon arriving on time for our 6:30 pm reservation we had to wait another 45 mins to actually get a table. ( oh okay patience was with us it was a busy day) so while waiting went stood at the bar and although we were there first the bartender decided to serve other guest first. We noticed and kept it moving ., our name finally got called for a table and headed upstairs . They sat us down on the first table upon entering and a big blow fan was aimed right at our table. After another 45-55 min wait while at the table the chef came. We are starving by now. Then he wants to do the whole bit of the erupting volcano and etc and we are looking at him like sir - please just cook the food it's almost 9:30. I asked for a coke to try to fill my belly and it was flat. At this point I was ready to go. Long story short we got all our food by a lil after 10:00pm and it was all cold because of the blown fan. No one at my table ate we end up asking to have our food just packed up because we were too annoyed to eat. Another bad experience at a Benihana. I honestly will never go to another one.

    Photos
    Benihana - Coral Gables
    Benihana - Coral Gables
    Benihana - Coral Gables

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    House of Food Porn

    House of Food Porn

    4.8
    (178 reviews)
    17.8 mi

    One of the best omakase places I've been to thus far. Please don't let the exterior deter you from…read moresuch an amazing experiencing. Nikki and Frank have such a welcoming aura when combined with the classy, chic interior makes you feel like you transported to the inside of a 5 star hotel restaurant. The staff is very attentive, making sure your glasses are never empty and you are never bored. If this isn't already worth the 5 stars, the food will definitely seal the deal. When one thinks of omakase, they think traditional japanese sushi. Frank's take on combining japanes

    The wine was delicious, the staff was amazing the food was uniquely surprising in a great way. The…read moreambiance is cozy bar like setting not intimate tables so prepare to share the experience luckily we were on our own. The reason I give it 4 stars is the location. The designated parking isn't clear and was full. We did get help and guidance to park in the empty lot next door but it was overgrown grass with trash not friendly to my outfit and no setting the tone. The trash and environment outside of the venue is distracting ... Im a native born and raised and knew what to anticipate but still it was disappointing. If you are willing to overlook that aspect, it is a unique experience and I would recommend you try it. I cant say enough good things about chef and his beautiful lady.

    Photos
    Mocktail
    Mocktail
    Another course, I want to say this was the Unagi, but could be wrong.
    Another course, I want to say this was the Unagi, but could be wrong.
    Specialty cocktail

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    Specialty cocktail

    Plancha - teppanyaki - Updated July 2026

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