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    Hibachi Grill & Noodle Bar

    3.3 (293 reviews)
    ModerateJapanese, Noodles
    Closed 11:00 am - 11:00 pm
    Updated over 3 months ago

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    HIBACHI GRILL & NOODLE BAR ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating
    Good for groups

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    Chicken Gyoza

    Absolutely one of the best hibachi experiences I've had! The food was fresh, flavorful, and cooked perfectly. Everything was 10/10!! Service was amazing too the food came out really quick as well. The Yakisoba noodles was so good I couldn't even wait to take a picture before taking my first bite. Definitely recommend this restaurant.

    Hibachi Chicken
    Courtni S.

    Stopped in for a quick lunch today. The service was great the air conditioning was blasting music was playing and my Togo food came out quickly! It was a very large portion and the vegetables were seasoned perfectly!

    Raspberry boba
    Sergio F.

    I found Hibachi Grill walking around after my usual Friday night sip venture nearby and wanted something different than my usual Italian food sustenance. Like a lot of the new downtown restaurants, it's in the ground floor of one of the condos bringing a modern and cleaner take to the neighborhood Chinese spot in the pre gentrification days. One of the best things is that your meal is cooked to order, even taking allergy considerations into account. My dinner consisted of vegetable fried rice and teriyaki chicken. The rice had a nice sprinkling of eggs & mixed veggies as well as a little sticky (ie not al dente) There were also a bit of steamed veggies, along with my teriyaki chicken. Already cooked with a hint of spice, and a decent portion, I decided to play around with the ginger seasoning and srichahcha bottles on the table. Needless to say, my mouth was on a pleasant yummy fire as as lover of spicy dishes. Since my taste buds love sweet as well as heat, I also enjoyed the creamy banana filled yummies in a lightly crispy crusty. Raspberry boba helped bring the mouth fire under control and sated my sweet tooth.

    Tanner W.

    Not a bad noodle shop for a quick bite downtown! We ate here before we went to an event downtown and were satisfied with the meal. The portions were decently sized so that was appreciative. The taste was a little bland but was overall an enjoyable meal. Would eat here again for sure while downtown.

    Pad Thai
    Martha C.

    Cute noodle shop with a simple build your own bowl type menu and standard Americanized Asian fusion fare. Want some pad Thai or orange chicken or Mongolian beef to comfort your belly and not break your bank... They have it. There is take out or sit down service. Outside seating was awaiting a renewed city license when I was there but the sidewalk area was a good size. Our server was sweet and fairly prompt for Miami.

    Clear Noodle soup no veggies
    Mariah T.

    Walked in & it was dead which scared me but the Boba was super yummy & so was the build your own soup! I love how you can customize the soup yourself. Service was good as well.

    Steve L.

    Hibachi Grill and Noodle Bar was a couple of blocks from the Airbnb we stayed at. It was late the night of our arrival and it sounded good to all of us. It is a small restaurant that offered a good food for a good price in Brickell. The service was friendly, if not amazing. The smells when you walk in will tell you you picked the right place. Everything we ordered was very good. I would not say it was a great value if I was here in Tampa, but for Brickell, where it cost me $50 a day just to park, this is a great value. I would definitely recommend giving Hibachi Grill a try if you are in the area.

    Hibachi Steak
    Michelle H.

    A good spot to each lunch if you're in a rush to get back to work. They have a small amount of indoor eating space and some spots outside. We sat outside because inside is a bit noisy and not very spacious. The food itself was pretty average but for the price and the quickness of the service it was good. I had the steak hibachi and my brother had the chicken pad Thai. I'd only really come back if I'm in a rush to get some decent food and get back to the office.

    Chicken Lettuce

    "It was an okay experience. Not great, not terrible. The food was decent, but it took quite a while to come out, which was a bit frustrating. Probably wouldn't rush back, but it wasn't the worst either."

    Hibachi Shrimp & Chicken
    Isabella C.

    Been back here multiple times since i wrote that review and it's just gotten better. Fantastic food and fantastic service. I don't drink boba but my friends do and they love it. I love the shrimp hibachi and the gyoza. comes with a delicious yummy spicy mayo. The owner greeted us today and was so passionate and happy. I love this place!!! OMG AND THE THAI DONUTS

    Outside seating

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    4 years ago

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    6 months ago

    Ordered Mongolian beef and noodles, got burnt meat and stale spaghetti. Not recommendable.

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    2 years ago

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    3 years ago

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    3 years ago

    Food was dry as hell and the presentation was terrible. They didn't even give me the right order. I do not recommend.

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    7 years ago

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    7 years ago

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    3 years ago

    Quick easy dinner for us to eat! Food was ok, not the best hibachi we've had but was good.

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    5 years ago

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    7 years ago

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    2 years ago

    I don't think it was possible to make my steak and chicken dryer than it was. Terrible. Stay far away

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    Page 1 of 8

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    Dumplings Mi Amor

    Dumplings Mi Amor

    4.5
    (140 reviews)
    0.2 mi

    Food was fantastic, and service was even better, Maria Gabriela, took care of us and suggested…read morespecials and very, very good dumpling noodles actually the house special If you're in downtown, or you come to the SILVERSPOT theaters, walk, one block, and enjoy a little secret of Miami downtown

    BEWARE! There's a 20% service fee!!!…read more My fiance and I were raving all about how good the food was after stumbling upon it. Dan Dan noodles had so much flavor, chili beef dumplings were thick and juicy, and the pork and shrimp dumplings were cooked perfectly. However when my fiance asked for a check all we got was one of the handheld devices with the total. I thought it was strange when the server said tipping was optional after the tap, and the options were 1%, 3%, and 5%. Since the food and service were great, I wanted to tip 15%, so I changed it to a custom value and did my own math. However when I got my printed receipt, there was a 20% service fee, plus my custom tip of 15%. Being from LA, when restaurants have the mandatory service fee, they usually tell you at the host stand or after you just sat down. I felt like this place was shady although it is in their fine print on their menu. What the server could have done is said "service fee is already included," after the tap, not "tipping is optional." I did like the service, but the 35% tip was not well deserved. I didn't feel like they went above and beyond and like I said, there's a special type of mannerism that I feel was a huge miss about the service fee, which could of been handled more professionally.

    Photos
    Dumplings Mi Amor
    Amazing Sake, veggie spring rolls the noddle special...  soooo yummmmmy  Love this little hole in the wall !
    Amazing Sake, veggie spring rolls the noddle special... soooo yummmmmy Love this little hole in the wall !
    Inside veggie dumpling

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    Inside veggie dumpling
    Kaori

    Kaori

    4.3
    (186 reviews)
    0.7 mi
    $$$

    In the heart of Mary Brickell, it's a bit congested but very walkable and a variety of parking…read morenearby. Ended up at a garage which was a little pricey at $16 for the dinner. Walking in, we were greeted by a very friendly host. You walk into a well decorated and maintained bar with a friendly bar tender, limited seating and a music area that gets activated on the weekends. We were directed to the upstairs dining room, where I had made a reservation. Nice view. Good seating, well spaced out. Started with the grouper crudo which was nicely seasoned. Then the mushroom rice hot pot came out and became a table favorite, only to be topped by the last dish that came out a sweet tangy shrimp vermicelli noodles. This dish was my favorite. They have a nice drink selection which were reasonably priced for miami standards, as well as a mocktail list. Drinks and dinner came out with nice plating and we had great service the whole night. Highly recommended and would return.

    I was staying at the EAST hotel and the nearest Michelin Guide app restaurant recommendation was…read morethis asian fusion place. My plan was to have dinner upstairs and then go down to the listener bar for some cocktails after but unfortunately because it was a Wednesday night that wasn't possible, live music (DJ) is only from Thursdays to Saturdays. You can still have drinks but is not going to have that cool factor of live music vibe. Inside the atmosphere is nice, dim lights, cozy with stylish decor. The service was great, our server was friendly and knowledgeable. The food was good, not amazing. There were several memorable dishes such as the Short Rib Dumplings, the Crispy Duck Salad (bold) and the Char Siu which was pork chop in a dark chocolate glaze with cabbage. We also had dessert but nothing outstanding. Next time I'll try to go back to the listening bar!

    Photos
    Listening bar downstairs
    Listening bar downstairs
    Koji Steak
    Koji Steak
    Vice Highball

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    Vice Highball
    Lung Yai Thai Tapas

    Lung Yai Thai Tapas

    4.0
    (1.8k reviews)
    2.3 mi
    $$

    my friend and I vowed to come here last year and when I booked my trip back to Miami, we came here…read moreon a drunken Saturday night together. we already had dinner and planned second dinner at Lung Yai. we arrived at 9:30 PM to a very busy sidewalk and an even busier patio seating area. we waited for about 10 minutes before they seated us so that was nice. we had to share the large table in the back with another party, but it didn't feel crowded at all. since it was at night, the music was blasting on full and the lights were everywhere. we may have went crazy on ordering, but I adamantly had to order green curry with rice, Tom yum soup with shrimp and a thai iced tea. the thai iced tea was so welcoming during this hot night. the Tom yum was so comforting even though it was hot out, it didn't feel hot. paired with the green curry and rice, it was perfection. I understand why this spot is so popular. the food is good and reasonably priced. it's a great place to hit up after dinner or the bar and add to your belly.

    This is a super cute place, and it is very small so beware. We ate outside at one of tables on a…read moreweekday afternoon. I had the tofu, fried oyster mushrooms and the green curry with shrimp. Everything came out fast and was delicious. It's definitely not the best Thai food I've ever had but I loved the service, the vibe and it fulfilled my Thai craving. This is on a busy street (street parking) and the music is quite loud inside (not conducive to having a conversation). Yet the outside area is small and the sidewalk was a bit busy too, and it was windy (napkins flying). So keep that in mind. Also not great for groups--it's too small.

    Photos
    Interior
    Interior
    IG - @kenty_eats | beef salad
    IG - @kenty_eats | beef salad
    Thai iced tea

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    Thai iced tea
    107 Taste

    107 Taste

    4.4
    (1.3k reviews)
    11.2 mi
    $$

    a spot i used to hit up all the time back in my uni days. really good asian fusion with funky…read moredesserts. real ones know it used to be called "107 coffee and dessert," which was kinda misleading. i never went here for coffee, but the desserts were always cool. when i went for the first time, i didn't expect them to actually serve food... let alone asian fusion food. eventually they dropped that name and have opened like a billion more locations. i always liked the exposed brick and vibes here. it's a cute and casual place. service is always good too, pretty much everyone that works here goes to FIU so everyone is chill. there's a little bar area you can chill at or there's quite a few tables. food always came out quickly and deliciously. my favourite dish was the korean rice bowl (aka bibimbap) but it seems that they've discontinued it... actually, it seems they've discontinued a lot of the things i used to eat here, whoops. i did have the regular donburi somewhat recently (as i don't live in miami anymore) and, while different from what i was expecting, i enjoyed it. i still recommend this place!

    Ordered takeout from here and it was delish. I had beef pad…read moreThai, mild spice and it was so good. One of the best pad Thai I've had. My bf and his buddie had ramen. Miso ramen and tonkatsu. Both were amazing. My bf was obsessed with his miso ramen. We also had spicy garlic edamame, a lil too oily but great flavors. Nutella crepe cake for the finisher and it was light and not too overwhelmingly sweet. Very good. Definitely recommend and will be back!

    Photos
    Wall art
    Wall art
    107 Taste
    107 Taste

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    Momosan Wynwood

    Momosan Wynwood

    4.3
    (399 reviews)
    2.0 mi
    $$

    I really enjoyed my sprint Tonkotsu ramen bowl pair with lychee martini. The service was awesome as…read morethe Franklin took his time recommended the ideal food by asking my preference. I'm a girl who likes her spices but the recommendation he gave was very tolerable and most certainly enjoyable. In terms of ambiance , it wasn't crowded which I love! Also they played Rnb which made this spot 10/10. Truly a gem and certainly will be revisiting.

    Rating: 5.0 Been a…read morehuge fan of the Iron Chef show since I was a kid and my favorite has aways been the Japanese Chef Masaharu Morimoto! And since experiencing his Disney Springs restaurant Morimoto Asia, I had been looking forward for him to come to Miami. This was a couple of years back during the cooler season in Miami. RESTAURANT: I just know that this location is going to be beautiful. Chef Morimoto restaurants are worldwide and so I was not disappointed to see how beautiful this restaurant was and how perfectly complemented the vibe of the Wynwood scene. The restaurant doors open to the street, which was perfect during our winter visit. Inside is an open floor plan with a variety of seating options from the izakaya style table, banquet dining against the wall, to the huge bar. There are even covered seating outside that reminded me of New York. Decor is both minimal but with burst of colors with his signature wall art and backlit panels against the wall. And ofcourse, it won't be an authentic Japanese restaurant without the a display of hyper-realistic food models which can be found as soon as you enter the restaurant to entice your taste buds. Everything just looked sleaked and clean and love the pop of green from the huge fig trees. SERVICE: Service was amazing. From the moment we entered, we were greeted and seated right away for our reservation. Our server answered all of our questions and suggested some fruity cocktails. And lo and behold, owner Chef Morimoto himself presented us with our food and torched it right infront of us! He was so polite and humble and wonderful. We watched him moved from one side of the restaurant to the other with the endurance of a guy in his 20s and he's like 60 something! He did not stop. It was such a treat to have him in our table and how he indulged us when we chanted "Iron Chef! Iron Chef!". It was an amazing experience. FOOD: The menu have the right amount of options, from finger food to ramen, sushi and not to mention the drinks. For starters, pork belly and soft shell crab bao and bbq ribs. Deliciousness! The buns warm and pillowy. The pork, so tender. But that soft shell crab...that made me want to slap someone it was so good. Flavorful, no fishiness whatsoever, crunch on the outside and just happiness on the inside. I will eat a million of these. Then my friend ordered some Yakitori fresh from the grill: chicken, pork belly, shrimp, wagyu. They were simple, fresh and so fingerlicking good. Then the ramen; tonkotsu and gyukotsu. On this cold evening, it was exactly what we needed. These two huge bowls we passed around our table of six. The broth were divine! The pork belly was so delicate that it melts in your mouth. The beef falling off the bones were so tender and delicious. Sushi rolls: spider roll and the surf and turf. The spider roll with that soft shell crab was bomb. But the that A5 wagyu surf and turf was the star of the show. It comes out as raw slices on a roll and Chef Morimoto came out and torched it himself next to our table! I don't know if it tasted spectacular because it's wagyu or because the chef himself had torched it but this was my favorite! Overall, this was the most memorable dining experience I've had in a long time. I am sure that fangirling over the Iron Chef was the main reason but it seems that everything just fell into place for us that evening. Parking was literally next door in the garage, super easy no drama. Service was next level, maybe because the boss was there but we were not going to complain. And the food, impeccable! Pricepoint is just reasonable considering the quality, quantity and the location. It is definitely worth the trip coming here and I can't wait to visit again soon to see if everything will be the same without the Chef Morimoto around. I have a feeling it will be just as wonderful.

    Photos
    Interior
    Interior
    Momosan Sake & Ramen Wynwood Tokyo Chicken Ramen
    Momosan Sake & Ramen Wynwood Tokyo Chicken Ramen
    Momosan Wynwood

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    Hibachi Grill & Noodle Bar - japanese - Updated August 2026

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