I rate an establishment based on its performance in its lane. So while its not fine dining or the…read moreideal atmosphere (with its funny 80's plastic table covers ), Uncle J's is a wonderful representation of the small village it resides in. I enjoyed the flatbread pizza, largely due to the flatbread itself. I have noticed a large void of good pizza crust in this area and surrounding villages, so this scratched that itch. The fried pickles were bar food at its best. A crisp, spear, rendition instead of the flimsy pickle chips found in many diners. They make their own dressings and the blue cheese dressing alone will bring me back. The fries were also good, but the margaritas could use some work. The mix tastes like gatorade, so still drinkable, but if the homemade nuance from that crave-worthy blue cheese dressing could be applied, it would be a lovely elevation and bring me back more than my budget should allow. The music on Thursday at their first strings and wings was F*#$ing fantastic!! I did not catch the performers name, but folks, come with cash for tips because this artist brought his A game. Multi-genre, great guitar skills, and a fabulous voice. We sat in the dining because the bar area is a bit small for eating, but we could hear him perfectly and it made the night. This event with the crowd spread them thin and tested the kitchen, but besides a "relaxed" pace of the food coming out, there was no impact to service and everyone was lovely. We must support these local gems if we want them in our backyard. So while I will be a thorn in their side trying to push for an upgraded cocktail experience, I will also be a devout local advocating for my community to be the same. Well done Uncle J's!

Three of us were looking for dinner after happy hour at Erie Canal Brewing Co. This was only a…read moreblock away so we walked over. Very quiet when we arrived at 5:30pm. Just a few barflies sitting in the front room, so we went into the dining room which was empty. Our server/bartender was very attentive and great. Guinness was properly poured too. We ordered the steak tips main and the chicken riggies main. Each came with a salad and a small loaf of bread for the whole table to share. Salads were fresh and crunchy. Bread was fresh and soft. Portions were massive and the riggies were a bit hit. The steak was overdone, but ok. The gravy on top however was an odd color and texture without much flavor other than a slight sour tang. The dish would have been better served without the gravy. In any case, we were too full for dessert.

So... can lighting strike twice? Yes. Yes, it can. After…read morelast night's dinner, we were optimistic and we were not disappointed. After a Primavera Margarita and a Strawberry Basil Moscow Mule - both delicious - we moved on to a familiar bellwether, the French Onion Gratinée. Perfectly constructed and delightfully flavorful, we were off to an auspicious start. Our entrees were splendid! His salmon had a perfectly finished crisp and my lobster & shrimp pappardelle had a delectable sauce with copious seafood. Topping off the flavorful feast was peanut butter pie which was light and lovely. We were seated at the same table as last night (still cozy) and well-attended by Kari who knew who we were and chatted companionably with us. Dennis once again stopped by (despite serving a different section) to check in. Our experience with everyone from the front desk to the dining room to the manager was nothing shy of awesome! We look forward to returning and will make a point to do so!

Service was good tonight. Server checked on us and was…read morefriendly. Food, lobster bisque was ok. A little salty for us. Special Haddock with crab, asparagus and roasted potatoes excellent. Berkshire Pork chop on menu, was amazing. Cream Sauce was delicious. The restaurant has a bar area, loft area plus three dining rooms. However, reservations are highly recommended. Worth a drive.

Not a big casino guy, but when you have a good meal someplace, it's good to give kudos…read more A colleague of mine and I prepare for a tradeshow here and were looking for a restaurant with a casual atmosphere. We found it. There are a lot of restaurant choices on the complex as you may know, and a variety of cuisines to pick from. Here you get a variety of menu options from salads to sandwiches to full on entrées. We both went with the haddock dinner. I chose mine to be broiled. Food came out pretty quick from a very friendly staff. The broiled fish was OK in size and not fishy tasting. It was accompanied with coleslaw and you had choices to add to it. I went with the brussels sprouts. They were quite good as was the coleslaw. Here's a place to come to and kick back, relax and have a good meal.

Stopped in for lunch & drinks. The service was great. Lunch was just average. The drinks were good.read more

Love Nicky Doodles food and ice cream! Soft serve custard is the best, and you can't beat the Nicky…read moreBurger! I'll be back soon!

The service was fast and friendly. The ice cream was delicious and there was quite a bit of…read moreseating. They have an inside, but I didn't go in. They also serve real food, but we all got dessert.

We always have a delicious meal here. We use take-out and eat-in and the service is great!read more

3 stars is somewhat generous, it is locally owned and I would like for it to succeed, but their…read morecooks need professional training along with their wait staff needing etiquette training. The restaurant ambience is 'ok'. The service is hit or miss, sometimes very nice, other times they act they hate being there. Their customers are mostly ancient regulars that used to frequent their old location. Everytime I go in I can't see anyone under 70. The food is a solid 2 stars. Eggplant parm is overcooked mush. They claim to be italian but have no clue what al dente means, pasta is ALWAYS overcooked. They should be ashamed to claim to be italian, I'd love to see what a real Italian would say about this food. On the plus side, if you have no teeth, this is the place for you!

We went to Recovery in Verona again Sunday 2/1/2026 . I had…read morea Southwest Grilled Chicken Salad. it was delicious. The chicken was juicy and tender and salad loaded with good stuff. My husband had his usual Burger and fries, he said it was cooked exactly as he ordered as usual. I saw a review about a tough burger, the man must have ordered it well done. like a steak they don't recommend.

Server was ok. Based on what appears that ONE(TS) bought the property with the plan to tear it…read moredown, the food and service has recently gone down hill. Burgers was very overcooked and missing items, BBQ sauce or LTO. BUNS STALE Ordered side salad wasn't given the option house, which is what I expected, got a Ceasar. Lots of seating with a bar on the right, more tables on the left side.