Today was my first time visiting Rutherford Café. I met a friend at this café. The interior…read moreincludes a few tables and the counter. There were many options on the menu. I opted to get the Breakfast Sandwich on an Everything Bagel. It was a delicious sandwich. The Everything Bagel was perfectly toasted. The cheese and egg were also delicious, as was the bacon. Price for sandwich was reasonable. This is a great spot for breakfast or lunch. Definitely is worth a visit if you are in the area.

I was excited to try the Rutherford Cafe in Delaware but my sandwich was nothing special compared…read moreto what you could get at other breakfast spots. I came to try a breakfast sandwich and got the Gouda Morning. I really enjoyed the sourdough bread, but felt like I could make the sandwich just the same at home. It was obvious that the ingredients are fresh and the sandwiches are also made fresh, which is what made it taste homemade and simple. I wish they added some sort of creamy sauce to add extra flavor since it tasted too plain for me. The interior is cute and cozy with about 6 tables for people to sit. I think it'd be a great place to sit and study or chat with your friends/family.

This past week, I had the absolute best Smash burger of my life at Pine Coast Hilliard! I ordered…read morethe Kimchi Burger and it was cooked to perfection. The flavor of the kimchi could not have been better. Also the fries were so so crispy as well. Lastly, I could tell the employees truly cooked with love and their kindness was unmatched. I really can't say enough positive things, please check this place out for phenomenal and affordable food!

So, the owner is a wonderful cook and great person to chat with. The burgers were delicious. Had…read morethe Kimchi burger and its sweet Kimchi and it was delicious. Everything comes a la carte, and a hamburger that is of normal size at 15.00 is a little costly with no fries or salad, or something. Everything made to order. They need some iced tea, freshly brewed or something healthy to drink in their drink cooler. It was all sodas and Gatorade or water. Even coffee or cold coffee would have been nice. Plenty of seating, when you go in, make sure the AC is working if its a hot day. Bc the kitchen hogs the whole place to just heat up the restaurant. I will be back, supporting locals. The food was excellent.

We stopped by on a Friday night about an hour and a half before closing. I had never been to Si…read moreSenor before, but I've seen it all over social media and grew up in Grandview Heights, so I knew their original location had been around for years. Since we were near Easton, we decided to try this location instead. After looking online, this location definitely has a smaller and more limited menu compared to the others. I got the jumping beef sandwich and my boyfriend got the club. Both were good, but definitely on the smaller side. You'd probably want a side with them, or honestly two sandwiches if you skipped sides altogether. I also wish there was more of the sauce on the sandwiches because that was one of the better parts. The homemade chips were probably the biggest letdown besides the pasta salad. They had almost no flavor at all. They desperately needed salt, seasoning, or some kind of dip that actually paired with them. I think the server gave us extra mayo from the sandwiches to dip them in, but it really didn't work. Now the thing I'm most confused about is the cilantro pasta salad because I've seen so many people rave about it. The first bite genuinely shocked me. I honestly thought maybe we got a bad batch, so I had my boyfriend try it before saying anything. We were both horrified. It was unbelievably sweet. It literally tasted like mayo, sugar, and cold pasta noodles mixed together. We genuinely could not stomach more than two bites, and those bites were us trying to give it a chance. It immediately went in the trash. It is a huge portion, so if you happen to love it maybe it's worth the price, but for us the taste was honestly terrible. Overall, I'm glad we tried Si Senor so we could say we did, but I wasn't very impressed and I'm not dying to go back anytime soon. I might try the Grandview location someday since the menu looks bigger with more sandwich options and sides, but for now there are definitely other sandwich spots in Columbus I'd choose first.

Tried out take out from Si Senor and was quite pleased. The space is bright, clean, nicely set up…read more It was a quiet Tuesday afternoon with only a few other customers, all getting takeout. A small menu features grilled sandwiches and some sides (Peruvian pasta salad or bagged chips). No fountain drinks but they have canned soda and a water station. Service was very friendly; it takes a few minutes to receive your sandwich, so have some patience, but that's because it is being assembled and grilled fresh. I took my wrapper sandwich (with extra sauce in the side) home and it stayed warm during the commute and was delicious to enjoy.

Decided to visit Wario's again and asked Stephen if the Cold Cut was a good choice considering it…read morewas Meatball Sunday. He said it was the right choice. He hasn't steered me wrong yet. He's the one who suggested Wario's Way for the steak sandwich last time. The restaurant was pretty full and the patio had many happy patrons! This sandwich is a foot long and nearly 4" wide! The first thing I smell when I open up the halves is the pickle of homemade giardinera, solid amount of lunch meat and nice crisp from the shreduce (iceberg lettuce) and the relish. Be ready to unhinge your jaw to eat this sandwich! This is not something you can eat and drive at the same time, it's messy, but that's what makes it delicious. Thank you Wario's for another great food experience!

Came by early afternoon on a Saturday to check this place out. They had a line to the counter but I…read morehad ordered online, so I walked up to the pick up window. Very efficient! A staff member helped me right away. I ordered the steak sandwich wario's way and the house spuds. It's a pretty hefty sandwich! My only issue was the cheese whiz. This is the typical way to eat Philly cheesesteaks, but I didn't love the flavor. Not a bad thing! Really just a preference thing! I've had cheesesteaks with provolone which is more of the flavor profile I'm looking for. The house spuds were phenomenal! Well seasoned, crunchy and it came with a nice savory mustard-like sauce. Seems like some of the other sandwiches are popular too. I would be interested in trying those out next time. They were featured in diners, drive ins, and dives. So I'm happy we have an excellent sandwich shop like this in town!

The sandwiches are absolutely incredible, but the best part is that we rarely even order off the…read moremenu anymore. We just tell them, "Make us something amazing," and they knock it out of the park every single time. Fresh ingredients, great combinations, generous portions, and clearly know how to build a seriously good sandwich. There's something pretty special about walking into a place, putting your lunch in their hands, and knowing you're going to leave happy. If you go to Frenchi's, try skipping the menu at least once. Tell them what you like, let them work their magic, and enjoy the surprise.

Frenchi's was on my list to go to. I was in the area and decided to give it a try. This is a small…read morespot, meant more as a order and take to go place. The service made this experience memorable. The gentleman working asked me if it was my first time. He made some recommendations. They were out of corned beef for the #3 The Eiffel Tower so he substituted bacon for me instead. I liked that the buns are smooshed flat, the meat and cheese heated and melted, and then the additional toppings diced up into smaller pieces. I had about a 20 minute drive that could have made the difference, but once I started eating the sandwich it was good but aa bit chewy. It might have been less chewy if I would have ate it right away. I also ordered the specialty croissant. The staff person asked me if I was okay with the price, it was $8. I appreciated he let me know the price and made sure I still wanted it as it was a bit pricey. The croissant was amazing! This was also a food that was better ate day of. I had it the next morning for breakfast and although it was delicious you could tell it was getting stale already. It was beautifully made. Frenchi's was good, just eat it right away for optimal freshness!

Absolutely love this Loc ation Miss Alicha is the most sweetest and kind person ever so are the two…read moreemployees Mr. T and ms a I believe their names are?! don't quote me But I love that they have some donated items from some local police officers there so you can learn about the neighborhood and then I got the baked spaghetti and it was so good with the extra side of sauce because I love saucy spaghetti and it was delicious. I wasn't able to eat it all, but I ate it over a course of four days. The ambience give me like throwback vibes and just retro. Will be back to try other items on the menu

If you're looking for a cheap sub, this might be your place. I've been here twice--first for an…read moreItalian hoagie, then a Salisbury steak sub. Both were just okay, nothing memorable or worth returning for. The sandwiches are very bready and overloaded with salad, which throws off the balance. Service is quick and friendly, which is a plus. The atmosphere, however, feels very dated and a bit dicey--there's a lot going on décor-wise, and it seems the owner is an avid collector of many things. With so many sandwich shops in the area, this one ranks as my least favorite.

WOW! I remember…read moreHoggys under their origional owner with locations all over town. Well, the owner's son is bringing the brand back and today's lunch was total nostalgia! Meat is smoked onsite, sides are all house made using the original recipies. What's new is their "chipotle syle" service ( My words not theirs). Pick your meat (pork, brisket, chicken or turkey). Available as 4 ounce or 8 ounce, your base: (salad. Sandwhich bun, on a plate (bulk) or with Mac (I assume that is mac & cheese. Then they had a case of sides. We had the green beans, corn bread, mac and cheese, cole slaw and pickles. I dont know what sides we skipped. This felt like a lot. Oh and we added a wings. 5 for $5 bucks is a deal! I ordered the wingss with BBQ dry rub. The BBQ sauce selection was also part of the process. Do you want mustard based? Vinegar? Brown Sugar? We chose brown sugar and had 2 choices: one was sweet like a Sweet Baby Rays - Cincinnati style, Ithink and the other was sweet and tangy. We each got one of each of the briwn sugar options. Hubs went with tangy BBQ sauce pulled pork sandwhich topped with slaw and pickles. And a side of mac & cheese I ordered the lean brisket (had the option for a fatty cut of meat too) with the sweet BBQ sauce Once we paid at the counter we walked our loaded trays to the table of our choice and then got our drinks from the soda machine. Also available is their origional recipe for iced tea, sweet tea and lemonade. The lemonade was phenomenal! I know I've used that adjective twice in this review. It is well deserved.) We both ordered a cornbread muffin with cinamon honey butter. I have lots to say. First too many choices especially for the BBQ sauce. Tiny samples need to be part of the experience. Im thinking a popsicle stick dipped in the sauce for me to lick would be enough to decide. My salad base included a paper boat of iceburg lettuce topped with shredded cheddar cheese and pickled red onions. I ordered it with Ranch dressing. When I added a little of that Cincinnati sweet brown sugar sauce to the salad - it elevated the salad. Next time I will ask them to chop the brisket. Today it was served as 3 large chucks that I needed to cut to eat. My husbands pulled pork sandwhich started with a freshly buttered and toasted bun. The meat was chopped, and basted with the sweet and tangy brown sugar bbq sauce. They also addded a little pork render (fat) that was chopped into the pork befire piling it on the bun. Hubs put the cole slaw and pickles on the side because he doesnt like them but I do. There were a few other topping options but at the end of the day Hubs like just sauce, meat and bun. The sandwhich was phenomenal! We both loved it. My brisket was equally delicious. Neither of us can say which one was our favorite; pulled pork or brisket. The mac and cheese was a penne type noodle tossed in a cheese sauce but this was dryer. If you want gloopy cheese sauce then this is not for you. As it was, the cheese clung to each noodle. My husband LOVED it; I prefer more of a liquid cheese sauce. The green beans were salty. I wiuld like to see less salt used in the preparation. The corn beead was exceptional! Moist with cinamon in it. Hubs said if you dont like cinnamon then this is not for you. Im not sure I tasted the cinsmon but I only had one bite. Each muffin is served with a side of honey butter. I brought mine home for my son. If he doesnt like it, hubs and I will duke it out. LOL. Update: kiddo liked it Finally the ambience. It was very apparent from signage in the parking lot that the owner saved the Hoggy's restaurant decor. Inside art work was prominently displayed a large Mona Lisa, Girl with a pearl earring and American Gothic replicas each sporting pig noses. You too can pig up your own snout for just $3 from the display table when you walk in. (See what I did there? Pig up a snout LOL). High top seats at the bar are super comfy. The restaurant also had low tops and booths. Larger tables are perfect for families or friend groups. Utensils and napkins are available table side. The utensils look to be plastic but are actually metal - do not throw them away when you clear your table. Hoghys is an absolute 5restaurant. Im so glad we went back!

I tried Hoggy's for the first time last weekend. I wasn't super hungry at the time so at the time I…read moreonly had a few meats and sides. Fast forward to this weekend, gave them a second try without eating lunch. That did the job. I had a bit more appetite and appreciated the food a little better than the prior week. The meats at Hoggy's are smoked for hours. There are a lot of BBQ places in Columbus and this is average for me. I liked the cheesy potatoes and broccoli salad as sides to the ribs. I agree with Mark that the sauces aren't necessary here. I ate my meats (ribs and brisket) without the sauce. There is enough flavor on the meats in my opinion. I know I will be back again soon for more BBQ. I will just have to be more open minded again to trying more.

Had a pita from here again yesterday.. they know what they're doing! I always get the falafel…read more(vegetarian here) and it never disappoints. The side of fries was a pretty generous portion as well! Get the Bella sauce. Check this truck out if you see it at your local spot!

Great lunch at One Columbus Center. Pita Bowl was hot,…read morefresh veggies, and healthy portions. Line moved quickly.