Dined there yesterday, what great service kept filling up our water glasses, food was so delicious…read more Took our grandson and wife they loved their hamburgers and I had the best oyster Rockefeller and stuffed mushrooms.

On probably the coldest night of the year the restaurant tonight in my opinion struggled to retain…read morewarmth. The food on the other hand was piping hot from the kitchen which quickly warmed the soul. Great dining experience tonight and our server was a treat and full of charisma. The house Sangria was delicious and loaded with fruit and chewy ice. The Lemon Drop and Espresso Martinis were inhaled with no complaints. Our party of four ordered the following: Chicken "polo" Marsala that I'd rate 8/10. My wife and Brothernlaw each order a daily special consisting of lobster, shrimp and crab that was in a buttery lite Mariana that was rated a 9/10 by one and just average by the other. My sisternaw gave her seafood Alayna 9/10. Great service overall and a good dining value. Go see the manager, Jason Taylor and he will set you up with his recommendations. We were too full for desert but we will no doubt be back again to try it. RECOMMENDED

Well, the excited Southerner is back in the great state of Maryland. I'll be here for a couple…read moremonths helping out while a lady gave birth on my first day on the job , y'all know me , always happy to help. Made my reservation for party of one at By the Docks When I arrived. I was greeted quickly (bless her) and explained I was a little late. While I was waiting for her to see me she received a call and made a comment about "who books a reservation 15 minutes ahead of time". (Well that's actually what I did.) and when I said that's actually what I did. The hostess looked at me and said "well you don't count" smiled and then she then sat me. My server, Leslie greeted me. I ordered my food (crab and lobster egg rolls), and a glass of the house white wine (a yummy Pinot Grigio) to pair perfectly with my seafood egg rolls. The interior was bright and open with bronze and wood accents The wine came out about five minutes later and then I proceeded to wait for roughly 30 minutes for the appetizer that was meant to be my entrée to come out. the appetizer came out hot and fresh, chock full of lump crab and lobster laying on a bed of the Asian slaw.. shoo mercy, everything tasted great, but by then my wine was empty. Parched lil bit. I opted for the strawberry cheesecake. (Shout out to Yia Yia's bakery, y'all know your desserts!) People, It was the size of my head and creamy and light and the tartness of the strawberries was on point. I mean it was so good, it'd make ya push your granny in the creek, good! When Leslie brought out my check she let me know they comped the wine for the delay on the egg rolls.. Well shucks... that, y'all, was great service recovery. Turned my first experience here from meh to well, bless em... Hot tasty food, (even a delay can happen on the best of nights), and a yummy dessert.. By the Docks.... We will be back!

We've been for dinner and HH and the food is pretty good. The HH rolls are huge!…read more Cocktails are great and well balanced and the cream of Crab was delicious.

Best cold cut in the city that I have had so far! I recommend getting it with hots! Good size good…read moreprice.

Pepperoni pizza I love that they have a cheese pizza deal…read morefor $12 for pick up and then you pay extra $1 for the pepperoni. Cheap eats or where it's at! It's a good size pizza coming with eight slices. Fantastic cheese pull, and has a squeakiness to the cheese. If you know, you know. They were a little skimpy on the toppings, would've loved a few more pepperonis, especially since I'm paying for it. The dough was phenomenal; fresh, soft, with a nice crisp to it. The crust was so good, that after you finish eating the pizza you could take the end and dip it in some garlic sauce, if only they gave you some. The sauce was perfectly flavored, the tomatoes tasted fresh. I'm not a thin sliced pizza person, this one made me change my tune. This was a well executed pie. The owner told me that it was one of the best, I'll have to give it to him definitely high ranking, and definitely feeds my soul. Curly Fries Freshly fried, golden on the outside. No complaints, good fries. Italian Cold Cut I like the meat tasted fresh, thin, sliced, and the toppings were also fresh. I took off a star because it didn't fit the meat to bread ratio. It was too much bread and not enough meat to match the thickness of the roll. The role tasted fresh was good bread. All in all, it's good to see a mom and pop that has lasted the test of time. The new Management is extremely friendly, very helpful and welcoming. The customer service is top-notch. So yeah, check them out. Especially for the pizza.

food was delicious! portions are great! The Frankie could have had more rose sauce as some parts…read morefelt a bit dry but overall flavor was there! Grandma slice was good, but thick pizza not my style as much. Service was excellent however super friendly and fast service no complaints there. Definitely coming back to try more. Decor is super cute as well

First time here, but it won't be the last. Very good Italian food. The service was great and the…read morelittle bar area is perfect for date night or just watching the game. Portions were nice and big. The gnocchi was really nice, not rubbery like some places. The pizza was tasty and the meatballs with the sauce were excellent.

We have been by this restaurant many,many times, we finally stopped in…read more Some of the reviews were glowing, and others at the opposite end. So we decided to make our own opinion. They were busy behind the counter, or the kitchen area, and it was noisy, lots of cooking tools clanking. I guess this is in response to many take out orders. The dining room is small with a few tables and chairs, it did not take long to fill up. When you enter, they have take out menus with combo specials in the centerfold... some good deals. And over the counter, hung from the ceiling are also specials on a chalk board, which is what we chose from My husband ordered the Italian cold cut sub, no hot meats . This came with a plastic glass for self-serve Coke products. No free refills, though. It was a typical sub, fresh and up to par. I ordered the much praised cheesesteak sub with raw onions and asked them to toast the roll. Our orders took all of 20 min. My sub needed something, I could not figure out exactly what. The sub was barely warm. The meat was good , the red onions were chopped (not many), and the cheese was a scant slice of American at the base of the roll. I was disappointed! Who serves American cheese on a cheese steak sub? The owner said they make it that way unless you specify otherwise (I wish I knew that when ordering). Next time, I have to give it to them. It was overstuffed. They do one heck of a carryout business. The owners were very friendly.

The website is misleading. It allowed me to order and pay, but then I received a call saying they…read moredon't deliver to my home. If the delivery radius is limited, the site should be updated to reflect that. It's a letdown to have your dinner plans cancelled after the order is already placed

Dining in or Carry Out you can't be disappointed with Pizza John's. Amazing how they have grown…read moreinside and out. Ample space for dining in and ample space for parking. The Pizza is Neapolitan style and recently reviewed by Dave Portnoy which you can find on YouTube. What it lacks in carriage it more than makes up in taste. The pepperoni and also the meat sauce pizzas are my two favorites. They are both my favorites with a pizza with plentiful meats and the pepperoni pizza has the thinest most crispy pepperoni ever. An extensive menu with delicious subs with many that I have tried such as... pizza subs, meatball subs, cold cut, Italian subs toasted, the cheesteak subs are ohhh so delicious. Don't forget to order a fresh made milkshake also a specialty too.. Always good service and take a peak at the kitchen at work easily visible when waiting for food and they work like a fine machine. Dining room has grown over the years but weekends are crowded which is a great indicator of how good they are.

This place has shown up on my FYP for National Pizza Day as the best so I had to stop over and give…read moreit a try. For Valentine's Day it was packed with people as expected but thank God for carry out. The online ordering process was super easy through toast however, they had a couple options for crusts that I've never seen before. As a result I went with the middle option. Got home and warmed it up, I'm about 30min away so it was cold. It was just ok! Ambiance- Carry out Parking- Plenty of free parking on the lot.

PLEASE BRNG BACK THE SEAFOOD LASAGNA. I want to give them 5, but...my first experience was my best,…read moreand maybe that's because it exceeded my not high expectations. Solid 3.5 - 4 on a consistent basis. Their chocolate milkshakes are awesome.

This place was amazing. My waiter, Brian was pleasant, very knowledgeable about the dishes and wine…read moreselections. I forgot to take pictures of the food but my seafood fettuccine and egg plant parmigiana was seasoned well with a nice crisp. The pasta was not greasy and my children said the same for the spaghetti. The location is a hidden gem but it is really nice inside.

Service was okay but food was great.. appetizers were amazing and atmosphere was niceread more

Previously we gave a 5 star review and since they did so well, we felt assured it would be an…read moreupstanding repeat lunch. Let's be clear,this visit was in early afternoon and not many customers were dining in. My husband ordered the Italian cold cut sub and he was very pleased with it. The sliced meats and the bread were perfect. My order was the chicken parmesan hot sandwich, with foccia bread. It was 1 step above awful. The bread was fresh, which was appreciated.