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    PRB Boulangerie

    3.6 (31 reviews)

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    Cute window decor
    Amy X.

    Pain au chocolat was divine... the chocolate was melted which is not traditional but I liked having it spread throughout the pastry more. The croissant was flaky and soft... my favorite combo. I got the jumbo macaron in lemon a bit skeptical because I'm very picky about macarons. The taste was great. The crunchy exterior collapsed in messy breakage points. I prefer chewy textured macarons but this was still pretty good. I ended up eating the whole jumbo macaron when I meant to save half... oops. Service was great. Very helpful and friendly. The special croissants are pricier at $6 but they still look intriguing enough to try another time. I'm now even more exited that the Kendall Sq location is also opening in the next couple weeks!

    a woman in a bakery
    Joe S.

    I passed by to try some morning coffee and viennoiserie. We had Almond chocolate croissant and Pain suisse with cappuccino, and we both enjoyed it. The pain suisse was crunchy and moist and taste amazing. The almond croissant was crunchy and rich in almond flavor, i did like them and remind me of my french hometown! The cherry on the top of the cake is you can find some french merchandise like BN biscuits and LULU that reminds me of my childhood! Definitely bought couples, and yes they are more expensive than in France but in the range of other local cookies! The place vibe is cute and relax with only couple of tables. I will come Back to try their bread and quiches soon!

    Christina N.

    A very cozy bakery and cafe! I ordered a large cappuccino, a croissant and a pain chocolat. The coffee was good, pretty standard. I enjoyed the croissant and pain chocolat though. Both of the pastries were flaky and delicious. My total was $14 for everything which I think is fair. There's also a good amount of seating inside and French background music playing. The staff were quick and nice. They got my drink size wrong and corrected it. I would come back again to try their other pastries.

    Annilyn T.

    Pastries are really good as far as what I have tried. When I got there it's wasn't super busy so it wasn't bad as of waiting in line. Place wasn't too loud even though the chairs and tables are mostly occupied already. You can either sit and eat inside or you can take it to go. Would love to come back and try the other pastries they have

    Lina L.

    My friend and I ordered a pear danish, chocolate almond croissant, and two lattes. We had asked for a regular latte and a vanilla latte, but it was misheard and inputted as two caramel lattes. I tried the caramel latte and was befuddled to find that they had forgotten to add coffee to my drink. Unfortunately, I had to ask them to remake it as paying over 5 dollars for caramel milk is just not worth it. After they had remade it, I found that the coffee tasted overly burnt. Unfortunately, the caramel did not make the drink any better. It was thick and congealed in the latter half of the cup, making the entire drink unpalatable. The pear danish was not bad. It was flakey and light in flavor. The chocolate almond croissant was way denser in comparison. I enjoyed the almond layer on the top a lot, but the croissant itself was just all right. Overall, I will most likely not come back here when there is better coffee further down the street.

    Plain Croissant
    Zan D.

    A very solid place for pastries. Got a plain croissant and was pleasantly surprised. The inside was pretty light and buttery without being greasy. The outside had a bit of crisp and the flavour wasn't too sweet. I would have liked the shell to be more flaky and delicate and the inside a little lighter but a very solid croissant. The almond croissant is also very good and large. Plain was $4 and almond is $6 which is sort of a lot but also in line with most other places in Cambridge/Boston.

    Ham and Cheese on Croissant

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    4.5(137 reviews)
    1.7 mi

    Loved this little shop. They serve great coffee and drinks, homemade breads, pastries, even some…read moredelicious looking sandwiches and pizzas on homemade dough. The spot is known for their Persian spin on great classics, and many of the typical French offerings. I got to try their pistachio croissant and a black sesame latte. Both were very good. The croissant was excellent; dough was perfect, not overly sweet. Tons of pistachio on the inside. It's topped with a hefty amount of what tastes a bit like cream cheese (but it's probably something else, that's just what it reminds me of). Highly recommend trying it. The black sesame latte came recommended by the staff member. Also very good, nice unique flavor and made with in house syrup! I will say though, it was a little bit gritty as you got to the end of the latte. Theres also an area to sit outside and inside. All in all, an amazing spot that I'd love to visit again!

    We were so happy when La Saison opened during the pandemic. Supporting a small business that…read morelaunched in such uncertain times felt important, but that's not the only reason we kept going back week after week. We fell in love with the pastries--each one with a unique Persian spin on flavor. My favorites are still the Kouign-Amann, Pain Aux Raisin, and the Feta-Za'atar and Orange Marzipan Scones. But the true jewel of La Saison is the Kuku Sabzi on Sea Salt Focaccia. It is unbelievably good. What makes La Saison even more special are the owners, Sarah and Soheil. Their warmth, creativity, and genuine care for their customers shine through in everything they do. You can feel their heart in every pastry and bread and every interaction. La Saison has become one of those rare places that feels both special and comforting, and we're grateful it's part of the neighborhood.

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    Drink menu

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    Vinal Bakery - The G.O.A.T.

    Vinal Bakery

    4.8(162 reviews)
    0.7 mi
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    This small bakery boasts a 4.9 rating on Google Maps, specializing in freshly made New England…read moremuffins daily. It's truly unique! G.O.A.T.: My first time trying it, I opted for the Classic English Muffin. The crust is pan-fried, not baked, giving it a slightly crispy texture without being hard, reminiscent of cornbread in a Northeastern Chinese tieguodun鐵鍋燉 (iron pot stew). The inside is soft, chewy, and perfectly moist, with a slightly sticky texture when combined with the sauce. A muffin unlike any I've ever had! The goat cheese butter flavor is rich, the pesto provides a mild nutty aroma, and the unique fragrance of arugula instantly evokes the slightly excessive sunshine of the Mediterranean. Latte: Just okay, but you absolutely need a drink with it.

    Made my way to Vinal Bakery on a Sunday in the late morning and I have to say that this tiny but…read moremighty cafe and bakery is a pretty solid choice for a quick and satisfying breakfast sandwich. The place was extremely busy yet well organized as they were pushing orders out efficiently and in a timely manner without sacrificing the quality of the product. I ordered the iced maple latte and the G.O.A.T. with the addition of bacon on their classic English muffin. The latte was very good. The breakfast sandwich was also delicious. The egg was cooked a little bit more than I would've liked, but the bacon was cooked perfectly, the goat cheese butter added richness, the pesto was fresh and their house made English muffins are excellent. It's obvious that they use great quality ingredients for everything they make. It's also not crazy expensive which is also a plus. It's a little bit out of the way for me, but if I'm ever around Union Square again I'll make a point to return!

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    Mike's Pastry - Nutella cannoli

    Mike's Pastry

    3.9(580 reviews)
    0.7 miHarvard Square
    $

    Mike's Pastry is the place that is on every single must visit in Boston list. So, when we walked by…read moreone near Harvard Square, we had to stop by. This one didn't have a long line that I knew their North End location would certainly be marked by. On our first visit, we tried a plain cannoli to have a baseline of what to expect. We also tried a pistachio macaron. On the second visit, we tried a red velvet whoopie pie and a pistachio cannoli. The cannoli's are fire. The shell is thick, crispy and they hold up. They're stuffed with sweet creamy ricotta. It's a perfect pairing of soft cream and a hard shell. This location had a few bar seats available at the window and against the wall. There's a huge window of sweet treats on display. I definitely recommend visiting, try a cannoli and get something to go. They have everything from lobster tails to Boston cream pie. I think it would take someone with a lot of will power to come here and walk out without getting something.

    Mike's Pastry in Cambridge brings the famous North End bakery experience to Harvard Square, making…read moreit easy to enjoy their iconic pastries without heading into downtown Boston. Located on Dunster Street, the shop is designed for efficiency, with a straightforward layout that keeps the line moving even during busy hours. There are a few counter seats inside, but it's primarily a grab-and-go destination where most people leave carrying one of the bakery's signature string-tied pastry boxes. The cannolis are the main reason to visit, and they certainly live up to their reputation in terms of size. The classic chocolate chip cannoli is generously filled from end to end with a rich, sweet ricotta cream, while the crisp shell provides just the right amount of crunch. If you're looking for something a little different, the Florentine cannoli is an excellent choice. Its honey-nut shell adds an extra layer of texture and a subtle caramelized flavor that pairs beautifully with the creamy filling. Beyond the cannolis, the bakery offers an impressive selection of Italian pastries, cookies, cakes, and other desserts. The lobster tails are another popular option, with flaky layers surrounding a rich cream filling, and the display cases are filled with enough variety to make it difficult to choose just one item. Prices are a bit higher than your average neighborhood bakery, but the portions are generous enough that many pastries can easily be shared. Service is quick and efficient, with staff focused on keeping the line moving throughout the day. Since seating is limited, it's worth taking your pastries to nearby Harvard Yard or the Charles River, where you can enjoy them at a more relaxed pace. Mike's Pastry may be best known for its North End flagship, but the Cambridge location delivers the same oversized cannolis and classic Italian desserts in a much more convenient setting. Whether you're craving the original chocolate chip cannoli or one of their many other pastries, it's an easy stop whenever you're spending time around Harvard Square.

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    Petsi Pies - Cute merch

    Petsi Pies

    4.3(462 reviews)
    0.5 mi
    $$

    Not sure how I've never stumbled across this gem before! As a Southern CA native, pie is no…read morestranger to me. Growing up we would often get pie with my grandma at Marie Calendars or Cocos. Since moving to Boston, I hardly see pie on the menu....well today I found a new pie place!!! As soon as I walked in I was met with friendly faces. The pastry counter was filled with fresh baked goods and they even had samples out. This is strictly a pick-up and go, it's not setup like a cafe with tables. I bought the banana cream for a work event and a few minis to take home for me and my hubby. The banana cream was good-admittedly, it was more on the sweeter side than I expected. I really enjoyed the crust - it wasn't too buttery and cooked perfectly. It was def a hit. My hubby and I enjoyed sampling the blueberry, apple, and cherry crumble. Of the three, the apple was my favorite which actually surprised me. The blueberry was OK, not as sweet as I would have liked - opposite of the banana cream. And the cherry was perfectly tart-I really appreciated the crumble. All in all, I will def be back. Can't wait to follow their social media to see what the monthly specials are. Street parking is tough, I rec parking in star market if you're quick. You can also order ahead for a quicker pickup and they deliver within a 6-mile radius as long as you place the order by noon the day before.

    Went to Petsi's for the first time based on a recommendation from a co-worker and I enjoyed it! My…read morehusband and I ordered a medium spring chicken pot pie to go, frozen, to bake at home. It was a bit dry but still very delicious and flavorful. My only suggestion would be to include a bit more gravy, and more herbs; the lemon and dill didn't really come through. That being said, it was still really great and we were so excited to dig in to the leftovers the next day. Would absolutely recommend

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    PRB Boulangerie - bakeries - Updated August 2026

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