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    Michette

    4.4 (73 reviews)
    Closed 7:30 am - 3:30 pm

    Order Michette Takeout or Delivery

    Michette Photos

    MICHETTE ATMOSPHERE

    What's the vibe?
    Outdoor seating
    Dogs allowed

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    Recommended Reviews - Michette

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    Raspberry matcha latte, ham and gruyere croissant, pistachio bun
    Mel N.

    Michette is cranking out some of the best croissants here! You can smell the bakery while walking down the street. The wait in line to get inside wasn't bad at all! I got a ham and gruyere croissant, a bun with pistachio cream, and a raspberry matcha latte (I think this was on the special/seasonal menu!). Everything is for takeout only. The croissant was so flaky and literally melted in my mouth. The raspberry matcha latte was smooth and perfectly sweet. The pistachio cream bun was not sweet enough for me, but was soft and had a nice texture. I'd love to come back and try the plethora of other baked goods and drinks they have to offer!

    Outside of store
    Tianna D.

    I'm in love, I'm obsessed (Rihanna voice). After a whole year later I finally made it back for my guava roll and tried the pistachio croissant and I love them both so much. I also got to try a breakfast focaccia and the passion fruit kouign amann which are good too. And I'm so excited that they are opening a new location near me!!! The somerville location is about a 30min walk each way... now they'll be a 10minute walk each way once they open in Cambridge. :D

    Check out and display counter
    Kayleigh T.

    Since moving to Somerville recently, Michette has become one of my favorite spots to grab a coffee and croissant to go. The space is very small, fit with a counter for check out and a display case with fresh baked goods of the day. This grab-and-go style bakery (no seating available) reminds me of the cute hole-in-the-wall cafes across Europe. Menu highlights : - Flaky and buttery croissants in multiple forms (sweet and savory) - Soft and flavorful focaccias offered in different styles - Other tasty treats like cookies, cinnamon rolls, etc.! - Delicious matcha lattes and pistachio lattes Every time I have stopped by I've been so happy with the service, and goodies! I will definitely become a regular here (:

    JS S.

    I really love your croissants; they are honestly some of the best I have ever tasted. The crust is perfectly golden and flaky, while the inside remains incredibly soft, airy, and buttery. It is clear that a lot of care goes into the baking process here. I am already looking forward to my next visit so I can enjoy another one with a hot cup of coffee. Thank you for providing such a high-quality treat and excellent service. I will definitely be back soon!

    Ham, Dijon and Gruyère croissant
    Erika R.

    Walked by here and saw a crowd outside this bakery and decided to check it out. It's a tiny space with a lot of fresh baked options to choose from. I picked a croissant with ham, Gruyère cheese and Dijon mustard baked into which was delicious. I was tempted to take it home and warm it up a bit but ended up sitting out from of the bakery and eating it right away. The maple coffee was also delicious. As I sat out front more and more people walked in, who seemed like this was part of their regular Saturday morning routine. This might become mine now too.

    Pistachio bun
    Phoebe L.

    My go to cafe in this side of Somerville they have great pastries and solid drinks. I love that they also offer seasonal options as well. The space itself is small so it gets a little cramped and crowded when they get busy but the service is always quick so the line moves fast at least.

    Guava roll and almond croissant
    Niamh M.

    This is the best bakery in Boston by far! I have been here a few times now and every single time the pastries are baked to perfection. I ordered ahead of time this time around and I am glad I did because everything I pre-ordered was already sold out by 10am on a Sunday morning. The service was quick and you can walk up if you have a pre-order which is nice. I got an almond croissant, ham and cheese croissant and a quava roll. Almond croissant was perfection! 9/10 Ham and cheese could do with more ham. 8/10 The quava roll was nice but I properly would try something new the next time. 8/10 I also got a cortado. I do prefer skim milk in my coffee but they didn't have any, which is weird but I did it with whole milk and I really enjoyed it! Broadsheet supply their coffee beans so I knew it would be nice! Have been 3 times now and will be back many more!!!

    Focaccia
    Vivian H.

    I've had their cookies and croissants which are AMAZING. I went on a Saturday on an incredibly rainy and cold day, and when I got there around 10 am, we had to wait outside for a moment until the line was shorter inside. The interior is really small but has a couple of standing areas to quickly eat and leave. They have monthly coffee specials and this month is peanut butter vanilla latte. This time, I got the sausage focaccia for $6.75. I think the ratio was off- the bread was too much for the little smattering of sauce and one piece of sausage per slice is not enough in my opinion. I was a little disappointed today

    Yangsoo S.

    This was our second visit to Michette. Their pastries are always top notch and we enjoyed almond croissant , sesame pie, and chocolate pastry. We both got delicious pistachio latte. The prices were reasonable as well. The vibe is great and they also sell merchandises with their logo/art on them (tumbler, sock, pins, etc.). Service is quick and efficient!

    Kaori M.

    I had cheesecake and pain Swiss. Both are really delicious!! Pain is very crispy and tasty. Michette is now my favorite place in Somerville.

    Chocolate chip cookie
    Hannah G.

    One of the best chocolate chip cookies in the area!! The staff is nice but it's very small inside- no seating so definitely more of a pickup spot.

    Plain croissant

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    2 months ago

    Only got a pain suisse but it was so good. Flaky and delicious dough absolutely jammed pack with chocolate. Really enjoyed it

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    8 months ago

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    3 months ago

    Super lovely bakery and very kind bakers/staff. Only got to try the canelé but it was delicious and I will be back for more.

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    10 months ago

    Got a delicious chocolate croissant here this weekend. Totally yummy! Can't wait to come back!

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    1 year ago

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    6 months ago

    Got a warm chocolate croissant from here. So delicious. It was a Sunday afternoon and there was no line! Definitely a place to stop by!

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    9 months ago

    LOVE this place. I love all their baked goods, but their pan Suisse is my favorite. So soft, buttery, and fresh!

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    Page 1 of 2

    Ask the Community - Michette

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    Mike's Pastry - Inside the shop

    Mike's Pastry

    4.2(9.5k reviews)
    2.3 miNorth End
    $$

    Ambiance: good ambiance also a long line. They are known for their cannolis…read more Service: the service was fast and cute packaging Food $$: I got the espresso cannolis and they are huge! I think I wasn't able to appreciate it like most people, be aware the powder sugar can get messy Audience: Solo Trip [X] Family Friendly [ X] Friends [X] Date Spot [X] Recommendations/tips: I recommend waiting

    Maybe this place is just a tourist trap, but I dropped by because I heard such great things about…read moreit. I guess I lucked out because when I went (Wednesday, around 3 PM), there was virtually no line. I heard it can get super busy, so beware. This place is cash only, and the service is really straight-to-the-point. I guess they just want people in and out quickly. There's not really anywhere you can sit, so definitely just get what you want and go. The bakery itself is kept very simple and minimal. Sweets are displayed behind the glass, and there are plenty of signs along the wall that display what they have to offer. There were a lot of different goodies, but I noticed that people really only ordered the cannolis. I got a singular chocolate chip cannoli, and I think it really threw the person helping me off that I only got one to try. Pastries are packaged in a nice blue box and securely tied with a long string. The cannoli itself tasted pretty nice, but I wish there were more chocolate chips other than the ones that coated the areas of visible filling. I liked that the shell was crunchy and flaky. I can't say much because this was my first time having a cannoli, so I have no point of comparison. Not sure if I can eat a lot of it in one sitting.

    Photos
    Mike's Pastry - How cute is this!! Mascarpone cheese in this super cute tangerine/orange

    How cute is this!! Mascarpone cheese in this super cute tangerine/orange

    Mike's Pastry - Pistachio cannoli...snuck this one into Harvard

    Pistachio cannoli...snuck this one into Harvard

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    Doris & Dixie - White Chocolate Cranberry Macademia Cookie

    Doris & Dixie

    5.0(2 reviews)
    1.2 miCharlestown

    Doris & fuckin' Dixie... by far the best, most creative bakery in Boston!…read more Let me start with the history of Doris & Dixie.... (it's too cute to skip)... It's a southern bakery run by Rick Ryan, who started the company as an homage to his grandmothers who baked for him back in Oklahoma. He started the small business to keep the memories of his grandmothers' desserts alive; they were the ones, after all, that inspired him to enter the world of culinary arts. And thank fucking god they did... Because one time, I was at a party in Cambridge and won a raffle for twenty dollars at Doris & Dixie. Not knowing anything about the company, I emailed Rick to place an order, asking for a dozen cake balls and a dozen cookies. Seriously, what's better than sweet little balls of gourmet, unique cakes?? Low and behold, the man DRIVES TO MY APARTMENT to deliver the order (he's amazing...) presenting two dozen home-made cake balls and 14 cookies! Yum. Not only was the packaging adorable (he put the cake balls in an egg container, labeled with paper that says, "Here's your pickin's...") but each dessert blew my fucking mind. Rick made cake balls of Chipotle Chocolate, Chocolate Clove Rum, Strawberry Lemon Basil, Hibiscus, Red Velvet, Pomegranate, Bourbon, Carrot, Chocolate Mint, Lavender, Chocolate Basil, and Humingbird------ALL by hand and all from scratch. He made amazing cookies too: Chipotle, Mojito, Pecan, Gingerbread, Hazelnet, Blackberry, Basil.... Now THAT is some fuckin' Southern hospitality. If you're in Boston and hungry for original, incredible pastries- go no where else for dessert. Skip the gross chains (seriously, though, Finale's dessert tastes like overpriced garbage slopped on a cookie sheet) and check out Doris & Dixie. Nowhere else in town bakes pastries with so much heart and soul.

    I cannot rave enough about Doris & Dixie! The cake balls will blow your mind. I got some from a…read morefriend when the company first started and shared them at work. We were amazed at the flavor combinations and the adorable packaging! Rick Ryan's customer service cannot be beat! My co-workers were so enamored that these tasty treats were not only the "secret Santa" gift of choice, but were also sent out to more than one set of in-laws. Go ahead and indulge your inner trailer trash-gourmet! Follow the Dr. Pepper cake ball with a Chocolate Chipotle!

    Photos
    Doris & Dixie - The best cake balls in the world

    The best cake balls in the world

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    Michette - bakeries - Updated May 2026

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