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    Princess Maria Diner

    3.0 (137 reviews)
    ModerateDiners
    Closed 7:00 am - 10:00 pm

    Order Princess Maria Diner Takeout or Delivery

    Princess Maria Diner Photos

    PRINCESS MARIA DINER ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Dogs allowed

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    rat feces in back

    didn't get even water until seated for over an hour rat feces under booth dirt in water cups over 2 hours until food

    Chicken Avocado Omelette, with onion, tomato, and broccoli added, and a side of potatoes. Rye toast. Ginger ale and water.
    Jesse F.

    I give the PM Diner 4 stars as an average: If you're a local (like me), this is the go-to diner--a staple in our community, where people meet up and break bread--so 5 stars for locals, but if you're not a local, you might not think it deserves 5 stars, maybe only 3 or 4 stars for transplants and passersby because it's not the "coolest" or "most hip" place. Regardless, this is THE place for omelettes, if that's your jam. Never loud. Solid service all around. Friendly. Affordable. Fair. Wish they were still 24/7--I blame Covid--but still good hours. Love to come here.

    Breakfast! Drooling just looking at it again. Fantastic!

    There is simply nothing better than a good American diner, and Princess Maria is more than great. During a visit last week, I was a return diner for breakfasts and dinner. The servers were particularly fantastic. Super friendly, polite, accurate and fast -- with a smile. Checked on us, made us feel welcome and valued, and could not be better. The menu is massive, but I quickly found a couple of favorites. Burger, which I generally don't have, was awesome. Cooked as I liked with fantastic tomatoes and perfect fries. Breakfasts were even better. Sure eggs and grilled potatoes aren't rocket science, but getting them right consistently is what counts. They tasted great. Sausages, regular and Italian, were really good. All was good value for money. Front of house staff and others were all equally nice and pro. So well done, it would be a no-brainer for me to pick them again.

    Pastrami Reuben sandwich, at the Princess Maria Diner in Wall Township, NJ.
    Tom D.

    Standard Greek style diner. I had a pastrami reuben sandwich today for lunch, my wife went with a chicken salad sandwich. Nothing was bad, very average, what you would expect from a diner. A-OK. They did go a bit overboard with the cheese on top of my pastrami reuben though.

    Loaded Skillet
    Dom G.

    I simply was not a fan! My skillet came out sizzling which is cool and all, until it starts cooking my meal alive. I watched my food burn in real time. I think the cook has a vendetta against me. I might have to order 10 thousand sugar gliders to the Princess Maria Diner.... Just to fuck with them!

    a glass case with a cake in it
    Lori F.

    Kind of quiet for a Sunday morning. The breakfast menu is extensive with skillets, omelettes, lots of bakery items. Coffee $2.45 Small OJ $2.25 $11.75 California Benedict $8.25 eggs with sausage $8.45 egg with pork roll Jen was our server and very sweet. Windows can be a little cleaner . Boston cream cake in display fridge looked fab but too full to try it.

    Eggs Benedict

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    6 months ago

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    2 years ago

    Good classic NJ diner with all the trimmings. The ambiance was nice and the staff friendly.

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    2 years ago

    Great food and great atmosphere! This place was clean and staff were all friendly! Service was awesome! We will definitely be back!

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    Ask the Community - Princess Maria Diner

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    Paramount Diner

    Paramount Diner

    4.4(88 reviews)
    1.7 mi
    $

    I eat here regularly, and the experience is consistently outstanding. The food is always fresh,…read moreflavorful, and expertly prepared. It's clear that quality and consistency are priorities, and they deliver every time. The service is equally impressive--friendly, attentive, and welcoming without ever feeling rushed. You can tell the staff genuinely cares and takes pride in providing a great experience. What truly sets this restaurant apart, though, are the owners. They are wonderful people who are actively involved and have created a warm, inviting atmosphere that keeps me coming back. If you're looking for a restaurant that combines excellent food, outstanding service, and genuinely great people, this is a place I highly recommend. Five stars all around.

    Fast forward again and things have indeed changed here over the past several years. Starting with…read moretheir service which is now both friendly and efficient. The ambience is still that of a dinner but clean and well taken care of for sure. It is cozy but not over the top charming as it should be for a dinner. Now the most important part the food which is consistently delicious. They have items like real maple syrup and fresh squeezed orange juice. Their menu is extensive and provides choices for everyone. The only nit here is the pricing which is still very high. Not hard to spend $50 here with tip for breakfast for two people. If they were 10-15% cheaper I would be rating them (5) stars. But, be that as it may, we will breakfast here from time to time.

    Photos
    Paramount Diner - Greetings from Manasquan Paramount Diner! Fresh to made breakfast and lunch, 7 days a week.

    Greetings from Manasquan Paramount Diner! Fresh to made breakfast and lunch, 7 days a week.

    Paramount Diner - Crab cake eggs Benny!

    Crab cake eggs Benny!

    Paramount Diner - Paramount Alley Outdoor seating is open.  Pups welcome

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    Paramount Alley Outdoor seating is open. Pups welcome

    Kitchen 35

    Kitchen 35

    3.9(10 reviews)
    2.4 mi

    The Kitchen started up the Wednesday twofer thing again. Prices are way up from last year, as they…read moreare everywhere from Bideniflation. So for 32 bucks you each get an entree with soup or salad and desert. Still a fair price. The salad was standard, the tomato bisque was amazing. What makes a bisque a bisque? "A traditional French chef would define a bisque as being a thick, creamy soup made with shellfish and thickened by a paste made from their shells. Cooking shells? I had no idea! Julia Child was one chef to popularize lobster bisque in the United States; her recipe uses both the shells of the lobster and rice to thicken the bisque. Today's definition of bisque has expanded to include vegetable bisques, like tomato and butternut squash. The word is more related to the smooth texture of the dish and the use of cream. Most modern bisques are thickened using rice. Some cook the rice in the broth and strain it out later, using only the left-behind rice starch to thicken the soup. Others puree the rice into the soup to thicken it. Almost all bisques are finished with hot cream for a velvety texture." A little info from your uncle Steve. I got the lasagna,very good. My wife got the drunken burrata, which is a chicken cutlet in a vodka sauce over penne toped with mozarella and burrata cheese. It was outstanding. I had to look up burrata cheese. Burrata, meaning "buttery" in Italian, is a fresh cheese made from a mix of mozzarella and cream. The thin shell of the cheese is a pasta filata curd made of buffalo and/or cow's milk mozzarella, while the insides contain a soft, doughy, stringy mixture of curd and fresh cream. When you cut open a Burrata, it oozes with buttery and creamy panna containing scraps of mozzarella. The cream has a rich flavor and must be eaten immediately. So, I'm on the hunt for burrata now. The cutlet itself was thin, crispy and perfect. Almost tasted like veal. I've followed dozens of chicken parm type recipes but could never get my cutlets like this. The penne could have been more al dente. The deserts we chose ,chocalate pudding and red vellvet cake were ok. Friendly staff.

    This place closed. They reopen an amazing dinner. Great fresh food always delicious…read more I only wish they would have more gluten free food. It's now called Manasquan Diner

    Photos
    Kitchen 35
    Kitchen 35
    Kitchen 35

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    At the Point Diner - Pancake flight, blueberry lemon, pumpkin and traditional

    At the Point Diner

    3.9(19 reviews)
    4.3 mi

    Have come several times since it changed hands and wanted to finally give a review. Loved John &…read moreElayne's, went there for years with my father-in-law. At the Point is amazing as well! Not often does a place do as well or better than the last place when it changes hands and the previous joint was a local favorite. At the Point IMHO is one of those such spots. The menu is flat out one of the best I've seen in years! So many amazing choices from savory to sweet, creative fun names for everything, outstanding choices, tons of options for every palate. They kept some of the staples from before which is a nice hat tip to tradition but you can also tell the new chef/owner wanted to have some fun with the menu and it's a hit in my book! The food is very fresh, coffee hot and delicious, and the service is as good as it always was! Tanya is the best! The pancakes are next level, all of their omelettes I've tried have been dynamite, favorites include the French Onion Omelette, Reef & Beef and Juan in a Million. Today we had the Sunrise in Tulum Birria tacos and Country Benny (okay along with a flight of pancakes, stop judging). Everything was great! Avocado toast options are fantastic as well. Love seeing such an iconic local breakfast joint not only stay as good as it's always been but actually improve. This is a can't miss for breakfast or lunch if you're in Point Pleasant Beach or even just passing thru. Keep up the great work At The Point Diner!

    Fantastic Benny, great coffee, great vibes, and a charming staff.. felt right at home.read more

    Photos
    At the Point Diner - Cup that drinks come in; plus water, which is automatically served

    Cup that drinks come in; plus water, which is automatically served

    At the Point Diner - Trio of pancakes

    Trio of pancakes

    At the Point Diner - "Not so Kosher" chorizo burrito with home fries

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    "Not so Kosher" chorizo burrito with home fries

    The Committed Pig - Pig Mac

    The Committed Pig

    4.1(604 reviews)
    1.8 mi
    $$

    We were searching for a place to eat yesterday online. When I came across the committed pig. I…read morefigured why not give this place a shot. The menu looked quite interesting and what caught my attention was one of their burgers. They baked brie burger with bacon and fig preserve. Upon entering the establishment, we found it quite pleasant. The food was absolutely amazing. We all looked at each other and said we will definitely be back. The menu looked amazing as well with selections for breakfast with lemon ricotta, pancakes, and stuffed French toast which we will definitely have to give a try. The staff was on point and a tentative I give this establishment a 10 out of 10.

    We stopped by for lunch and sat upstairs on the rooftop deck, which is first come, first served…read more The restaurant is beautiful with plenty of seating and a great atmosphere. Although it wasn't very busy, service upstairs was fairly slow, and several nearby tables also seemed to be waiting a while for food or checks. For drinks, we ordered the Boardwalk Lemonade, which was sweet and refreshing, and their version of an Aperol Spritz, which had a beautiful presentation. My dad's Baked Brie Burger was delicious--the fig jam paired perfectly with it, and the waffle fries were fried to perfection. I ordered the Mr. Beautiful Burger, which tasted great at first. Unfortunately, I felt VERY sick almost immediately after eating. I can't say for certain what caused it, but since my dad didn't try my burger and felt fine after his meal, I suspect mine may not have been cooked properly. Despite that, I enjoyed the atmosphere, drinks, and overall experience. I'd definitely give this place another chance, though I'll skip the Mr. Beautiful Burger next time.

    Photos
    The Committed Pig - First Floor bar

    First Floor bar

    The Committed Pig
    The Committed Pig - Rooftop bar

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    Rooftop bar

    Scarborough Fair Restaurant

    Scarborough Fair Restaurant

    3.5(258 reviews)
    1.0 mi
    $$$

    SEA GIRT: Known for its gourmet dining, charming atmosphere, and truly memorable setting,…read moreScarborough Fair Restaurant has officially gone to the dogs in the best way with its brand-new Bark & Booze Happy Hour. Held every Friday from 3-6 PM, this tail-wagging idea comes courtesy of their fantastic bar manager, Matt. Set on the patio garden bar outside the picturesque historic farmhouse, the event features happy hour specials for both humans and their four-legged companions. Pet parents can indulge in fine American cuisine and drink specials, while pups get their own Bark Bites menu, offering a burger patty or chicken breast served with rice and carrots, available in half or full portions. There are even hydration bowls with fruit-infused water to keep the pups cool and refreshed. Leashed and friendly dogs are always welcome to dine outdoors overlooking the beautiful property. We spotted plenty of well-behaved pups, including Blue, Mikey, Velvet, and Zarra. All in all, it was a perfect night out at this beloved local spot.

    Excellent first experience here for restaurant week. I am not sure why the reviews here are…read morelackluster. Everything I ate was delicious with a nice presentation and I am not impressed by mediocre. Waitress was super friendly and helpful too. However service was slightly on the slow side (waiting for drinks / courses), but all is forgiven because the ambience is stunning (old, ornate estate with whimsical garden) + there was a live lounge singer to entertain. APPS: free bread basket with a really nice whipped herb butter. Mahi ceviche had interesting flavors, not bad, but slightly on fishier side. The salmon cake was excellent - fresh lump and lightly seared. ENTREES: Highly recommend the teres major steak medallions - cooked to perfection (medium to medium rare) with a blue cheese & crab sauce that paired excellently. Tasty sautéed spinach and real mashed potatoes (not processed). My guest really enjoyed their monkfish dish (poor man's lobster) with julienned veggies, olives, and an interesting sweet yet tangy oil based sauce. DRINKS/DESSERT: Pear martini was fantastic for spring. Real puree used. Nice wine selection (and great happy hour deals). Desserts were NOT slept on like many places do. Excellent flourless chocolate cake with raspberry sauce - not very sweet at all and rich. Generous slice. Also the best brown sugar bread pudding I've had in this part of the country. So moist with ice cream and whip. They're always running weekly specials with discounts and entertainment. Fire pits in the summer. Ample parking. Would definitely recommend here for a nice evening out.

    Photos
    Scarborough Fair Restaurant - Octagon room

    Octagon room

    Scarborough Fair Restaurant - Swordfish, sea scallops, risotto special

    Swordfish, sea scallops, risotto special

    Scarborough Fair Restaurant - Ambiance

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    Ambiance

    Princess Maria Diner - diners - Updated August 2026

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