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    Propaganda Wine Bar

    4.7 (271 reviews)
    ModerateWine Bars, Italian, Pizza
    Open 3:00 pm - 11:00 PM
    Updated a few days ago

    Propaganda Wine Bar Photos

    PROPAGANDA WINE BAR ATMOSPHERE

    What's the vibe?
    Casual
    Intimate
    Romantic
    Classy

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    Recommended Reviews - Propaganda Wine Bar

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    Reviews With Photos - Propaganda Wine Bar

    Spicy salsiccia pizza
    Maxine V.

    We came to Propaganda during happy hour and had a great time. We ordered wine, limoncello spritz and a spicy salsiccia pizza. The pizza was to die for when it came out piping hot. The melty cheesy, flavorful sauce and toppings against the crispy crust made it super delicious. The downside is the pizza gets cold by the time you eat a second slice and you just crave experiencing what you had earlier. It is a bit difficult to have an intimate private conversation because the acoustics of the room made the music and conversations around echo. But if you're looking for the louder party vibe it's great! Super friendly staff as well, would recommend if you're in the arts district.

    Boscaiola with Black Truffle Honey addition
    Adam C.

    I was getting a late lunch with a friend, and decided to try this spot. Initially we were going to try De La Nonna, but they were closed for a special event and we didn't know when we showed up. In the same vein, we stuck with a similar style of food and ended up at Propaganda. There was little to no wait, which was pleasant. It was a nice day and we decided to eat outside. The focaccia bread and salad came out first, and both were good. I enjoyed the crispiness of the bread, though my only qualms were that the bread was quite oily and the butter and salt were just a tad bit too salty for my liking. The Insalata Mista salad was solid. Good flavor, good dressing-to-salad ratio, and a surprisingly good portion size. As far as pizza goes, the Margherita was good. Tasty, moist, and a nice crunch on the crust. I found it to be enjoyable, though I may have enjoyed more fresh basil on this. I did find it better than the Boscaiola. I got the black truffle honey add on, and it does not go well on this pizza in my opinion. There was virtually no taste of truffle to me, and more of just an aftertaste of oily sweet honey. This was a miss. It's hard to say whether the base pizza was good without it because the flavor profile was just too overpowered by the aftertaste. The Arts District is definitely coming up with new upscale dining establishments, and I'm there for it. I think this is a solid addition. Though this is a wine bar, I don't generally drink, so my review is based purely on the food. Results of their drinks, which is quite an extensive list, may be to your liking! They do have an inexpensive three wine flight, for reference!

    propaganda spritz
    Olivia L.

    Great neighborhood spot with great happy hour! The patio is nice and shady, even on hot summer days. Service is always prompt. Get the Propaganda Spritz, you won't regret it.

    Dezmond B.

    We stopped in during our Arts District stroll specifically for the wine flight, and it delivered a well-curated, Italy-leaning experience. The list clearly favors organic and biodynamic producers, which I always appreciate--minimal intervention, letting the terroir and varietal speak without unnecessary manipulation. The flight format was flexible, offering around five selections with the option to choose three pours. I went with a sparkling red, an orange wine, and a white--each bringing its own personality to the table. The sparkling red was lively and slightly unconventional, the orange wine had that textured, skin-contact complexity, and the white rounded things out with a clean, expressive finish. Our server elevated the experience by guiding the tasting order, which made a noticeable difference in how each wine showed. It's always a good sign when the staff understands how to pace a flight rather than just drop it off and walk away. We didn't explore the food menu this time, so I can't speak to the full program, but purely from a wine perspective, it lands at a solid 4 stars for me. The space itself is ideal for a relaxed midday tasting--plenty of seating, with a great outdoor setup. The tall greenery creates a sense of privacy without feeling closed off, making it just as suitable for a casual date as it is for catching up with friends. Honestly, if you've got a flexible workday and don't need to be on camera, this is a pretty perfect spot to post up with a glass and ease into the afternoon.

    Melody A.

    Propaganda has got it going on 3rd St! Happy hour from 5-7 pm with free validated parking in Arts District? What's not to love? Great for groups and social. 20% off the wine if you're into that, and a solid happy hour menu with appetizers and pizzas. Service is solid.

    A glass of Lambrusco
    Monique M.

    The propaganda is spreading the idea that good wine in 2-3 glasses are essential to goofiness and happiness among the table with the girlies. Yappy and happy in the mix lol Came for dinner here and was introduced to a cute, small and classic touch wine bar. It's paired with blue walls which I thought gave the space an added romance vibe. I ordered a couple rounds of Lambrusco wine and a pizza to avoid the extra booziness. The pizza wasn't too heavy or thick and considerable for 1-2 people to share. The service was quick and kind. I was pleased. If you're looking for that hidden gem wine bar that is kind of tuck away, check this one out! It's worth the idea of good wine being essential to goofiness and happiness.

    Women's restroom
    Bee W.

    When I attend a conference, I love trying new food instead of only the conference fare. We went to the Arts District and the vibe at Propaganda was chill and modern. We had reservations so that was good as they were busy. Decided on the romaine and kale salad and the prosciutto di parma, rucola and parmigiano pizza. The salad had a nice crunch and wasn't swimming in dressing. The light texture of the anchovies-parmigiano sauce complimented the hearty kale and more subtle romaine. The pizza was lovely. The saltiness of the prosciutto was offset by the rucola. The crust was crisp and not doughy which is what I prefer. The entire meal was not overly heavy but filling. The serving size was just right for us. Servers were friendly.

    PROSCIUTTO pesto pizza
    Regina D.

    This place is amazing. Went there for happy hour and everything we tried was absolutely delicious. Started with the olives, almonds and squash blossom - soo scrumptious Couldn't decide between the sandwich and pizza so ordered both! PHENOMENAL. Met with the owner who is also very nice and friendly. We look forward to going back .

    Alyssa N.

    My friends and I were in the area for dinner and wanted somewhere to catch up. We walked past propaganda wine bar right before their happy hour ended and they were nice enough to serve us with HH prices :) We only got glasses of wine which were good. Ambiance is great, food looked and smelled good, and service was good. We didn't feel rushed even though we just got drinks. I'd visit again to dine in!

    wine flight
    Jamilee G.

    Service here is amazing, they really take care of you at Propaganda. The owner is so sweet and genuinely caring-- I love seeing him around the space because it adds such a personal touch. Their charcuterie is unmatched. The bread always comes out warm, the butter spreads perfectly, and their selection of meats and tinned fishes is such a treat. I'd also like to highlight their rosemary roasted almonds. So addictive with a glass of wine. Everything here feels thoughtful and elevated without being pretentious. And of course, the wine. The list is fantastic and well curated. There's always something new and interesting to try. The staff is great at making recommendations if you're not sure what to pick.

    Julie Y.

    This is an old review. We came here to celebrate my husband's birthday. He wanted charcuterie & wine & glad we found this hidden gem. The ambiance was small, dim, & had a cozy intimate feel. Service was pleasant & friendly. The wines that were recommended to pair with our meal were excellent. The cheese selections & the charcuterie meat were delicious. The margherita pizza tasted authentic & not oily or heavy at all. I'd definitely come back again.

    Happy hours time
    Marshay D.

    First time trying here and I thought overall it was a 3/5. They have a nice happy hour with good wine, flights, and food options. For food I ordered the Margherita pizza and kale Caesar salad. The pizza was just a 3/5 for me I think it could have had a much more better flavor, but it wasn't too bad not the worse pizza I've had but not the best. The salad was a 4/5 so it was pretty good and shareable in my opinion. The service could have been better so I give that a 3/5. Our server never came back to our table to check on us or see if we needed anything. We did have another server who kept helping when we needed something, so that was a plus. The ambiance was cool and very cute! And good bar vibes!! Good for wine for sure! I tried the dessert moscato as one of my flights and it was the best one out of the flights. The reds were pretty good but bitter. Overall, it was nice checking this pizza bar/ wine bar out. I wish they had ranch dressing to go with the pizza :) They have street parking and structure where you can park up to two hours for free. Not sure if I will come back but I will say it's worth trying. -Marshay

    Limoncello spritz
    Justin J.

    For the start of DineLA, we decided to start local and check out Propaganda Wine Bar. Had been by it so maybe times yet had never checked in. So we made a reservation and headed over. We were sat right away inside, though there is a nice outside dining area at the front of the restaurant. Being an Italian wine bar, wine is, of course, at the top of the drink menu, but they also have Spritz available, so I went with a limoncello spritz. Having had limoncello in Italy, I was expecting it to be very limoncello-y as the alcohol content is in the 30% area, but this tasted much more spritz-y, and the limoncello really didn't come through to us. For food, we started out with the squash blossoms and the burratta and focaccia. Unlike normal squash blossoms that are stuffed with ricotta, these are stuffed with mozzarella which was a nice change of pace. They are, however, coated in a heavy batter and fried. So it doesn't come off as your traditional fried squash blossoms, being much heavier but also different with the creamy mozzarella. The other issue with them was they tasted a little burnt, maybe left in the fryer a little too long. The focaccia and burratta, on the other hand, was very nice. The mozzarella tasted like the mozarella in Italy, topped with a pistachio pesto, so that was a nice surprise. The focaccia, on the other hand, was a little more dense and crispy than I was expecting for a focaccia. Still good. Nice appetizer! Entrees consisted of pizzas, which we got one of each. The margherita had a flavorful tomato sauce though the basil felt a little overcooked. Not the best margherita I've ever had but still decent. The four cheese and mushroom pizza was very cheesy, as to be expected with four cheese, and there was ample mushroom present. There was also dill but I could not pick it out anywhere, and that would have been a nice chatting forgot to all the cheese. The last pizza was the spicy salami calabrese tartufato with a black truffle honey on top. The tomato sauce, again, was delicious, and the spicy salami posted with the sweetness of the honey was a great contrast. Probably the best pizza in my opinion. For dessert, there was a vanilla bean gelato and a mini donuts filled with hazelnut with a Nutella dipping sauce. The gelato tasted like basic vanilla bean ice cream, evening the donuts were decent, a little overly sweet with the hazelnut filling and the Nutella dip. Overall, decent Italian restaurant, the spicy salami pizza and the burratta were excellent, would definitely recommend. The squash blossoms are a little heavy, and ours was a little in the burnt end, but with the marinara dipping sauce, they were still tasty. You can go either way with them, get them or don't. Would pass on the desserts though.

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    Thank you so much Julie !!!

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    Thanks so much Emily have a great Sunday.

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    Page 1 of 7

    Ask the Community - Propaganda Wine Bar

    Is this family friendly? Or 21 over only?

    Yes we are, under 21 are welcome

    Is the pizza dough made with egg?

    No egg only water and flour

    I reserved for 9 45pm on opentable. But I saw hours and closing at 10pm. Does it mean I have to leave by 10?

    Only means that just we don’t take new customer after 10pm.The time allocate for a reservation in average is one hour 30 minutes. Hope was helpful… 

    Hi - is the outside patio heated?

    They have those flame towers, yes.

    Is dog friendly restaurant?

    Yes

    Do you only serve wine?

    Also Aperitivi Cocktails, Beer and Sodas

    Do they have "sweet" wine? My partner loves sweet wine but I'm not too experienced on wine names and all that. Thanks!

    Yes we do serve dessert after dinner wines

    Don’t See Your Question? Ask Away!

    Covell

    Covell

    4.3
    (523 reviews)
    5.0 mi
    $$

    Covell was such a great experience! I wasn't sure what wine I wanted because I enjoy both red and…read morewhite wines, but the bartenders were incredibly knowledgeable and helped guide me to the perfect selections. Their recommendations were spot on. The atmosphere is intimate, cozy, and honestly perfect for a date night. It has such a warm and inviting vibe that makes you want to stay for hours. Unfortunately, we arrived just after the kitchen had closed, but that only gives me another reason to come back. The service was truly top-tier, and the wine was absolutely divine. I even enjoyed both a white and a red during my visit. Normally mixing wines can leave me with a headache the next day, but the bartenders paired everything so thoughtfully that the wines complemented each other beautifully, and I felt great afterward. I can't wait to return and experience both the food and wine together next time. Highly recommend!

    Another reviewer nailed it when she said this wine bar had great vibes and was reminiscent of some…read moreof her NYC haunts. I absolutely agree. There was a split second, when we were sitting outside, I totally had a NYC summer flashback having drinks with friends in friendly neighborhood bars. The staff here is friendly and helpful. Even if you're a wine newbie, it's not intimidating. We'll be back.

    Photos
    Cheese Plate with 3 Cheeses
    Cheese Plate with 3 Cheeses
    Cheese Plate and Pate
    Cheese Plate and Pate
    Scottie-Boy natural orange wine. From Buellton. Sweet with a semi sour finish.

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    Scottie-Boy natural orange wine. From Buellton. Sweet with a semi sour finish.
    Wife and the Somm

    Wife and the Somm

    4.4
    (331 reviews)
    4.7 mi
    $$$
    Locally owned & operated
    Outdoor seating

    "I know a dark, secluded place A place where no one knows…read moreyour face A glass of wine, a fast embrace It's called Hernando's Hideaway, olé" --Ella Fitzgerald, 1963 OK, this may date me, but this is what I immediately heard playing in my head when we finally found Wife and the Somm this weekend. Glassell Park is a hidden neighborhood in Los Angeles, anyway, and if you don't know what you are looking for, you might zip right past W&S, as we did. Parking is hit and miss, but there are side streets and you will find a space if you give yourself an extra 15 minutes before you come. The neighborhood is mysterious to me, sort of pricey grunge & hipster, iykwim. But! Once you are inside, you are in a completely different world. Bright, clean, genteel, muted, with dappled sunlight dripping through various apertures and alighting in a soft glow here and there on shining metal tables. It's beautiful. Some catchy upbeat contempo-pop music streamed steadily at just the right volume overhead. I found myself resisting the temptation to get up and dance. There are several rooms from which to choose, but I wanted to be seated on the wine-red suede banquette that gave me a view of the whole restaurant and out onto the tree-canopied street. From the time we arrived to the moment we left about an hour later, we were showered with warm smiles and attentive service. And the food? Exquisite. See my pictures. It was hard to choose. One tiny disappointment was they were out of the biscuits that I wanted to start with, but I enjoyed the crusty tender Clark Street bread slices served with warm creamery butter instead. It only got better from there. The two bowls we ordered were filled with fresh vegetables, cooked to perfection, topped with an egg prepared as we requested, i.e., over medium. The portions are modest and it was all so good, we didn't take anything home. We ordered coffee and were brought two tall steaming mugs of Americano, smooth, dark, and delicious. Best of all was the Lemon Lavender cake, a seasonal specialty. Honestly, it might be one of the best, moistest, most flavorful and elegant cakes I have ever had. So fantastic, that I just ordered some lavender buds (if I don't collect them from our garden) to replicate it at home. I don't drink much alcohol but if I did, I would head here for one of their experiences or tastings -- they have a formidable list. Check all this out. And hurry if you want to have Lemon Lavender cake.

    I rarely leave negative reviews, but this experience was so confusing and disappointing that I…read moregenuinely left wondering, "Was I just part of a prank?" Let's start with getting there: there is no parking. We circled the block about 10 times before finally finding a spot. Thank goodness we arrived 30 minutes early, because otherwise I would have just gone home. They charge for reservations, and cancellations within 48 hours come with a fee per person, so honestly, I should've just taken the loss. Then, somehow, the evening got even stranger. When I returned to my car, someone was literally spraying a garden hose while watering their plants and my freshly detailed Mercedes-Benz was completely soaked and covered in water spots. Not the restaurant's fault, but at that point I had to laugh because I was already wondering, "Is this part of the Wife and Somm experience?" From the moment we walked in, the confusion continued. The restaurant wasn't even busy, yet we were told to wait several minutes before being seated. The photos online make this place look like a beautiful, elevated dining experience, but in person it felt completely different. I kept thinking, "What exactly did I just walk into?" The food was the biggest disappointment. We ordered the peach dish, which was nearly $30, and I honestly couldn't believe what arrived. It was essentially half a peach with a strange berry-colored sauce on top. I'm not even sure what the sauce was supposed to be--it looked almost like a yogurt-based strawberry sauce, but it was completely bland. The menu made it sound like a thoughtful, elevated dish, but it was literally peaches, onions, and sauce. I could have stayed home, cut up a peach, and poured something over it for the same experience. The wax beans were equally confusing--basically just beans with what looked like paprika sprinkled on top. No real seasoning, no depth, no flavor. For a restaurant at this price point in Los Angeles, it was shocking. The service only added to the experience. When we asked for the peach dish without onions, our server seemed completely confused by the request and said she didn't know and would have to think about it. It was a simple modification, yet it felt like nobody knew what was happening. Then it took about 30 minutes to get change back for a $100 bill on a roughly $60 check. Unfortunately, I would not return or recommend this. I genuinely have no idea how this restaurant has a 4.4-star rating in Los Angeles. I've been to a lot of restaurants, and my parents owned a restaurant for 35 years, so I've experienced my fair share of dining. I can confidently say this is at the bottom of my list of one of the worst restaurant experiences I've ever had.

    Photos
    Grilled Pacific Halibut over white gazpacho
    Grilled Pacific Halibut over white gazpacho
    Grilled cuttlefish and pickled persimmons
    Grilled cuttlefish and pickled persimmons
    August Burger with sauteed mushrooms, leek fondue, worcestershire aioli

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    August Burger with sauteed mushrooms, leek fondue, worcestershire aioli
    Kippered

    Kippered

    4.9
    (55 reviews)
    1.0 mi
    $$

    Very cool wine bar in DTLA. It's focus is on interesting grape varietals and delicious tinned fish!…read moreThey have a very interesting menu filled with grapes that I have no heard of before. The hosts are v familiar with their wines and can give you recommendations on what to get. You can even have tasters so you're not stuck getting a pour of something you don't like.. it's a beautiful spot lots of dark wood. Would be a great date spot. Oh they have lots of cool things to nibble on definitely the largest tinned fish selection of any bar in the downtown area. They have bread with European butter. Coming back for sure.

    I stumbled upon Kippered while taking a walk around DTLA this past Sunday evening and was I glad…read morethat I found this spot to chill. Ambiance here is very chill, relaxing vibes, dimmed lights, and cute tables with seating indoor/outdoor. Bar seating availability as well. The bartender was super sweet and attentive towards me the whole time I was there alone. This place serves unique delicatessen bites. They specialize in "tinned fish" and various wine selections as well as beer on tap. I did not get to try out the tinned fish this time around but I went with the French onion dip and chips--so good when you are hungry! I enjoyed the French onion dip because it was so rich and tasty. The bartender suggested a red wine, called "Bruno zanasi (ita) charmat a Lambrusco red wine. So subtly sweet yet flavorful that I ended up ordering another glass. 5/5 I also ordered their baguette with butter that was warmed up nicely when it arrived at my table and I devoured the entire bread. So yeah, it was delightfully good. 5/5 They also have unique wallpapers in their restrooms which attracted me to read what people have written on behalf of the dogs included in the wallpaper (you must see it in person to know what im talking about) fun and funny words!! Such a cozy place to come and chill, enjoy bites and relax with some amazing wine. I really enjoyed my time here.

    Photos
    Kippered
    Kippered
    LA River Rose

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    LA River Rose
    Tabula Rasa Bar

    Tabula Rasa Bar

    4.6
    (218 reviews)
    5.5 mi
    $$

    Drinks were delicious although limited cocktail menu. Lots of wine and beer and spritz options…read more They also have happy hour specials from 4-6 pm daily. The Bruce pop up was an added treat

    I wish I loved this place because the food and wine are delicious, but the staff is so incredibly…read morerude. Everything is so overpriced it feels like they are intentionally letting you know you are not good enough to be one of their customers. You can get this type of food and wine at 99 other places with nicer employees, easier parking and much less attitude. The staff behaves as if this was a high school not a wine bar. Do yourself a favor and don't come here. I highly recommend the classic LA ambience at other close by establishments such as The Oaks on Bronson, the Alley in Silverlake or The Cara on Western instead. This place is like a bad Ryan Murphy series. It takes itself way too seriously. I've given them over 4 chances to change my mind since I live around the corner, and they never cease to amaze me when it comes to their entitled snotty staff & overpriced alcohol plus the parking is absolutely impossible! I even had to help customers break out of the parking lot one evening because the gate closes at a particular hour, and the restaurant doesn't even bother to tell you the gates shut at a particular time way before the restaurant closes. you're on your own, good luck getting your car out! avoid this place like the plague. I wish I could get back to $500. I've spent here over the past two years.

    Photos
    Tabula Rasa Bar
    Tabula Rasa Bar
    Tabula Rasa Bar

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    Cosette Wine Bar & Bottleshop

    Cosette Wine Bar & Bottleshop

    4.4
    (64 reviews)
    12.4 mi

    While we probably won't rush back, it's a super cute place with a 'garden' or 'backyard' feel above…read morea funky furniture place. Food was a bit of a mixed bag. We tried a yellowfin tartare which was great. I got the pasta which was very good, and my wife got the salmon. Salmon was fresh and great, but the broccolini side was ridiculously salty. Service was very good, but my wife wanted the tartare as an entrée and our server, who was honestly lovely, suggested it wasn't large enough for an entrée. Problem was, it was a pretty substantial portion and my wife would have appreciated it as a main. I loved getting to share the tuna, but if she'd have just ordered that, and not added the salmon, I think we both would've appreciated the experience more. A very good wine list, with some really nice wines by the glass - You don't see that often enough - and limited, but interesting beer. Ample parking, 90 minutes free.

    First time at Cosette and it was very nice. Very inconspicuous but nice!! It's located right next…read moreto Madewell and it's upstairs on second floor of the plant store. It's easy to get lost but it's easy to find after you read the sign and pass Madewell. It was a girls night out experience and we had fun on a Saturday evening. For food I ordered the bread and butter that was Shareable and the tuna ahi with chips that was 3/5. It could have been more flavorful. The bread and butter was 5/5 though. Very hot and soft. For the wine I had the Grenache and sparkling rose that was very good!!! My fav two selections. I highly suggest !! The service was really good and pretty fast! We had Yesi as our server and she was very attentive and good personality!! I would like to have her again!! The ambiance is cute and nice surrounded by beautiful plants you can purchase. I will try Cosette again! The parking was expensive in the lot! They only give 90 min free parking after it's a few every hour or min. I had to pay $20, so just FYI.

    Photos
    Beef Tartare
    Beef Tartare
    French Onion Dip
    French Onion Dip
    Jambon de Paris (ham and chee)

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    Jambon de Paris (ham and chee)
    DAMA

    DAMA

    4.4
    (1.4k reviews)
    1.3 mi
    $$$

    I LOVE DAMA. If I could give this place more than five stars, I absolutely would. I've been coming…read morehere for the past six years, and it has truly become my favorite restaurant. From the exceptional food and drinks to the warm hospitality and beautiful location, every visit is a wonderful experience. the service is always welcoming and attentive. I've recommended DAMA to so many friends over the years, and it has become a favorite for them as well. It's rare to find a restaurant that maintains such a high standard year after year, but DAMA does exactly that. I truly love this place and can't recommend it enough. I have several favorite dishes and celebrated many birthdays here. Thank you for six incredible years--I look forward to many more.

    Was brought here by a friend as they knew I was a foodie and wanted to show me their favorite tapas…read morespot Downtown in the Fashion Distric for an early birthday celebration. Cute building with lovely patio seating: from the trailing hanging pothos plants, Spanish tiles, to relaxing latin-house music the vibes were welcoming. I'm not much of a drinker though, when asked if I wanted to make my pina colada a "float" I thought incorrectly about ice cream. It was graciously explained that you take an additional shot of rum and float it on top of the drink or mix in to make it extra boozy. The pina colada is top notch they hollow out a real pineapple to make the drink and it's the size of your face! The watermelon cocktail was delicious and there is also a mezcal option. Tasted like if a watermelon aqua Fresca was combined with a margarita, there is a hint of salt that brings out the fruit sweetness. We special ordered a bunch of different proteins and vegetables at half portions to make a feast: Aguachile- Light refreshing starter, kanpachi perfectly marinated and great for the summer heat. Crispy potato- Phenomenally done fingerling potatoes. Whipped beans- Carnitas on top made this dish. Fried chicken tacos- Found the chicken slightly on the dry side, if there was a creamy/thicker sauce would be even better... nothing wrong with flavor, good mild heat. I did enjoy the fresh shredded cabbage and carrots, reminded me of bahn mi. Empanadas- Loved the acidity of the sauce that cut through the fattiness of the ground meat. Light shell. Crispy Squash flower- Delicate crunch, like an angelic version of a jalapeno popper. Lamb chops- Definition of "treat-yourself" luxurious meat lollipops. Celery salad- Simple dish but the lemon flavor and tartness really helped break up the richness of other dishes. Churros- Light crunch and small, petite dessert. The thin caramel sauce is addicting. Fine dining, for those special occasions or if you just want to splurge for a morale boost highly recommend this restaurant. Valet parking or park across the street or around the corner in a lot for $5-10.

    Photos
    Lovely interior and decor -- summer getaway
    Lovely interior and decor -- summer getaway
    Calamari
    Calamari
    Whole Organic Rotisserie Chicken Dinner (serves 3-4)

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    Whole Organic Rotisserie Chicken Dinner (serves 3-4)

    Propaganda Wine Bar - wine_bars - Updated August 2026

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