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    Publix

    4.0 (46 reviews)
    Open 7:00 am - 10:00 pm

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    My favorite happy place
    Althea T.

    I love this place so much, I spent my 42nd birthday here and went twice that week. I got a fruit parfait, pizza, and bought myself a cake. Often I will drive an hour to purchase what I need because I desire a clean grocery shopping experience. The only thing lacking is that they don't have as many coupons as the local Kroger

    Deli
    Justin M.

    Publix is a little more expensive than Kroger, but I think the quality is also a bit better. The store was clean and well organized as well. The Deli had several great options for lunch too.

    Michael F.

    A great coffee option so you don't have to trek all the way into Middletown in the morning. As a bonus, they also serve several beers that you can sample. They offer beer flights and growlers to go. Staff is always welcoming, unlike some other establishments.

    Shannon W.

    I love Publix!!! so clean, the produce, the bakery, the deli.... a coffee shop and even a small bar for my hubby to have a drink while i shop! Pleaseeeeeee come to southern Indiana!!

    Cortney K.

    Ten minutes to get anything from the deli with one person in front of me and 7 people working. Not only was the counter person slow, no others were helpful, I Problably won't be getting anything else from that deli. We usually have good customer service but it was such a hassle to get anything.

    a grocery store with a cart full of doughnuts
    Aldean R.

    Been shopping at Publix for years when I travel to Atlanta. Excited it finally came to Kentucky. Their customer service is the tops, everyone smiles and try to assist you several times though-out your shopping trip. The cashier noticed my right arm was in a wrap and offered to have someone load our groceries to our car. I declined but appreciated the offer. This franchise is employee owned so everyone has a invested interest to go the extra mile. Prices are higher but service goes a long way we me. The produce is so fresh looking and inviting. They have unique station like popcorn, beverages and others. On their website you can find BOGO deals on several items. The place is spotless like a palace. You will feel you are in something special each time you go. Can't wait to try the many unique items on future trips.

    Becca R.

    I stopped in the store two days after the grand opening. It will be a great addition to an area that lacks a variety of grocery store options. They have great selection of produce, meats, cheeses, seafood, made to order foods, popcorn bar, soup/salad bar. The staff was plentiful and was mostly directing people to where things were located within the store. Prices are higher than Kroger but not too bad. I am looking forward to shopping here. If you join Club Publix you get special offers including a free birthday dessert.

    Odalis G.

    Had a Berry Mojito drink. It was refreshing and a healthier choice compared to a regular soft drink. There's plenty of tables for you to sit. There's also a bar where you can have a beer and watch TV (the TVs have caption). The workers are nice, restrooms were clean. They also had a family only bathroom. Nice deli area to have personalized subs, wraps and salads. They also have a popcorn area, with a great selection for you to choose from.

    Freshly made subs, lunches, meats cheeses and a huge variety of good things to eat.
    Richard F.

    I have shopped at Publix for years in Florida when we stay there for the winter. When I found out they were building a Publix here I could't wait to get the chance to shop there. This store is one of their largest in the system and it is so beautiful. They have a great deli with a very helpful staff. The produce is the nicest and freshest I've ever seen. There is a very large Bakery area with lots varieties of fresh baked bread. One of my favorites is the fresh Seafood area. Everything looks just freshly caught. My GOTO for grocery shopping.

    Thanks Publix!

    I found myself the day before a baby shower without a cake. I called the Terra Crossings store and the amazing Heather made magic happen with a cake in less than 24 hours! I was able to meet the artist who decorated, but cannot remember her name, although to describe she is a beautiful, talented Latina. The cake was perfect in every way, and Publix just became our new favorite bakery! Thank you for going above and beyond!

    Sara L.

    Go! After an unnamed store closed a great grocery that started with an L, the grocery options were slim. I'm thrilled Publix opened! At let me tell you there's a coffee bar that blows other coffee joints out of the water - price, variety & taste, craft beer bar (drink while you shop or take it to go), dub bar, popcorn bar, hot bar with so many selections. I'm excited to shop here. Today we bought drinks at the Publix Pour Cafe....yummy.

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    1 year ago

    They NEVER get delivery correct. Today the driver stole the order and claimed it was delivered! Stay away! Thieves

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    2 years ago

    Gotta Love those FLORIDA BUSINESSES !!! They're spreading the FLA love to other states..

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    Review Highlights - Publix

    It may seem to some like prices are higher but I think they are fair and actually skew lower than Kroger.

    Mentioned in 5 reviews

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    Frank's Meat & Produce - Roast Beef sandwich

    Frank's Meat & Produce

    4.6(189 reviews)
    13.7 miPreston
    $

    This has been high on my list of places to visit for a long time. It didn't disappoint and was a…read morespecial place. It was smaller than I had imagined but it packs a mighty punch. The food - A lot of variety of sandwiches to choose from. My Turkey sandwich was packed with meat that overwhelmed the regular slices of bread. I had to add to it to bring flavor to it and would recommend adding thicker slices of bread to it. The baked were good. Loved the variety of fruit options, frozen items, fresh meat, and other things to try out. Garden section - Didn't know this existed in here. A variety of plants and flowers to choose from. Customer service- It was top notch from the counter and front store cashiers. Everyone was nice and on point. They kept lines moving which I appreciated too. So this is on my store rotation to try new things here!

    We pulled up to a line out the door. Seems like a good sign if that many people are interested. As…read morewe wove our way to the front of the line, several items in the store caught my attention. Several of the sauces look worth a taste. We arrived at the front of the line, and the line remained out the door. We ordered a corned beef on rye and a roast beef on white. We found our new favorite sandwich place. Total was $15.90 paid in cash. The bread was delicious. The meat was delicious. The veggies were fresh. The cheese was flavorful. We'll be back on a Thursday for the ribeye sandwich. We'll be back for the burger, the pork chop, and the ribs. There is a menu full of items we want to try because the deli sandwich was great. Highly recommend!

    Photos
    Frank's Meat & Produce - Cornbeef on rye with spicy mustard

    Cornbeef on rye with spicy mustard

    Frank's Meat & Produce - Corned beef on rye

    Corned beef on rye

    Frank's Meat & Produce

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    Feast BBQ - Pimento Pork Stacker with sweet potato fries

    Feast BBQ

    4.2(1.2k reviews)
    12.9 miNuLu
    $$

    They call it the 2nd best BBQ in Kentucky , but we call it the best we have ever had!!…read more The brisket deserves a bite all by itself before you add sauce. Melts in your mouth and well seasoned. We loved the Mac and cheese, my wife is particular about that and this met her standards. The vinegar slaw was perfectly tangy and refreshing. And the sweet potato fries are exactly what you need to dip into those sauces. Get the hot bbq sauce and add the vinegar sauce!! Even as I type I have a nice warmth in my mouth and throat. It made me star dipping everything in the sauce- slaw included!! Burgoo is fantastic!! With a gentle heat, I would get it alone if it came in a big bowl! With so much meat, corn, Lima beans, and carrots but it is the broth (sauce?) that gets you hooked. We had the Ale8-1 Burton slushy, which is sweet and refreshing on a hot day. And for desert we had to try the bourbon bites! Wow! Try to save room. Love the music in the background and casual atmosphere which would be fun for families or friend to meet. They service is friendly and helpful for us newbies! Wish we lived near by, so order up and enjoy!

    Great place for groups (2 to 8 people) to kick back and chat with friends or out-of-town visitors!…read moreThe restaurant is very spacious, offering comfortable bench seating with both indoor and outdoor options.If you are sharing, the large mixed meat platter is a good way to sample everything (smoked chicken, pork, sausages, pickles, mac cheese, potato tots...) and easily feeds 4 to 6 light eaters. My only disappointment was learning that they only serve ribs on Sundays. Location-wise, it is highly accessible--just a 15-minute walk from downtown or a quick 5-minute Uber ride. Would eat there again!

    Photos
    Feast BBQ - Order at the counter on the left. Small bar with 15-20 beers on tap.

    Order at the counter on the left. Small bar with 15-20 beers on tap.

    Feast BBQ - Fried Pickles

    Fried Pickles

    Feast BBQ - Jumbo Buffalo Trace bottle

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    Jumbo Buffalo Trace bottle

    Cured Restaurant - Carbonara Polenta

    Cured Restaurant

    4.1(76 reviews)
    13.1 miButchertown

    Must try: Rib-Eye Steak and Asparagus side dish!…read more Why: That rib-eye steak (medium-rare) was so dang juicy, tender, and flavorful. I could taste the buttery goodness and loved the chimichurri sauce. Neat experience to see the waiter flame up to melt the butter and burn the rosemary on top. The asparagus with parmigiano-regianno cheese and guanciale (salt cured pork bits) was also amazing. Plate presentation also looked great. Notes: I came on a Sunday evening and they weren't too busy. I sat at the bar to eat dinner. I had a long travel day so wanted to treat myself to a steak dinner. Waiter/bartender was welcoming and helpful. Spacious and clean restaurant. Clean bathrooms also. Great place for date night!

    Edit added next day: I should maybe add a star for the managements quick response when i emailed…read morethem the review. Or maybe not. But I believe they were sincere when they said they took my comments seriously and will look into the problems i noted. Original review below. Such a disappointment in so many ways. It started off nicely enough as I arrived for my reservation. I was given a choice of seating preferences (bar vs table) and my window-side table had a nice view outside and of the beautifully appointed room. Unfortunately things went downhill from there. I started with a drink and an appetizer as I considered the entree options. Prosciutto Montaditos: "toast topped with spreadable cheese and house-cured ham, drizzled with honey. The toast wasn't. It more resembled stale bread that was heated too long in a toaster oven: so dry it shattered into crumbs when I bit into it, with no browning on the outside and devoid of any flavor. The cheese, which might have been chèvre, was fine, but there was way too much of it. There was so little prosciutto (one thin slice per toast piece) that it could hardly be detected on its own and when I tried a small piece by itself I honestly couldn't tell the difference between this and something I'd buy at the grocery. But Cured specializes in house-cured meats so I expected to be wowed. As well, the honey drizzle was insufficient. When my waiter returned, not commenting on the mess of crumbs all over the table I made from attempting to eat this, and the substantial uneaten portions of bread and cheese, I placed my entree order. Knowing that the steaks here are a la carte, and sides are typically ordered separately (and the sides offered are very few) I inquired about the Rabo De Toro (oxtail, bell peppers, onions, garlic, carrots slow cooked with tomato paste and red wine), asking if it is a stew, like other oxtail preparations I have had. His answer was vague but he seemed to be saying yes. I ordered that. Entree arrived while I was still working on my appetizer, mid-chew with toast in hand. I had to scramble to make room for him to put it on my small table. Poor timing; a big no-no in a high end restaurant. It wasn't a stew. It was basically two chunks of meat on the plate, with a sauce on the side. It was tasty to be sure, and cooked expertly, but without any substantial vegetables (they were cooked down and used as a mirepoix to flavor the sauce) this disappeared quickly and left me wondering why I ordered it. The wording on the menu was so misleading, being more of a recipe than a description. And what's with the large flower on the plate? Edible flowers such as nasturtiums are welcome but this was something else so I asked Chatgpt which thinks it is a "purple orchid, most likely a Dendrobium, commonly used as an edible-looking but typically garnish-only on restaurant plates." So it may or may not be edible but it certainly wasn't appealing. Inedible or inappropriate garnishes have no business being on a food plate. I was drinking lightly that night so I kept it to one Aperol Spritz. It was good but why the tiny straw that didn't even reach the bottom of the glass? When the level got low and I could no longer use the straw I couldn't drink it without spilling ice and drink on myself given the rounded shape of the stem glass. When the waiter came back after I finished (the only time he did so) he asked how things were. "Well, since you asked," I began, calmly and clearly telling him of the many ways I was disappointed. He listened but didn't ask any followup questions, nor offered to pass on the feedback. All he did was apologize for my experience. Which was nice but woefully insufficient given the level of my dissatisfaction that I made clear. When he then asked if I wanted dessert I had to suppress a laugh! I wasn't going to take a chance of anything else going wrong. Even if was comped (which would be the courteous and appropriate thing to do in this situation but certainly not expected or required) I would have passed on it. He then returned with my check. Could things get any worse? Apparently they could. After a momentary shock looking at the huge number I quickly realized he gave me the wrong check! Easily straightened out as I looked around and saw another dining party also looking confused. As we exchanged checks between us I inquired how their meal went. Apparently they were satisfied. I'm happy for them. Mistakes happen and no big deal, but it was a darkly comical way to add insult to this highly disappointing experience. Before I left I stopped at the front to talk to the host, a young man. I again calmly explained my disappointment and asked that he pass on the feedback. He wouldn't even make eye contact, just sullenly looked down and muttered some sort of apology and assured me that he would pass it on. I doubt that he did. As I left he wished me, "Have a nice day," the sarcasm and derision inescapable. I wished him the same.

    Photos
    Cured Restaurant - Beautiful restaurant

    Beautiful restaurant

    Cured Restaurant - Rabo de Toro (Oxtail)

    Rabo de Toro (Oxtail)

    Cured Restaurant - Cassuelette

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    Cassuelette

    Publix - grocery - Updated September 2026

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