Everything is on point‼ great Customer service and Amazing Food. All the way from Belize ~FernDawg.read more

EL MEJOR FLAN DE LA COSTA!! Yo manejé desde VIRGINIA para…read morecomer aquí el mejor flan del East Coast! Alana siempre me cuida y me elige lo más delicioso que hay ahí

Everything was amazing. food is well seasoned and customer service was great. The place was clean.read more

I wanna start by saying I did NOT get food poisoning...but if I did get food poisoning from this…read morerestaurants food I would still come back for more. I have genuinely never had a better experience at any food establishment than I did at Rocoto. My husband and I ordered the chicken and beef empanadas to start and the smell of the crust alone was enough to brighten our day but the whole of it altogether was an ethereal experience. Perfect combination of a delicious crunchy, flaky crust with a beautiful combination of flavors waiting inside. We would have been delighted to leave it at the empenadas, that alone would have been enough for a 5 (10 if I could) star review but we also ordered the birria tacos and the beef bistec a lo pobre which easily brings us up to a 30 star review. The tacos has a perfect balance of Oaxaca cheese and tender meat with a beautiful flavor and plenty of onion and cilantro and the perfect dipping broth to kick the flavor to the best birria tacos I've ever had. And the bistec a lo pobre with a side of fried plantains? Quoted directly from my husband, "I've never seen you have a slow blink because you've like a food this much." The plantains had such a beautiful flavor (that's the 3rd and probably not the last use of the word beautiful I've used in this review), the meat in and of itself was perfectly cooked and beautifully (see?) flavorful. I could have eaten that all alone but a big bite with the egg, plantains, meat and rice (which again, somehow could have been a perfect meal all on it's own. I can't imagine how someone makes rice taste soooo good but they've done it) was almost an exact reenactment of the scene from Rattatouille when he eats that piece of cheese with a strawberry and the scene shows fireworks and swirls as he discovered a newfound love of the new flavor combo. It almost feels like I've never had food before today it's thay good. You will almost never catch me wanting dessert at a restaurant but after what had been the best eating experience we've ever had we decided we had to stay a little bit longer, have some delicious chocolate cake and fried ice cream while we waited for our to-go order of empanadas to take home to enjoy later. The server was a very attentive lovely young woman who we sent to send our compliments to the owner (something we've never done) who was so kind to come over and chat with us for a minute. The restaurant was very calm, quiet and clean which is very refreshing for two people who are very tired of glaringly loud restaurants. The only noise we could hear between the two of us was laughter, joy and excitement over how good this food was. If you know the Lord you'll feel how blessed this food is....we walked into this restaurant after a deep heartfelt conversation about the sad things in our lives, shedding tears right outside in the car. From the moment we stepped in all the way up to writing this review 2 hours later we've experienced a joy like no other meal has ever brought us before. We can not wait to go back and bring everyone we know with us for as long as they'll let us in the building. If you've been thinking about trying this place out I say RUN, GO NOW! You do not know what you're missing.

Was super excited to try Peruvian food for the first time. The server was super nice. It seems like…read morethe business--even though set up with tables-- is more catered towards takeout. Ordering: There is a Dr. Pepper drawing on the menu but when I asked for that specific drink, the server let me know they do not serve Dr. Pepper. We chose "1/2 a chicken" as our entree but we were told it's only served on Friday's and Saturday's--we went on a Wednesday. Nothing on the menu said anything regarding that. Was a bit disappointing to get told the two things I wanted from their own menu are not being served. Additionally, weirdly, we had to pay before we got our food right after we ordered so it was not the best when it comes to knowing what type of tip to leave. We ended up buying an extra drink after we ate to leave the waiter a tip. Food: We ended up getting Anticucho de Carne in place of the chicken they don't serve daily. We had Roasted Chicken Empanadas as well as Beef and Cheese, they were delicious--especially the roasted chicken one with peppers and onions. The beef and cheese filling was very mild tasting, most of the flavor came from the outer part. The Lomo saltado was very clean tasting and enjoyable. Lastly, we got fried ice cream with honey which was a 10/10! Ambience: The dining area was super clean. There was no music. The seats are pretty close to each other, initially we were the only ones there but about 5 more parties came in and it was pretty tight but not uncomfortable at all. You get to see the bustling around the kitchen and front serving area, however, there is a wall that semi-separates the sitting area from the pick up counter adjacent to the serving area so you get to skip out on the in and out.

We wanted to try out new Latin Food restaurant in our little village of York Haven. They did an…read moreamazing transformation. Our servings were tasty, generous and large portions for a great price. The staff was friendly and helpful. We just did pick up, but look forward to eating in soon.

From the owner: Great Spanish dishes ! Rice and beans…read more Baked chicken Pork shoulder Empanadas Potato balls

EL Sabor Latino opened about 3-4 months ago in Steelton, PA and its now the fourth Latin…read morerestaurant in town, the owners are related to Las Delicas on Derry Street. Sabor Latino has a hot case with all of their daily items such as fried pork, fried chicken, cod stew, beef patty, potato balls, pork chop stew, white rice, spanish rice, plantains, yucca, etc. Or you can order a la carte and they'll prepare the food for you. Items change daily and generally range from 6 - 8 dollars. Side orders are 2 - 3 dollars. For lunch we tried beef stew, cod fish stew, rice & beans, and plaintains & yucca. It turned out to be pretty decent, I know I'll be back to try something else. They've got a Tv & music playing for your entertainment. On street parking only. We paid cash.

Food and service is always great! I love the brick work inside the restaurant. If you want to feed…read moreyour family and be satisfied, this is the place to go! Takeout or dine in.

The service was A1. The place looks clean from what I can tell, and the food was good. I got white…read morerice, stewed Spanish-style beans, Spanish-style roast shredded pork, and a beef and cheese empanada with my favorite childhood drink, Malta India. The beef and cheese empanada was my only complaint; although it's beef and cheese, I felt like it didn't have any cheese. But everything else was top-tier, and the portion sizes were on point. I spent 25 dollars for everything, and aside from the empanada, everything was worth every penny.

Absolutely amazing. Had the arepas and tried both chicken and pork both were great but will get…read morepork next time! The plantains added the perfect little sweetness and the garlic mayo was amazing.

Friendly service and amazing food! Highly recommend. It was authentic fresh and incredibly good!read more