The most authentic spot for Puerto Rican food that's affordable!…read more Kind of in the middle of nowhere and the seating is outside but has tents. Was moderately challenging to call a Lyft. Anyways. The food is FIRE. ALCAPURRIAs were amazing and the chicken skewers had a delicious tangy flavor with tons of meat. Good service, spoke decent English, and took Apple Pay. Got coconut water too but it was a bit old.. carbonated. I would 10/10 reccomend going. Lots of fried food tho

This is a must stop. Dulce whips up those alcapurrias fresh to order and everything here is also…read moremade to order. You get your food hot and fresh here. It's worth it to stop by. The juice is also great. No alcoholic beverages are served here. The frituras, pinchos & piononos are the highlight.

Awesome food at a very reasonable price. We seriously did not want to eat at any of the fancy…read morerestaurants once we ate here. Cannot wait to return to PR so we can get our fill of Hipic Cache, the food is THAT good. Nothing fancy, but the flavor and quality far surpasses that of better restaurants on the Island.

My sister wanted to check out the very end of the beach in Piñones, and this ended up being one of…read morethe only spots open on that side when we came on a Wednesday. The kiosks toward the front definitely looked way more lively. I got a chicken pincho, which was just okay, and a yucca alcapurria that was pretty greasy and barely had any meat in it. The frozen guava margarita tasted like super sweet juice with a random shot on top that spilled when I carried it to my table. It was too sweet and too weak for me, so I didn't finish it. The chill part was being right next to the beach in a quieter area, which was really nice. But overall, the food and drink picked were pretty mediocre. I'd definitely try one of the busier kiosks in the beginning next time.

This is located in a prime location outside area near the end of Pinones beach surrounded by other…read morefood vendors. However, I came here on a weekday. They were the only restaurant open for business. I ordered a beef empanada or pastelillo (fried turnover), yuca beef alcapurria(fried fritter)& a bacalaito(fried codfish fritter). Unfortunately, everything was overly greasy like it had been sitting there for a while. Usually, these are all made fresh by order. I used napkins to try to blot off excess oil but it just soaked it up & stayed greasy. The empanada & alcapurria lacked flavor. My food didn't have the typical hot crisp bite it's supposed to have. I was truly disappointed(the food def didn't hit the mark or spot). On the bright side,the woman working was nice & had quick service! I sat on a bench near the little hut-style restaurant to @ least catch the nice PR weather! Honestly,that was the only thing that got me happy to be there!

The food was great and the staff was extremely nice. We stopped here after leaving the airport…read morebecause it was pretty close but it's also right in a community. It was a great first meal in Puerto Rico.

Great food! Probably the best fish tacos I've ever had. Very friendly staff and fast service!…read moreEveryone in our group raved about the food. Highly recommend

A classic Puerto Rican food stand with friendly employees and tradicional Puerto Rican goodies. The…read morestand is the third one from the entrance and is in the curve. They have few chairs and tables. The lines were not too long. It is a cash only business but the prices are very low. The alcapurrias and bacalaitos were yummy.

This is a local food restaurant/kiosk in front of beach. All the cooking is made with charcoal. The…read moreambience is kind of rustic and you seat in the outside. The food is as authentic at can be: alcapurrias, piononos (stuffed ripe sweet plantains), arepas stuffed with cod, shrimp, crab, etc. They also have rice with crab and chicken skewers. Top all of that with a refresing coconut water served in the coconut.

The food was delicious and the pina colada was made right in front of me! The face me the pineapple…read morefrom inside and it was amazing! No tongue burn! The pastries were flavorful but I didn't catch them fresh so they were a bit stale but still so good! The bacalaito was stale but yummy!

Piñones is the area that surrounds the PR-187 from Carolina to Loíza -- a sandy road that is…read morereplete with restaurants and chinchorros, Everything's cooked over a fogón where coconut shells burn steadily. you can find a dozen restaurants like these along the PR-187 route. Some are very good with a nice ambiance-view, some are reminding how locals prefer to eat. this is one of them. its good for couple of fritanga, Alcapurrias, Bacalaito and Empanadas. I would definitely recommend to try their fritters which they keep in the showcase (not sure why so many lights hanging on top of them like some jewelry lol..)