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    Que SeRaw SeRaw

    4.5 (293 reviews)

    Que SeRaw SeRaw Photos

    Business Info

    QUE SERAW SERAW ATMOSPHERE

    What's the vibe?
    Classy
    Casual
    Quiet
    Outdoor seating

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    Recommended Reviews - Que SeRaw SeRaw

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    Cute little place - it is small and there is no inside dining, but we enjoyed the small tables outside. Delicious, fresh-tasting food. We had the kale salad and the veggie burger. Friendly service - we also enjoyed the banana chocolate cookie bites. If we lived nearby, we would be regulars to this place.

    Burrito
    Pat D.

    This establishment consistently delivers exceptional and delectable cuisine. Despite recent ownership changes, the quality of service and ambiance remains unwavering. The continued dedication to excellence is commendable.

    Teresa C.

    False advertisement. Not all food is vegan. Some of the desserts are made with honey... I ordered and ate without knowing. It was all very delicious, so I looked online to see ingredients and saw that the cookies, cobbler, and truffles have honey They also stated on their website: "All of our food is vegan (except for a small amount of local, raw honey we use in some of our desserts and dressings) ..." The worker didn't even inform us when we ordered. I feel so baboozled.

    Scones  Cranberry or Blueberry. SMALL that they fit in a snack baggie
    Rhona G.

    Vegan food here! Small cafe. Menu changes each week and food pick up is generally Monday, Wednesday, or Friday. Must order online to sample the menu items. Upon pick up, you'll see your name on your take out bag in the fridge to the right once you enter. The chef greets you and if you ordered ahead, she reassures you that your food is in the fridge. I ordered kale salad with zesty dressing, cranberry and blueberry scones, and the chocolate mousse. The elegant salad of kale was lightly dressed in sweet taste but not too sweet.. it was just right. For the price of the scones, the size and indeed raw vegan, I probably will not order again. The chocolate mousse was Ah-MAZ-ING. Yet, again, quite pricey for the small portion. Vegans and Raw foodies, you'll have to try for yourself.

    Marinated Kale Salad w/Zesty Dressing, soooo good! The kale is perfectly softened every time!

    I'm still a big fan and buy a bunch when I pass by. Recently they had a few new items. I liked the new Thai salad dish and the chia seed puddings. The burrito and burger is always good. I miss the old kale salad and sushi dishes, but they still make the mock tuna that I buy. All in all, always a quick way to eat super healthy! I love it!

    Cat C.

    My desire: I want abs. The problem: I love food too much. I can workout but saying no to bacon, carbs and sweets..oh lordy that's hard! I've had Que SeRaw SeRaw bookmarked for quite sometime due to the glorious reviews of their all vegan items. They're close by our place but I never have seem to remember them or stop by at the right time. One day after a workout my cousin and I decided to fuel up here. He was on a vegan diet as a detox for several months before so I knew I was coming with the right open minded person. We stopped by around 1ish and they close at 2. Unfortunately nothing "lunchish" was really left. They mainly had desserts. The women had told me that they only make a certain amount for the day. I wish they had more supply to make some as requested. Sad, we went to a Mediterranean place a few blocks down to eat, but returned to pick up dessert before they closed. I got the coffee cheesecake slice. It was a warm day but on the short drive, my cake melted a bit. The cake was delightful. Not as pronounced in flavor as I'd like and the taste and consistency was a bit different than normal cheesecake but it was healthy and satisfied my sweet tooth. It didn't taste diluted at all. I think some of the items that they offer are a bit high in price point especially given that it's not made to order. I'm hoping to give them a proper try for their wraps or pizza.

    Wraps, scones and strawberry cobbler!
    Dominguez J.

    First time coming here and I wish I knew about this place sooner!! Amazing healthy food. I am trying to live a healthier lifestyle and having this place close by makes it so easy. They had vegan pesto pizza that was to die for! I'm not even vegan but I'm coming back for more. Also this is a local small business and it's wonderful to support this gem.

    Kale cucumber cauliflower salad

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    I am not vegan/vegetarian but wanted to try something new. Very impressed by their flavors and prices were reasonable. Nori wrap is good.

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    Thank you Lily!

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    Thanks Andrea!! We so appreciate your business and your kind words!

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    Page 1 of 8

    Ask the Community - Que SeRaw SeRaw

    Which entrees can be made with no onions and no garlic?

    Can you buy a whole cake?

    Yes! We sell our cheesecakes and chocolate mousse torte whole for $65. Call us at 640-348-7298 to reserve one and arrange pick-up.

    Looking to buy some items for a potluck at work. If I bought wraps/rolls in the morning and kept them refrigerated, would they taste okay during dinnertime?

    Yes, I think they would be fine. I bought wrap there at lunch and my wife didn’t eat it until the next day and it was delicious and the wrap was still holding up.

    Don’t See Your Question? Ask Away!

    Twelvemonth - Radish Cake: Steamed and Griddled Rice Cake w/ shiitake, carrots, turnips, seasonal greens, chili crisp, soy saba | $25

    Twelvemonth

    4.1(662 reviews)
    1.0 mi
    $$

    FANTASTIC EXPERIENCE!!…read more Best vegan food I have ever had in any restaurant in the Bay Area. My mom took me to celebrate my birthday and let me say-- it was the best experience. First of all, the building is absolutely GORGEOUS! Very classy and modern and an all around great vibe. Secondly, service was just as amazing. The ladies at the front were SO welcoming and sweet. Our waitress (I wish I remembered her name, but she's got beautiful curly hair), was so attentive, gave us great recommendations and made sure we had everything we needed. Our water and dirty plates were refilled and replaced constantly by other lovely waiters as well. Excellent service!! Now, the FOOD is where it's all at. I am not 100% vegan, but growing up with my mother who is vegan, I've had a fair share of vegan food experiences. I have never eaten vegan food that tasted better than the non-vegan version until now. You will absolutely not miss the dairy and meat at all. My mom and I ate every single thing off of our plates. Absolutely DELICIOUS!! I was so full I could barely walk back to our car! Twelvemonth was a wonderful experience and I cannot wait until I am able to come back and try this place once again.

    Incredible vegan brunch and sides, but service was a complete communication disaster…read more Twelvemonth is a beautiful restaurant with an organized, upscale, and luxurious interior feel. I've been here a few times now, and while I usually come for dinner, I recently tried their weekend brunch for the first time; and the food was absolutely delicious! Mimosa: Really good and a great start to the meal. Breakfast Sliders: Perfect ratio; not too much breading, a great amount of sauce, and the vegan meat was packed with flavor. French Toast: Incredibly fluffy, soft, and tasted amazing. Quiche: The texture was spot on, very flavorful, and made even better by the sauce drizzled on top. Dinner Comparison: Having been here for dinner previously, we've realized we vastly prefer their smaller plates over the mains. Their Lumpia Shanghai, Korean Fried Chicken Sliders, Loaded Tater Tots, and Biscuits & Gravy are phenomenal. However, when we tried the main courses like the ramen and risotto, we felt they just weren't as good or flavorful compared to the sides. The Service: Unfortunately, the service on this brunch visit was a complete mess. They sat us at a corner table in an empty area. We waited 10 minutes with no water and no server in sight, so we finally had to wave someone down. The person who helped us wasn't even our assigned server, but she kindly offered to take care of us anyway. After getting our food, we were only visited once; again, by a different worker. Meanwhile, our actual server was actively checking on the table right behind us but completely ignored us until we were practically done eating. Every time we needed plates, the check, or wanted to order more food/drinks, we had to wave down random servers walking past. There was zero communication and it felt like a total disaster. I'm rating Twelvemonth 3 stars after my most recent visit. While their brunch was absolutely amazing; the service this time was a complete disaster. We were sat in the corner booth area and the lack of staff communication was a total mess. This has never happened on my previous two visits, so I'm hoping it was just a one off bad day, but they really need to fix their service coordination over there. Another reason for the 3-star rating is the consistency of the food itself. On past visits, we have found the main courses on their all day dinner menu (like the ramen and risotto) to be totally flavorless. However, their side dishes like the lumpia and Korean fried chicken sliders are great. Stick to the brunch and the dinner sides, skip the dinner mains, and hope you get a better table location than we did. Twelvemonth is a fully vegan restaurant. Everything on the menu is plant based, making it incredibly easy to order without any guesswork.

    Photos
    Twelvemonth - Holiday decorations

    Holiday decorations

    Twelvemonth - Gnudi - pretty good. Needs spice

    Gnudi - pretty good. Needs spice

    Twelvemonth - Yucca Gnocchi

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    Yucca Gnocchi

    Mykonos Meze - Outdoor dining

    Mykonos Meze

    4.5(997 reviews)
    1.1 mi
    $$
    Locally owned & operated
    16 years in business

    Outstanding food, truly the best Mediterranean in the Bay Area. The owner and the chef are both…read moreincredible hosts, highly recommend!

    Mykonos Meze is a wonderful, family restaurant with fantastic food in Burlingame downtown. We were…read morelooking for a place for dinner, heard rowdily happy noises from what looks like a parking lot, and found a Greek restaurant with large family groups inside and tables outside under an extension with floral decor. The place is quite pretty. We opted for a small table outside , which is much quieter. Our waiter was a bit stiff around the collar. I suspect he is an old timer, and clearly, we are not regulars. Regardless, the food is great, and the prices are reasonable. The Food: Zucchini Cake, $15 - 4.5 Stars Menu: crispy zucchini cakes with cucumber & mint-yogurt dressing These cakes are ball shaped, deep fried, and made a healthy veggie taste naughty type of good. Very yummy. Lol Tzatziki, $9 - 5 Stars Refreshing and delicious, the tzatziki is an excellent complement to the meal. Octopus, $19 - 5 Stars I really need to stop eating octopus, but when I am in a Greek or Spanish restaurant, I am weak. Grilled octopus legs are soooo good. Their version is grilled just right, not too much char, plus they smartly removed the hardened tips (common) before serving. See photo. Lamb Shank, $34 - 5 Stars Menu: aromatic braised lamb shank with orzo & myzithra cheese The lamb meat is tender and falls off the bone. It is cooked just right. Mykonos Souvlaki, $31 - 5 Stars Menu: herbs marinated tenderloin, shallot & rosemary skewers I enjoy a tasty protein and produce meal, and this dish is perfection with tender pieces of tenderloin over a pile of veggies. It is everything I want.

    Photos
    Mykonos Meze - Dining Room

    Dining Room

    Mykonos Meze - Grilled octopus

    Grilled octopus

    Mykonos Meze - Saghanaki

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    Saghanaki

    Minako Organic-ish Japanese Cuisine - Seafood combo   Chirachi

    Minako Organic-ish Japanese Cuisine

    4.0(655 reviews)
    1.6 mi
    $$

    Japanese comfort food made with painstaking care and served from a cute take out storefront…read more We visited Minako on a gloomy, cold winter day, and the previous customer had ordered a gluten free meal. Our food took a long time to come out because the kitchen (staffed by a single chef) had to switch between gluten free equipment, frying oil, etc. The fact that they take the time to isolate the gluten free food so carefully shows an extraordinary level of conscientiousness. To make our wait more bearable, the woman working the front of house brought us complimentary hot tea and tempura. The tempura had a particularly crisp texture and delicate flavor that led me to ask what kind of oil they use. They use rice bran oil. If you are familiar with this oil, it's expensive to source and typically used in high end restaurants. We ordered shio saba, vegan curry, and chirashi. The saba was very high quality and grilled delicately without drying out. It also came with tempura and pickles. The rice was also great, with every grain separated and perfectly steamed. I hate mushy rice, and you can tell Minako puts a lot of effort into doing it right. The curry was deliciously flavored, reminiscent of S&B but with less of a turmeric flavor. The chirashi was good, but I think the curry was the star of the day. The quality of ingredients and the expert preparation make this a very high value for money. Next time we will call our order in advance, and I'm looking forward to trying oyaku don. If you find yourself hungry for Japanese food that feels homemade, you must try Minako.

    Food is good. Outdoor furniture (only choice) is rusty tables and chairs Pleasant peopleread more

    Photos
    Minako Organic-ish Japanese Cuisine
    Minako Organic-ish Japanese Cuisine - Garlic chicken bento

    Garlic chicken bento

    Minako Organic-ish Japanese Cuisine - Snackage

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    Snackage

    Maison Alyzée - Délice: Whipped dark chocolate Manjari 64% ganache, Confit blackberry raspberry, Crémeux raspberry& Milk Chocolate  , Soft Cacao Biscuit

    Maison Alyzée

    4.0(352 reviews)
    1.1 mi
    $$

    First time at Maison Alyzée was on the evening of Thursday, October 26, 2023. Ray, Pete and I…read morewalked in shortly before 9 PM for some caffeine after our dinner event at Rise Pizzeria, just down the street. Maison Alyzée is a French fine pastry bakery café located on downtown Burlingame's main strip. Dedicated to providing customers with a Parisian escape through handcrafted elegant pastries and artisanal breads, the bake shoppe doubles as pâtisserie and boulangerie, priding itself on meticulous attention to detail. Upon entry, we were welcomed by a brightly lit and very clean venue. Ray and I were immediately drawn to the beautiful marble-topped white counter that encased a gorgeous variety of exquisite treats. The commitment to the elegance of French culture and modern creativity were evident in every luxurious pastry and cake on display. Maison Alyzée is an order-at-the-counter establishment, so we made our purchase with a friendly staff member at the register. Unfortunately, we were told that espresso drinks were no longer available that night since the staff had already begun cleaning the machines. Ok....I never understand businesses that start shutting down things before closing time. This just shows customers that team convenience of closing shop quickly takes precedence over customer experience, essentially omitting availability of items from the menu while they are still open. For this reason, I am docking a star. Luckily, they still had some cold brew available, so I ordered a Lavender Cold Brew with oat milk. Heads-up: Plant-based milks like almond and oat milk incur a $0.75 surcharge. I wish that the lavender was more like a simple syrup, so that the flavour was sweeter and less sharp. Maison Alyzée also offers a selection of breakfast, lunch, and brunch options. I definitely need to return to try one or two or a few of their ostentatious delights.

    I love desserts and I love pistacchio flavors - this 100% pistacchio cake is just magnificent!…read morePerfect, I would say, crunchy on the outside, creamy icing on top, and not too sweet. Their flan is unique, but also superb as well as the chocolate cake. Staff were helpful and pleasant, spacious area.

    Photos
    Maison Alyzée - Indoor seating

    Indoor seating

    Maison Alyzée - The Easter Cake (single)

    The Easter Cake (single)

    Maison Alyzée - Discover the newest jewel in our collection--Strawberry Bliss (Zemlyanika Glava). A poetic balance of textures and bright, seasonal flavors,

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    Discover the newest jewel in our collection--Strawberry Bliss (Zemlyanika Glava). A poetic balance of textures and bright, seasonal flavors,

    Kajiken - Homura Aburasoba

    Kajiken

    4.4(1.4k reviews)
    2.6 mi
    $$

    No wait, got in immediately on a Saturday 1PM. Waited about…read more10 min until our food came. We sat outside which was nice on a hot day. Good portion, good level of spice, added some vinegar. Tasted deliciousssss and hit the spot.

    Kajiken hits the spot between comfort and pure gluttony! I typically do not love noodle places, but…read morethis is on another level. I have been to Kajiken twice now, and it has been absolutely delicious each time. It is located in downtown San Mateo, so it does not have its own dedicated parking lot. If you come on the weekend, it can be harder to find parking, and the likelihood of a wait is high. When it gets busy, there is a section outside for you to line up. The servers typically come out to the folks closest to the front of the line and hand them menus so they can decide what they want before being seated. When it is not as busy, you can walk in directly and request a table. The shop itself actually has a lot of seating, but there is always an influx of people, so it fills up quickly. The interior gives off a nice modern Japanese chic vibe. :) They also offer outdoor patio seating, which is great if you are trying to enjoy a nice day outside. I have tried both their Wagyu Roast Beef Aburasoba and their Soboro Aburasoba. The roast beef is tender and adds a nice chew against the silky noodles, while the soboro chicken is juicy and coats your mouth with a savory soy flavor. Additionally, I've had their karaage on both occasions I visited, and it was succulent! I love how the juice from the chicken balances with the generous amount of grated ginger and green onion. This place is definitely worth a try! If you can go on a weekday before the dinner rush from people getting off their 9-5 jobs, that would probably be the optimal time frame. I came here on a Wednesday around 6:15 PM, and it was not too bad until around 7 PM when it started getting busy.

    Photos
    Kajiken - Inside

    Inside

    Kajiken - Oroshi Ponzu Karaage($10)

    Oroshi Ponzu Karaage($10)

    Kajiken - Complimentary Accoutrements ($0) Vinegar, Chili Oil, Dried Garlic, Sesame seeds, & Chili Powder

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    Complimentary Accoutrements ($0) Vinegar, Chili Oil, Dried Garlic, Sesame seeds, & Chili Powder

    Rin-Tei - Sizzling Wagyu Loin

    Rin-Tei

    4.8(1.1k reviews)
    2.5 mi
    $$
    Locally owned & operated
    Takes reservations

    Every time I visit this restaurant, the service from the staff is consistently excellent. I always…read moreorder the same Vietnamese beef pho. The noodles are delicious, the broth is rich yet not greasy, and the beef slices are incredibly tender and smooth. It is almost impossible to find any flaws. If I had to point out one area that could be improved, it would probably be the choice of beef chunks. They are still very tender, but the texture feels just a little dry at times. Even so, this small issue does not take away from the overall experience. Overall, I highly recommend this modern pho restaurant. They also offer many other dishes with great value for the price. Strongly recommended to everyone. 每次去拜訪這家餐廳,服務員的服務都非常得好,我始終點一樣的越南牛肉粉,好吃的麵條,濃郁的湯頭也不油膩,加上超滑嫩的牛肉片,無可挑剔。硬要說一個能改進的地方,唯一美中不足的部分應該就是牛肉塊的部位挑選,感覺也是非常嫩,但是口感始終有一點柴。但是瑕不掩瑜,整體來講,我非常推薦這一家好吃的現代河粉店,裡面還有非常多性價比非常不錯的餐點,強力推薦給各位。

    This is such a cute and unique place! Came here on a Friday at 7pm for 4 people and waited like 20…read moreminutes. It's a smaller dining space that's why. The outside has a cute little garden walkway. We got the soy milk pho - such an interesting dish that I was dying to try! It was actually really good since the broth was light. The pho was a little sweet from the soy milk. The original pho broth flavor is subtle. The noodles were cooked perfectly chewy and I lovedddd!!! The wagyu skillet was tender and juicy! My friend and I both thought the meat tasted like al pastor for some reason lol. Not a bad thing.

    Photos
    Rin-Tei - Tomorokoshi Tempra (Fried Corn)

    Tomorokoshi Tempra (Fried Corn)

    Rin-Tei - Creamy Soy Milk Pho with Poached Yuzu Chicken and Greens

    Creamy Soy Milk Pho with Poached Yuzu Chicken and Greens

    Rin-Tei - Asian Style Wagyu Steak

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    Asian Style Wagyu Steak

    Que SeRaw SeRaw - vegan - Updated June 2026

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