The burger was made well and tasted great, service was kind and fast, and the eating area was clean…read moreand stocked. The cookie was also great!

Ordered the Big Shaker Salad and the Double Cheeseburger. She was very pleased with the salad…read morewith its long cut cucumbers, heirloom greens, carrots, and a nice touch of pumpkin seeds. The cheeseburger was nice portion of double meat made with Hank's Grass Fed Beef from BC and it is superior in flavor and texture to the your usual meat plug. Service was great, ordered at the counter and brought to the table. The restaurant and washroom were was immaculately clean, sparklingly spotless. Noticed an emphasis on bio-friendly paper straws and wood eating utensils, but the Diet Pepsi was served in cans rather than fountain. Just an observation.

Food is good! We tried the bistro and pre season favourite which were both excellent. The fried…read morecauliflower was quite good as well and comes with a salad underneath! It does get really busy after 9pm for the deal, however the line moves really fast and the service is great. Restaurant is basic inside but is clean and does its job.

Order my food off of Uber eats, never got one of the drinks, no fries, burger was luke warm, and…read morethe bruschetta was off tasting Instead of fries I got sliced chicken, which i never ordered. For 80 bucks I expecting a bit better.

On the far edge of Canada--about as west as the map allows--you wouldn't expect to stumble into a…read morelove letter to the east. Yet tucked into the rhythm of downtown Victoria, a few steps from the grand columns of the British Columbia Parliament Buildings, sits a deli that feels like it took a bite out of Montreal and carried it across the entire country. Broughton Street Deli doesn't pretend to reinvent anything. That's the point. It's a place that understands the quiet dignity of doing something simple--really well. The Montreal smoked meat arrives the way it should: thin-sliced, warm, and stacked with reckless generosity between bread that knows its job is simply to hold the miracle together. Each slice is tender, smoky, and rich, the kind of meat that folds onto itself like velvet. Then comes the mustard--made in-house, sharp and bright, cutting through the fat just enough to remind you why this sandwich has survived generations. Take a bite and for a second you forget you're standing on the Pacific. It's a small culinary miracle: the farthest west of Canada faithfully channeling a food tradition born nearly 4,000 kilometers away in Quebec. But the sandwich isn't the whole story. Behind the counter is a husband-and-wife team who've been running this place for nearly two decades. The kind of couple that greets regulars by name and first-timers like they've been expected all along. There's a certain immigrant grit to the place--work hard, build something honest, send the kids off to get the education you never had. The quiet, proud arc of a family business that didn't just survive but became part of the neighborhood. And they're not slowing down. You see it in the rhythm of the room. Regulars drift in for "the usual." Newcomers get a smile and a gentle nudge toward whatever the owners think you should try today. Sit long enough and the place turns into a little theatre of Victoria life. Don't skip the sweets. The cookies and butter tarts are homemade--real homemade, not the marketing department kind. And the peanut butter cookie, somehow both indulgent and gluten-free, has picked up awards that make sense the second it hits your mouth. So slow down. Grab a seat. Let the sandwich drip a little mustard on the paper. Talk to the owners. Talk to the stranger next to you. Watch the steady parade of locals who clearly know they've found something good. Because in a city surrounded by marble halls, political speeches, and the formal gravity of the legislature, sometimes the most genuine place in the neighborhood is a deli counter quietly serving one perfect sandwich at a time. CHEERS!!!

When we walked in, it was like we were being welcomed into an old friends house. Everyone was so…read morefriendly and welcoming even though we were the only people there. The setting was amazing and it seemed like we were in a fun local restraunt (which we were) The food was amazing too and I selected the avocado Benedict but with an English muffin replacing the waffle. Amazing! Favorite deli ever, no words can describe how amazing and delicious this place is.

Food is freshly made comes out with everything hot to make it the best burger in Victoria and…read moreLangford. Owner is always trying to a great experience. My wife is in love with the chicken fingers and the yam fries are fantastic.

Honestly one of the best double cheese burgers in town. For a bonus go with curly fries with lemon…read morepepper seasoning. Their shakes are also delicious, but a couple of burgers and fries to share is usually more than enough for the two of us. I don't typically like gourmet burgers with too many toppings, so I appreciate the simplicity of the fast grilled double cheese burger. There's no hiding behind a long ingredient list with this one. Just a great burger, with a few quality ingredients, prepared really well. Can't recommend them enough! We've only had great experiences at this particular branch. The staff are always friendly and food is always great tasting.

Very annoyed with the App! It wont accept Debit /credit Cards for payment!…read more Ridiculous in this day and age!!

Big Wheel Burger is doing things right and I can't express how thrilled we were to discover this…read moreeco-friendly. The commitment to sustainability here is outstanding. Everything from the compostable packaging to the recyclable plastics get taken care of! Great ambiance! We got the Yam Black Bean Burger and the Hot Nashville Chickpea Burger, and they were fantastic. These juicy, flavourful vegetarian burgers exceeded our expectations. The regular fries was amazing too! We left with smiles on our faces and a promise to return.

The food was delicious, we had the ginger soy tofu burgers. The buns were soft, the toppings were…read morefresh, and the portions were generous. Their fries were crispy and seasoned just right, and the service was friendly and quick even though it was busy. The atmosphere was cozy and modern. Overall, amazing food and great vibes. I'll definitely be coming back!

We stopped in for some drinks and burgers and loved our time here. The menu is well sized with…read moreseveral options for everyone (fiancé doesn't eat red meat). I ended up getting the black and blue and upgraded my side to strawberry and goat cheese salad since it caught my eye on the salad menu. The burger was yummy with a good amount of blue cheese but the salad stole the show. It's not often that I find a salad I LOVE and is healthy but this is it! It was so delicious I almost wish I got the full salad! Fiancé got the chicken balsamic sandwich that he loved. There were loads of fries and were perfectly crisp. I appreciate they list out all their sauces and let you choose before hand rather than getting your food and having to wait for sauce to dig into the fries. Loved our meals here, would definitely come back again if in the area.

=== 1. VERDICT/VALUE 3.5 stars: the food is virtually the…read moresame as what is offered on BC Ferries...at a higher price :S But for those that grew up with White Spot - you're really here these days for the nostalgia :) === 2. FOOD The Monty Mushroom Burger is my go-to fav and it never fails to delight. The Kennebec potato French fries are always done right. When making it a Spot Meal, I chose a side Caesar salad, deep-fried zucchini sticks; it comes with a side of coleslaw too. The Pirate Paks are always a hit with the kids - my little guy happened to choose Mac and cheese with French fries today - but the burger and cheeseburger and chicken strips usually work out well also. The carrot cake was decadent - a little too sweet for me, but anyone looking for a (literally) sweet way to finish the meal would not go home disappointed :) === 3. SERVICE On this latest night it seemed perhaps the wait staff were stretched thin or less trained that they should be. It feels like a lot of staff are moving around but not stopping by any tables or carrying anything. Food service was slow out of the kitchen (not the wait staff's fault presumably). Our waitress also missed the post-dinner coffee but comp'd the dessert completely as a result. === 4. ENVIRONMENT Still the old diner-style layout, but remodelled in the last 5 years or so with a clean look and decent sightlines around. It's tough trying to be a little bit of everything: family restaurant with a mix of sports bar (including the TVs and actual bar with water fountain backdrop). You can fit wheelchairs and baby strollers inside - keep in mind that some folks may have some challenges navigating the slight incline of the property to get into the restaurant. Parking is as lucky as you are in the Saanich Centre complex parking lot - which is sometimes packed and sometimes empty :)

Service is always good and friendly staff! I think it's…read moreover priced on some items! A $20-$25 Burger seems the norm , but really! Some places you can receive a Drink and Burger, for $15 and these are class places! Been there and understand! Buying local may be the answer! Can't be a Legendary Platter! Lots of Us Seniors eat there , but there isn't a Seniors menu! We mention it , but it must fall on deaf ears! Success comes through Staff suggestions!!! Not certain if it's locally owned ! Usually they meet a great! I guess things change when you have another job as well! Cheers!

I love the sandwiches here. The service is generally always amazing like usual, however the prices…read morehave kept me away. I used to come here 2-3 times a week. Now I'm barely once every 6 months. Really a shame. I know we've been through some hard times, but I'm not shelling out that kind of money for a sandwich, sorry! I'll make my own.

Great little farmers market grocery store - a popular fixture all over Vic so nice to finally have…read morein West Shore. Wow on the sandwiches and wraps! Huge fresh selection and will make custom. Bread from local bakery. Meat and veggies fresh from local farms. They make in front of you and generously load them up... very reasonably priced like $6 for huge picnic style sandwich with artisan fixings. Bun on the Run breakfast sandwich is best in town made with local bacon (which is award winning!). CTV rated sandwiches around Victoria and Red Barn got the gold! So check it out! Always a line up at lunch rush (because it's delicious!) but moves quickly because staff are very efficient.