Slowly making my way through Jersey's Thai restaurants and seeing which ones stand out... Up next…read moreon my list was Topaz Thai in Belleville, a business that's been sitting in my Yelp collections for awhile. With plenty of positive reviews, I was excited to give it a try! This family-owned biz is on Washington Ave. Parking can be a little annoying since it's a busy street with metered spaces, but there's a small paid lot next door with a limited number of spots. I stopped by on a Saturday evening and was seated right away. The place felt cozy and casual with the charm of a mom-and-pop restaurant. The menu is full of Thai classics, and the lunch specials seem like a great value. Prices are reasonable too, with most entrees under $20. Whenever I try a new Thai spot, I like to get a few staple dishes that I've ordered countless times before. Consider it my unofficial Litmus test! I went with: *Mama Loaded Thai Tacos $11.95 [crispy shells topped with ground chicken, herbs, cilantro, nuts, ginger, and lemon] - Loaded is definitely the right word here. These crispy shells were packed to the brim with flavorful, well-seasoned ground chicken and toppings in every bite. They also served it with a bottle of their EXTRA spicy Thai chili sauce-and trust me, it lives up to its name. Just a few drops had my tongue on fire! They're not traditional tacos, but I liked the Thai-inspired twist on them. The unique flavors were a delicious start to the meal. *Chicken Rama Curry with side of Jasmine rice $16.95 [coconut milk, red curry paste, roasted peanuts, tamarind paste, and fish sauce topped with chicken & mixed vegetables] - The winning dish! The curry was so rich, creamy, and nutty. It was so good that I was tempted to pick up the bowl and drink every last drop LOL. The spice level started off mild, but the heat slowly built up after a few spoonfuls. *Chicken Pad Thai $15.95 [stir-fried thin noodles with egg, peanuts, scallion, bean sprouts, and tamarind sauce] - You can't skip Thailand's national dish! The noodles were perfectly cooked, and they didn't skimp on the protein. I got PLENTY of tender chicken in every bite. The only thing holding it back from being a 5/5 for me was the sauce. Pad thai is known for its balance of savory, sweet, tangy, and nutty flavors, and this was a little TOO sweet for me. The sugar overpowered the other flavors. I wish they had given me a lime wedge to brighten things up. Still, I enjoyed the dish overall and can see it being a hit for anyone who prefers a sweeter pad thai. *Mango Sticky Rice $12.95 [coconut sticky rice with fresh mango and coconut cream] - It's mango season, baby, so there's no way I was leaving without ordering this! The rice was warm, lightly sweet, and infused with a creamy coconut flavor. Absolutely loved the sticky and chewy texture. The mango was more sour/tart than sweet. A riper mango would've made this dessert even better, but this was still the perfect ending to a meal. As for the portion sizes? No complaints. I had leftovers to take home and still felt satisfied. The service was on point! Everyone was kind and attentive. The food came out quickly, so there really wasn't much waiting around. Topaz Thai, you made a strong first impression! Between the homey atmosphere, solid food, reasonable prices, great value, and friendly service, this spot easily earned a second visit. I'm excited to come back and try more menu items!

While Chinese, Japanese, and Korean cuisines seem to grab most of the Asian culinary spotlight in…read morethe US, don't sell Thai food short. It is more than curries and papaya salad. The cuisine takes the perfect blend of spicy, acidic, sweet, and aromatic to form bold and dynamic flavors. Located right between Belleville Park and the Passaic River on a busy Washington Avenue, Topaz Thai is a beloved family-owned/family-run BYOB establishment known for its Thai cuisine. Upon entering as a first-timer, I was greeted by the owner's wife, Bankie, and led to a table by the window inside a cozy, warm, and welcoming dining area with minimal traditional Thai decor. I decided on the Pad Thai () with fried tofu accompanied by Thai iced tea (). The food was incredibly flavorful and fresh, using the best ingredients, resulting in the perfect balance of spices. Every dish is thoughtfully executed and prepared to provide an authentic taste. The tofu was perfectly cooked. Portion size was just right. The staff was warm, welcoming, and very attentive, which made the whole dining experience even better. Since I had the entire place to myself, I had the honor to speak with the cook/owner, Narit. Over the years, it has become a go-to spot for both locals and visitors seeking a genuine taste of Thailand.

I had no idea I would ever need a pizza and Asian dining food combo until now, and honestly that…read moresums up North Jersey's culturally diversity in a nutshell.  7 Doors Down is a great stop right by the NJTransit line and a gateway into Bloomfield at large. The service was great and made some killer suggestions for savory options with a kick, the views by the window were great for people watching and commentary as well

Came here on a Friday night to get some food after stopping at Micro Center. It looks like that…read morethis place and Blue Steel pizza have merged into one location. The town it self was having some pavement work being done and it was difficult to find parking. I was driving away when I eventually found a spot and walked about 6 minutes to the location. As I got there I could see that the restaurant was full and lively. The hostess was friendly and communicated our wait well. It did look like that they were struggling a bit with tables staying longer than they expected which caused a few reservations to be backed up while we were the walkins. I do recommend getting reservations here. I/we ordered a ramen, the cola wings, and the detroit style pizza. They were nice enough to separate the single serving of ramen into two bowls which was really nice of them. The Ramen was good but a bit salty. The cola wings were alright I wouldn't say they were the best I ever had. As for the pizza it was good, however when comparing with similar offerings in the area, Buckys in Chatam, NJ is superior for Detroit style. While, the this particular place did not meet MY standards I would still recommend as a nice date spot!

What more can be said about this friendly neighborhood Polyn-Asian restaurant? The food is fair --…read moreroughly on par with your favorite local Chinese takeout spot -- but the food alone isn't really the reason you come here. Walking inside feels like stepping into a themed Disney or Times Square restaurant, just without the inflated prices, and that atmosphere adds a fun calming charm to the experience. You're probably not going to get a "knock your socks off" meal or world-class service and the cocktail menu can feel a little mysterious, filled with drinks you may or may not recognize. Still, no matter what you order, some fruity and alcoholic concoction will appear at your table, and chances are you'll enjoy it even if you're not entirely sure what it is. At the end of the day, it's just a great little spot -- perfect for birthdays, family dinners, kids, or simply a fun night out.

My wife and I were feeling nostalgic on an impromptu casual date night and we decided to grab a…read morepu-pu platter from Lee's. Geez - gotta be at least 25 years since we dined there. Chaotic upon entering! We got there a bit before 9:30pm (we checked to ensure they'd still be open - yes 11:00pm) and the manager said - if you know what you want, hurry up! Kitchen is closed! LOL - Wah?! Anyway, we got our pu-pu platter and shared a fried rice and sweet n sour chicken. The platter was fun; the food just OK. It was karaoke night and we were happy that a lot of the patrons this evening were a young and mixed crowd - meaning this place might still live on for another generation. Hey - why not? Cool Polynesian-themed (albeit VERY dated) decor and mai-tai's that'll knock you on your butt if you have two or more! I do hope Mgt decides to spend a few bucks on this place though -- the carpeting is pretty gross and the chairs look like they're from grandma's basement. Old! Anyway - fun blast-from-the-past night for just the two of us. Cheers!

The best Chinese food in Lyndhurst and South Bergen area! Originally Hunan Gardens for many years…read more Their quality and flavor is far more the best.The staff is friendly and can't do enough to please you in every way. A must try you won't be disappointed believe me. Ir

I had a delicious dinner from Tasty Fusion last night! I ordered via UberEats and got the fried…read morewontons, General Tso Chicken, Dry Sautéed Stringbean, and a Sweet Potato Tempura Roll. Everything was DELICIOUS! I have to give added points because I did add some special instructions with my order and everything was followed perfectly! The General Tso Chicken was so flavorful and all white meat chicken- extremely fresh! I loved the Fried Wontons that came with sweet and sour sauce- lots of flavor. They were packaged well also and arrived piping hot and extra crispy! The stringbean was very garlicky (just like I asked!) and extra fresh- the perfect side dish. Tasty Fusion has definitely become one of my favorite local spots!

They only take Cash and Zelle for right now. The food was okay, The Salmon Avocado Oniguiri was my…read morefavorite out of everything we shared. I'm use to a little more salt in my food, so if you are the same, keep in mind that they do not use much here. I deducted an extra star because the Chicken Yakisoba ended up having a hair in it. They did end up taking it off my bill and were very apologetic for it. The Oniguiri was Very Large, good size for the price. A little hard to bite, might benefit from making smaller & serving 2. I believe kewpie mayo ontop. Salmon is cooked & shredded. Acai bowl was good, but only allows a choice of 3 toppings from a short varity list. Lemonade was just a powder mix. The ambiance was nice though! It was a cafe style in the front and had an outdoors garden space that was home-y and felt like being in your back yard. Some seating was covered so we were still able to go outside despite the light rain. There is also a few pretty birds you walk past on your way out back. There was quite a few steps though, and i did not see an alternate entry to the garden, so that specifically is not handicap friendly if it applies to you.

First time here to watch a buddy perform live. Just got in for sound check and I'm liking the place…read morealready. Bar/lounge downstairs with the main stage and venue upstairs.

Wabi Sabi by far is one of the best sushi restaurants in New Jersey!…read more As a restaurant owner myself, I know how much work goes on behind the scenes to create a great dining experience -- and this sushi spot is doing it right. The fish was incredibly fresh, the rolls were well balanced, and everything came out looking as good as it tasted. What stood out to me most was the consistency and attention to detail. The staff was friendly, service flowed smoothly, and the atmosphere made it easy to relax and enjoy the meal. It's always nice to support places that clearly care about their craft. If you love good sushi, this restaurant is absolutely worth a visit. I'm already looking forward to coming back.

My wife and I recently visited Wabi-Sabi and wonderend why we have been away for so long. To our…read moredelight, Tommy(Chef) had soft Shell crabs as one of the specials in the menu . We agreed these were by far the best we have ever had . The preparation with Tommy's delicate touch allowed you to enjoy the crab and not be overwhelmed by breading and oil. Dont get me started with the oosters which were also incredible. But it really is nota surpriseTommy and Alice in the front of the house taks great pride in the entire experience. We look forward to going back and maybe we will be pleasantly surprised with soft Shell crabs before the season ends. David

Ordered the chicken and beef bowls and chicken buns. 1. both bowls were good but chicken was better…read moreimp. plus beef bowl portion significantly less than chicken 2. Wish the bowls had some veggies 3. bao was delicious the buns were soft... the chicken is the same as the bowl... looks diff from other pics on yelp which was what we were expecting 4. regular spice was enough spice for me and my husband and we eat spicy! def will be eating here again and encouraged to try ondubu!

I purchased the chicken & shrimp with white rice, general tso chicken with lomein & a strawberry…read morelemonade. Everything tasted well.

Absolutely loved this place! My boyfriend got the pho, which he enjoyed, and I ordered the pork…read morechop combo rice plate, which was delicious. We also got the bun bo hue and pork banh mi to go! We will definitely be back :)

**3.5 stars** $6 -…read moreviet flan $17 - #16 house combo pho $17 - #18 rare eye of round & brisket $9 - 5 spring rolls Overall, if you are around Bloomfield and dont want to trek into chinatown, NYC, this will fufill your needs. the broth isnt as good as the ones in NYC. the noodle and meat portions are similar in portion as those from Chinatown but they are more expensive here ($17 here vs $14 in NYC medium bowl). the spring rolls are a bit thicker in size but doesnt have the same taste i am used to in viet food. the two things i wasnt too big of a fan of was the bean sprout quality and the prices. when it first arrived to the table, there were all mostly browning. i asked for another set, but the server said the batch they received was all like that and apologized. it wasnt a big deal but something to point out. the prices are higher across the menu compared to what ive experienced but totally understandable as there is probably not much viet food in this area. service is good. they give a small sample size of the spicy peanuts they also sell. lots of locals frequent this place. my favorite item here was the flan which was not that sweet and custardy!! gave a 4 stars as i would come back if in the area

Food- could be better, we tried pork sisig, fresh lumpia, palabok, pancit bihon, laing, crispy…read morepata, tortang talong, and halo-halo. Of all, I can recommend their pork sisig, crispy pata, and fresh lumpia, everything else was bland and lacked the usual ingredients. The tortang talong was mainly scrambled egg could barely taste the eggplant. The palabok only has a few shrimps and veggies, halo-halo is not something you would want from here. By the way, I just wish they would focus on cuisine that should emphasize their own, I believe they represent Filipino food. And I need to mention that their price is on the higher end, I find some to be even more expensive than the Max's restaurant not too far from them, which never disappoint by the way. Service- well, we went on a non-busy time, only one table was occupied actually. Nobody from the staff welcomed us, we had to look for someone working there, one lady who was just sitting asked how many we are without standing her butt off from where she's at and told us to just pick any table we want. Seems not a pleasant lady but there was actually a group that she welcomed when we were about to leave, so I guess they're only nice to people they see often, are we coming back? They made us feel not welcome here! Ambiance-not bad, it's okay.

Yummy food and fast service! We really wanted authentic Filipino food and Google maps took us here…read more We ordered pancit, lumpia, adobo and bangus. Everything was delicious!

We used to go to their previous place in Manville and were so sad when they closed. Consider…read moreyourself lucky that they've reopened better than ever. This is some of the best Thai food in the tri state area.

From the owner: Offering traditional Thai food, not so traditional Thai and some reimagined American classics on an…read moreever evolving menu. We strictly use healthy Avocado oil even when deep frying. We strictly use dark meat chicken only, which we grill for best flavor development before finishing in the sauce or sauté. However, if we do develop a customer base or customer relationship that routinely requests leaner breast meat, we could potentially provide this. We offer ribs. We offer pork belly. We off vegetarian options. We have many types of rolls not just spring rolls. We will be offering many steamed dumpling options as well. We offer unique provincial dishes and some of our personal renditions in noddle dishes like Pad Mee Korat and Pad Kee Mao drunken noodles. We also opted to offer some of the less common yet very tasty curries like the Choochee and the Karee as well as the Red curry with Kubocha squash. We use rice berry, a Thai purple rice, instead of white rice for great flavor and great health benefits. There plenty of little plate and little treats and loads of dipping sauces coming. The salads are vibrant and fresh. We offer pickup on the facility website where you can find our menu and pictures as well as Uber Eats and DoorDash pickup and delivery options and pricing. We're a real kitchen, not just a ghost kitchen. Take a look. Have a try. Enjoy.