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    Randiwa

    4.3 (64 reviews)
    ModerateSri Lankan, Indian
    Closed Closed
    Updated over 3 months ago

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    RANDIWA ATMOSPHERE

    What's the vibe?
    Casual
    Good for groups
    Good for kids

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    Navratna Korma
    Suchi O.

    I wasn't impressed with the food. I have had Srilankan food at couple of other places and this seemed very average to me. We went in for lunch on Sunday. They didn't have hopper dishes (we were told its available after 6pm) and also the lamprie didn't have veg options. The hostess was polite but didn't know - what vegetables were part of the veg platter dish that day. Also, we ordered one veg platter with curry and another with Navratna korma hoping to try two different dishes. Both curries were identical in taste. We were told Navratna korma has 9 vegetables :) As can be seen from the pictures, the curries looked and tasted identical. Also, food was lukewarm. I doubt whether the rice was freshly made the same day. Overall an underwhelming experience!!!

    Eric C.

    We went here looking for great Sri Lankan food, and we're definitely happy that we stumbled upon this place. It really punches above its weight. The food is all very homey tasting. My wife loved the curry goat meal, and I loved the specialty that was wrapped in the banana leaves. The appetizers were all delicious too. I'll be back.

    Store Front
    Cindy C.

    08.04.2023 Friday @5:45pm Called in order for pick up. Friendly and patiently answers question I had. Tried once and been curving for the Nasi Goreng dishes. So flavorful, explosive of spices in my favorite.

    Hopper and Egg Hopper
    Nuwan P.

    If I am not wrong Randiwa is one of over half dozen Sri Lankan restaurants in Staten Island and Eastern New Jersey area. We have dined there four times over the past three years (all with family). Considering to get there we have to take the subway from Queens or Manhattan and Staten Island ferry, four times seems frequent. Randiwa is small restaurant, casual, laid back ambiance, with a laid back approach to service. There are not gonna wow you with service, impress you with menu suggestions. I recall on two of our visits the restaurant was out of appetizers of choice and we had to be content with the selections available. Certain appetizers and entrees may not be available at the time you may crave. Amongst our favorites (and photos attached) are Eggplant Moju, String Hopper Kottu, Devilled Pork and Mutton Curries and Hoppers. Our entrees had a solid spice kick, strength and flavor. The devilled curries pack a punch. Two personal favorites are the Eggplant Moju and Pittu. As I love to mix, these two go good together.

    Rice, King Fish Gravy, Lamb Black Gravy, and Godamba Roti
    Hemalatha K.

    Casual and simple restaurant with some really tasty options..! Rice was a little dry but rest of the dishes were really good. This is a laid-back restaurant so expect the service to be same. Will definitely visit again if I am in Staten Island

    Appetizer sampler
    Vicky L.

    First time trying Sri Lankan and Indian food. We got the associated appetizers, which included a spring roll, fish patty, vegetable cutlet, masala wade, and the fish cutlet. All of these are deep fried and come with two types of chili sauce. My favorite one was the vegetable one - it was so delicious. Soft on the inside and very crispy on the outside with really good flavor and texture considering it was all vegetables. We also got two of their signature dishes - the fish lamprie and the chicken lamprie. It is a mixture of eggplant, meat, onions, a fried egg, and boiled rice all wrapped up in a banana leaf. It had a really good deep flavor and the rice had the most delicious aroma of banana leaf. It's a big portion though, so definitely share with someone! We also tried the nasi goreng, which I think is a fried rice dish. The rice in this dish was completely different in flavor from the one in the banana leaf. I love that! It was a bit sweeter and I think I tasted garlic plus it was spicier than the rice in the lamprie. I was completely stuffed after this meal! It was wonderful!

    Fish lamprey
    Calvin H.

    Whenever you visit Staten Island you have to get the Sri Lankan food! My colleague and I decided to try Randiwa since it was near one of our job sites and was not disappointed. The mango lassi was great and the lamprey was on point. The portion is huge and it was very flavorful.

    Pretty R.

    Initially wanted to go to the supermarket but something said "Eat here." I think I got chicken curry, but it was fresh and delicious. I plan to return soon.

    Samantha P.

    I wish I came here sooner because the food here is amazing. The spices in each of the dishes I ordered, seafood Nasi goreng and the lamprie each had their own unique flavor and it was delicious. I came here several times already to order the same dishes and I'm always craving for more. I wasn't a huge fan of the chicken curry as I definitly had better. I'd say to order the two rice dishes as it is a must have.

    A satisfied Sri Lankan customer!
    Neil B.

    I was treated to the Sunday buffet by some Sri Lankan friends. The restaurant is apparently owned by a former cook from the very popular Lakurwana Sri Lankan restaurant that is also located on Staten Island. Upon entering Randiwa I was surprised and a bit apprehensive that unlike Lakurwana on a Sunday, the place was less than half full. Also the variety at the buffet was more limited (but the same price) than at their competitor. The food however was just as delicious so I was happy to let the Sunday buffet crowd eat elsewhere! The decor is simple but once you have visited Lakurwana, most restaurants will pale in comparison. And because this restaurant is apparently less well known, you will have more room to move around and shorter lines at the buffet than at Lakurwana. Service, while cordial, was extremely lackadaisical (almost non existent - we had to go downstairs to find the server when we wanted the check) but in fairness to the man on duty, they seemed to have had only one person overseeing the upstairs buffet, the downstairs dining room and takeout orders. The other disappointment was the not so flavorful, overpriced ginger tea which was made with a tea bag and a few slices of ginger at the bottom of the cup rather than prepared the traditional way as my host did at her home!

    Vegetable Chop Suey
    Dona K.

    I haven't had a Nasi Goreng in a long time. Given COVID and travel restrictions I haven't been to Sri Lanka in a while, ordering from Randiwa gave me a bit of nostalgia. I ordered for pickup and it was ready by the timeI arrived. Main: Nasi Goreng with Vegetable Suey: The best combination! I ordered the two so there's a nice serving of vegetables along with the rice. There was a generous amount of vegetables and the rice itself was amazing. The rice was packed with calamari and an assortment of seafood. I would definitely recommend this to my family and friends who want a bit of nostalgia of Sri Lanka.

    They sell food with mold on it.
    Jomart J.

    I ordered biryanis and mango moose. Food was cold and desert had mold on it. It was so disgusting. When I brought it back they didn't even say sorry. If you want to enjoy you food this is not the place to go or order. I do not recommend this place. Dirty, old food, service is awful.

    Rene B.

    Came here for a dinner club event and tried a ton of food. This place is definitely off the beaten path! So should you make the journey? Take a look.... *Mulligatawny & lentil soup with chicken - this soup was amazing! Hypnotic and delicious! I would come here just to eat it again!!! Absolute perfection. I would give this a 5. Lamb black curry leaf on beet leaves- tasty. When you eat the lamb and leaf together you get a new taste which was nice to experience. But was I supposed to eat the leaf? I will never know. 3 Chicken liver- If you like liver, this was good. 3 Goat tripe was ok. Good consistency. 2 Baby goat was dry. 2 Ox tongue was dry. 2 Lamprie- delicious and spicy! 4 String hoppers-dry and needed sauce. 2 Karavila - bitter gourd salad - loved this! Completely different. Me-Karal- long beans -ok 2 Jack fruit- this was yummy! Looks like chicken but it's a fruit! Wow! 4 Eggplant - good but mushy 3 Watalappan - ok but mushy 2 Overall it was a good experience. The temperature of the dishes at times were a little cold so that affects the eating. So if you be sure to get the soup!

    devil chicken

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    4 years ago

    Great delicious food. Ordered for delivery through door dash and it was packaged well and super delicious

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    7 years ago

    Great food, very friendly service. Prawn curry was amazing. Lamprie was really good too. Super convenient off the highway. We will be back!

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    9 years ago

    Great food nice buffet. Thank you sanjaya it's a little far but worth the travel. My cousin really enjoyed who was visiting from Canada.

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    7 years ago

    Ordered lamb and fish lumprise but found out to be just two fish biriyani at home. not fascinated with food either.

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    9 years ago

    Great Sri Lanka food, nice cozy place. They even have a party space.

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    9 years ago

    Super duper! Wonderful food, great service... Such nice waiters, I felt right at home. Will definitely return for the Sunday buffet!

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    Basil Indian Cuisine  - Pad Thai Chana Cucumber Salad

    Basil Indian Cuisine

    4.8(47 reviews)
    4.9 miGreat Kills
    $$

    Last week I had a couple of friends come out and visit me in Staten Island. They came out from…read moreJersey, Queens and Brooklyn. We decided that Basil is our official spot for whenever we meet up. The ambience is different than other restaurants on the island. The beautiful teal on the walls takes me on vacation. The food is and always has been over the top delicious. I've tried so many different dishes throughout the year and we have not had a mediocre or subpar dish yet. All the flavors to each dish are distinct and come together like a beautiful symphony in my mouth. The Patiala Goat Curry has become a favorite along with their garlic naan I tried for the first time about a month ago. The other orders on the table were Chicken Korma, Coconut Chicken Pepper Curry, Tandoori Chicken and a Stir Fry Chicken off of their Thai menu. Each and every single one of us left with a blissful heart, smile and stomach with leftovers. The staff here is always welcoming, accommodating and cater towards our palates and preferences. This restaurant remains one of my favorite spots on Staten Island. Highly recommended to dine in and experience the fresh food.

    The food was amazing. Along with the service. Beautiful place very clean. We went there for lunch…read more And the staff was very friendly and took the time to explain what we ordered on the menu when we asked.

    Photos
    Basil Indian Cuisine
    Basil Indian Cuisine  - Chicken Biryani, Chicken 65

    Chicken Biryani, Chicken 65

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    Coconut Sticky Rice with Mango

    Taste of India II - Lamb Seekh Kebab; $22 , overpriced!

    Taste of India II

    4.2(292 reviews)
    3.7 miNew Dorp, Oakwood
    $$

    Omg what a hidden gem this place is on the island !!! Went…read moreon a little lunch date with a friend . Upon walking in the place is very very very clean , very quiet which I kinda don't like because I felt like we had to whisper you could hear a pin drop lol. It's very nice on the inside a nice bar to sit at very cozy ambiance. I ordered a soup to start with it was a spinach soup with chicken broth and chunky pieces of chicken all I have to saw is wow it was so flavorful so delicious a decent size where it wouldn't fill you up . They bring very thin "bread" it's almost like a pita chip with 3 dipping sauce. One is like minty chutney/ a tomato like salsa it's a little hot / the last sauce is like a sweet and sour oil all of them are very delicious!!! I ordered buttered shrimp with roti on the side and my friend got butter chicken it comes with basmati rice she ordered garlic Nan on the side. The flavor of the food here is amazing the service here is great the guys are very nice . For desert we got rice pudding it didn't look like it was going to be good but boy was I wrong it was some of the best rice pudding we had !!! They explained any questions we had about anything on the menu . Park isn't great here but it's definitely worth the trip here . I will be back !

    Indian is one of my favorite cuisines. A big deal for me when it comes to Indian lol most places,…read moreis the quality, portion and price of the food you're getting. This place nailed it and knocked it lit the park. I will absolutely be back for more of that lamb Korma and the rich eastern atmosphere that you feel inside Taste of India. The service was spot on and the time I had there was memorable and enjoyable. Well done!

    Photos
    Taste of India II
    Taste of India II - Garlic Nan, Lamb Vindaloo and Spicy Goat Biryani

    Garlic Nan, Lamb Vindaloo and Spicy Goat Biryani

    Taste of India II - Lassi

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    Lassi

    Lakruwana Restaurant

    Lakruwana Restaurant

    4.4(501 reviews)
    4.4 miStapleton
    $$

    Took 15 minutes to get seated despite a table being free and nobody sat down there the 15 minutes…read morewe waited. We were ready to leave but they said they'd have a table ready for us. The inside is overwhelming full of statues and Sri Lankan decor. It wasn't too big inside but it was big enough despite all the decor. Hated all the meat options here. I saw this on a blog saying it's one of the best buffet options in the five borough. No thanks, I would not come here if you're a huge meat eater, as I am. I love curries, but the meat and meat curry options were just not the best. (Honestly think there was only 2 meat options vs like 6 vegetarian options.I saw the reviews said the vegetarian options were amazing, but I thought they were just okay, but definitely better than the meat options. The best item was probably the dessert. Can't say I loved the food here, but if you're vegetarian and love curries, you'd enjoy this place.

    WEEKEND BUFFET REVIEW ONLY…read more Came on a weekend with some friends to try out the much touted weekend buffet. Overall, I think it all just fell short for me. Every dish just felt bland. From the egg curry to the lentils to the kale & coconut, nothing was particularly memorable. I also found the desserts... just not good. The mango mousse and sago pudding were passable, but I think everyone at the table universally though the caramel pudding was terrible. Buffet is cash only. After tax and tip, it shook out to be about $30 per person. I definitely had some buyer's remorse and instead wished I had done a la carte. I saw a few people ordering kottu for example that looked DELICIOUS. Definitely something I'd do if I were to ever come back. The service though was great. Quick to refill water and clean plates. Always checking in on us, these folks were great. The decorations inside the restaurant were also definitely unique. A very rustic vibe. TL;DR - Don't go out of your way to go to the buffet, but the a la carte items are pretty good and worth checking out if you're not too far away. Definitely a very uniquely decorated restaurant with very nice staff and owner!

    Photos
    Lakruwana Restaurant - Interior | IG & TikTok @territheplatypus.eatz

    Interior | IG & TikTok @territheplatypus.eatz

    Lakruwana Restaurant - Eggplant

    Eggplant

    Lakruwana Restaurant - Vibe

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    Vibe

    Randiwa - srilankan - Updated September 2026

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