Love the vibe of this place, it feels very southern barn bar yet not in a cheap dirty way. They…read morehave flights of moonshine or whiskey and the service is good. They also have fresh lemon water instead of the boring old tap water. I'd go here if you're looking for a peaceful place to relax and enjoy a few drinks to some Gumbo from the Gumbo Shop who serves out of here. They have live music but not that evening; would love to come see like a folk band to match the vibe of the bar. Note: Bar is cashless! Not problems here just be aware if you stop in. Naturally though, bartenders love a CASH TIP

What a cute place in the middle of a strip mall. When you walk in, you feel like you're inside a…read morebarn. The bartop and walls are all reclaimed wood. The bartender was super nice and suggested drinks for us, she also let me set the TV to the world cup games. The drinks were very well made and the single Barrell whiskey is worth the visit. We had gumbo from a pop up restaurant inside and it was amazing as well.

Just getting out of the house and sampling some of what Butte County has to offer. Almendra Winery…read moreand Distillery had a pop up fare going on with local crafts and offerings to check out in the back. At the bar I sampled some of the Monkey Face brand gin, rum, Brandy, and whiskey. Also, I had the monkey bites which is flat bread pizza like snacks. All told it was a very nice time. I tried a fancy spring mixed cocktail too. Very refreshing

Update: Almendra has now become a steakhouse. We decided…read moreto give it another chance and we're glad we did! VERY pleasantly surprised. The food is much better than before. We arrived too early for the steak dinners, but we were able to enjoy really DELICIOUS burgers. The service was good as well. Prices are very high though and that's unfortunate. We'd love to have Almendra be one of our regular lunch/dinner spots, but it's way too expensive for that.

Love this place, have always been treated well by owners & staff. Love their marketing, love their…read moremessage, love their booze!

This is a great little spot for a weekend afternoon. They have an adorable dog named "Vader" that…read moregreets you in your car. The staff are friendly and helpful. You cannot beat a wine tasting for 7 wines for $5 and you get to keep the wine glass! The winery is small, but charming as could be. Most of the time, you will be outdoors, so be prepared for that. They have plenty of picnic tables and chairs though. The wine was not outstanding (hence the 4 stars), but their wine is all organic. The Petite Syrah was my favorite. Definitely worth the visit!

Bertagna Son Kissed Vineyard.........the very best of northern California boutique wineries. The…read morewine is as delightful and approachable as the Bertagna family. I particulary enjoy the pinot grigio and am always happy to share the wine with others. Kelly Mora

Stephanie was the most amazing server ever. She's so personable made our whole dinner worthwhile…read moresuch a fun experience highly recommend asking for Stephanie.

there is nothing stopping this place!!! it's all 5 stars in every category. clean, very clean…read more decor was great. a lot to see and talk about. Food was amazing. the steak tips were the best I have had. volcanic eruption fries were on point with brisket and just delicious. The server and team weren't letting anything get me down about my experience. Attentive, friendly and just all around 100% awesome customer service. I will be back, probably making a special trip just to come have dinner.

We were looking for burgers and found this place on Yelp. It's a distillery with a big restaurant…read moreattached called "The Hills." It's a little hard to find so glad we called first - Erica gave us great directions and a warm welcome when we arrived. The place is pretty big with a really nice bar and an old-west vibe - dark velvet drapes, cute lamps, rustic wallpaper and old-style portraits on the wall. Very comfortable. Jessica took care of us and was super friendly and enthusiastic about the menu. We got our burgers as they are recommended with the whipped feta (though you can sub other cheese too) and they were phenomenal. Buns were fresh and the caper aioli was a great touch. My husband got fries and I got a salad with Honey Basil dressing - I ate every leaf! So good. My old fashioned was also incredible and strong - I felt it long after we left. I'd love to come back and try their spirits sometime in the future. So happy to have another great place to eat in EDH and love that it's family owned. We will definitely be back!

Although we had some difficulty finding the location, the ambience and food here is amazing & the…read morestaff very knowledgeable & friendly. Six in our party, great cocktails & local tap beer selection. Three had massive hand made 1/3lb burgers, one had a steak sandwich cooked to perfection, one had a fettuccine pasta dish & my pork belly came smothered in shishito peppers, roasted garlic, grilled red onion & was generous & delicious. We ordered a shishito pepper appetizer & breaded fried portobello mushroom fries which were delicious & plentiful. The dining room is elegant & relaxing with very attentive service & fair prices. It is a little difficult to locate in a mixed industrial complex but is like a different, peaceful escape once you're inside. We will definitely make the 49 min drive from East Sac in the future as this is definitely a hidden gem!

Been a while since we stopped by but we needed a few bottles of his great Darjeeling Gin. He offers…read morea regular gin and a barrel aged gin. There were several other people there when we stopped in. The tasting bar is in the front and he has all of the spirits out that you can try. He has gin, whiskey and brandy. We had not tried the brandy which was very tasty. We ended up with a couple bottles of gin and a brandy. He is only open on Saturday so go check it out.

A really great place…read more Tasteful gins, brandys, and whiskeys. He knows his stuff, is entertaining and fun, and loves talking about Auburn and our local community, his experience, and tasting notes of the spirits. If you're out and about on a Saturday afternoon, drop by to sample some. I really liked his brandys (pear, blood orange, and grape) as they were all sourced locally. He took care of explaining where he sources his ingredients. It is indoor/outdoor and is fun to come up to his table, have a conversation, and enjoy the afternoon!

Drove by this place by accident whilst looking for the water testing lab. Walked thru the door and…read morewas greeted by the proprietor. Friendly and personable, he gave me a mini tour. (I was the only person in the shop) Locally distilled, high quality, great product!(s) Keep up good work!!

My friend and I had a great time sampling the spirits at Amador Distillery. Adam (the owner) has…read morecrafted some excellent spirits and is very knowledgable and friendly. I recommend stopping in!

My third visit to Midtown Spirits and I still had an amazing dinning experience…read more I absolutely love The dude abides cocktail. It was strong; however, I enjoyed the blend of vodka, milk, and cold brew coffee liqueur over a large cold brew ice cube. The chicken lumpia's were delicious, especially with the sweet chili dipping sauce. We ordered the ube pancakes to share as this is one of our favorites. It is too heavy to devour alone. I am so glad that I decided to try the hella loco as it consisted of all the proteins that I like....beef patty, bacon, spam, longanisa, and eggs. No complaints on this visit and I will be dinning in again in the near future.

Im a bit disappointed in the happy hour food…read more I've been here several times for their drinks, but something just didn't click in my most recent visit. I came here for happy hour and ordered a handful of their items. Chicken Lumpia - over all I was pleased with how piping hot, fresh out the fryer it was. A bit thin for my linking but I appreciated there were 6 pieces. The sauce did not pair well. There was something off about it that isn't your typical sweet and sour; maybe the sauce was made in house. Sisig fries - decent portion of fries but fell short on the pork. Lacked an egg and didn't really meet the sisig flavors that I'm used to. You can definitely taste the zestiness of the lemon - nice touch, but other than that it's just fries with pork, red onion and green onion garnish. Hot dog - a $9 happy hour hot dog was the biggest disappointment. Sure the bread texture was good, toasted with a nice chew, but that was it. The dog itself was charged to my linking but it really didn't feel worth the money spent for its portion. Fries - 100% would get again. Cauliflower bites - I liked this too, flavor was good but such a small portion our table has to order two. Similar to the hotdog, not sure if it's worth the spend for the portion size. Despite the food not satisfying my cravings, the service was great. The young lady was helpful and was working hard taking orders, making drinks and delivering the food. The place was pretty busy at least the indoor area. Plenty of seating outside, but in this heat not sure if it's a good idea. Didn't see any misters but would be a nice touch to draw in more folks. Side note: some of the cocktails are premade, and can be overly sweet.

Georgetown has a 4 way stop. So one would a pizza place, a burger place, but not sushi. The…read moreGeorgetown Distillery sits in the former building of the Mark Smith Jeep museum, and it came to life a few years ago by the former owners of Cool Beerwerks as Whiskey and food place. Now, the son Edward has taken over and the menu has been changed to feature sushi, in little old Georgetown. Edward has been making sushi for years previously at Beerwerks, has now taken that experience to running his own place. We've been there a couple times now, and Edward is great. I've been to Japan a couple times, and I casually said I miss traditional Japanese Nigiri (they put wasabi in the rice). Edward said, I can't make for most people cause it's too much, but if you want it I can make it! NO WAY! I said, can it be on the Georgetown Distillery "secret menu"?? He laughed and said sure, just ask. Emilie wanted a roll, but with soy wrap instead of seaweed. Edward said Hmm...I've never made this particular roll in soy, so I'm not sure how it will come out...but I'm up to the challenge. That's how you do it! He set the expectation level, and she said DO IT! Well...it came out perfectly. I've had miso soup, edemame, several nigiri sushi and Emilie has had the coconut curry and "the" roll. All very good.

This was a great place! Wonderful food and service. I went looking to order teriyaki chicken (which…read moreI was told was good) but ended up with a recommended roll and it was so yummy. Drinks were also delicious but the customer service was top notch. Highly recommend this place.