Love the vibe of this place, it feels very southern barn bar yet not in a cheap dirty way. They…read morehave flights of moonshine or whiskey and the service is good. They also have fresh lemon water instead of the boring old tap water. I'd go here if you're looking for a peaceful place to relax and enjoy a few drinks to some Gumbo from the Gumbo Shop who serves out of here. They have live music but not that evening; would love to come see like a folk band to match the vibe of the bar. Note: Bar is cashless! Not problems here just be aware if you stop in. Naturally though, bartenders love a CASH TIP

What a cute place in the middle of a strip mall. When you walk in, you feel like you're inside a…read morebarn. The bartop and walls are all reclaimed wood. The bartender was super nice and suggested drinks for us, she also let me set the TV to the world cup games. The drinks were very well made and the single Barrell whiskey is worth the visit. We had gumbo from a pop up restaurant inside and it was amazing as well.

Just getting out of the house and sampling some of what Butte County has to offer. Almendra Winery…read moreand Distillery had a pop up fare going on with local crafts and offerings to check out in the back. At the bar I sampled some of the Monkey Face brand gin, rum, Brandy, and whiskey. Also, I had the monkey bites which is flat bread pizza like snacks. All told it was a very nice time. I tried a fancy spring mixed cocktail too. Very refreshing

Update: Almendra has now become a steakhouse. We decided…read moreto give it another chance and we're glad we did! VERY pleasantly surprised. The food is much better than before. We arrived too early for the steak dinners, but we were able to enjoy really DELICIOUS burgers. The service was good as well. Prices are very high though and that's unfortunate. We'd love to have Almendra be one of our regular lunch/dinner spots, but it's way too expensive for that.

Love this place, have always been treated well by owners & staff. Love their marketing, love their…read moremessage, love their booze!

This is a great little spot for a weekend afternoon. They have an adorable dog named "Vader" that…read moregreets you in your car. The staff are friendly and helpful. You cannot beat a wine tasting for 7 wines for $5 and you get to keep the wine glass! The winery is small, but charming as could be. Most of the time, you will be outdoors, so be prepared for that. They have plenty of picnic tables and chairs though. The wine was not outstanding (hence the 4 stars), but their wine is all organic. The Petite Syrah was my favorite. Definitely worth the visit!

Bertagna Son Kissed Vineyard.........the very best of northern California boutique wineries. The…read morewine is as delightful and approachable as the Bertagna family. I particulary enjoy the pinot grigio and am always happy to share the wine with others. Kelly Mora

Our experience started off right with the friendly, welcoming, and accommodating hostesses,…read moreChelsea! This place has a fantastic atmosphere and delicious food!

Great place to eat. Friendly staff great cocktails great atmosphere had a business meeting there…read morewas well taken care of

Although we had some difficulty finding the location, the ambience and food here is amazing & the…read morestaff very knowledgeable & friendly. Six in our party, great cocktails & local tap beer selection. Three had massive hand made 1/3lb burgers, one had a steak sandwich cooked to perfection, one had a fettuccine pasta dish & my pork belly came smothered in shishito peppers, roasted garlic, grilled red onion & was generous & delicious. We ordered a shishito pepper appetizer & breaded fried portobello mushroom fries which were delicious & plentiful. The dining room is elegant & relaxing with very attentive service & fair prices. It is a little difficult to locate in a mixed industrial complex but is like a different, peaceful escape once you're inside. We will definitely make the 49 min drive from East Sac in the future as this is definitely a hidden gem!

Hill restaurant is phenomenal, been coming here for awhile now and it never disappoints…read more They really have perfected the dining experience. 1st, the atmosphere and vibe of the place is very cool, taking a step back in time to the 1800's and always greeted by the friendly staff. Whether you're in the dining room or in the tasting room of Dry Digging Distillery, you definitely take a step back in time with the atmosphere. 2nd, the food and craft cocktails are phenomenal. The menu offers a little bit of everything without overwhelming you with options. The quality and flavor of the food is absolutely perfect. You can tell the chef takes pride in the food he serves. The seasoning is always spot on and the portion size is perfect. The shocking thing is the price... I was pleasantly surprised given the quality, freshness and portion size of the food at how reasonable the price was. For this level of dining, they could easily charge more and it would be worth it and I'd pay it. The variety of cocktails they serve is fantastic... I've tried multiple and they all have great flavor. The bartenders take pride in providing you with a great experience with your drink. Must try the plum whiskey sour... it's ridiculously good. 3rd the service is incredible. As soon as you walk in, you are greeted by friendly staff that are genuinely excited to see you. They are invested in ensuring you have a great experience whether you're there for cocktails, food or both. They are always very accommodating on reasonable request. The staff always make you feel like you're more than just a customer. I can't say enough good things about the staff. They really did gather a unique group of people to ensure you have a great experience. It's off the beaten path a tiny bit however very well worth the extra couple minute drive once in EDH to visit. Down the street from the Tractor Supply store. A lot of heart, time, care and energy went into opening this place. The attention to detail in the atmosphere, gathering the right staff and securing a chef who cares about the quality of food that is served is no easy task...and they did it. This absolutely is a must try place!!!

Been a while since we stopped by but we needed a few bottles of his great Darjeeling Gin. He offers…read morea regular gin and a barrel aged gin. There were several other people there when we stopped in. The tasting bar is in the front and he has all of the spirits out that you can try. He has gin, whiskey and brandy. We had not tried the brandy which was very tasty. We ended up with a couple bottles of gin and a brandy. He is only open on Saturday so go check it out.

A really great place…read more Tasteful gins, brandys, and whiskeys. He knows his stuff, is entertaining and fun, and loves talking about Auburn and our local community, his experience, and tasting notes of the spirits. If you're out and about on a Saturday afternoon, drop by to sample some. I really liked his brandys (pear, blood orange, and grape) as they were all sourced locally. He took care of explaining where he sources his ingredients. It is indoor/outdoor and is fun to come up to his table, have a conversation, and enjoy the afternoon!

Drove by this place by accident whilst looking for the water testing lab. Walked thru the door and…read morewas greeted by the proprietor. Friendly and personable, he gave me a mini tour. (I was the only person in the shop) Locally distilled, high quality, great product!(s) Keep up good work!!

My friend and I had a great time sampling the spirits at Amador Distillery. Adam (the owner) has…read morecrafted some excellent spirits and is very knowledgable and friendly. I recommend stopping in!

I went with a couple of friends and the drinks were great! I got the mangonada slush and it was…read moreperfectly sweet, spicy and refreshing. The bartenders were friendly and quick with getting our drinks out. Overall the space is well lit and beautiful. Next time I will have to try to sit out in patio.

Im a bit disappointed in the happy hour food…read more I've been here several times for their drinks, but something just didn't click in my most recent visit. I came here for happy hour and ordered a handful of their items. Chicken Lumpia - over all I was pleased with how piping hot, fresh out the fryer it was. A bit thin for my linking but I appreciated there were 6 pieces. The sauce did not pair well. There was something off about it that isn't your typical sweet and sour; maybe the sauce was made in house. Sisig fries - decent portion of fries but fell short on the pork. Lacked an egg and didn't really meet the sisig flavors that I'm used to. You can definitely taste the zestiness of the lemon - nice touch, but other than that it's just fries with pork, red onion and green onion garnish. Hot dog - a $9 happy hour hot dog was the biggest disappointment. Sure the bread texture was good, toasted with a nice chew, but that was it. The dog itself was charged to my linking but it really didn't feel worth the money spent for its portion. Fries - 100% would get again. Cauliflower bites - I liked this too, flavor was good but such a small portion our table has to order two. Similar to the hotdog, not sure if it's worth the spend for the portion size. Despite the food not satisfying my cravings, the service was great. The young lady was helpful and was working hard taking orders, making drinks and delivering the food. The place was pretty busy at least the indoor area. Plenty of seating outside, but in this heat not sure if it's a good idea. Didn't see any misters but would be a nice touch to draw in more folks. Side note: some of the cocktails are premade, and can be overly sweet.

Georgetown has a 4 way stop. So one would a pizza place, a burger place, but not sushi. The…read moreGeorgetown Distillery sits in the former building of the Mark Smith Jeep museum, and it came to life a few years ago by the former owners of Cool Beerwerks as Whiskey and food place. Now, the son Edward has taken over and the menu has been changed to feature sushi, in little old Georgetown. Edward has been making sushi for years previously at Beerwerks, has now taken that experience to running his own place. We've been there a couple times now, and Edward is great. I've been to Japan a couple times, and I casually said I miss traditional Japanese Nigiri (they put wasabi in the rice). Edward said, I can't make for most people cause it's too much, but if you want it I can make it! NO WAY! I said, can it be on the Georgetown Distillery "secret menu"?? He laughed and said sure, just ask. Emilie wanted a roll, but with soy wrap instead of seaweed. Edward said Hmm...I've never made this particular roll in soy, so I'm not sure how it will come out...but I'm up to the challenge. That's how you do it! He set the expectation level, and she said DO IT! Well...it came out perfectly. I've had miso soup, edemame, several nigiri sushi and Emilie has had the coconut curry and "the" roll. All very good.

Cute little place with a nice outdoor area to sit with your pups. Service is extremely slow, and…read morenot that welcoming, but the food and drinks we had were really good. Not sure we will return or not.