Do not recommend this place!! Don't play the pull tabs if you want your money. My husband won $100…read moreand they couldnt pay out until next day! Very upsetting when you have several tourists stopping here from off the UTV tails and most are from out of town. Will never come back!

Best broasted chicken! Very friendly place! The menu is just big enough and the drinks are great…read more They even have outside seating.

I have no idea how RiverEdge rates as a golf course, but as a restaurant it's okay. At least three…read morepeople volunteered to help me and I hadn't even been seated yet. That's unusual customer service, at least to start. Once they get you seated and take your order, you're on your own though . . . unless a random person from wait staff sees you trying to get attention. Order? Wait. Get your drink? Wait. Get your check? Wait. Want to give your answer when asked "how was everything"? Wait. On the day I was there, there was a buffet. I did not partake of that but instead ordered off the menu. Maybe it's because the kitchen staff was busy restocking the buffet, but while the main entree -- the fish -- was fine, the accompaniments were not-so-good. The coleslaw tasted "off" and was room temperature and the twice-baked potato was overcooked and cold. As long as your expectations remain reasonable, RiverEdge will meet them.

Riveredgis a bic wish the restaurant was still open. great owners. Very nice ambianceread more

Kutzee's is easy to miss as you cruise on down Hwy X. It's about five minutes from the intersection…read moreof Highway 29 and Cty H, heading south outside of Stanley. It's definitely worth the stop. There's nothing else quite like this classic supper club in the Stanley/Thorp area. This place is great for what it is. Worthy of 5-stars, especially when compared to the other options in the surrounding area (and I've eaten at most of them over the past 15-years). Please give'em some love and attention. I don't think towns like Stanley should ever lose places like Kutzee's. It's not much from the outside, but warm, classic log cabinny feel inside. You're welcomed in to a cozy bar area just inside the front door. I really wanted to hang at the bar when we walked in, alas, our hangries were getting the better of us, so we opted directly into the dining area. Our server was crazy attentive and on the mark. Well spoken, and very helpful. Food is classic supper club fare. Steaks, fish (deep fried and broiled). Baked potatoes, hash browns, fries. You know the drill. It's all filling and hangry quashing. If I had to be super nit picky I could give Kutzee's a few little knocks here and there - The minimum selection of call gins (2), bourbons (1), the unidentifiable wines by the glass (no wine by the bottle), the pre-portioned sauces and sour cream in plastic cups with plastic lids and pre-packaged salad dressing pouches are all slightly annoying. Though all are pretty forgivable and understandable given the size and style of the restaurant. Again, I'm admittedly being nit picky. Kutzee's could easily slide upscale a little tiny bit by having small fresh pepper mills and better quality (non-iodized) salt on the table, but again forgivable and understable. Our steaks were cooked on the mark, medium rare. I have no complaint with that! Half of the places in the big city can't even seem to get that right, so kudos to you Mr. Chef-man. You made our night with that small skill. On the flip side, the steaks could have been better seasoned with fresh pepper and salt prior to cooking, but the generous amount of butter added after they came off the grill helped temper that a bit. I reminisced about not having the classic supper club things I remember from my youth like the pickle relish tray and cracker basket. What I don't miss is pickled herring. ha Both the bartender (owner?) and server were extraordinarily friendly and helpful. Service was on the mark. The prices, for this big city boy, were more than acceptable too. Again I have minor quibbles, but with prices like these, big city boy isn't going to complain much. I left Kutzee's feeling sated and happy that we found someplace we'd be extremely happy to go back to the next time(s) we're in Thorp and Stanley. And our wallets didn't feel too much lighter after the experience either. Yet another check mark in the win column for Kutzee's. My final thought is this place is a secret and that's too bad! The 30-something front desk clerk at the AmeriVu hotel in Stanley didn't even know Kutzee's existed when I asked him about it. If Kutzee's invited hotel staff up for comp'd meals, I bet the future business payback would be more than worth the expense.

Great place a little out of the way. Worth the trip! Immediately greeted by Kutzee, bartender and…read moreowner. Old Fashioneds at the bar. Order placed at bar. Soup and salad waiting for us at the table. Dinner was jumbo shrimp for bride. Fried chicken for me. Excellent food. Service was also excellent. Finished with ice cream drink at the bar. Wonderful drive in the country.

meh. I've experienced better. Stepped out during deer…read morecamp and we were all high on our kill. The streak was over, we got our venison! Headed into Withee to celebrate and hoping to find a great establishment. I cannot say I was impressed with the food, atmosphere, or environment of the Hayloft. It was missing something in each of those categories. Next year the plan is to keep driving to Owen.

The absolute best homemade pizzas! Papa Murphy's is not even close. Large horseshoe bar with some…read morebooths along the wall and has a separate dining area. They have a decent salad bar and the menu offers Mexican, pasta, burgers, chicken, ribs and pork chops. Small town feel....being its in a small town. If your in the area stop and try the pizza for sure! They also cater and have room in house for 100 people. Did I mention the amazing pizza?!

Kind of a weird experience! I was out of town by myself on business and decided to give this…read morerestaurant a try. Checked out their menu and saw that they had hibachi dining, but they also had a menu to order from. When I walked in, I only found a few large hibachi tables, but no individual tables. Because I was by myself I really wasn't too interested in joining a group of people. So I asked someone if they had individual dining, where I could order off the menu. He said yes, and asked if I'd like to sit at the bar. The bar was small, maybe had four or five seats. I sat down and was given a menu. I sat there for 10 minutes, never got a water or had anybody come over to take my order. So I left! As far as I could tell, I think they only had three people working. All three of them at one time or another, during my 10 minute visit, were behind the bar mixing drinks. None of them addressed me in anyway. Point to this review, I'm sure the foods good. But not sure if this is a place for the non-hibachi crowed. Especially the individual diner.

A couple of 2. One had the shrimp, and the other shrimp and filet. Everything, from start to…read morefinish, was fantastic. The service was on point and fast and efficient. The chef was entertaining, and served dishes at the right pace. The soup was served first, then the rice with a cream type of topping. Then the shrimp, filet and vegetables. We also had the fire sushi- THIS WAS AMAZING. A must try. The entertainment value as well as the food value deserves a 5* review. Overall, even with an addition $20 appetizer (do it- great!) and drinks, bill was $50/pp. Very reasonable given what was provided. Highly recommend. I don't understand what some other reviews experienced.

Great place. Easy parking and good food. Quick friendly service and great ambiance. Good location…read moretoo.

We were over charged. Menu price was $24.99 but was charged $31.99. When I brought it to their…read moreattention, I was told that I couldn't expect them to lose money. No apology. Verify prices before ordering. Beware of bait and switch at this restaurant.

We have been here multiple times but I always forget to review…read more This time around we got the Raspberry Mule and the Brandy Old Fashioned Sour for drinks. My husband wishes he would have got whiskey instead of brandy. But i really like the mule. We also got Cheese curds, onion rings, and jalapeno poppers. They were all good but I'd say the cheese curds I recommend the most. Their ranch is really good. I ordered the sweet Chili wrap that was on their Blackboard specials (good pickle game with it)and it had very tender chicken. My husband got the full rack of ribs and they fell right off the bone! Server was VERY friendly. Very good service. Good music and environment.

Service was great. Had the fish fry, I've never had tuff fish before and had no flavor, over…read morecooked. Cole slaw was overdressed. Fries and bread were good. I