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    Red Lobster

    3.3 (96 reviews)
    ModerateSeafood, American
    Open 11:00 am - 10:00 pm

    Order Red Lobster Takeout or Delivery

    Red Lobster Photos

    Business Info

    RED LOBSTER ATMOSPHERE

    What's the vibe?
    Casual
    Quiet
    Dogs allowed
    Good for groups

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    Recommended Reviews - Red Lobster

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    Reviews With Photos

    Low attendants
    Sandy M.

    Food was ok but nothing to brag about. Service was better than the food. Ambiance was ok music would come in and out made it weird. That's it for this place nothing else to say except we won't be back. It was over priced.

    Screenshot 1 8/21/24
    Coco J.

    After an especially frustrating, lackluster customer service experience this is definitely the reason we will no longer eat at any red lobster ... and probably the reason their establishments are going out of business. Someone reached out to me about my review, they asked me to send a Facebook message to a department which I did. The message asked me to wait for a call, which I did. I received no voicemail or callback information from the restaurant. After I communicated this again to Facebook dept the restaurant called me again and same thing no message. So I basically wasted a week of my time communicating with Red Lobster for absolutely no reason whatsoever I would not waste my time or money at this establishment again

    Beautiful interior
    Shelley R.

    We came here for my moms birthday(at her request!) as other reviews mentioned-we had a couple of awkward minutes waiting for the hostess to come to the hostess stand. After that-we got seated, and everything was awesome! Our server was great, our food was great, our drinks were refilled quickly, and my mothers birthday dinner was a success! This was probably the best experience I have ever had at any Red Lobster! Ever! So glad that everything was good! And my mom had a happy birthday!!

    Lobster tail and steak
    Kristina S.

    Went there on Saturday night. It was quite the waitress was great. She very helpful and patient with my 3 kids. Lobster was great but steak was very dry and little hard. But it's ok waitress made my family very comfortable. Will be back soon

    The last Cheddar Bay Biscuit
    Jenn L.

    Probably one of the BEST Red Lobsters I have ever been too! The Cheddar Bay biscuits were fresh out of the oven, and the Ultimate Feast was delicious. The 7oz. Sirloin was a little chewy, but it was cooked well.

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    1 month ago

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    Cassie A.

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    6 months ago

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    7 months ago

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    1 year ago

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    6 months ago

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    Cassie A.

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    8 months ago

    It was awful. Nothing was edible. Old nasty building. Service was nice buts that's it.

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    Cassie A.

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    1 year ago

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    4 months ago

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    1 year ago

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    2 years ago

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    3 years ago

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    3 years ago

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    3 years ago

    The food was delicious, the service was great. The Ambiance was nice, we sat near the bar.

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    3 years ago

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    3 years ago

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    3 years ago

    Food was ok, server was excellent. However the a/c was sooo cold it was ridiculous. Not going back anytime soon.

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    Angelleca H.

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    8 years ago

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    Alan C.

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    2 years ago

    Good food and friendly. Good atmosphere. Love it. Very relaxing The food is always good. The waitresses are so kind and friendly.

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    6 years ago

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    3 years ago

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    2 years ago

    Wow this place was a great stop on a rainy afternoon, a bit of a wait getting seated but service and food were on point.

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    2 years ago

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    11 years ago

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    4 years ago

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    3 years ago

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    2 years ago

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    Page 1 of 3

    Ask the Community - Red Lobster

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    Farlow's On The Water

    Farlow's On The Water

    4.1
    (1.2k reviews)
    12.4 mi
    $$

    Stopped in for dinner after a round of golf. They did not mind my golf attire. I was seated outside…read moreunder the covered patio. My server was Toni and she was very attentive. I started with the pain pill cocktail - their version of a pain killer. It was really tasty. It came in a very tall glass with some cinnamon sprinkle. The pineapple was fresh. While I looked over the menu, she brought out some warm crusty rolls with salted butter. Yummmmm. I was famished so I dug in. They had so many things on the menu I was a bit in information overload. I started with the coconut shrimp, which they say is a house specialty. The dipping sauce was interesting - like a cold coconut milk? The shrimp were butterflied and lightly fried. There is four on the plate. Pretty good. For dinner, I had the fresh catch with mashed potatoes and the zucchini medley. The medley had zucchini. squash, onions and red bell pepper in it. They have other sides like sweet potato as well. You get your choice of two. The entree came with a side salad. It was a small portion. It had some sweet candied nuts on it, with some shredded mixed cheese and a side of their house French dressing. Some of the pieces of lettuce were really long so it was kinda messy to eat. The red snapper was my choice of fresh catch. I asked for it grilled but the other option is blackened. The fish was a good portion. About 6 to 8 ounces. The mashed potatoes were delicious. I enjoyed my meal and I was too stuffed for dessert. But I saw the bread pudding with ice cream at another table. Wow! The scoop of ice cream on that dish was huge! The key lime ice cream pie sounded interesting and I imagine they have a good tiramisu. Next time I'll get dessert. Service was stellar. I was not bothered but I was checked on often for another drink and water etc. plates were cleared often but did not distract me. I really enjoyed being outside because they had a one man band playing guitar and singing so wonderfully. It's a gorgeous setting outside. A bit warm, but I was gross from golf anyways. They do have quite a few fans but I'm glad I was away from them. I hate when I'm trying to eat and it's all I can do to keep my hair from blowing in my face and mouth from overzealous ceiling fans. Bathrooms are clean and well stocked. Parking is a private lot out front and I easily found a space. This place was recommended by a coworker. I am so glad I took her recommendation!

    Giving four stars for the overall vibes and ambiance like I talked about in my last review, but…read morehonestly the food was probably 3 stars this time. I had a really unique blackened fish (can't remember the name) from the specials menu. It was cooked nice but really, a bit too heavy on the seasonings for me. I almost wish I would have gotten it grilled instead. The side of broccoli and sweet potato were fine, but I don't know the broccoli may have been previously frozen. It just didn't feel fresh to me and that bothers me at restaurants - personal preference maybe. It down poured while we were there but stayed nice and dry, especially since we weren't sitting near the edges of the covered area. Lots of fans kept the air moving and us cool enough and comfortable!

    Photos
    Outdoor bar area
    Outdoor bar area
    Turkey Club
    Turkey Club
    Farlow's On The Water

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    Riviera Bar and Grill

    Riviera Bar and Grill

    4.4
    (383 reviews)
    10.3 mi
    $$

    Ok this place is a total dive. It was recommended to me by a local bartender who seems to know her…read morestuff. I came here after a round of golf. Everyone loved my golf hat- "play bad fast". I looked at the outdoor bar but every single seat was taken. All the outdoor tables were booked. So I went inside and saw the inside bar was also full. A table for ten and a table for 6 had departed and needed to be bussed, but both were too much for just one person. So I checked in w the hostess and she asked - booth or table. I wanted table. I got a nice table by the river! Lovely views. Exactly what I wanted. Menus were dropped and soon, Sam was checking in on me. I was so hungry, I had looked at the menu and pics on my way there. I went for the crab cake appetizer and the Gold Wave cocktail. For my entree, I was torn between the Grouper Reuben and the Sea Dog (fried grouper on a long roll, topped with all sorts of goodness). Sam said grouper Reuben was his choice. He asked if I wanted grilled, blackened or fried. I told him to surprise me. For my side, I had the choice of (more) coleslaw (it has coleslaw instead of sauerkraut), fries, sweet potato fries, or a side house or Cesar salad for $4 more. I went w the house salad and their standard citrus vinaigrette. Salad and crab cake came out first. Salad was a huge portion- romaine (some pieces needed better washing), red onion galore, halved cherry tomatoes and cucumber slices. It was great, but needed croutons. The crab cake was the perfect size for one person. It had a whole grain mustard remoulade sauce. Yum! It had some filler but also had a lot of crab. I enjoyed it. The grouper Rueben came out hot!!!! Served with a side of coleslaw and a pickle. I added some needed salt. Boy that fish filet was huge. Sam had put it in grilled for me. Healthy. Nice. I ate half and then I was stuffed. I filled up on the salad and crabcake apparently. I enjoyed the views of boaters going by. It started to rain hard and the folks outside just stayed there. The overhang must've been protecting them well. My server, Sam, was around often to answer my questions. Apparently the grouper Reuben market price is only $21. And if you want redfish or mahi, the price is the same- $21! That's crazy. What a deal. The gold wave is made with Elijah Craig; Good ol Kentucky bourbon. And for dessert, they have cheesecake, peanut butter pie, mud pie, key lime pie, coconut sorbet and orange cake (which he says is a local favorite). I was too stuffed to buy but happy to hear the list. Overall I had a wonderful meal and service was really good. I would recommend adding croutons to the salad, and cleaning up the bathrooms regularly. This place ain't fancy. It's a dirt parking lot. The tables are naked. Folks come casual. However, the prices are great and the food does the talking. Come check them out.

    This visit was two years since the last. We were seated…read moreright away and our drink order taken within minutes. We ordered an Arnold Palmer and a Ponce De Leon margarita, mozzarella sticks, shrimp basket, chicken fingers basket and (2) Florida orange cakes to go. Mozzarella sticks- average. Shrimp basket- good but tropical slaw was store bought with pineapple added. Chicken fingers- good not great, onion rings, good not great . Margarita- strong. Biggest problem- from 9-18 people just standing around talking, making staff walk around them. Other problems- some people just walk in past the front desk and just seat themselves ( the privileged). Total bill with tip $100 . Don't need to travel a half hour to just be ok. Won't be back.

    Photos
    Eating by the Mangroves.
    Eating by the Mangroves.
    Grilled Grouler with sweet potato fries
    Grilled Grouler with sweet potato fries
    Inside

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    Inside

    Red Lobster - seafood - Updated July 2026

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