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Farlow's On The Water

4.1 (1.2k reviews)
ModerateSeafood, Caribbean
Open 11:00 am - 10:00 pm

Farlow's On The Water Photos

Business Info

FARLOW'S ON THE WATER ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Happy hour specials
Good for groups

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Recommended Reviews - Farlow's On The Water

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Roast Turkey and Cranberry Sandwich
Jeremy R.

We were seated quickly outside and had a nice view from our table. Our waitress seemed new, as we didn't see her much and had to ask for refills. She was super friendly though, so no complaints with our service. Everyone tried a different food item at the table. I have always wanted to try a Hot Brown, unfortunately that was a disappointment. It was basically just an open faced sandwich made with a thin slice of sourdough bread, one slice of turkey, two strips of bacon and burnt processed cheese smothered on the top of the dish - it didn't even include any sides. This was not a true Hot Brown and was a huge disappointment, especially for the price paid. Other people at the table said their food was excellent - they had the crab cake sandwich with sweet potatoes fries, turkey club sandwich with regular fries, St. Croix cranberry chicken salad and the roast turkey and cranberry sandwich with sweet potatoes fries. I tried the sweet potato fries and coleslaw, which were really good. This was a really nice restaurant with friendly employees, but I will be sure not to order the hot brown again.

Women's bathroom. Clean.
Amanda F.

Stopped in for dinner after a round of golf. They did not mind my golf attire. I was seated outside under the covered patio. My server was Toni and she was very attentive. I started with the pain pill cocktail - their version of a pain killer. It was really tasty. It came in a very tall glass with some cinnamon sprinkle. The pineapple was fresh. While I looked over the menu, she brought out some warm crusty rolls with salted butter. Yummmmm. I was famished so I dug in. They had so many things on the menu I was a bit in information overload. I started with the coconut shrimp, which they say is a house specialty. The dipping sauce was interesting - like a cold coconut milk? The shrimp were butterflied and lightly fried. There is four on the plate. Pretty good. For dinner, I had the fresh catch with mashed potatoes and the zucchini medley. The medley had zucchini. squash, onions and red bell pepper in it. They have other sides like sweet potato as well. You get your choice of two. The entree came with a side salad. It was a small portion. It had some sweet candied nuts on it, with some shredded mixed cheese and a side of their house French dressing. Some of the pieces of lettuce were really long so it was kinda messy to eat. The red snapper was my choice of fresh catch. I asked for it grilled but the other option is blackened. The fish was a good portion. About 6 to 8 ounces. The mashed potatoes were delicious. I enjoyed my meal and I was too stuffed for dessert. But I saw the bread pudding with ice cream at another table. Wow! The scoop of ice cream on that dish was huge! The key lime ice cream pie sounded interesting and I imagine they have a good tiramisu. Next time I'll get dessert. Service was stellar. I was not bothered but I was checked on often for another drink and water etc. plates were cleared often but did not distract me. I really enjoyed being outside because they had a one man band playing guitar and singing so wonderfully. It's a gorgeous setting outside. A bit warm, but I was gross from golf anyways. They do have quite a few fans but I'm glad I was away from them. I hate when I'm trying to eat and it's all I can do to keep my hair from blowing in my face and mouth from overzealous ceiling fans. Bathrooms are clean and well stocked. Parking is a private lot out front and I easily found a space. This place was recommended by a coworker. I am so glad I took her recommendation!

St. Croix Seafood Pie
Liz K.

Farlow's came recommended by someone who said the food is really good. I have to say the atmosphere is really nice on an inlet, mood lighting at night, live music, which was OK nothing great but just a nice place be near the water. You can sit outside or inside. A great innovative, seafood menu with combinations of inventive sauces and sides. The menu was like nothing else I've ever experienced when it came to seafood. I wish our server was a little more personable. She didn't seem very engaging and just wanted to get her job done. I understand that it was crowded and busy, but that's no excuse for not having a personality. We started with a couple cocktails, a rum punch, lime in de coconut that was tasty but tasted more nonalcoholic than anything. I understand that they can only put a couple ounces into a drink at a time, but this tasted like it was only maybe one oz at best...Tasty nonetheless. For dinner I had the hog fish, which was outstanding. Someone once told me that if you ever see it on the menu to try it it's buttery and meaty and if you've never had it definitely try it (if you find it on a menu it's pretty elusive) so I was happy to see it was there. The sauce was an incredible rum and fruit sauce that added to it and the Boursin mashed potatoes were delicious! I also had a side of corn pudding and it was OK. I thought that the mashed potatoes outshined the corn pudding. My husband had the St Croix seafood pot pie and he enjoyed it. For dessert I was kind of bummed because I really wanted a piece of Keylime pie however they did have Keylime ice cream pie. I didn't really want that so I didn't get anything. However it was still a delicious dinner. I didn't need dessert I guess after all lol. I would come back again for certain. I'd like to sit closer to the water, but that didn't make her break my experience here. The only thing that was disappointing was the service.

Whole Hogfish from oven prepared table side
Van V.

What a pretty restaurant. We were fortunate to get a 6:45 reservation. The place was very busy and Keith our nice server did his best to let us know things were a bit backed up. I never had Hogfish before so I tried the oven baked whole Hogfish which then is prepared for plate at table side. It is a spectacular looking dish. That being said, $66 is a lot and I would not get it again--for I enjoy most fish and probably would choose a $30 entree next time. My husband had fish tacos--fine. The traditional salad, rolls, and side options are very nice details. The kind of full-meal that we appreciate! Overall, I liked Farlow's for its ambience, food, honest server who was doing his best on a very busy Wednesday. Will go back! Other less expensive menu items looked very good too!

Alexa F.

Beautiful restaurant. Sat outside and it was very nice. There is live music. Was very loud outside but mostly because of everyone talking. The Southern Twist of a Caribbean Dish was amazing. Prices are a bit high but the quality is good and the portions are big.

Caribbean Seafood Delight
Erin H.

This restaurant was in a great location right along the bay. It was packed when we got there - luckily we saw online we should make a reservation. We reserved a spot outside, which was lit comfortably and had heaters in case we got chilly. Our waitress was super funny and nice. She had us dying laughing. Our food was amazing! Super fresh seafood that was prepared well. And fairly affordable! Our group of 11 all had appetizers, sizable meals, and drinks and the bill was only around $600.

Anguilla Hog Fish with mashed potatoes and Corn Pudding
Stephanie F.

It was busy on a Friday night and our party of 6 to wait about 20 minutes. It's a big place with indoor and outdoor seating. It's pricey and the food is subpar. We loved our drinks and the hush puppies. 5 stars for the papaya colada, key lime martini, and hush puppy appetizer. The mashed potatoes also maintain that 5-stars rating for excellent flavor and texture. Good portion size too. The corn pudding and hog fish had zero flavor and were completely bland. The others at the table have similar reviews to their seafood main dishes except for high marks for uniqueness and taste on the seafood pie with the cornbread covering. I forget the name of it, but I believe it was a house specialty and had pieces of shrimp and scallops underneath and excellent cornbread crusted top. Waterfront restaurants are always fun, but for better seafood-I go to Dockside in Venice. It's a bit cheaper too and also on the water.

The 'oven roasted' hogfish from the Specials. It took nearly an hr. to be ready, looks like it was dropped on the floor...
Rachel B.

This time around with a 5:15 reservation is not the same as our last visit in 2024. Sure, the reservation was a couple of minutes behind for a party of 4 outside, no big deal. However, the service & food did not align. Our waitress was great, super friendly & made excellent suggestions. She was a busy lady working very quickly for a handful of tables of 4+ in the heat. Things seemed to start out steady. We received 2 orders of escargot timely, as well as the salads that came with our meals. NOTE: The 'house' salad dressing is a homerun & highly suggested! A+++ Back to issues... My husband ordered a hogfish special & opted for the oven baked choice. The rest of us ordered off of the regular menu. Nearly an hour after our salad plates were cleared, we were told (at about a 40 minute wait mark) that the hogfish was 'taking longer' as if it were normal. We began to suspect that it was a mess-up in the kitchen. After being patient, our orders came in but were obviously reheated. My choice of the stuffed flounder was burnt underneath as well as rubbery. The broccoli was impossible to cut. I should have asked, but be aware that the quinoa salad includes green apples, dried cranberries & walnuts - I made the assumption that it would be hot/savory. I didn't ask, so that's my fault. SEE THE PICTURE - the hogfish my husband received looked like it had been dropped on the ground or mishandled. He was given the opportunity to take a picture before Drew 'de-boned' it for him as part of the $65 'value' they priced it for. It was overcooked, as well. In a nutshell, it was a mess. Drew was doing the best she could but we could tell she was not proud to present this fish. It was a tough decision but doubtful we'll be returning to Farlow's again when visiting FL. Thank you to the amazing staff.

Grouper tacos
Denise D.

Had a nice business lunch. Staff was attentive but not overly so. Had the grouper tacos and sweet potato fries. It was difficult to tell whether the fish really was grouper as there were just chunks of fish on the taco which was a strange presentation. The flavor was fine, but that fish could have been anything. Sweet potato fries were hot and I'm pretty sure frozen. Side salad okay. It was a satisfying lunch.

Stuffed Flounder with a side of veggies and sweet potato
Jazmin H.

Quick service and timely seating, even though we were early for our reservation. The restaurant does get busy, but there's plenty of parking to accommodate everyone. Live music by the water and fans for the covered outdoor seating.

Grouper bites

We had an amazing dinner at Farlow's. The Service was excellent and the server gave honest feedback on our dinner choices. We sat outside and although it was warm, the oscillating fans helped to keep the air moving and comfortable. We both enjoyed all three courses of appetizers, entrees, and desserts. I look forward to our next visit!

NY Hand-Cut New York Strip (13oz), Boursin Herb Mashed Potatoes and Rice

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13 days ago

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1 day ago

Did not care for bland food will not visit again ! Thanks anyway , but no no thank you

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1 month ago

Food over prices service not so good. Atmosphere is nice. Not sure if is ever come back again

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19 days ago

It's ok. I think it's a little pricey, I don't mind paying if it is exceptional. I just don't feel that it is exceptional.

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2 years ago

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23 days ago

Great location and food. Very accommodating to my allergies. Fair prices and wonderful servers

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Ask the Community - Farlow's On The Water

Are there many gluten free options?

There are a few ,yes

Does anyone else think that the food presentation has gone downhill since remodel opening? Out of 4 meals, not one garnish, not one thing on plate to make the meals look appetizing. The plates also looked worn the white finish was worn/rubbed....

Yes, my mom and I absolutely agree! We thought it was an aberration, but sadly, it sounds like that's not the case. What a shame! It was always one of our favorite restaurants.

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Jacmel Caribbean Restaurant

Jacmel Caribbean Restaurant

4.6
(14 reviews)
47.7 mi

Let me start by saying the service is TRASH…read more The only time you'll get any customer service is when the wife decides to be in a good mood and that's usually only around midday. Coming here for breakfast will leave you and your children's stomachs in hell. They do not answer the phone or communicate properly. Even though online it says they're "OPEN" at 9 a.m., in reality they open whenever the grandma in the back decides to take her time and finish what she's doing. My friend, her daughter, and I stood outside repeatedly knocking on the door, watching them look at us without having the decency to come and tell us they needed a few more minutes since they weren't opening on time. We couldn't even get that basic communication. It's sad to see so many Haitian businesses come to Lehigh just to FAIL over the basics. NEVER AGAIN. You're better off going home to make your own breakfast or going to Mickey D's. I'm highly disappointed.

What an amazing discovery in Lehigh Acres!…read more Walked in with zero expectation and immediately, you'll notice the fresh ocean blue ambiance. Pictures or art works are over the walls. I believe this was the former Andy's Cuban Restaurant but a new owner made an expansion and upgrade. Now it is Jacmel's Caribbean! I asked if they have Ke Bef or (Haitian Oxtails). They normally serve this daily but not today. I quickly select Kabrit (a marinated fried goat) with a salad, plantains and bean and rice. The salads are fresh. The goat meat was tasty and full of flavor. The bean and rice combination were amazing seasoned and the plantains just hit the spot. Well worth the drive just for Jacmel's Caribbean! The staff is super friendly and more than happy to answer question you have. We already plan out our next dinner selections like Groit Kochon, Ke Bef, Lumbi, and more! Give Jacmel a try, you'll love this place!

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Seating 2
Seating 2
Fried pork
Fried pork
Seating 1

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Seating 1

Farlow's On The Water - seafood - Updated July 2026

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