Great place! It had incredibley good service. It's a great place to go for a romantic dinner or…read moreeven just a casual meal. We started with bread, I thought the bread was just okay. Then we ordered a shepard salad. They didn't have to do this, but it was very nice, they split it in to two for us. The salad was really good, it was chopped and loaded with flavor. I thought my wife was getting a gyro, at the last second she went with a falafel pita instead. It tasted good but she said the texture was bit funky. Awsome fries! Me, I had lamb chops, it was served with asparagus and rice. First the rice , a normal sized portion, and it tasted good. The asparagus, cooked perfect, also incredible good. Finally the lamb chops, OMG, cooked perfect, tasted great. Loved the lamb chops! We finished it off with some baklava. The whipped cream on it was different, but it was good. I would like to thank out server, she was wonderful and made it great meal! See ya in Ft Lauderdale

We were in Savannah for 7 days and Troy's came up via Yelp around the corner from the hotel we were…read morestaying at. I love Mediterranean food, no matter where from, and know that every type is just a little different. We started with a shepherd's salad and server, without asking, had it split in the kitchen. So nice and thoughtful. The salad had great flavor and my husband and I loved it. We would have both preferred slab feta or even crumbled feta instead of shredded feta. Personal preference but we still loved it and we could taste the feta, so it wasn't a deal breaker. My husband has the lamb. He loved it. It wasn't a plate full of rice, which he also appreciated. The pricing was reasonable and the lamb was cooked perfect. I had the Falafal sandwich. I would have preferred tahini vs tzatziki but it was tasty. The Falafal was a little mushy for my palate but still good. They came with steak fries - my favorite kind of fry! We ended with the baklava. Every baklava we have ever had is different and we LOVED it. I was so full and was only going to have 1 bite, but that wasn't my story. Our server was amazing. She was friendly and helpful. She asked where we were from and recommended a few restaurants in South Florida for us to try. The restaurant can be fancy or casual - your choice. They made us feel welcomed and we enjoyed our meals. We would definitely go back next visit to Savannah - and there will be many more trips if our daughter ends up going to SCAD.

We started off with Hummus & Pita which was delicious. We loved our Kabob Platters. The chicken was…read morevery tender and authentically seasoned. The portions were large enough for leftovers. Service with a smile.

The food is excellent.Im sure you won't be disappointed. Especially if you're into Mediterranean…read morecuisine.Thats my go to!! And always a plus if you're wanting something different that day...

The food service in the ambience were perfect. We were seated in a booth and had a lovely meal. We…read moreall ordered the same thing the spinach pie and it came out crispy and delicious. Our waiter was very friendly and kept our table going with appetizers and desserts and water, etc..

I finally tried Olympia Cafe and when I say 10/10, I mean it, on all aspects!…read more I decided to treat myself on my last week of living in Savannah. I love Greek food and I always enjoy venturing out to new restaurants. I went in on a Wednesday. My waitress, Hannah, was amazing. I cannot thank her enough for the level of service and the overall hospitality I experienced here. She let me try some wine, before I decided to commit to one. I also was provided a complimentary appetizer and she said "OPA" with me. It was truly an experience. I decided to try the branzino and I'm so happy I did! The fish was seasoned to perfection- it was fresh and light. I enjoyed it with their rice/peas and you have to have the Greek lemon potatoes. The food in itself had me wishing that I had more time to try more entrees on the menu. I had lived in Savannah for over three years and had neglected to visit them. I took the Greek lemon chicken home and Hannah packed me a little dessert to enjoy. I had mentioned my apartment was packed and she packed me extra silverware and napkins to go. She put the most level of CARE into my visit and I'm so grateful she was my waitress. Final Verdict: I will be stopping by whenever I'm in the area again. This has to be one of the best Greek restaurants, if not the best I've tried in my life.

Short and sweet pretty good food with decent service…read more My friends and I ordered grape leaves and baba ghanoush as appetizers which were gone in seconds Then followed with a kafta kabob plate which strangely the flavors and texture were a bit off from other kaftas I've had but still good, gyro plate surprisingly a lot of meat and one tiny piece of pita which was a different kind of pita from what you're served with appetizers but the taste was great definitely would come back for the gyro, and then finally a lentil soup we were all a fan of. Service here was really slow for how small it is inside and how much staff there is and there's a returning customer favoritism that I've spotted kinda sweet but also I'm hungry I'd like to place my order after waiting for 15-20 minutes Just under $100 for all the food which wasn't bad at all I'd just maybe skip on the kafta next time

Amazing food, ambiance, and service. The bartender was very helpful and friendly. I am on a work…read moretrip and freely very welcomed. I spoke with the owner Tammy. She is very passionate about her business serving the best and freshest food. Her husband is the amazing head chef. Top tier food.

Great hole-in-the-wall spot! I initially came here to get tahini from the market but stayed for…read morelunch. The market side is fairly well stocked and has a good selection of Arab products. I was thrilled to find some good Lebanese tahini! The deli side is cozy and has comfortable seating. The shawarma is fresh and well flavored!

Extremely respectful. If you want to feel like royalty, this is the place. Great hole in the wall…read moreconvenience store that dabbles in food. Best place to get a shawarma in the low country.

I GETS AROUND!!!! LOL. I B ALL OVER DA PORT!!! Popping up all over. Maaaaaan I had Ali Baba n da…read more40 thieves on my list 4 A MINUTE!!!! Few years I think Finally pulled up. I did not know wing company was inside here also. I LIIIKES!!! Nice in here. Alot to choose from on the menu. I usually give two stars just for that. Tenders and fries were pretty solid. Chicken father was pretty frikn good. Seasoned chicken, rich bread, flavorful cheese. AWESOME!!!! Also had like a chicken with veggies with pita slices. Whatever this parsley garlic concoction is that comes with it is excellent and creative. Mediterranean food is creeping into my top 4. Especially with the places doing it right. I will be back soon. I MUST CONQUER THIS MENU!!!

I love this place. I'd give it a 10/10 if I could…read more What I ordered : spanakopita, spicy lamb gyro, fruit kebab. The amount of lamb they put on their gyro always impresses me. It's huge and I almost always have leftovers. The spanakopita is the best that I have had in Charleston. I know, bold statement but try it out. The fruit kebab, well it's fruit on a stick and you're probably overpaying for it but when you want a little bit of fruit instead of french fries it's perfect.

I stopped in here on a very busy weekend in downtown Charleston. The atmosphere was quiet and…read morerelaxing and I nice respite away from King St. This appears to be a family owned business and everyone was so nice and attentive. They were very helpful with my questions concerning my gluten allergy. They were able to confirm what was gluten free but it is also clearly marked on the menu. The food was fresh and amazing. The hummus is homemade. I had chicken Lula and it was really well seasoned and some of the best I've ever tasted. The only downside was the price. It was quite pricy for a lunch but with that being said, I would still return for more of their food. I just wish I could have tried more of it.

The absolute best falafels I have ever had in my life! I love falafel and have have them frequently…read morein restaurants ranging from fine to casual dining. What really separates these falafels is the robust range of spices and complex flavor into the traditional falafel, texture and flavors. The falafel appetizer platter came with four pieces and they were basically gone as soon as they arrived to the table as our entire family ate immediately. Including our pickiest eating family member, who enjoyed theirs too! Exceptional! The halloumi is fantastic and cooked perfectly. It had a nice seasoning on top of it which differentiated it from others I have had before. Everyone at our table enjoyed it. It came with four pieces. The grape leaves were a delight. They had a more robust complex flavor palette than Greek style grape leaves. They were served warm, however they were not dried out like sometimes grape leaves are when they're brought to a table warm. These were beautifully seasoned and had nice moisture to them. The size of each was about that of a ring finger. I can not remember hot many pieces were on the plate but it was more than 4. We ordered the chefs hummus with the pine nuts and pomegranate seeds. It was delicious and a great texture. Pretty much par for the course. My entrée was the Mujadra lentil and rice dish. The flavors were absolutely phenomenal. At first, I was thinking about getting the lentil soup for lunch, but then decided to try under the vegetarian section of the menu the lentil plate. The lentils and rice were placed in a circle mold on the plate. With pretty pieces of salad coming out from four different places. There were pine nuts, chopped, and placed a top of the rice and lentils. Everyone at the table tried my dish and even though we all four have very different favorite flavors and foods everyone agreed it tasted phenomenal and was absolutely delicious. Another family member ordered the lentil soup. They really enjoyed that and they also took some rice off of their spouse's plate and put it in the lentil soup which was a nice pairing. Spouse had the beef kebab cooked, medium rare. The temperature on the kebab for cooking was absolutely perfect! The texture pinkness, and overall cooking was beautifully done to a true medium rare. He had french fries as his side those were just as perfectly cooked as everything else that came out of the kitchen of this restaurant. They were nice and crisp with a good flavor. Three of our four family members tried and agreed they were very nicely done fries crispy all around and not floppy soft. Another family member ordered the Shish Tawook. They were completely in love and smitten with the garlic sauce that came with it. It is divine and tastes beautiful on the chicken. Rice was beautifully cooked as well. The accompaniments of lettuce, pita and oil was delicious. Dessert was baklava. Like every other part of the meal, we had it had a really nice blend of spices and flavor to it. We got it with a scoop of vanilla ice cream. All of the desserts on the menu are made in house. One of our family members doesn't tend to like homemade ice cream however she liked this ice cream because she thought the texture was really brilliant for it being made in house at a restaurant. The baklava comes with three pieces. I would love for them to open a restaurant near where we live. If we lived here we would come in 2-3 times a week. Near the end of our meal, we heard some of the restaurant team speaking with another table of regulars. We overheard that they were short staffed that day as someone had called in. We never absolutely would not have guessed that. They seamlessly checked on our table, brought everything out in a timely manner, and none of the plates were hot like they had been sitting at expo waiting to come out to the table for a while. It was wonderful hospitality, with great care and checking in. Our server was a sweet and attentive person. Simply removing plates as we finished and refilling drinks. No one at our table was in want or need of anything as he kept it all well filled. I think the biggest compliment I can give is one family member always has room for dessert. They loved their meal in the appetizer so much they could not have any dessert. Which coming from them a huge dessert person is quite the praise.

I came in here while in the area and I was excited to try something new even though it's been here…read morefor quite a long time. However, the chicken was dry, and the Taziki sauce was runny and not very flavorful at all, so needless to say, I will not be returning. The salad was good and service ok.

My partner and I were hungry upon arriving at our hotel in the evening after a long trip, so we…read moreset out to find a bite to eat close by. When Adam's Kitchen showed up as a spot with Mediterranean offerings we decided to check it out. We got there just before their closing time and were prepared to order our food as takeout, but the people were friendly and welcoming and encouraged us to stay. We were too hungry to argue, and wow, did it turn out to be a lovely experience. The food was prepared fresh, came out quickly, and served with care and a friendly smile. My lamb gyro was perfect - served on warm, puffy pita with fresh veggies and a generous drizzle of tzatziki. My partner's chicken shawarma sandwich was equally tasty, but the crowning glory was the house-made baklava that was subtly enhanced with orange flower essence that elevated it to something truly special. We're here to visit the Charleston area for just a short time with so many things to do, but we're definitely making time to head back to Adam's kitchen before we leave for a stash of their to-die-for baklava, Dubai chocolate, and whatever other of their homemade treats strike our fancy. If you're in the Mt. Pleasant area and have a hankering for excellent Mediterranean food prepared and served up fresh by friendly people in a comfortable, laid-back atmosphere, you won't regret checking out this little gem of a restaurant!