The most incredible dining experience! ! My partner surprised me for our anniversary and it was…read moreamazing not knowing what dish was next. Being in the moment and listening to the chefs explain each dish was so exciting. Everything is locally caught and some flavored to perfection. Even the sake, high recommended to pair with the Japanese lager. Everything was perfect ! I had mentioned I don't eat dairy so I got a different dessert than my boyfriend. It was the most delicious ending to an epic meal. I honestly can't wait to get back home and tell all my friends and family about it. The place was right next to a tree covered by tree branches it was truly a beautiful design. The server and chefs were so kind and well informed. Really tied in the experience.

It doesn't get much better than this…read more.. Booked Baja Omakase a couple of months in advance as I wanted to ensure this happened at our next Valle trip. We arrived at the location (tucked away) off the main road. Like a lot of the good things in Valle I suppose. We soon realized we were the only two dining with the chef this night. Which meant full attention full service just for the two of us. Talk about a treat. Our waiter mentioned how the omakase would work and soon started us with drinks and water. What came after was a dream, a full experience of tastes, and adventure, and exquisiteness. A really good selection of fish from the local Ensenada region. I was in awe every time a new dish come out. I lost count, and found myself trying to savor every moment every bite, and then having a moment of clarity and asking "what course are we on?" "how many are left?" I didn't worry to much as every single stage of omakase was magnificent, beautifully presented and something I highly suggest you do, if you have the opportunity to. If you get lucky and end of being the only customers for night, take advantage of it. As, opportunities like this, are rare. TOSHI is the best!

Man, these guys are consistently producing high quality dishes in a modern, chic ambiance with…read morefriendly service. We were lucky to snag a table on Thursday night for two without any resy's. We were offered a two person table upstairs, which I prefer. Started with the Azuki salad that's perfect for sharing. The dressing is light and lots on the plate including avocado, taro chips, cucumber, and apples. Textures and flavors go so well together. I also got a spicy tuna hand roll, the Kobe Roll, and a few nigiri's including Hamachi, Chutoro, and Salmon belly. All were delicious but the Chutoro was the fave. Finished dinner with a burnt butter mochi cake complete with ice cream and some strawberry sauce. Def glad we stopped in and will def be back for more.

Food: Overall the food isn't bad but I didn't find anything…read moremind blowing or special as it was made out to be because I know how popular this spot is. Although, it was still enjoyable! Crispy Rice & Spicy Tuna (9/10) - loved the crisp and the flavor. it wasn't too spicy and the spice was more for a little kick of flavor Stardust (7/10) - wasn't as citrusy as i thought with the lemon but tasted fine. it was basic in flavor but still good Spicy Salmon Hand Roll (8/10) - it was made well and it was good but nothing too special either Super Dragon (9/10) - the sweet potato was such an interesting and nice touch. really good flavor combination Service: Service is a bit slow since the beginning even to seat you even with a reservation but they remained very kind throughout the experience. Ambiance: It's a bit small but we were sat upstairs in another room with seating and since it's small, when it's packed it can get really loud with everyone talking. The vibes of the place is dimlit and not too upscale but also not too casual. It's just a very nice restaurant vibes

Always good! Fresh sushi!!…read moreThe parking is pretty easy here since most of the businesses nearby are closed down. This has been our go to place for sushi for about 1 year.

The food is good, I suppose, but it's not great quality. I've been coming here for a few years…read morebecause it is close to my apartment and the prices aren't awful. but the quality of the rolls are abysmal. as soon as I pick it up (hands vs chopstick), the seaweed and the rice fall off, leaving whatever is in the middle as a chunk. I don't think I have ever gotten rolls from here that stayed intact when I ate them. the flavor is good but they are poorly made. I just picked up my order and I asked for just ginger and no wasabi. I didn't get any ginger. This happened the last 3-4 times I've gone here. It even says on the order paper on the outside of the paper bag for only ginger. Why do I keep coming back? It's close by. The rolls falling apart is annoying, so I just want other people to know that the quality is poor if they're coming here for the first time.

Delicious delicious! Some of the best fish I've had in California. I travel for work out to el…read morecentro every month and always stop here for dinner. I get the same thing every time: edamame, salmon sashimi, and the blue fin tuna roll. Will not disappoint!

High end San Diego prices with Imperial Valley quality... Haven't been to this spot for a very long…read moretime and boy have they went downhill since they opened. Service: our server was friendly and as attentive as he could be considering he was the only one for the whole place. However we had a forgot beer, miso soup, and roll that we had to ask for a second time. The sushi: ordered the #3 sashimi combo, (2 tuna, 2 yellowtail, 2 salmon) it was all barely okay. The yellowtail was inedible and fishy. They took those two little pieces off the bill. Ordered some shishito peppers, soft shell crab, and a few hand rolls. It was all just basic, nothing to write home about. THEN, the one that really gets me, CRUNCHY SALMON ROLL. This roll is almost $30, 27 something, for spicy salmon and a huge gob of cream cheese inside and some measly salmon pieces and a TINY sprinkle of tempura crunchy on top. This one is so wildly over priced, I can't even believe it. All in all this place is mid at best and WILDLY overpriced for the quality. Save yourself some money and go somewhere else. Like anywhere else.

We got the agedashi tofu and the deep fried baby octopus to share. Love both of these sides, the…read moretofu was extremely soft and flavorful and the octopus was crunchy, chewy, and just so flavorful. I got the Nabeyaki Udon, it was delicious, hearty, and filling. It really hit the spot on a cold cloudy day. The broth was light and clear and the udon was bouncy and chewy. I also loved all the ingredients, the chicken was tender and the shrimp tempera were light and crunchy.

This is a low-key long-standing local spot with mostly regulars. Tucked right next to Nijiya…read moreMarket, it never relies on marketing--only authentic home-style flavors and consistent quality keep customers coming back. It's a cozy Japanese izakaya with warm yellow lighting, just like a traditional neighborhood pub in Tokyo. Perfect for casual drinks and enjoying a genuine laid-back vibe. I ordered the eel kamameshi, which took about 20 minutes to serve. Their house-marinated eel is incredibly fragrant. The Creamy Mentai Udon is a must-try: rich creamy flavor, savory pollock roe with no fishy taste, and perfectly chewy noodles that are absolutely addictive. Their grilled beef tongue is cooked to perfection--tender, juicy, and well-balanced in salt and sweetness. The teppanyaki is also very flavorful. Price range is mid to high, around $40+ per person. The staff gives off classic old-restaurant regular vibes: efficient and no overly formal small talk. It feels like a neighborhood comfort spot--warm and relaxed without forced hospitality.

This place is great! Parking is available right in front of the restaurant. The place itself is…read morespacious and clean. I walked in and the staff was friendly and welcoming. The menu was easy, they don't have a ton of options but there are enough for different taste buds. I ordered the chicken bowl and the chicken teriyaki plate. Both were fulfilling, my daughter loved the rice and the sauce. I loved that the chicken teriyaki came with salad and the salad was actually fresh and crunchy. They have your usual drinks like water and soda. They also have delicious corn bread (I know corn bread in a teriyaki place? But then again is a Japanese place in Mexico) the corn bread is homemade too, you totally need to try it. I will go back for more for sure! Lastly, this place won't break your wallet but it will remove your appetite.

When you are craving Teriyaki this is the spot! Very clean, spacious, plenty of seating. The…read moreservice is great and you are welcomed and served by the owner Alfonso. A must have when you are in Rosarito.

Such a cute casual Japanese spot in north park…read more The food is so simple, but perfect tasting. The drinks have the perfect balance of sweetness. I love the quaint jazz ambience making such a great lunch or casual dinner spot. Please note there is a waitlist and you have to come in person to put your name down.

Parking 3/5 -There is only street parking available…read more Service 5/5 -Staff was friendly and service was prompt. Food 5/5 -Hayashi Omurice $20, wow it's no wonder why almost everybody that comes orders this dish. The flavor is so rich but not overwhelming, every ingredient tasted so seasoned, soft and compliments each other perfectly. It really tasted so authentic like I was in a cafe in Japan. -Hot hatsu curry udon $22, the curry broth was a soft slurry that coated every strand of al dente udon. The green onions made it so refreshing, beef was tender but the ultimate stars were surprisingly the super soft carrots and potatoes that have absorbed all of the curry's essence. I enjoyed every bite out of this bowl. Ambiance 5/5 -The space is pretty small and intimate but very comfortable, pink floral theme throughout and with one of the cleanest bathrooms I have seen in a restaurant(warm bidet seat included).

Amazing place to come with family or friend. Such welcoming people. What a lovely placeread more

Cute spot, great prices, good service…read more Came in on a late Saturday morning and was seated immediately. Service was quick and the food was delish. Love that there's a sushi spot in East county with fair prices.

This was our first time dining at Otay Sushi & Crab on Eastlake Pkwy in Chula Vista, CA…read more I'm always in search for delicious seafood in town. This restaurant exceeded our expectations and recommend trying the following: Appetizers: *Jalapeño Bomb (favorite) *Gyoza Pork *Soft Shell Crab Dinner: Family Combo A (4 items) $65 *2lbs of shrimp *2lbs of crawfish We ordered medium spice level with garlic butter and drizzled a ton of lemons. Everything we ordered was so delicious!! Otay Sushi & Crab has an All-you-can-eat sushi menu and Lunch Bento Specials. The restaurant has plenty of indoor seating for large groups. We had excellent customer service. Location is next to Nothing Bundt Cakes. We look forward to going back!! Give it a try! Happy Yelping :)

Came to Otay sushi and crab on two different occasions. Once to eat al a carte the next to try…read moretheir All You Can Eat Seafood. Their sushi and fish are pretty good quality & one of our favorite things is that happy hour is buy 1 get 1 beer & sake all day lol When we came back to try AYCE seafood we had a few questions about the menu and our server was super patient with all our questions and requests. I genuinely think it's worth the price just because the amount of appetizers that come along with it. There was more than enough food to go around and we didn't even get to 3 rounds of seafood before we got full haha It's a clean restaurant, good service, and in a large plaza. The plaza it's located in can get really busy though because of the TJ Max & Marshals so I would plan accordingly on the weekends. The only reason I put 4 stars instead of 5 is because although the flavoring in the seafood is delicious.. I think they add way too much butter in the mix that it literally drowns out the seasoning. So what we started doing is digging to the bottom of the bag with a spoon, scooping out some of the seasoning from there and adding it to a sauce cup with some salt & pepper. Then we add the butter from there. The flavor is there, it is.. you just have to dig for it lol other than that our experience was great. We'll be coming back often.