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    Restaurante Managua

    3.3 (60 reviews)
    Closed 11:00 am - 8:00 pm

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    RESTAURANTE MANAGUA ATMOSPHERE

    What's the vibe?
    Quiet
    Trendy
    Good for kids
    Outdoor seating

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    a plate of food
    Nathan O.

    The salpicón is ! Definitely recommend! Delicious food and good ambiente. We will be back soon!

    The only place I trust for good food
    Lola B.

    I love this place. I tried one of the restaurants around the corner that was also Nicaraguan food and it just did not match up to Restaurante Managua. My husband and kids love this place as well. The food is authentic, delicious, the queso Frito is bomb. The portions are great for your money's worth. I love that they also carry Milca and Rojito. The prices are great here too. I've tried one in LA and Ifeel as if they are overpriced. This place is local for me and I crave it every time. Glad I've found a place that I can eat the food I love. There is one restroom for patrons. The place makes you feel as if you are at home. Not fancy, just perfectly welcoming. The nacatamales here are so delicious too. Full of meat. Not like other places. We love ordering the party platters to eat there as well as to go. The food is always fresh and with so much flavor.

    Marcia M.

    My mom's side of the family is Nicaraguan and I've lived in the country myself so we hold our Nicaraguan food to a very high standard. That being said, it's a bit difficult to find good, authentic Nicaraguan food in California. We stumbled upon this place by happenstance and were pleasantly surprised, we decided to give it a try because why not?! So glad we stopped in! Didn't notice the name till we were inside, which was cute; they're called Restaurante Managua. Managua is the capital of Nicaragua and is also where I happened to live when I was there, we have plenty of family in Managua so aside from the menu full of deliciousness it brought back so many wonderful memories! My mom got a nacatamal (Nicaraguan style tamal wrapped in a plantain leaf) and a cacao and we were pleased to see it come out piping hot with a bolillo. I got the #4 a breakfast option with gallo pinto, plenty of platano frito, crema, 2 pieces of queso frito. The nacatamal was great and the platanos and queso frito tasted just like the ones I'd get by my tia's house in my beautiful Nicaragua. I got pitaya to drink which is my favorite beverage from Nicaragua and I was so pleased with their rendition of it. They also have a curtido that was amazing! Had to get a little side to go with my leftovers. The decor reminds me so much of my grandma's house and makes me miss my relatives so it was a really nice setting for us. The music they play is great also, a lot of the music was what my aunts and grandma would often play (a lot of bachata). The staff was kind and inviting so I'm sure we will be back to try more of the menu!

    Tweedy B.

    So far so good can't wait for the food to rate this place. More room then the place around the corner feels a bit roomy. Parking is a bit hard but it's because of all the businesses in the area. And just so ya know this how you do it check my pics.

    Nubia O.

    I stumbled upon this place a day I was going to the other Nicaraguan restaurant around the corner. They had recently opened so they didn't even have a sign up or city permits. Since then boss lady and I are fans of this place. It's run by a funny man and it's like a one man show. He has cooked, served us and charged us every time we're here. I don't understand how he does it all to be honest with you. He says there's more people helping him during the weekends though. He has never messed up our orders and gives great customer service. Food is really good. It has this homemade taste I love in my Nicaraguan food! I've only tried certain stuffs on the menu but nothing has dissapointed me. My favorite is the carne asada estilo mercado. Which is tajadas, carne asada with queso frito and salad (charbroiled beef with plaintain chips, fried cheese and cabbage salad). Cacao is pretty good here too. I also like the beef soup. Very filling and perfectly shareable between two people. Boss lady loves the nacatamales. She is hard to please with her Nicaraguan tamales but she raves about this ones. She always take some home. I like that the owner tries to make dishes' presentation as they do back in the homeland. He also sells goodies, beers, etc. I really like this place and recommend it to everyone to give it a try. Street parking only.

    Placemat
    VictornClaudia T.

    This is a great little spot. I am %110 and I must say this is legit. I will be returning with more stomachs to fill.

    Take-Out: Parillada for 2 And  Encebollado de Pollo + 2 sides: Cole Slaw Salad + Special Mild Sauce
    Alexa C.

    Very Friendly service. Owner is very attentive to all. He also prepares some especially yummy drinks. As for the food. Big, well-served plates. Tasty. Prices are very reasonable. Ambience: Family-friendly. Definitely a place to converse at ease over a meal. This is our 2nd time visiting; & certainly not the last! This time though, we phone ordered take-out. They had all ready by the time we drove ou there (~10-15 mts to prepare our order, which I have detailed further below this review). Street parking only. It hasn't been a problem for us to find parking though. Food: We ordered Parillada for 2 people, according to the menu (more like 3-4 people). -sausage -pork -beef -chicken -yucca -maduro (fried banana plantains) -chicharon (fried pork) -squares of fried cheese (looks like tofu) - fried plantain chips + 2 sides: cole slaw ( The Nicaraguan version of Coleslaw,Ensalada de Repolla, is bright and flavorful with a lime and cilantro vinaigrette). & a special spicy (not too spicy/mild) sauce Encebollado de Pollo: Sauteed Grilled Chicken breast w/ slices of onion and a side of "Gallo Pinto" (Nicaraguan rice--rice with some special beans)

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    4 months ago

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    3 years ago

    Good quality food, great service and small, comfy setting. Would definitely come back.

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    10 years ago

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    4 years ago

    amazing food, great service a little busy but what do you expect with the food def would go again

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    6 years ago

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    7 years ago

    So delicious! Under rated not sure why they don't have 5 stars. Very welcoming comfort food highly recommended

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    Las Segovias Nicaraguan Restaurant

    Las Segovias Nicaraguan Restaurant

    3.9
    (139 reviews)
    0.0 mi
    $$

    Las Segovias is the spot for hearty Nicaraguan cooking. Remember to show up hungry. The walls are…read moreadorned with colorful murals of Nicaraguan cities and landscapes. The counter sells various goods and clothing. Costillas de cerdo frito: The pork ribs are sliced horizontally so there are round sections of bone in the long strips of crispy flavorful meat. Gallo pinto is at the core of the plate with red beans and rice cooked together with onions. The rice is firm and buttery. The beans are tender. You can also have them served separately. The fried plantains are sweet and caramelized on the outside with soft centers. The rest of the plate seems covered in a hill of crispy thin plantain chips. There's a triangle of fried cheese - tart, firm, and crumbly. Take the pitcher on the table and pour out some of the hot sauce. It is packed with diced pickled onions with a vinegary sauce. Nacatamales: This giant tamal is a breakfast staple typically served with a caffeinated beverage (like coffee or Coke). After unwrapping the banana leaf wrapper, the masa has an orange tint from the achiote paste. The masa is moist, soft, and gooey. Embedded in the huge masa is a grocery list of ingredients, including olives, bell peppers, rice, pork, onions, raisins, tomatoes, and potatoes. It also comes with a big soft fluffy bread roll. Parking: There is street parking.

    En ingles- (yo no puede escribir en Espanol bien) , entonces, ingles!…read more The food here is awesome! Our family is half Nicaraguan and half German-Spanish. We grew up eating grandma's Nicaraguan dinners and this is as close as you'll find to five star fabulously prepared Nicaragua meals. I ordered my favorite, which is Lengua con tomates y gallo Pinto. It's sooo good. My mom ordered pescado, my gringa wife ordered pollo y carne, and my brother ordered steak con maduros, Fritos y papas.... They even have cacao y pinol. All sandy n grainy like grandma made. We have been to the few other Nicaraguan restaurants around. One over by Loyola high school off Olympic, funky location, difficult to get into. The Gallo Pinto in Azusa, which is an easier location to get into with a mix of Nicaraguan and Mexican food. And now we have found this location. And after enjoying all three, I will tell you that this food wise and service wise is the most authentic and flavorful choice. It is five star of Nicaragua food preparation. The only drawback is it's location, nothing you could do about that. My mom's in a wheelchair makes it a little bit challenging to get in because it's not ADA friendly. So plan ahead, use the bathroom before you get there. And be ready for one of the best Nicaragua dinners in the greater Los Angeles area.

    Photos
    Interior
    Interior
    Another pix of the breakfast
    Another pix of the breakfast
    Outside

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    Sabor Nicaraguense Restaurant

    Sabor Nicaraguense Restaurant

    4.7
    (213 reviews)
    7.2 mi
    $$

    Although I've visited Nicaragua, I didn't get to try the food there. A great opportunity, then, to…read moretry the cuisine closer to home at Sabor Nicaraguense! A cozy spot that caters to the locals, and I'm pretty sure I was the only non-Spanish speaker that day lol. All the same, the ladies running the restaurant were all super kind, if a bit surprised to see me eating at their establishment. Ordered gallo pinto (small) and nacatamal, both served in generous portions (enough for leftovers). Both were really tasty, hearty and flavorful. No frills, but I enjoyed them. Not expensive at all, totaling just under $15 that gave me two meals! Definitely try Nicaraguan food in your lifetime!

    Being Nica and spending Mother's Day with my parents here made this experience important to us…read more The food was great overall, and the vigorón was very mediocre. However, my biggest disappointment was the chicharrón ( nothing but inflated air ) It tasted store-bought instead of fresh and authentic, which was surprising for a restaurant representing Nicaraguan cuisine. That was honestly the only major issue with our visit. Everything else was good, but authentic, freshly made chicharrón would make a huge difference and better match the quality of the rest of the food. I hope this is something the restaurant can improve on because the potential is definitely there.

    Photos
    They have 2 huge dining areas
    They have 2 huge dining areas
    Empanada
    Empanada
    Guess who's bizzack?

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    LA Fritanga

    LA Fritanga

    3.4
    (18 reviews)
    5.1 mi

    Good authentic food . Good price and quantity . The food is filling that's for sure .read more

    Had to get my cravings satisfied yesterday (Monday June 2, 2025)!!!…read more I have been wanting this for a while but their lines are so long on Friday through Sunday because their food is so darn good. Their portions are huge!!!! Just paid $25 (unless it was $30) for this plate and it is a LOT of food to eat. @la.fritanganica (on Instagram) really is great and NOT selfish with the portions. Everything is clean and it is DELICIOUS. If I'm not eating here and am in Los Angeles, the only other place I'll go is PortoBancos. Anything else local to the South Bay is a NOOOOO! The restaurants around South Gate for Nicarguan food is trash. Go to La Fritanga. You won't be sorry. They are located in Compton off of Alameda, Alondra and Rosecrans on the street in front of Northgate market. This is the Puerco Asado plate. Nicaraguan food ¡¡¡Tenía que satisfacer mis antojos!!! He estado queriendo esto por un tiempo, pero sus colas son tan largas de viernes a domingo porque su comida es muy buena. ¡Sus porciones son enormes! Acabo de pagar 25 $ (a menos que fueran 30 $) por este plato y es MUCHO comida. @la.fritanganica realmente es genial y NO es egoísta con las porciones. Todo está limpio y es DELICIOSO. Si no estoy comiendo aquí y estoy en Los Ángeles, el único otro lugar al que iré es PortoBancos. ¡Cualquier otra cosa local a South Bay es un NOOOOO! Los restaurantes alrededor de SouthGate para la comida de Nicarguan son basura. Ve a La Fritanga. No te arrepentirás. Están ubicados en Compton, cerca de Alameda, Alondra y Rosecrans, en la calle frente al mercado de Northgate. Este es el plato de Puerco Asado. We come here often. We've been here more than 10 times in the last 3 months

    Photos
    Outside
    Outside
    Croquettes de papa, I manuelita
    Croquettes de papa, I manuelita
    Some patrons

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    Some patrons
    Portobanco's Restaurant

    Portobanco's Restaurant

    4.3
    (516 reviews)
    6.4 mi
    $$
    Casual dining
    Family-owned & operated

    We went to this restaurant to have a lunch me and my family we enjoyed we had a pleasant experience…read morewith the servers the services was amazing awesome attention very attentive servers all the staffs seem to be busy helping each other. We came to visit. Los Angeles From San Francisco, to spend some times. My wife was craving to have Fritanga. First thing she did ask me when she woke up in the morning I feel I wanted to have Fritanga, I did search on google. First thing came out on the browser was this. Restaurant Portobancos. I told my family lets go try this Restaurant that I found online. Dispite that we got a little lost. But we finally found the location. I will definitely recommend this Restaurant to friend and family to visit it. If they happen to come to Los Angeles. Food it's good very tasty and therefore the services is phenomenal. Very nice clean restaurant with a good vibes and ambiance

    Tried a local Nicaraguan spot recently and it did not disappoint. I ordered the churrasco and the…read morecarne asada plate -- one came with classic gallo pinto and the other with rice and beans, both cooked perfectly and packed with flavor. The meats were well-seasoned, tender, and had that great grilled, smoky taste you want from these dishes. We also ordered tostones on the side, which were crispy and great for dipping, but the real surprise was the fried cheese -- absolutely amazing. Salty, golden, and perfectly crisp on the outside while still soft inside. Easily one of the highlights of the meal. Overall, a really satisfying experience with hearty portions, authentic flavors, and sides that definitely deserve attention. I'd happily go back to try more from the menu. Service was great. They brought the food pretty quickly. And we're helpful on trying to decide what to eat. Everything in the menu look tasty and I think these were probably one of the top choices. There's plenty of seating good for family, friends, and for date dates. They do offer valley parking as well. Unless you find parking in the street.

    Photos
    Portobanco's Restaurant
    Portobanco's Restaurant
    Portobanco's Restaurant

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    El Camacho Restaurante Nicaraguense

    El Camacho Restaurante Nicaraguense

    3.9
    (75 reviews)
    7.1 mi
    $

    Very small and delicious family-owned, hole in the wall restaurant!…read more Parking can be difficult since they don't have their own parking lot but there is street parking if you're lucky! Inside was quite small and doesn't have too much seating. Don't come here if you're in a hurry because food takes awhile. My group of 5 waited ~20 min for our food after ordering. The restaurant can be easily missed since it is a little hidden and it seems like they keep the doors locked because of all the chaos happening lately. Menu had a good variety of meat and seafood dishes. Pricing was reasonable and most of the dishes were ~$20+. Portions are HUGE so make sure to come with a big appetite! Service was very friendly and welcoming Got #9 (Fritanga) - $20.50 and it came with gallo pinto (rice and beans), arroz blanco (white rice), carne asada (grilled meat), tajada frita (fried sliced green plantain), platano frito (fried ripe plantain), maduros (sweet plantain), yuca, queso frito (fried cheese), tortilla and cabbage salad. The Gallo pinto was a little dry and could use a little more seasoning but it was still pretty good. The carne asada was quite flavorful and would have been better if it was more tender. The fried plantains were amazing and super sweet! The fried cheese was interesting and so delicious! The cabbage salad reminded me of a coleslaw so it was nothing special. Overall, I really enjoyed how much food was given and most of the items were very good! This was 8/10 The Maracuya (Passionfruit) drink ($7.50) was way too sweet that I had to add water so that it would be less sweet. I didn't enjoy this and it didn't taste fresh so this was 5/10 Would definitely recommend and return

    Restaurant is not a fancy place, but their food is decent. The wait time for the food to be…read moreserved is over thirty minutes. Their prices are expensive and this place needs renovating. The food is mediocre. This is one of the closest Nicaraguan places near my family's neighborhood. I'm not impressed. The cacao is real good so is the Fritanga. Today, I tried carne desmenuzada (shredded beef) no flavor whatsoever. I'm not coming back. I paid $81.00 and left the rest of the food. There's only three car spaces to park. The waiter is a teenager. He's very shy. Cute kid, but professionals would be better to serve. Their cook needs to improve or this place is not going to survive with their $$$ prices. I would gladly paid but not for their food or the cuisine they prepped.

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    El Camacho Restaurante Nicaraguense
    Fritanga
    Fritanga
    Outside

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    Outside

    Restaurante Managua - latin - Updated August 2026

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