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    Reza's Restaurant

    3.1 (92 reviews)

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    REZA'S RESTAURANT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Outdoor seating

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    Recommended Reviews - Reza's Restaurant

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    Dina S.

    We are visiting Chicago from California, the state with the largest Iranian community, and we are over here drooling over the food at this restaurant! The food is absolutely delicious and fantastic! Chicken barley soup was such a hit, Chenjeh came with TWO skewers! Lamb koobideh was awesome. Everything was awesome and tasty, I can't even believe it. The price compare to California at least is cheap. Super large portions which is hard to finish by yourself. We mentioned to the server that we want one of the plates half rice and half salad and he ended up bringing us a "large" plate of salad which was fresh and delicious. Nicholas, our server, was such a sweet guy. I can't say anything negative about this place and the service. Not sure why the review is low, I had the best experience. I will definitely come back next time I'm in Chicago.

    boneless chicken kebab with dill rice
    Emily C.

    Not a great atmosphere at all-- zero music was playing. Waitstaff didn't wear masks and stood way too close for comfort as we ordered. We actually went up to the manager to ask the waitstaff to wear a mask, only to find out that the manager wasn't wearing one either. Pretty sure there is an indoor mask mandate now. Overall, It didn't seem like the waitstaff was keen on serving us or trying to garner a good impression of the restaurant. It kind of felt like we were in a cafeteria. The food is a good price for the quantity, but most all of it lacked flavor. (the chicken in the chicken kebab was pretty good, same with the couscous) Overall this restaurant lacks ambiance and, in my family's opinion, is not worth going to again.

    Appetizers
    Crystal H.

    I really enjoyed this meal. This was my first time going to a Greek. The server was very friendly. We went early on a Sunday and there were not many patriots so we had a lot of attention. We tried the items that she recommended, and they were all excellent, highly recommended, and would definitely go again.

    Beef Koubideh Kabob Entree
    Nette B.

    Not much diner on a cold Tuesday night. The food is good but I notoced that the rice they served is half of what they used to. They did not have quail for appetizer so i just ordere hummus. The hummus is yummy . I think they only have one waitstaff. Understandably because most resto cant hire a lot of staff because of scarcity of workers. The meat are so juicy and tender. Love them!!!

    نمای بیرونی رستوران
    Homayoun j.

    من از جنوب کالیفرنیا و در حال سفر در ایالت ایلینویز ، از طریق سرچ اینترنتی رستوران رضا رو پیدا کردم ، برخورد خوب پیشخدمت ، چلوکباب گرم و خوشمزه ، ظروف تمیز و محیط آرام بخش . قیمت ارزان برای همه هموطنان در اقصی نقاط امریکای شمالی موفقیت آرزو می‌کنم .

    Menu that differs in higher prices from what they have on their own website

    This used to be a great place.. now it has gone down down down. Food was so-so at best. We were told that there was no lunch special even when it was posted on the front door of the restaurant. Server was so rude to us. Soup was mostly just water and missing all but 4 lentils in it. The somak tasted as if it was the cheap kind that is mostly dried up used pomegranate skins mixed in with somak to dilute it. Not pleased at all. We even overheard tables next to us with similar issues. Sad that such h a great legacy of a dining establishment has been run into the ground.

    Restaurant.
    Brian A.

    Where to start. I've been to Rezas many times in old downtown location before it closed and in Andersonville. All good. But this Evanston location. Has steadimy gone downhill since it opened. Now has bright cafeteria style white lights, even in evening. Institutional feeling. Not comforting at all.. Food is so so. Hit and miss. And space is depressing. Huge space, totally empty. On regular basis. I feel bad for them.

    Allagash beer alongside the herbs and feta plate.
    JooJoo A.

    We wanted to try the newly opened 'Reza's Restaurant' in Evanston... Glad they've finally opened this wonderful location in the Northshore! We ordered the nice Tabouleh salad to start and the Chicken Barley soup that came with the main course was outstanding alongside the freshly baked 'naan' that's brought with a feta and herbs platter. Our main courses were the 'Chicken Barg' that was juicy and perfectly seasoned as well as a beef Soltani that was awesome and juicy and flavorful! Their tap beers aren't a go yet! So had the Allagash beer from Michigan. Hope this new Reza's Restaurant receives the support of the Northshore community and continues to settle in and thrive!

    Vegetarian Tomato Lentil Soup
    Monica J.

    Overall not bad, but not like special. I had the tomato Lentil Soup, and I thought it was fine, but those in my party said it tasted like pizza sauce. But like...I like pizza sauce? So I thought it was acceptable but not exceptional. For my entree I had the kabob combo 2. The meat was GREAT! I ordered it medium and it came a little more medium well but it was delicious. However the couscous was kind of sweet, so that wasn't my forte, but not bad. Service was decent considering only 1 person was serving, and she was very friendly so I enjoyed that. Again, overall not bad, but not like WONDERFUL

    Tomato lentil soup. Flatbread.

    Good Persian menu. We were brought a plate of feta, parsley, and tomato and plate (called sabzi in mid east/Persia) and size flatbread (lavash) on entry. There are vegetarian options. Entrees come with tomato lentil or chicken barley soup. Nice atmosphere, and service. Tasty kabobs. Easy to converse in large dining room. Although I went twice with 1 other person, I could see that it was good for groups due to size, large tables available.Prices are very reasonable.

    Ground beef and sirloin steak kebabs; Kashkeh Bodemjan Appetizer

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    4 years ago

    Such a sweet, energetic waitress! Very kind and attentive staff. Really nice vibe. Great food. Perfectly spiced and flavorful. Will be back!

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    3 years ago

    very very disappointing food. I am sure that they reheated yesterday's food or even foods from days ago. Never go there.

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    Great to have this restaurant chain up in the north shore! Highly recommend for ordering for large parties.

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    4 years ago

    Excellent food, great drinks. Host was attentive, friendly and made sure we were always taken care of!

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    Page 2 of 3

    Ask the Community - Reza's Restaurant

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    The Boiler Shrimp & Crawfish

    The Boiler Shrimp & Crawfish

    4.2
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    1.8 mi
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    First time trying this place and at first I'll admit it doesn't look like your typical seafood boil…read moreplace. There's graffiti on the walls and staff members are dressed extremely casually but the food does not lie. Our server was very attentive the whole night and they had a fire playlist that consisted of a lot of drake and partynextdoor. We started off by ordering the fried calamari and the Asiago garlic wings and omg it was so unbelievably good. The fry was light and crispy and the wings were absolutely delicious. Both were around $11 each. In our seafood boil we both got a half pound of snow crabs and shrimp and some fillers like corn and potatoes. I got around 1 lb altogether and my bf got around 1 1/2 lb and we were both stuffed by the end of the night. Sadly they were out of crawfish but I am excited for crawfish season. Total bill ended up around $160 with tip which is pricey and next time we would order just the wings and cut down on the sausage potatoes and other add ons. Highly recommend this place and will be coming back once I get my money up.

    I consider myself a seafood boil connoisseur BUT I have some words to be spoken. Service was…read moredecent, however, the food was mediocre. I like a boil where you can taste all the spices and ingredients. This boil had a sweet taste to it which I've never had anywhere, and I did not appreciate it. No specials/combos to pick from, you had to make your own combos and also didn't list prices... also, 1.25 for one piece of corn??? lol all jokes aside, the food was pretty mid, the sweetness to the "xxx" spice level was really disappointing and overall very pricey for what you actually get. I'd find another place. Love

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    Pescadero Seafood & Oyster Bar

    Pescadero Seafood & Oyster Bar

    3.7
    (235 reviews)
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    Return visit for restaurant week and our group enjoyed our dinner. We all ordered from the $60 RW…read moremenu -- choice of app, salads, entree and dessert. Along with our bottle of wine, it made for a very good night out. I started with the East Coast Oysters, then had the wedge salad, Cioppino, and the key lime pie. Everything was so fresh and delicious. The only wrinkle was slowish service -- maybe due to low staffing?

    When I told my husband I booked a last minute reservation at Pescadero he said "oh good! we haven't…read morebeen there in awhile and i really like it there?" At the end of our meal he turned to me and said "it either used to be way better here or maybe the restaurants in the burbs have just gotten a lot better over time." Our meal last night at Pescadero was just A-OK. Our waiter got the job done, but wasn't overly helpful. Ex: he asked after we put in our entree if we wanted anything else and we decided to throw in some oysters. He then told us he didn't know if he could get them out before our entrees since he already put in the order. Well he asked, didn't he? When we asked if the east or west coast oysters were meatier his response was "they are all the same here." They get a star for having Riesling and it was a pretty tasty one. We had very unexciting shrimp cocktail and oysters for our apps. I would skip both next time, which is sad for a seafood & oyster bar. For my entree I got the scallops special. According to my last review from here i loved the scallops. These scallops (served with risotto) were enjoyable, but would probably order something else next time. And my husband said his salmon was just fine. I love a good seafood & oyster bar so bummed this didn't live up to our past meals here, but it's a nice atmosphere so was still a nice Sat evening out in downtown Wilmette.

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    Pescadero Seafood & Oyster Bar
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    The Tasty Crab

    The Tasty Crab

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    3.4 mi
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    Have had this place twice and each time was really good!…read more They have a few combos that are well worth the price for the amount of seafood boil you receive. My husband and I typically just share the shrimp and crab leg combo and will add in hard boiled eggs and/or sausage. Always tasty! Service is great and attentive. Lots of space within the restaurant. We've come early(ish) on Fridays (about 5/5:30 pm) and by the time we're walking out there are a lot more tables being served. Would definitely give this place a try if you're in the area!

    Stumbled upon this place because I was looking for a seafood boil spot! We used to go to Angry crab…read morebut they closed down. I'm so glad we decided to try out the Tasty crab, the food was not good, it was amazing!!!! An explosion of flavor and so much better than Angry Crab! My daughter who is 8, very picky eater btw was raving about how delicious this place was! Alex our server was extremely knowledgeable, helpful and gave us the best suggestions that did not disappoint! My toddler was even going in on the shrimp, noodles and fries! Every single item was tasty! My kids, can't wait to go back and quite frankly neither can we! The restaurant was clean and very cute suitable for casual, a date night, or in our case a family date. -Shout to alex! The best service we've had in a sit down restaurant, not sure which I was most impressed with, the service you provided or the food! Thank You!

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    The Tasty Crab
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    Carlos And Carlos

    Carlos And Carlos

    4.5
    (126 reviews)
    2.5 mi
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    Amazing. Every single thing our party of 6 ordered was terrific. We went over one week ago and…read moreeveryone is still talking about it. Salmon was amazing, filet was amazing, house gnocchi was to die for. We will be back.

    I was looking for a place to have dinner with a former co-worker who lives up near the border of…read moreWisconsin. I was trying to find a place at least midway between us and discovered Carlos and Carlos on Yelp. Carlos and Carlos is old school from the perspective you actually have to call the restaurant to make a reservation. The space itself is located in what I think is a condo building. The space itself is compact, with tables relatively close together. We ended up sitting at table next to the kitchen door, which for me turned out not to be too bad as we were not sitting on top of other folks. The restaurant and bar were packed as it was a Saturday. Based on the size of the space and number of tables, I would strongly suggest making a reservation if you go there. We started out with fresh bread and one of their specials for the night: flash fried calamari served w/fresh tomatoes, pepperoncini peppers, shaved garlic, black olives, capers & garlic butter. This was a first for me as I have never had calamari served this way and it was great. Definitely a dish I would drive back to get. The bread was wonderful and hot. I could see through the kitchen as fresh bread was being pulled out of either a warmer or oven, not sure. It was served with some sort of olive oil and pesto, I think. It made for a lovely spread on the bread. For dinner I ordered a dish called "Meatballs" and it was just that, a whole lotta meatballs with some spaghetti thrown in as a side...HAHAHA! Not complaining, just staying a fact. The meatballs and pasta were good, but I would say there was a fair amount of garlic in the dish. I had my dish as a leftover and as I was warming it up, The Doctor commented that he could smell the garlic. The Doctor had the Pollo Vesuvio, which also came with pasta. I had a small piece and it was pretty nice. Again there was more meat than pasta, but again we were not complaining. The chicken was nice and tender and had a lovely flavor to it. My GF got the Risotto Al Fungi (Arborio served with wild mushrooms & goat cheese). Prior to sampling her dish, I would have absolutely stated that this was a dish I would not order in a restaurant as I wouldn't have any interest in it. I tried a spoonful of my GF's and was amazed at how good it was! The broth that the risotto was cooked in was chicken and I think beef. That with the goat cheese made this a very nice dish and the second reason I would drive here to do a repeat visit for dinner. Portion sizes were nice as The Doctor and I had plenty to eat and enough for light snack the next day. My GF had no leftovers, she became a member of the clean plate club. For dessert we shared a slice of the chocolate mousse cake, which was really nice. It had a lovely dark flavor to it and was creamy in texture. Service was nice and everyone was friendly. There is plenty of street parking within walking distance as well. While this is a bit of a drive for us to get to since it is outside of the city, I could see coming back here. I think I want to try a serving of that risotto on my own instead of a taste.

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    Chocolate Mousse Cake, very good
    Chocolate Mousse Cake, very good
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    Reza's Restaurant - persian - Updated June 2026

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