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    Rhythm On Monroe

    3.7 (150 reviews)
    Closed 4:00 pm - 11:00 PM

    Rhythm On Monroe Photos

    Business Info

    RHYTHM ON MONROE ATMOSPHERE

    What's the vibe?
    Live music
    Casual
    Moderate noise
    Happy hour specials

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    Recommended Reviews - Rhythm On Monroe

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    Tupelo Honey Margarita
    Sue F.

    We've been to Rhythm on Monroe several times. It's been great, it's been not so great, but if you're going to a show at the VBC, the location can't be beat. Service has always been hit or miss. We've learned to give ourselves plenty of time to be seated and served. One thing that remains consistent is the time it takes to get your check. If you're in a hurry, ask for it before you finish eating. Happy hour is 4-6 Sunday through Thursday. Discounts on beer, wine and craft cocktails - a pretty good deal. A few apps are on special too. I ordered the Tupelo Honey margarita. Delicious. So good that I had a second. I ordered the grilled chicken piccata. It was good but really could have used a little more seasoning. My husband ordered the fish and chips - it had quite a bit of excess breading that he pulled off. We usually share a meal but in this case, the dinners really weren't large enough for two people to share. We met some friends for dinner. One ordered the Ruben - good but not in the top 5. The other friend ordered the Rustica Italian pasta with conecuh sausage. She said the pasta was good but the sausage was just thrown in more as an afterthought. We went to another show on Friday and once again, chose Rhythm on Monroe for dinner. This time I ordered a burger and my husband the pulled pork sandwich. The burger was definitely nothing special. The patties had the charcoal grilled flavor reminiscent of a Burger King burger. The pork was huge. My husband liked it but I didn't care for the sauce. He subbed onion rings for the fries - it was an amazingly large serving of rings. I had the fries. They weren't hot when served so I asked for fresh fries. They were good. There are a lot of great restaurants in Huntsville. Rhythm on Monroe is definitely not the best but for location - you can't do much better.

    Pineapple Sunrise
    Harsha S.

    We got here around 5 PM. Parking was a little troubling to find but there are a few paid parking lots nearby. Olivia was our server, and she was very cordial and funny. We had quick and polite service. She helped me with ordering a mocktail, and ordered the Pineapple Sunrise. My group ordered the crab dip, but wished there was more crab in there.

    Grilled trout with herbed potatoes and green beans
    Bailey C.

    We have been here before, but I never reviewed. It was brunch and I remember really enjoying what we had. I like the atmosphere - there's a rooftop bar, brunch on weekends, a lot of space for big groups, etc. This night we came before my husbands Christmas party at the VBC. We had a reservation - which may not have been needed as it was very empty for a Friday night. Cocktails: I ordered a mule to start with blood orange, ginger beer, vodka - I enjoyed it! My husband ordered the Bees Knees - gin, lemon, honey We ended the meal with a Espresso Martini - I like mine with more of a creamy texture. This was very light - but had good flavor. Meal: My entrée was the grilled trout (you can get fried) with green beans and herbed potatoes. The trout was fresh but lacked flavor and salt. The green beans tasted like the steam bag of French green beans you can get at Walmart and microwave. I wish the herbed potatoes were mashed potatoes. My husband ordered the chicken piccata. Chicken was grilled and juicy, green beans were the same steamed as I mentioned before, and the mashed potatoes tasted boxed. Not alot of "wow" factor. Overall a very "mid" dinner not great, not terrible. Especially for $25-$30 entrées. Service: Our sever was very attentive, almost too attentive . Every bite we took I felt like he came to the table and asked if we were okay - which I appreciate him doing his job. But I needed a little less checking up on.

    Upstairs take elevator! Rhythm on Monroe
    PD G.

    Well we came here to see Peter Pan at VBCC so we stopped here Apr 2025: Had excellent lemon flavored chicken soup to start. Followed by hot crab dip. (Then had Asian salad with AHI & pork BBQ sandwich). Both were great ! Downside (a limited menu to choose from & the have adult beverages). Need reservations! Call ahead

    Josh plays on Wednesday. Do the rooftop.
    Fred B.

    Erica took care of us before going to BeetleJuice. Live music and a good menu. Had Chicken Piccata with Cesar salad and the Dijon honey glazed pork chops that came with fried Brussels sprouts and grilled parmigiana grits. Ended with a salted caramel bread pudding. All very delicious and served with plenty of time to walk to the theater. If you're going to get a reservation before the show shoot for 1.5 hours prior as they were totally swamped an hour before.

    Bone-in Pork Chop
    Brice D.

    The service wasn't the greatest was very slow. We waited about 45 minutes to get our entrees. Went there with my family and everyone else had plain burgers. The burgers seemed like the utilized frozen patties would not recommend on the menu. I had the pork chop and it was great, but have not returned since. The interior of the restaurant was very open, but louder than I would like when eating dinner.

    Caesar salad with grilled shrimp.

    Unfortunately, the food didn't quite live up to the setting. I ordered the Caesar salad and was disappointed to find it made with iceberg lettuce. The waitress said they always do it like that. The dressing didn't taste quite right and my shrimp on top or overcooked. The hubs had the wings and said they were good but the sweet potato fries were so overdone. All in all the service and ambience were definitely highlights of our visit. Just wishing the food match the rest of the experience, especially for our special occasion like our anniversary.

    French press coffee
    Ken R.

    Excellent food, tremendous service, and a unique atmosphere. This is truly a place to go for an evening out or a nice weekend brunch. There is a fairly extensive menu with a great variety of dishes. The roof top bar was closed, but has a nice view of the city. Great interior and exterior seating. Definitely needs on your list.

    The worst dish on the planet. Chicken nachos. I edible!
    Pamela M.

    Sorority sisters and I ate "dinner" at RoM on May 7 before the Judas Priest show at the VBC Arena. We had reservations [their new online reservation system is not Android friendly, so I had to call to make the 530 reservation for 3-not a dealbreaker]. There were intermittent showers that day and we were happy to have an inside reservation. I wanted the chorizo queso dip and our server said, "that's only available on the rooftop." I'm thinking, "you've got one kitchen, it's rainy outside, you have chorizo queso in the kitchen, why not bring us chorizo queso?!" We were about to attend a 3+ hour show and wanted sustenance. What we got was awful! We ordered brussels sprouts, "chicken" nachos, and white cheddar pimento cheese with crackers, carrots and celery. The brussels sprouts were burnt - period. Inedible. We each had two of them to be sure they were burned and our server did not take them off our bill. There are not a lot of spouts on a plate, so I guess eating 6 went over the "we will refund this dish" limit. Which is sad, because he missed a chance to instill a little goodwill in an otherwise miserable dining experience. On to the nachos - in my entire life I have never had such awful chicken, the chicken we feed our cat looks more appetizing than this excuse for chicken. The chicken squares were cold and rock hard, and entirely inedible. They weren't even room temperature! I was running out of patience and could tell the server was over seated. Last time I checked, I'm not in charge of scheduling the servers, so, that's not my problem. Anyway, I stopped him, because, Server 101 is within 90 seconds of delivering meals, the server is supposed to check on the table to ensure everyone is happy with their dishes. He never did this. I stopped him to say, "you never checked on our meals and two of our dishes are terribly inedible." That's when he said he would remove the nachos from the bill but not the brussels. Aren't brussels sprouts fairly cheap? It wasn't like he was potentially comping some Wagu steak. Because we were starving, friend ordered the southwestern egg rolls. This is a long-time standard bar dish, that I'm pretty sure it is not house made. It was remarkably forgettable. The best parts of dinner were the scoop of pimento cheese [even the celery was bad, it was old and limp-ish] and the water. No manager checked on us, and I regret spending time and money here. Serving food that is inedible is completely unacceptable and staff who could care less don't need to be in the service and hospitality business. A restaurant with no Manager on Duty checking on tables is a MOD who doesn't care either.

    Shrimp grits
    Theresa D.

    I ordered the shrimp and grits to which I asked them not to put any meat in the bag avoid it. The first place that was brought to me had me quite a few large chunks, which I didn't mind removing myself, but the server said she would ask them to Redo. So when I got my second plate the food was cold. I was a bit disappointed because I expected after waiting again, it would be hot. I would not recommend the sweet potato fries unless you tell them to fry it hard. Because they are served in such big chunks. It's not completely cooked to a fry liking on the inside. It was very soggy and I didn't finish them.

    Crème brûlée
    Andrew G.

    We dined at Rhythm for the first time in celebration of our anniversary. We parked conveniently in the small lot in from of the VBC and were promptly seated for our reservation. The open-air, modern atmosphere was inviting, and we enjoyed a perfect variety of live music throughout our meal. Our waitress was wonderful - incredibly hospitable and accommodating with us having an infant tagging along with us for dinner. We had a nacho appetizer that was delicious and a great portion size. The filet and chicken that we ordered as entrees were excellent, as we were treated to a complementary crème brûlée for dessert in celebration of our big day.

    Pecan crusted trout
    Dawn M.

    Staying in the Embassy Suites for a conference. We were tired from traveling and I saw this restaurant was in the attached convention center on Yelp. So we decided to try it. We both got the pecan crusted trout and a creme brulee. The trout, while fried, was a nice sized portion and was flavorful. The roasted string beans were crunchy and lightly seasoned and the the roasted potatoes were good too. The cream sauce on the fish was a great accompaniment to the fish and the sides. The crème brulee was excellent! One of the best I've had. Wasn't overly sweet with a great texture. Service was good despite them seeming short staffed. They had a gentleman playing and singing. His music choice was varied and added to the atmosphere. We enjoyed our visit!

    Finally getting to try this place

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    2 years ago

    Service was excellent and the foam and chips were great . The location is great when going to a concert

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    Good food and nice environment. Don't miss the rooftop bar! Staff was speedy and professional.

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    Page 1 of 4

    Ask the Community - Rhythm On Monroe

    Does this venue have a dress code? If not, what's typical attire?

    It did not when we were there. We were dressed in business casual and saw about the same around us.

    Don’t See Your Question? Ask Away!

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    Photos
    Side of the building
    Side of the building
    Southern Espresso Martini
    Southern Espresso Martini
    Charcuterie and champagne

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    Charcuterie and champagne

    Rhythm On Monroe - tradamerican - Updated June 2026

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