Our experience last night was absolutely unbelievable. From start to finish, we had a marvelous time. Kyle was our server, and it was immediately obvious that he's a true professional. He was extremely knowledgeable, helpful, attentive, and perfectly timed throughout the entire evening. I absolutely love the vibe of this place. It's open, inviting, comfortable, and has a great atmosphere. And the food? Absolutely off the charts! One Eleven has really found a way to deliver an exceptional dining experience from beginning to end. We had a fantastic evening and can't wait to go back! read more

This has to be the most beautiful restaurant ambiance in Huntsville! The food was great. I highly recommend the beef carpaccio to start. All of our meals were really good and steak was cooked perfectly. Desserts are not pictured but the bread pudding was out of this world! read more

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Moving back to Huntsville after ,many years, so excited to see this breath of fresh air! Great innovative beat tasting food. CHECK! Wait staff excellent, how do they do it? CHECK! atmosphere, fabulousness. CHECK! Decor and value for the quality of food! Check! Can't wait to get moved back and become a regular! Check Not a big drinker anymore but.....they have some cocktails that their mixologist makes that puts me back to having cocktails....I.e Redstone arsenal. A must. Check. read more

Beautiful space. Warm, friendly and attentive waitstaff. I loved my drinks and meal. Relatively inexpensive. Tia was the best! read more

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This was on my list of places to visit (thank you Yelpers). Very cool looking restaurant. Very opened and bright and beautiful inside. We sat at the bar, which has the most comfortable stool (more like a high leather chair) ever. The bartender was super attentive. I stuck with wine, but their drink list was very cool and different. And the star of the night: their carpaccio (1 of my top 3 things to eat) !!! I have to say it may be the best one I have had!!!! read more

One Eleven - Carpaccio - Cocktail Bars Near Me - Huntsville, Alabama

Monday night dinner with a group of friends. Had drinks, appetizers and entrees across the board. The appetizers were the star of the meal. The arancini was outstanding. The rice, cheese, mushroom mix was creamy and fired to perfection. The burata and toast was very good as well. The side cesar was fine with food flavor it was overdressed just a bit. I did the schnitzel for the main course. The fry was good but the chicken was on the dry side. Our server did a good job with a large party and knew the menu well. Good chill atmosphere. The service and appetizers push this to 4* read more

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Hubs got takeout from here last Sunday after he ran (and won, yay!) two races in downtown Huntsville. He got a pasta dish for himself (their menu is not very descriptive so I cannot figure out the pasta dish he got) and said, while it was good, it was a pathetically small portion size for a dinner entree. I didn't see his pasta dinner; he ate it before I got home. Hubs told me he got me the "filet," which is always a great treat for me, since we rarely eat red meat. The filet was a good size in terms of ounces, though, since their online menu is not descriptive, I can't tell you what size it was. Was it the best filet mignon I've had in Madison County? No. [That accolade goes to Nick's Ristorante and their Pittsburgh style filet mignon!] The One Eleven filet was of good quality and cooked perfectly to a medium rare temperature. It had zero seasoning, absolutely none. Thank goodness, of course, I have salt and pepper at home, which worked fine. It just seemed odd to me that a fine dining restaurant would under season a nice cut of beef! The dish came with asparagus, French Fries, and two mystery sauces. I reheated the asparagus and French Fries in the air fryer the next day. Both were good! Hubs told me the orange-colored sauce was "for your fries," and this sauce was not good - it tasted vaguely of a very bland unsweetened ketchup mixed with mayonnaise. Please know I am not a big sauce person, which was a good thing because this sauce did zilch to enhance the French Fries. I thought the brown sauce was for the filet, although I did not use it on the filet. I wanted to try the brown sauce with the French Fries and Blah! It tasted like pureed cooked raisins that had turned gelatinous. Again, if the menu provided descriptions maybe I would know what this sauce is supposed to be. It went straight in the trash can. I think the steak cost around 48.00, and hubs said his pasta was woefully undersized for a dinner portion. Although everything except the sauces were edible for my takeout dinner, I'm still not excited to revisit dinner at One Eleven. read more

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Delish! Drinks, food & customer service were all great. One of our steaks was overcooked- our server quickly replaced it with one perfectly cooked. A small hiccup in an overall great experience. read more

One Eleven - Cocktail Bars Near Me - Huntsville, Alabama

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The staff was great! We sat at the bar and our bartenders were amazing. Make sure to book out if you want a table, reservations go fast. The food and drinks were great. The salads were fresh and flavorful. Don't skip out on dessert. Every option is amazing! read more

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Came to celebrate my birthday here based on all of the awesome reviews online. Waited at the hostess stand for a few minutes despite the restaurant being pretty empty. The decor is stunning. It's bright and open with cool lighting and tons of IG worthy photo opps. There was a live band playing and a private dining room. There's a bar area and plenty of seating arrangements throughout. Our reservation was for 9 but we were late-we did call ahead and inform. Our waiter David was amazing. Responsive and friendly. I appreciated that there was a mocktail menu. We ordered drinks and got those very quickly. Our appetizer was fresh and delicious. The only downside there was that it felt like we were a bit rushed to order because the menu was changing to "limited late night." Unfortunately, that's where it stopped. The Caesar salad was drenched in dressing. 1 of 4 entrees were enjoyed. The pasta dishes were overcooked-to the point of being mushy. On my dish specifically, the pesto sauce was very thick and the whole dish was under seasoned. When the check came, we realized that the cost of the appetizer and salad was split on each check. This information was not shared prior and was only ordered for one person. Service and ambience are 10/10 but the food is severely lacking. Many of these new restaurants are choosing trendy over tasty and that's such a disappointment. I would go back but only for drinks and the vibe. read more

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I couldn't wait to try this place! The decor and ambiance is beautiful. We came for lunch to try it out before committing to a dinner. Their lunch menu seemed limited, but their food was great. They have some really fun cocktails too. My friend and I split the ditto landing, which was a fun science experiment cocktail that they bring to the table. It also tasted fantastic. For my entree, I ordered the salmon which was inspired by Korean flavors. My goodness, it was delicious. We all laughed though when I was asked how I wanted my salmon cooked. That was a first. The service could be better. It took our waiter a really long time to come and take our order but he kept going back to the table next to us and the place wasn't busy. read more

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First let me say the ambiance and aesthetic is everything here! I came on a random Saturday around 2pm to treat myself to a late lunch and I did enjoy. Service was amazing, everyone was very friendly. My server Derek was the sweetest! As for the food, I opted for a mocktail - which was delicious. The crab cake I absolutely loved. Never had celery root and really enjoyed that! Plus the crab cake was meaty! Now the angry prawns I was very disappointed in. All I got was spice but nothing else in regard to flavor. Everything was very slimy still, so I didn't enjoy this entree at all. I'm willing to return for dinner to see how it fares because of all the other high points. read more

One Eleven - Angry Prawns - Cocktail Bars Near Me - Huntsville, Alabama

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It has taken me a while to write this review. I wanted to visit the restaurant more than once to get a better gauge on my overall sentiments. What I appreciated: * Aesthetics - The restaurant is gorgeous. You walk in and it reminds you of a few restaurants in Manhattan. The transportation to another place and time is appreciated. * Timeliness - With both visits, we made reservations and we were promptly seated upon arrival. * Friendliness - From the folks who greet you at the door to the wait staff and to the additional managers, customer engagement was on point. Where there are opportunities: * Parking is a pill. Like many downtown restaurants in HSV, parking can be a fight or flight experience. My recommendation is to go early or just be prepared to potentially walk a block or so. * Menu selections - while intentionally lean, the menu selections leave a little to be desired in terms of actual variety. Your choices will narrow down in terms of your proteins or pastas. * Food Quality - the food is just okay. On our first visit we had the Steak Frittes. The temperature of the meat was great but the cut was so poorly butchered by whoever sliced it. It was chewy and I didn't love it. The Frittes were perfect! - on our second visit, the timing was off on the food delivery so most of the party was served their items and I still had to wait for mine (Surf & Turf special). Once received, my filet was over-cooked and my prawns were mushy. My guess is that they sat under the heat lamp too long. The manager advised that I received someone else's steak (mine should have been med rare), but that felt untrue given the prawn texture. They comped us a dessert which was not necessary. - appetizers (Arancini) were lukewarm but plated well. * Drinks - WAY overpriced and weak. I have yet to enjoy any of their signature cocktails. We have tried: The Space Race, Redstone Arsenal, Ditto's Landing, Maple Hill and Hide Ya Lemons, etc. They were all bad. One tasted like cough syrup although they were all gorgeously presented. I did try their Old Fashioned and that one was done well. Coming from and spending time in larger cities, I do appreciate that we have One Eleven as an option. But based on the overall quality of the food, their pricing doesn't align with what you get outside of what you see with your eyes. We won't be going back any time soon. read more

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We've been twice and both times have been really great. Once was for lunch/brunch and the other was for dinner. Don't get me wrong, it's pricey, but it shows up. The space is gorgeous. The service has been really solid. I forgot to take a photo but my beet drink was in a unique art vessel and the drink itself was unique which made me happy. Everyone enjoyed what they ordered in the two groups I went with. I am a dessert snob and I'm not loving the desserts, but it's clearly me because everyone else in my parties have been very satisfied with theirs. Will absolutely be back! read more

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We really loved our dinner here! The ambiance and service were incredible. We ordered the shishito peppers, beef carpaccio, chicken breast, steak and frites, pork chop and cheeseburger. Hands down the pork chop was the best!! read more

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The new kid on the block in Huntsville's upscale dining scene has a few things going for it that I think will not only keep it around a while but also provide it some staying power. 1. It's absolutely gorgeous. Quite simply it's one of the most attractive dining spaces in the city... And yes that counts. The floors are gorgeous, the farm-chic accents, urbane exposed back wall, the greenery and of course the skylights remind me of two things: some ther cities Huntsville has room to grow 2. They get "Huntsville" Once I looked up the group (Power Brands) behind One Eleven, its shine made sense but still.. they truly understand the Ville in that pretense only gets you so far in this town. My first experience was a last minute pop in from the airport with about 25 min before the kitchen closed. I called with fingered crossed and got a "let's try it" I was able to park right in front (location, location, location) open the soon-to-be nostalgic door and get hugged with a bit of southern hospitality and local jazz. As we came in, short khaki pants and plaid shirts exited... commenting on just how wonderful the meal was. And that's what I mean: it's a dress up time but not necessarily. That's Huntsville (not Chicago.. Or the A) I'm withholding the 5th star for now that both its older rivals (Purveyor and Domaine South) have on account of recency bias and a few things that could improve (and likely will) A. The bar - it's far too gorgeous of a space to not to have the bartenders match it. Downtown Huntsville has a few incredible bars and I think One Eleven has to match that energy to truly make itself elite. Although, the Space Race and the Redstone Arsenal cocktails are **chefs kiss** B. The kitchen - Angry prawns were ALMOST a masterpiece. The okra sucotash and orange zest elevate the dish's spice like a dirty joke in the middle of a good conversation, but the prawns themselves were unevenly cooked. Delicious flavor but the texture left much to be desired. But let's not dwell on this --again, baby is new. The arancini with truffle oil is a great app. In fact, I like testing arancini in different places around the country and this one is at least top 10 (#1 is in SF, #2 in PR ) The filet mignon was good as well but I think the accoutrement --whipped potatoes and tomato gratin --shined. I'll try the hangar steak to see what their boeof is realllly on. I have to visit for lunch and another late night to be sure, but One Eleven has just about everything. It's chic, intimate and see-and-be-seen as possible for a town like this. There were enough couples looking to devour each other as they were the meals, all to classic jazz tunes. And when they're done, there's a cute photo booth to commemorate the evening (or afternoon if you have goofy @$$ friends like mine) OK, so here's my grades Food - 4.25 Service - 4.75 Gabrielle was amazing! Ambiance - 4.75 (best in town?) X-Factor - 4.5 (again, there's a photo booth in the back) read more

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Ambiance is fantastic. It's sexy and romantic, yet still polished enough for a business dinner. Lots of candles and chandeliers create a warm vibe. The lighting isn't too bright, but just right to make such a large space feel cozy and intimate. Service was on point. Our server was professional, knowledgeable about the menu, and offered great suggestions. She checked in on us regularly without being intrusive, which I really appreciated. The food is definitely on the higher end price wise. I live in California, so the prices felt comparable to what you'd see in larger cities like Los Angeles or San Francisco. For example a craft cocktail was between $16-$20. I was a little surprised to see pricing like that here, but the food itself was above par and well executed. The only small downside was the temperature of my salmon. It was served on a bed of cabbage that was cold, which took away from the dish a bit. Aside from that, everything else was excellent. Overall, I would absolutely recommend this place if you're looking for something upscale, trendy, and sexy. read more

Went for lunch The good Nice atmosphere great vibe, food the ALT was good for the most part nicely presented The bad Bar stools are too short for the bar The ALT added bacon for 3$ and got maybe a half of a strip of bacon. Too much. Asked to substitute the roasted potatoes for the fries. Both are same price but was up charged 3$. They were cold on top of that The ugly Personally think most of the offerings came from kitchen subpar for the cost. My companion had the chicken sandwich which she said was awful and dry. Wine and drinks 15$ and up range. Have eaten here 4 times and honestly not impressed with the food quality, nice atmosphere is the best part of the place We left and went to Domaine South for another wine most of theirs were 6$ and very nice. Place was packed as well. Probably our choice going forward Really to bad on the food As I said it's a nice place. read more

LOVED the outside, inside, and ambiance ! Lovely decor and upscale hotel lobby feel. Gorgeous bar, plants, chandeliers, classy uniforms, etc. located right in downtown Huntsville. They were booked up all night so they gave a 2 hr table limit (which we could tell). Our waitress felt rushed, and came to our table to ask for ordering, etc. every 5-10 minutes . I appreciate attentive staff but not rushing staff. We ordered the yellowfin crudo for app - fresh & yummy. Entrees: salmon with sushi rice, kimchi, pickled onion, glaze Steak frites -- My husband ordered steak frites ($38) medium rare; steak was flank (which is a poor cut to begin with), not cooked to his liking. The fries make up for it, truffle fries are absolutely delicious & crave-able!! I ordered the salmon. The kimchi is fantastic, I've had better cook and flavor of salmon. Rice was nicely cooked and loved the bite with all elements: grilled cauliflower, kimchi, pickled veg, and salmon. Overall, lovely ambiance, attentive staff, and inside. Great service. Sub par food. Drinks were good, craft cocktails are overpriced! Ready to come back when they work out the kinks. read more

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Great food all around. Need to go back to try new dishes. Ambiance is nice. Very clean look. Staff very friendly. Just go.

One Eleven... I have waited months to visit since your opening. I'll start on a high note! The inside architecture and restaurant set up def nails nice downtown city kitchen exposed brick intimate lighting mixed with green plants , tables lined mixed with a few booths. Fully extended bar along left side of restaurant. Open Layout with plenty of picturesque areas. Drinks were nice and visually pleasing but too pricey for there lack of stiffness (if ya know with I mean ) The main protein choices of the entrees were good but the sides sucked and tasted subpar. read more

Man oh man. This place is BEAUTIFUL! Holy cow! We were shocked by how upscale this is and the thought that went into the interior design. Probably the prettiest dining room in all of Huntsville. We ducked in here on a random Saturday that we didn't have our pup. We sat at the bar and had some drinks. The bar is beyond stocked but one of those places that doesn't have a beverage book, this is a trend I absolutely detest. Your patrons can't make informed decisions if they're not informed. Yes, the collateral takes time and money but if you took the amount of time and money for the room, invest here too. The bartender was super friendly but to the point of potential unprofessionalism. Lots of cursing and F-bombs being dropped. I wasn't clutching my pearls but it's not the vibe I'm looking for when dropping the $$$ that they demand here. We shared a dessert while here and it was also quite good but the theme here is a lot of their menu is crazy expensive but the vibe is definitely younger. Their lunch/dinner menu honestly didn't speak to either of us as well. I hope this place succeeds but I believe they have some things to work out. read more

Lovely atmosphere Interesting cocktails reasonable prices Need reservations most nights read more

So I've been hearing a lot about One Eleven. I've also seen the videos on IG, so decided to check them out. Originally we made reservations for dinner, but decided to go a little early. Just fyi, if you decide to go from open to about 4 pm, they have a slightly different lunch menu during this time. Next time, we would prefer to go during dinner. Not saying anything bad about the lunch menu, we just wasn't prepared for it and already knew what we were going to try from the dinner menu lol. We started off with drinks. I ordered the Redstone arsenal which was pretty good, but it just reminded me of a mimosa with added Tito's. My friend ordered the Devil's Race Track, which was to me more delicious than the Redstone. It was very spicy but had a more unique taste. Both drinks were pretty however lol. For lunch based on a suggestion from our waiter Dave, we decided to try the wild mushroom arancini. We also ordered entrees, which included angry prawns with a side of collard greens and the hanger steak sandwich. Unfortunately, we actually received our entrees before the appetizer. The angry prawns were just 'ok.' They are definitely spicy but mine were very over cooked and therefore a bit dry, which spoiled the delicious okra succotash that came with the dish. Also I noticed one of the prawns came with only the head of it, then a regular piece of shrimp was buried under the dish. I thought this was a little weird. Also, according to my friend, for the hanger steak sandwich even though it tasted pretty good, he ordered it as medium and it was also overcooked. The appetizer ended up coming well after we were into our entrees. After speaking with the waiter about our late appetizer, he asked us if we wanted dessert in place of the appetizer, but we asked for the appetizer to be comped. He did apologize for the over site and said it may have gotten lost because the new shift for dinner was coming in. I am glad they took care of the appetizer as it was the best item we ate. It was like a giant mozzarella ball. It was very delicious and cheesy. Keep in mind, it is very truffle oil forward, so if you're not a fan of truffle don't get it. The restaurant itself is very nice, has a great vibe, and areas throughout for great pics. We aren't going to give up on One Eleven yet. Maybe our visit was just not a a good time. read more

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The ambiance is drop dead... amazing! The service is A-1. The food danced in my mouth and the cocktails.... This place is definitely a 10 out of 10! I had the Filet for my meal. read more

One Eleven - The drink was too good to capture. This was a Midnight Citrus. - Cocktail Bars Near Me - Huntsville, Alabama

The girls and I made dinner reservations on a Sunday night, We were all so excited to try this new restaurant. First I want to start off by saying it's such a beautiful restaurant and has so much potential. Ok... I'll give the ambiance 8/10. I had the Chicken Breast wild mushrooms artichoke hearts + creamy polenta, Caesar salad, and mussels. The chicken dish I'd rate 0/10 the chicken looked boiled, had no flavor and the had this very watery base sauce to it that also lacked flavor. The broth itself was cold but my plate was hot. I did try to fix it with salt and pepper but even that didn't help. I had to send it back. The mussels I'd give a 6.5/10 nothing to rave about. The salad was good but was soaked with dressing. They should maybe consider doing light dressing and offering some on the side. My friend had the prawn dish she rated it a 6/10 said it was a bit salty. She also had the shaved asparagus and said the same thing about the salad having too much dressing. We all loved the cocktails and will probably go back for drinks but not food. Oh and the Photo Booth is a nice touch. Like I said before this restaurant has so much potential but the food menu needs a little help read more

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Great new place in downtown Huntsville. Great atmosphere, with shiplap paneling, natural light, and high ceilings. The food is delicious, with a several pescatarian and vegetarian options. Lots of tasty appetizers. Easy street parking (on the weekend). Highly recommended. read more

This place makes me feel like I'm in Atlanta or Nashville in a good way. We sat at the bar which we prefer, but if you want the dining room make a reservation. It's likely to stay packed. Chase happened to walk by while we were looking at wine and handed us a reserve menu that had a few eye popping surprises. If you like that sort of thing make sure you ask for it. The list is surprisingly well curated. The food was all excellent and came out very fast. Keep that in mind when you are ordering if you are wanting to take your time. And you are. The ambiance is great. We will definitely be regulars. read more

I really think this place has potential. The ambience is great - service is good but the food is sub par at best. This was my second time eating there and I was not impressed. I ordered a Caesar salad to start and it was drenched in dressing and tasted of miracle whip (may be how they do their salads - should've asked for dressing on the side ) I ordered the filet mignon as an entree- the cut must've been bad because it was very hard to cut up and to chew. My mashed potatoes and green beans were... cold and lacked flavor. They can do better. read more

I visited on 8/31/2025 with the intention of having dinner, but the lack of attentiveness at the bar changed our plans. After sitting down at 6:00 p.m., we ordered drinks and appetizers, but the bartender never returned to take our entrée order. We were barely acknowledged, which ultimately led us to leave. When we first sat down, we were also told that it was "the law in Alabama" that you had to be 21 to sit and eat at the bar. I looked into this and couldn't find any such law. After we left, I called and spoke with Nick, who wasn't aware of anything like that either. It's disappointing that the bartender would present this as fact, and it didn't make my party feel welcome from the start. read more

Our waiter was Charles. He was excellent, I think he mentioned a culinary school background. My husband likes pomegranate martinis, but they didn't have the right liquor in stock so he recommended a Chambord lemon drop martini. We both had one, mine with a sugar rim. I think it's our new favorite drink. Delicious. My husband had the pork chop and I had the steak frites, both very good and we split the cheesecake for dessert. We used to be regulars at The Bottle, which sadly closed. This place is right next door. Beautiful decor and much more open feeling. I saw people very dressed up and some in jeans so you do you. Extensive wine list. A very nice night out, 5/5. read more

GNO birthday celebration: From start to finish, our experience was outstanding. The food was absolutely delicious, the service was great, and the ambience created the perfect setting for a memorable meal. I have to mention the Caesar salad--it was hands down the best I've ever had! Fresh, crisp, perfectly dressed, and full of flavor. Everything about this place makes it a spot I can't wait to return to. read more

One Eleven - Caesar Salad - Cocktail Bars Near Me - Huntsville, Alabama

Best restaurant downtown My daughters and I were highly impressed. The salmon , fillet and sea bass were excellent. Atmosphere was great, staff was excellent. 5 stars. Give them 6 if I could. read more

One Eleven - Sea bass - Cocktail Bars Near Me - Huntsville, Alabama

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Very nice ambience. Food was good. Drinks were not phenomenal, I had a mocktail that tasted pretty much like lime juice. Not my fave but would give it another shot read more

Fine place but got rid of the best drink on the menu--Hide Ya Lemons Hide Ya Rice. We'd been recommending this place to people because of this drink. They came back to us saying it didn't exist. Otherwise, drinks are fine but can find the same elsewhere. Teapot was kind of the over-the-top, one-of-a-kind experience. read more

The menu needs some help. The pairings didn't seem to go together at all. The food just barely missed the mark mostly left me wanting more. I had the shishito peppers. The romesco sauce was bland & did nothing for the peppers, but the peppers were blistered nicely. My friend had the truffle fries and they were absolutely delicious, but that chipotle aïoli did not complement the fries very well. A simple garlic aïoli would have been much nicer with the truffle. We also ordered the hide ya lemons, hide ya rice drink, and it was a bit sweet for my liking and I would have enjoyed it more if the sake came through, but the presentation was nice. It tasted like a sweet lemonade. We both ordered the trout however I switched out my beef steak tomato side for the green beans. My friend wished she would have also ordered something other than the beef steak tomato side as it was just tomatoes and onions raw, and she said it was not flavorful. The green beans were very tasty, but none of the beans had been trimmed. They all had the hard stem on them. The trout was seasoned OK, but it could've used a little more and the lemon potatoes were also ok. they were quite chunky. I think the flavor would have been better if the potatoes had been cut smaller. She ordered the banana fosters bread pudding for dessert. It was a bit sweet for my liking although I'm not a big sweet person, but she thoroughly enjoyed it. As a pescatarian, they had many options overall on the menu, but I'm not that impressed with the pairings of the main seafood entrées. I would go back for a drink and possibly an app or dessert just to give them another try. The ambience was very nice. The staff was friendly. Valet was expensive but also friendly. read more

So fabulous! This new restaurant in town is a must see. The ambiance is just gorgeous. It's so classy & timeless. The options of drinks are limitless. The craft cocktails were so much fun to share with friends and tastes delicious. We tried the Wild Mushroom Arancini and the Beef Carpaccio both were great to share. The service was also great, plenty of staff & both drinks and food came quickly. We also appreciate a member of the management team stopping by and saying hello! Also, a side note, the restaurant has a Photo Booth and it's such a nice touch at the end of the evening. We will be back with new friends so they can experience it too. Soooo happy this opened up in Huntsville! read more

One Eleven - Wild Mushroom Arancini - Cocktail Bars Near Me - Huntsville, Alabama

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I Went for lunch with family last weekend . Atmosphere very nice. Service was mediocre at best. Ordered the Steak Sandwich which was terrible. The Potato Leek Soup which turned out to be mashed potatoes and not soup. The so called soup was terrible! I suppose I am spoiled, I live in Houston and restaurants of this category or high end are 5 stars, otherwise they will not be around for long. read more

Went for dinner and everything was so wonderful everyone greeted us very friendly atmosphere. The decor is elegant and stunning by far the best I have seen in a while. Drinks came quick had a margarita perfect taste. For our appetizers we had Crab Cakes and Beet Carpaccio great choice Ethan was our waiter very knowledgeable about the menu and help us choosing. Caesar salad was dress perfectly and loved it. Dinner was 8oz filet mignon with whipped potatoes and steak frittes and whipped potatoes as well medium rare cooked wonderfully. Ethan kept our drinks full and very pleasant young man. Go ask for Ethan for a great experience dinning. read more

Beautiful interior & great service. The food lacked a little flavor, but we will definitely come back again and order something different. We ordered the crab cake appetizer & it was okay. My wife ordered the fish special (blackened branzino) & it lacked a little flavor, but it was not "bad". I ordered the filet and added a side of mushrooms. The filet was cooked well and tasted good, but the mushrooms were pretty bland. We ended with the bananas foster bread pudding, and that was exceptional. Like I said, it was a great dining experience, and we will definitely be back. read more