The barbecue was beautifully smoked and delicious and given large portions. It was economical as well. The family run business was on site to make sure everyone is satisfied. The inside is very clean and maintained and service is great. The outside appearance is a little fooling due to location but the inside is well worth it. read more

Visited for lunch on 12/21/2023. Ordered the two-meat plate of brisket and ribs with sides of cheesy potatoes and baked beans. The brisket was weirdly a combo of a couple of slices and chopped/shredded. The sliced was sort of moist but the chopped was dry. Cheesy potatoes were definitely cheesy and tasted okay. Baked beans had a really good smoked/bbq flavor. The ribs were tender and tasted pretty good. Their sauce was good too. The banana pudding was pretty good with sliced bananas and full nilla wafers. It was worth a try but I don't think I'll be returning. There are more "my kind of meats" and closer to me BBQ joints but others might like Rick's. I mean the place did get a little busy while I was there and as I left so yeah, obviously others like it! read more

Rick's Smokehouse Barbecue - Banana pudding. - Barbeque Near Me - Garland, Texas

See all

We wanted to order from them on UberEats or DoorDash but they don't have macaroni & cheese and that's a dealbreaker. On Yelp they show pictures of it, but it's not on the menu. Super disappointing :( read more

I ordered over the phone, first time trying it out. I've seen it many times. Gentleman took my order and said my order would be ready in 15 minutes. I glanced at the sides since it was a cafeteria style, ensuring did look amazing. I ordered the baked potatoe with brisket and a rib basket. I have to say I enjoyed the food very much, the potataoe was huge and delicious. The ribs were on point, tender and not too smoky. The service was good, the ladies and fellas that were in front. The only thing that was ehh, was the sides. Of course the sides are sometimes overlooked but in most bbq joints the sides are rarely good at least in my experience. read more

Rick's Smokehouse Barbecue - Beef Rib Special - Barbeque Near Me - Garland, Texas

See all

I had a great time at Rick's. We went because we heard great things about the place from some locals. And by locals, I mean businessmen/working professionals in the area- this restaurant is smack dab in the middle of an industrial complex in Garland. When we walked in, the place was semi-packed with a line of people getting food to go and others wanting to dine in. That should tell you how popular this place is despite the lack of reviews. I think that might have to do with the fact that most of the customers appeared to be over the age of 60 or were eating during their work lunch break at one of the several business nearby (not the typical foodie reviewer crowd). Let me start by saying I didn't get to try many of the BBQ meats and I don't usually give 5 stars to a BBQ joint if I haven't tried their smokehouse meats. But here's to supporting our local businesses! I do plan on going back trying the meats out, but I really enjoyed my experience even without them. Meats available: Brisket, Sausage, Hot links, Ham, Chicken Breast, Turkey Breast, Pork Ribs. 2 meat plate with 2 sides/Drink/Toast for $15 I was really swayed to get the daily special for $10 M-TH and $12 F-Sat Monday: Sausage Plate Tuesday: Chicken Fried Steak Plate Wednesday: BBQ Chicken plate Thursday: Hot Link Plate Friday and Saturday: Beef Rib Plate ($12) Daily Plate specials include two sides, Texas toast, and a Medium Drink- Great deal. I came on a Tuesday and tried their Chicken Fried Steak- I couldn't resist since that's my favorite comfort food plate and it did not disappoint. I usually like a lean and crispy chicken fried steak, this was thicker meat and less crispy breading but tasted really good and well made so I had no complaints. They have SO MANY SIDES! Potato Salad, Baked Beans, Pinto Beans, Green Beans, Cole Slaw, Cheesy Potatoes, Fried Okra, Onion Rings, Mac & Cheese, Macaroni Salad, Marinated Veggies Corn on the Cob, Fruit Salad, French Fries, and Steamed Broccoli.... AND they were all available at the same time. Incredible. We heard that they're most popular sides are the cheesy potatoes and mac & cheese. The guys behind us in line were hollering at how they couldn't wait to get their hands on the cheesy potatoes to get us to hurry up :D I also got a $2.50 side of baked beans and fried okra. They all tasted good, I really wish I could have tried more but I was STUFFED. This is real homemade comfort food. The mac and cheese was amazing- I wish they put a few more macaroni in the cheese sauce as the ratio is a bit off with more cheese sauce than noodles but wasn't watery by any means. The cheesy potatoes were cooked perfectly and have that "stick to your insides" quality that you want when you want a hug from the inside. I completely understand why they're the popular sides. I also got to try a piece of my friend's plate who got sausage and chicken breast meats. Both were really good. Next time, I'd like to try their stuffed baked potato with brisket meat. Also want to try their peach cobbler and banana pudding, oh and their potato salad... and their coleslaw. Really the combinations are many and I will be going back to try more. I saw that they had turkey legs for $13, so no need to spend $20 at the State Fair if you ever get a craving for them. Also they had really good tasting bbq sauce. Wasn't overly sweet or spicy. They cater and have a food truck that you can rent for events! read more

See all

Ordered turkey breast for Thanksgiving. Tastes like perfume! First and last time ordering! read more

Ordered the 3 meat plate with turkey, brisket and one rib. It was ok. Turkey and brisket was a bit too dry for me. There wasn't much flavor really either had to drown it down with bbq sauce. The one rib that came with it was pretty good and juicy. The sides I got was beans and cheesy potatoes, not bad. The toast that came with was delicious. Overall meh. read more

Quite literally the blandest pulled pork sandwich I've ever had. Just pulled pork and a bun. They couldn't be bothered to add coleslaw, mayo, pickles, nothing! No flavor in this dry pulled pork either. First time trying something besides the catfish and I never will again. read more

The brisket and ribs were tasteless. Ribs were tender, and that's about all I can say. The cheesy potatoes tasted like they used leftover baked potatoes from the day before and smothered in cheese sauce. Pinto beans--needed flavor. Baked beans tasted pretty good, but nothing made either of us comment on the food except to say, hmmm, this isn't very good. In looking around at the restaurant while I waited for my husband to finish his meal, I realized how tired the place was. The ceiling tiles are dirty and kind of pushed inside the ceiling in places. Made me wonder what the kitchen looked like. The folks who work here are very friendly and polite. I won't be back. I think this place has potential, but it needs to re-evaluate their recipes and clean the place up. read more

I just order the XXL super potato with sausage and brisket. The sausage was extremely dry l and looked like it had been setting in a warmer for days. The brisket tasted funny. And just to be sure I let my co worker taste and they had the same reaction. Now I order from this place due to the rating on uber eats. After today i know the rating do not mean anything. I am shocked and disappointed that someone would allow stuff like this to leave their restaurant. read more

Amazing portion sizes...I always get at least 3 meals out of a 3 meat plate or catfish meal. And they are the most reasonably priced bbq joint by far. However, their lower prices in no way mean lower quality or quantity. Super fresh vegetables too. And the staff is extremely friendly and accommodating. You won't be disappointed. read more

Always great old school barbecue. I have to say I've only had the chicken special and the beef rib special. Chicken is good, beef back rib special is really good. If you like beef back ribs, they are some of the best. read more

I've only ever had their food delivered to me at work but oh my, it's always amazing! My favorite thing to get is their super baked potato!! I hope to go visit soon and eat onsite! read more

Honest review here. First of all let me give the reason for my 1 star. Dining area was clean and the pickles were good. Now, the food. Ordered two item combo plate with ribs and brisket, grabbed my tray and slid down to the sides. I went with the beans and fried okra. Slid down further to deserts (pass on that), grabbed some pickles, and paid the man $15 bucks which I'm not complaining about ... at that moment. Sat down and was immediately hit with a raw meat smell. Disregarded that smell and told my Nose to shut up I'm eating the damn food because I was hungry. Drove the fork into the brisket and although I put their house BBQ sauce on it, it just made it worse. Brisket had zero evidence it was BBQ. To be honest I was really skeptical if it was a bottom roast or something that had been charred and cooked in an oven. It didn't have a texture like brisket. Anyhow, moved on the beans. Cold. That was a fast one bite test. Moved on to the pickles. Awesome. Took a bite of Texas toast. Well. It was toast. Moved on the okra and it was .... yup fried okra. Crossed my fingers and took a bite of the ribs. As I picked it up I got a whiff of that faint raw meat smell but... I took a bite anyways. Oven baked ribs at best. Color and texture of meat didn't not show evidence of BBQ. Hell. The place didn't even smell like BBQ. Sorry Rick. The food needs some work unless that is the standard. I guess I'll just get some Bucees and call it a day. Not disappointed because I have never ate at this establishment so this is just an honest first bite review. Personally wouldn't recommend but I'm sure others enjoy it. read more

I had a awesome experience here! The customer Service was almost as good as the food! The Manager Tim was very knowledgeable of what he sells and the prices are great. I highly recommend you give them a try. read more

Small old bbq joint on jupiter and miller. When I walked in the first thing I saw was how old the place looked. Like not even close to being somewhat formal. You walk up to the front and order from there. There are some sides but not all were the usual stuff. They did have mashed potato and baked beans. I ordered the $8 brisket sandwich combo with fries and sweet tea. The brisket was tender and nicely cooked. The sandwich comes with a 1/4 lb of your choice of meat. Pretty filling for lunch. The fries were the crinkle cuts and came out fresh. The drinks were free refills so thats good. I noticed a lot of the customers ate the baked potato. Like I said this place is not a formal dining restaurant. You'll see the deer heads off the wall. The antique tables and chairs. Old western themed deco but friendly service. Their hours does suck which is why it took me awhile to visit. read more

Rick's Smokehouse Barbecue - Barbeque Near Me - Garland, Texas

I love this BBQ. The chopped beef baked potato is so good. I literally eat all of it but make sure you ask for extra bbq sauce. The price of the food is kinda medium but its worth it to me. I work at a credit union, and I put my members on to it at work. They love it. read more

Not that good. My brisket was super dry. Fried okra was meh. Cheesy potatoes tasted like they were covered in cheese wiz. BBQ sauce was decent, but a little spicy. No choice for a mild sauce. Just not a place I would decide to ever go again. read more

Ordered a to-go bbq sandwich w/ a side, it didn't even have any onions, pickles or a jalapeno. Also, the sandwich looked like s$&@. The taste, about the same as it looks. read more

Rick's Smokehouse Barbecue - Not a great looking sandwich. - Barbeque Near Me - Garland, Texas

See all

Quick BBQ place across the street that helps Raytheon employees gain weight. It's cafeteria style, so just go down the line and pick what you want. I like the brisket sandwich here. Some of the sides don't look as desirable as some of the others, so you're gonna have to be the judge of that. Definitely inexpensive, and probably a place I'll visit again. read more

Ribs are really good. Brisket and sausage were first class. Good prices for the daily specials. We ate there on a Saturday afternoon. Not crowded but about 1/3 full. Service was quick and friendly. read more

Great tasting BBQ. Brisket & turkey were awesome along with the sides. I will be back when I'm in Garland. Price is great also. read more

Rick's Smokehouse Barbecue - Delish BBQ! - Barbeque Near Me - Garland, Texas

Holy Crap!!! Where do they get potatoes this big??!?? I swear... my baked potato was as big as my head (which incidentally, is rather large and gourd-like). Once again, I was drawn to this particular menu selection because of the outrageously bad for me items included in the toppings (how am I to resist such temptation?)... I'm starting to believe this excess is standard in Texas. So on top of my freakishly large spud were the following heart cloggers: butter and sour cream (what looked like an ice cream scoop of each), cheese, bacon, 1/4# of chopped up bbq beef... and a giant ladle full of bbq sauce. I generally stop at the butter and sour cream. How was I to know the delights I was missing?? Delicious and so very wrong!!! I was only able to eat about 1/3 of it, but I saw obviously practiced veterans eat a potato like the one I got right along with other meat product like hot links, mac-n-cheese... and a big gulp size glass of sweet tea!! Impressive I say! And a little gross. This appears to be quite the popular lunch spot. The day we went, there was a line nearly out the door. It's set up kind of like a cafeteria, where you tell them what meat you want and help yourself to the sides. Good stuff!! read more

I'm reading these reviews and scratching my head. This place is so average that I assumed the BBQ never saw the light of an actual log. I don't want to sound like a snob but I'm the reigning champion of BBQ at The State Fair of Texas 2012(see my pic for proof) and I'm not saying that I'm an expert but I have a fair idea as to what good BBQ is. Honestly the BBQ and sides at this place could have been from a hospital it was so average and bland. No rub on the brisket or the ribs and everything was overcooked and dry. As to the service when you go through the line...they are total "Honey Badger" (if you get my joke...They don't give a sh_t) We asked for fatty brisket and if we could get some and the guy did not give a rat's as_ for our request. We made jokes to the cashier and maybe she has a personality or sense of humor but she was in a total daise and was only thinking about when her shift ended. The decor is great. It's just what you want in an "Old School" BBQ place to look like on the inside but these people working here are total zombies simply going through the motions to get to work, put some bland food out in some catering pans, and served some meat that is quite questionable if it's actually been smoked with real wood. I suspect that they have an electric oven cooking that meat and they are too lazy to use much of their wood. Furthermore, regarding their wood I checked it out. There's a bunch of NOT split very seasoned pecan, hackberry, and live oak piled up in the back. My point is that this wood was not split. Someone is going to need to go to the effort of spliting it for them to use it in the smoker/oven...well...I don't think anyone is taking the time to split it. Anyway...the food was not good, we were not impressed, and Rick needs to wake up and see what places like Lockhart's and Pecan Lodge are doing. Heck, Rick needs to see what Dickey's is doing even! BBQ is becoming an art now days and Rick's dry, bland, un-smokey, fair is not cutting it anymore. read more

By FAR the best BBQ I have found on this side of town. What makes this BBQ 4 stars? The meat is smoked perfectly and nice and moist, but what sets Ricks aside from every other place is the sides. They are wonderful. Every last one of them. They aren't gross like they have been sitting there all day. They are both fresh and tasty. The CON of Ricks: Only open for Lunch! I would go for dinner at least once a week if they were open. Oh yeah, AND they have a drive through. read more

Was in the area picking up material when I saw this little BBQ spot on the side of the road. The lady in the office, I was going to said it was amazing, so my co-worker and I decided to try it. Food: I had the brisket with cheese potatoes and baked beans. The brisket is moist and falls apart, very good texture. Although the brisket did lack the smokey flavor I enjoy o' so much. The cheese potatoes are delicious, and the beans well baked beans are baked beans. Overall I'd give the food a 7.5/10 only because I am very picky about my BBQ. Service: People are friendly here, but none of the employees are putting out any extra effort that's for sure. Perfect for lunch time, we were in and out in less then 30 minutes. read more

I always try to go on Friday for the daily special. beef ribs and I get A baked potato The ribs Are good without the BBQ sauce and I eat the potato without sause until I ran out of toppings. read more

My favorite BBQ spot in Garland was closed today so I found Rick's by using Google. I wanted ribs but after looking at their ribs, I decided to get a sliced brisket sandwich. When I got back in my car with the food, the smell just wasn't right. I broke a piece of brisket off to taste it and it tasted like absolutely nothing...no seasoning and very bland. The best part of the meal were the spicy carrots. Dang it...I had high hopes but as usual, was let down in Texas. Im convinced that Texans just can't BBQ. I placed the sandwich in an area in my office where everyone knows that the things there are give aways. Hopefully someone eats it because I just can't. read more

Our office brought in their bbq for an employee lunch. It was pretty good. Nothing that really stood out. The sides were simple but good. Brisket was a little dry but tasty. The turkey and ham were both moist. I would say this place is on par with like a Dickey's. read more

Amazingly good BBQ that hits these highpoints for me: 1. Quick service. 2. Simplistic Menu. 3. Sides are abundant and you can pile it on. 4. Texas Toast sandwiches!!! 5. Cost- Under $10 for meals that actually fill a big guy up. I am definitely heading back!!! This place is right across the street from where I work and I have never been (just because I assumed it was bland meh BBQ). I am so off base with that assumption. I had the Chopped Brisket Sammich on Texas Toast, 2 sides (fries and jalapeno beans) and a water. $8.97. The BBQ sauce is a bit runny, but it's full of flavor and spice. Nose started running a bit when I put the sauce in the jalapeno beans :-) read more

Long-standing local BBQ shop on Jupiter Road, one of few dining options in this industrial area. Looks like it took over an old Dairy Queen or existing restaurant, both in structure and interior decor. Really could use a cosmetic makeover. Single serving line, almost empty on a Saturday lunch. Had the two-meat dinner plate, brisket and sausage, with sides of baked beans and mac and cheese. Brisket was dry and plain, sausage was fine, but the sides were either out of a can or not far from it. Couldn't tell if the sauce was house-made or out of a bottle, although it did have just a slight orange citrus taste to it. Came with a limp piece of buttered toast, separate bar for onions, peppers and condiments. Price for the meal was fair but overall it's just a sad little BBQ place. Could really use some attention to detail if it wants to compete with much better places around NTX. read more

Okie dokie...so yesterday I chose Rick's to cater for an important dinner for my work. The BBQ was great, the sauce, amazing as usual and the pinto beans and peach cobbler were fantastic. Those cheezy potatoes. Gross. The amount of pepper in them was very unappetizing. They looked like a hot mess and were too peppery for most of our visitors to enjoy. They complained that thy would have had potato salad. (lesson learned from someone that organizes the catering for my company.) I still recommend eating at Ricks...just don't get the cheezy potatoes. read more

I am a little hard on BBQ places because I feel that if you are in Texas you should have amazing BBQ. I got the 3 meat plate on my first visit. First off I the ribs were bland, small, and had no flavor. The brisket was very dry and did not have any flavor as well. The sausage was the best meat that I selected. The only way to eat the other meat was with the sauce which was pretty good. The onion rings were ok but you have to eat them as soon as you get them before they get soggy. I got the cheese potatoes since they were out of Mac and cheese and was not impressed either. Maybe I came on a bad day but I won't be returning. Q read more

See all

Came at end of lunch hour. Obviously a contractor favorite as most clients were in pickup trucks or company logo-ed vans. Ordered combo plate w pork ribs and brisket, sides were broccoli and potatoes au gratin. Let's start with the meat since this is a BBQ joint. Brisket was dried out, hard and tasteless. Doused in BBQ sauce (okay flavor but a bit bland) but still dry and hard. Pork ribs had a nice burn on the outside, came off bone without falling off but were also dry. Potatoes au gratin was tasteless with only flavoring being the large amount of pepper. The broccoli was the best item, bright green and not over cooked but still devoid of flavor. Might try again at busier time when meat is fresh and hasn't been sitting g around. To their credit they do have a walk up window for preplaced orders. read more

Rick's Smoke House BBQ is VERY good! Laid back atmosphere with great prices! I recommend the Super-Baked, Baked Potato with Chopped Beef! Their BBQ sauce is finger licking good! You won't be disappointed! read more

Some of the most boring BBQ I've had in 30+ years in Dallas. Had the three meat platter. The brisket was moist, but really had little flavor at all. The ribs, even less so. Good thing they don't make their own sausage or that would be strike three. The cheese potatoes? Cubed with some kind of velveeta cheese. Also, little or no flavor. I'd bet they use Bush's beans. Will NOT be back. Terribly disappointed. read more

This is the worst barbecue I have ever eaten, this is the second time That we have eaten here the first time was equally as bad but we decided to give it another try, we had the ribs they had very little meat and no flavor at all, the okra is very good . Do not waste your money or your time eating here. read more

Beef ribs plate Fri and sat special. 10.95$ You get what you pay for. Even before coming here I already expected not to get the usual beef ribs that I would pay 20 for a pound. Yes, there's little to no meat on top of the bones and that's OK. If my German Shepard ate these, it would take him hours to finish. No, I'm not a savage. I didn't give burnt BBQ to my dog. While the beef bones deserve 0 star, there are two things that earn this place 2 stars. First is the people. I talked to a lady and the owner. They're both nice. Second is the sides. Both mac n cheese and au gratin potatoes are very good. read more

Had the chance to take my wife out for lunch the other day. She suggested Rick's and it was worth the visit. We both had the rib basket. The ribs had twice as much meat on them as I normally see at other places. The sides were good and the price was right. For $8.95 I felt that this could have easily been a meal portion. It has all the things a good bbq place should have. It is not a sterile environment and the pitmaster definitely knows his temps. The meat was very tender without being mushy. I will return. read more

Good bbq. I got the rib special. It is the Friday and Saturday special. It is beef ribs (I prefer pork) 2 sides, toast, and a drink. Lot of meat on the bones and good flavor. Got a side of the bbq sauce which has great flavor. Looking at other people's plates at the restaurant almost everyone had the 2 plate meal with brisket and sausage. Or they had the loaded baked potatoe. So I will be trying one of those next time read more

See all