Absolutely delicious strawberry margarita! Super comfy environment! I love it here! Service was…read moreamazing !

It is the only bar that is left in town. Good place to go and have drinks and hang out with your…read morefriends.

not enough seating in my opinion. If you aren't a regular there it's kind of uncomfortable being…read moreseated with 40 eyes on you. Great staff! The menu is a little out of date in my opinion.

We followed the Yelp reviews to this community hub, it's full of good local flavor, with lots of…read moreregulars. I can see why the locals enjoy it. It's in a very small town. They offer cod, perch, and walleye dinners, w your choice of dry or wet batter. The walleye was delicious, with 2 nice pieces, and piping hot. At our 4-top table, the two 6-piece perch fillet dinners were on the cool side, temp wise. My husband was seated when it was served and he says as soon as he tasted it he could tell it had sat a while. I saw the dinners sitting out on the kitchen counter when we went past to the restroom. Being that the pieces of lake perch are much smaller than walleye, it might have contributed to how they cooled quickly, but I would have enjoyed the perch so much more if it would have been piping hot like the walleye. For fried fish, hot is a requirement. That being said, they were not over cooked. The shrimp in the basket my daughter got were quite tasty (and hot) for 6.75. Recommend. The clam chowder tasted homemade and also was excellent. The mashed potatoes were real, fries were better than average, and the baked was delicious. It comes with about a tablespoon of sour cream. They also had a good beef gravy for the mashed. Sadly, the cole slaw was past its prime, and my little cup was even effervescent, a sure sign it's been on the shelf a while. Our water was light on ice and rather tepid to drink. Oddly, we weren't given an itemized bill. Rather after waiting for quite a while for our total, we were given a verbal quote. When our sever brought back our card slip, she stood there and held our card while waiting and watching for the tip to be signed! That's not ok and terribly rude. I say this with experience as a server and a former resident of a very small town. If it wasn't table service, she shouldn't have taken our order at the table from the get go. Or she could have asked us to bring up the bill to pay after it was dropped off, if it had ever been dropped off. We still tipped 20 %, but that's not normal no matter how small the town is. The dining room was pretty full and you could tell things kept moving. There is also a lively takeout business and a table outside. She was working alone until the end of our visit. So, this isn't a bad plaice, but I'm not sure it's the diamond in the rough that other reviewers found it to be. If it's full, you will prob up waiting for service. For paying nearly $60 out the door for dinner, I think we could have done better.

Great food and great service!!!! Really a cute place inside full of character for sure. A hidden…read moregem!

My wife and I had burgers. I like mine rare and my wife likes hers medium rare, they do them up…read moreright. I like a cold Two Hearted with my burger and they came thru as usual. Peace

Everything was amazing! From the food to the service and ambiance, it was all perfect! The Grouper…read moreCurry was light and full of flavor, and the Bella Boursin Steak Bites were savory and delicious, definitely worth going out of your way to try!

Food and drinks were excellent. Emily was our bartender/waitress and she was fantastic! Very…read moreknowledgeable about the menu and made some great recommendations.

Went on a Wednesday around 6:00 for some dinner. There were only a couple people at the bar. We…read morewere waited on right away and brought our drinks. Food was made right away and brought out and hot and fresh. Condiments were brought to the table. The homemade ranch is great. Prices are really good for the amount of food you get. Burgers are amazing. Fried mushrooms and onion rings were so good. Fries were nothing special. The place hasn't been updated in decades but thats okay, thats what makes it special. Took me back to when we used to go there when I was younger. Will definitely be going back sooner.

Such a damn good burger EVERYTIME! Sorry no pics to share…read morethis time, lol. We stopped in (again) on Saturday Jan 20th and brought my bff. She ordered the jalepeno burger with fries. She ate the whole burger. She loved it. I ordered (my usual) bacon cheeseburger. It has velveeta (squeeze cheese) and bacon bits. (Their burgers have that cheese unless another is requested). I of course added lots of pickles and onions from the table side condiment container). I added some mozzarella sticks to share also. Our other friend ordered the deep fried mushrooms to share. They were sliced portablella mushrooms....delicious with cocktail sauce. The owner is a very personable and friendly man that always checks to see how your food is. We always tell our friends about Heck's bar and will continue to go back everytime we're nearby.

As a city girl my whole life, I was honestly shocked such a fantastic, trendy restaurant was in…read morethis area! I've been visiting family up here my whole life, and this is a gem worth driving to regardless. The food was delicious, but the service was exceptional. Once they heard we were in town for a family funeral (we showed up right before the kitchen closed after we were trying to find somewhere open), the restaurant covered our meal unexpected. Even without this the service would have been wonderful, but I was blown away by this kind act - especially during a season like that. One of my favorite places I've ever been! Also, the speakeasy downstairs had a steady flow of people the whole time with amazing music. On my bucket list to visit the next time I drive here!

The Mint is a must-stop place in the area. Warm homemade breads with wide array of food from…read moreburgers to prime rib. It's great value for what you get plus lots of fun photo-ops from the whimsical decor throughout the venue.

We love Boondocks! Great food and company! Kaereoke on Friday nights alway fun! Staff is…read moreexcellent and the owners take pride! The ambience is great, feels like up north and has a woodsy/pub feel!

Great food. Burgers, pizza and more. Good beer. Friendly service. Classic log cabin atmosphere…read more Worth a stop for a bite if you're hungry.

LOVED!!!! When I imagine a big ole cheeseburger in my head! This is the place I have imagined! I…read morehave not stopped thinking of this place! Clean, fast and delicious! Front staff not the most welcoming, this was overlooked by the food. Appropriate style of resturant, adored the theme. Only downfall, if you're looking to have a healthier burger, and order it lettuce wrapped. They have no clue what you mean. *palm faced emoji*. All in all a great spot to get a decent size burger! For two people with one fry it came to 20 bucks! Would recommend!

Nicky D's Burgerz is the jewel of Port Huron. With such an expansive menu it's shocking that…read moreeverything tastes amazing. I come regularly with my family and I'm always greeted by kind people and great service. My go to order is the Buffalo Chicken pita and 2 Nicky D Sliders, and I look forward to coming back and having it again.

I have passed by this shiny, 1950's style small restaurant on the main street in Port Huron for…read moreyears. I never went in - until last Friday afternoon. Ambiance: The inside has black, white and red checkered floors, red tile walls, round red (with shiny flakes) counter stools and a vintage neon-ish clock. Service: the building is small, and the food is cooked in front of you. As soon as I walked in, the cook - David - cheerfully greeted me. Definitely a friendly, high energy guy, enthusiastically representing Detroit! Food: I ordered the striped catfish dinner with fries and coleslaw. The slaw was house-made with purple cabbage. I would have preferred the strips cut into smaller pieces. I could not identify the seasoning, it was ok. Maybe an acquired taste. The crinkle cut fries were also ok, I would have preferred seasoned though - probably frozen? The catfish, was taken out of refrigerator, battered and cooked in front of me. It was delicious! Gold corn meal, seasoning salt, pepper and maybe paprika? The way my late father used to do it! The 2 fillets were a generous size : 8 or so inches. I will definitely be back to try other items on the menu!