Great pizza along with your beer what's not to love (: !!!…read more You'll be greeted with spacious eating area with endless variety of mouth watering food.

Pizza is gross not fresh tasting . I think they are mailing it in. Got two slices and they were…read morebrutal

I really like this place and it is super convenient. Call ahead and they have short term parking in…read morefront of the building. They make their own turkey and roast beef. I haven't tried the turkey yet but the roast beef is very good , I had a hoagie, it is sliced a little too thick cut for me and also a little tough but still tasty. The deluxe Italian hoagie is very good , an old style traditional Italian , not a south Philly style . I liked it but the meat is more like an American hoagie, the prosciutto was just ok. I live the roast pork, very spiced up with an interesting taste. The cheese steak is excellent! Love the macaroni salad and the coleslaw, not sure about the potato salad , it has some strange oil in it ? Looking forward to trying more stuff!

Bacon, egg, & cheese on an everything bagel with a hash brown on the sandwich, extra cooper cheese,…read moreand ketchup is my order. Just had the best breakfast sandwich I think I've ever had from there. Highly recommend.

Their cheesesteak is one of the best in Pennsylvania! The…read moreroll and meat and cooper sharp cheese was amazing! 10 stars. Seeded rolls!! Would give it 10 stars!!

I've been coming to Verona Pizza for a while now and have always had a good experience. The parking…read morelot is large and convenient, but the restaurant itself isn't very big. There is a small outdoor seating area, but I wouldn't recommend it for large groups because space is limited. They get very busy, so I highly recommend calling your order in ahead of time. They provide an order number, and when you arrive, your food is usually ready for pickup. Since the inside can get crowded with customers waiting for orders, calling ahead makes the process much easier. The cheesesteaks are really good, and I've also enjoyed their pizza. The service is good, and the staff seem to work well together to keep things moving and make sure customers get what they need. Overall, I enjoy coming here. It's not very close to where I live, but I still stop by and order when I'm in the area.

There's no doubt that this is a dive-y little pizza shop. I have only had their Pizzas and…read morecheesesteak hoagies to go, but my wife and I have had VERY positive experiences with the quality and consistency of those items. It's a thicker crust than a NY style pie, but we really like it! The sauce and cheese are very flavorful and the thing we really love is they don't skimp on toppings- you get a lot! A good value for the money!!

I ordered a Stromboli and a vegetable parm sandwich The…read moreStromboli was so bad I ended up throwing it out and the vegetable parm that my wife had was pretty bad. We both had a bowl of cereal for dinner Never Again!

My family and I ordered Pizza and garlic knots and mozzarella sticks and a cheese steak sandwich…read moreand everything was delicious! The garlic knots were hot and so Good! The Sicilian pizza was delicious! Found our new favorite pizza restaurant!

Unfortunately, I need to retract my previous review as they have changed ownership and now their…read morepizza tastes like cardboard and they even changed the style of pepperoni used. I've had frozen pizzas that taste better than what we got the other night. If you are going to change the recipes, then change the name! It is deceiving for you to operate under the name Palermo's!

When we arrived, I noticed the appearance of the young lady who seated us. She had on "street…read moreclothes" and very old & dirty sneakers. Our server Rich also had an unprofessional appearance. He carried a bunch of food with no tray. The fries he was carrying clearly touching his sweatshirt. I ordered the sampler, which consisted of 3 different pasta selections. Much to my disappointed, they all tased the same. They were not crisp and tasted as though they had all been frozen and warmed up. I enjoyed my 2 baskets of bread much more than the $20+ pasta meal.

I have been here many times and think their pizza is the best around. Their dinner entrees are just…read morealright, it's not a fine dining Italian restaurant and doesn't claim to be. It's a pizza place with a small bar and it is very good. I always get pizza and love it. Light airy crust , tasty pizza sauce and high quality cheese. Sandwiches and cheesesteaks are good as is most of their items. Actually was very impressed with the ziti with Rosa sauce tonight, it was as good as you can get anywhere. Now they don't make their own pasta so that's not going to be true, but for the cost your going to be pleased. They also give you a choice of bread , regular or garlic with your dinners entree. I recommend the garlic bread , its great. Also love the French Onion soup and the Antipasto salad. The spaghetti and meatballs is my go to entree and their other pasta options are also very good. They give you a nice dinner salad with their entrees so you won't leave hungry.

The food here is pretty straightforward and mainstream but prepared well with good flavor and…read morebalance. This is not a place I would typically choose as a first choice for myself but I had at least one hungry friend and wanted to accommodate. The seating felt a bit tight for me and my feet were slightly knocking the person across from me. Maybe it's because I love food too much- not sure lol. Staff is super friendly.

Cannot recommend this place based on simply an order for my lunch, although the others had a larger…read morelunch and I didn't hear much comment. The soup was obviously diluted with water. It was terrible. Then I thought the water would've settled in the refrigerator. Sure enough. See photo. Yuch.

Made reservations for 6. Showed up at 5:30 and there were only two full tables. So we asked if we…read morecould be seated early. The hostess said no. I can't seat you until 6. So I'm sitting there for a few and I'm like maybe they misunderstood and they thought I made a res for 6 people not at 6. So I went to clarify with the hostess. She understood and repeated the same thing. So we sat and waited a few more minutes before she had a change of heart and came out to tell us we could be seated now. We didn't leave for probably 45 minutes and not one more person came in. As soon as we sat down the hostess who was also the waitress came over and asked for our order. We of course we weren't ready. We just sat! She seemed frustrated and I was thinking wow this isn't going to be relaxing. The first thing I see on the menu is the sharing up charge. I hate that type of thing. I always like to do family style and share stuff. I want to try every thing if it's a good place. So we got an appetizer which clearly we were going to share. Luckily we did not get the share charge. The bread you get before your meal is so good. Fresh cut garlic and oil drizzled on it. You also get a side salad that was delicious. When they brought the calamari I tried moving the bread closer to me so the waitress(same as the hostess) could put the plate down. She grabbed the bread bowl from me and moved it to the other end of the table. When our actual meals came she couldn't wait to get our plates off the table. We really felt like we were an inconvenience. I thought maybe it was just a cultural thing. Or maybe she's just overworked since she was the hostess and waiting on 3 tables. Brought us boxes before we were finished our food. So we were like ok fine. We will just pack up. We were going to get desert but we decided let's just blow this popsicle stand and get something somewhere else. The food here is excellent. I would get take out again but I probably wouldn't suggest a dine in experience. Which is a shame. I don't even really like writing this critical of a review because I don't know what was going on in her life so maybe it was just the day.

Every meal at Il Boscaiolo is generous and terrific. Husband and wife team have run the restaurant…read moreit's predecessor across the street for 2 decades now. He does all the cooking, she handles everything else (often by herself). She's all business but not unfriendly. The food is so good. My veal pizzaiola on my most recent visit was as good as ever and I am particular to the veal di martin on the house specialty section of the menu. The garlic, oil and tomato covered bread and salad with homemade dressing included with your meal are fresh and tasty. While everyone else needed take home containers for their dinner she was shocked I cleaned my plate! The food is the reason you're here and it's superb.