Stopped here on a recent lunch trip in the area with my boss. Looks to be a friendly family run…read morebusiness. The pizza oven is a rotating deck style which I've seen at one other Delco pizza shop before. The inside had seating and we were entertained by one of the workers cute little boy. Must have been 1-1.5 years old. Now down to the grub. The pizza ordered was a 14", came out fairly quick and was pretty big. If you like a lot of cheese and a decent amount of grease then you'll like the pizza offering here. I lean more on the sauce and like less cheese. The sauce gets lost in their pie because of the cheese. It was a nice fresh pie and was more than enough for two people. I took two slices home. We also ordered 10 buffalo wings. The wings were fresh, on the bigger side and sauced well. The hot sauce had just the right kick. We were around $30 which isn't bad. I'd repeat for the wings, they do appear to sell pizza by the slice. I noticed Corrapolese Bread boxes stacked inside the kitchen so that may give you an idea where the rolls come from. Not a bad offering coming from these friendly hardworking people.

Stopped in for a plain slice. Service was good. Slice came out hot. I took a few bites and…read morerealized it needed a little something, so I added oregano. Couple more bites, still needed something, I added Salt. More bites, more oregano, more salt. I then reached for crushed red peppers. How can a pizza have NO FLAVOR? crust was decent, nothing to write home about. I found this place on Yelp! since I was in the area for work. I feel really bad for the folks who gave this five stars; they obviously never had good pizza before. Only good if you are in a pinch. At least it was inexpensive.

2/20/'26---Second time visiting shop. Ordered 4 large pizzas today ,one of them with pepperoni and…read moregreen peppers.Absolutely fantastic! The green peppers were really fresh and crispy/crunchy.It's sometimes hard to find a place that uses fresh veggie toppings (a lot use jarred veggie toppings) . I'm glad I found this place.I got there a few minutes early despite there being lunch-time traffic and rain. I also need to revise my previously mentioned negative opinion on conveyor style ovens; while waiting for my pizzas I noticed that New London uses that type at their store! Color me shocked!! Most of the Media-area pizza shops that currently have them are just terrible. So,it IS possible to make good food with them after all! Why are so few places able to?!? Very highly recommended.

After explicitly ordering a no cheese pizza due to allergies (with 4 extra toppings), we received a…read morecheese pizza (zero extra toppings). Because it was for someone who couldn't have cheese, they went without and no one else needed it as they had their own orders. Couldn't get a replacement and were offered only 50% of the cost on a future order. There won't be a future order. Pity, too; I love the heavy handed cheesiness cooked extra done...

What a relief of a change! I absolutely dislike giving a bad review unless it was absolutely…read morewarranted and it seems like the new owner has for a while changed his tune. The food is now good again, it has the professional atmosphere of an eatery now, and it is a nice place to go to. I wonder what caused the change? Maybe feedback or something. But whoever told him is awesome in my book!

Service was great , food was decent , and the original ambiance reminds me of many great childhood…read morememories with my family.

Ordered a plain and a Sicilian pie and both came promptly. The Sicilian looked and ate better than…read morethe plain. The plain was average Neapolitan style pie, little on the greasy side but decent and edible. The Sicilian had a nice thickness, crispy solid crust and the sauce was a little sweet. The cheese was stringy and fresh. A decent average Sicilian. Could use a bit more flavor in the sauce, but I definitely didn't push any slices away. I would repeat a pizza order from here if closer options weren't better.

Their Buffalo chicken cheesesteak is my favorite and beats any other by miles. The counter people…read moreare always super nice.

America's Pie is not just a pizza place, despite its name including "pie" and having some artwork…read morethat would imply that it is. Let me repeat...America's Pie is NOT just a pizza place, and while their pizza is absolutely wonderful, it is in the raw selection and quality of that broad selection that makes this place freaking outstanding. I have had the opportunity to order food from here several times over the last several years and they have one of the most unique "pizza shop" restaurant menus out there and even have a massive selection of tacos that you can pick from. I have had several opportunities to write my review of this spot, but it wasn't until I discovered something very special here that finally drove me to write my full opinion. My most recent visit to America's Pie was one born of laziness. Everyone at home wanted something different and we didn't want to cook, so we were simply looking at places that would be easy that we don't order from that often and landed here. The menu is so large that I was being indecisive and that was when I saw it...all the way at the bottom of the sandwiches section, what I have now identified as one of the top three sandwiches I have ever had in my life, and I've had a lot of sandwiches: the Tony Bourdain. A strange combination of ingredients, all delicious and savory in their own right, brought together to create a bread-borne experience unlike few, if any, that I have ever had before. This seriously is one of, if not, THE BEST sandwiches that I have ever had. It is not what it looks like, or the way it is constructed that makes it so good. What makes it so amazing is the absolutely mastery and command of the knowledge of the ingredients, the quality of those ingredients, and their interaction together on the flavors they will produce when combined within the very high quality seeded roll that it all comes neatly packed within. It is not a pretty, easy to eat and clean sandwich. It gets everywhere, and it is worth it. You SHOULD get this sandwich, for the culinary perfection, but also to honor the late Anthony Bourdain. This is definitely a meal that properly honors the man and his legacy. America's Pie isn't perfect but it is one of the best pizza/sandwich/pasta places in my area of Delco. Hands down. The specialty sandwiches really take it to the next level and that Tony Bourdain shoots them into the stratosphere. You will never have a bad meal here. They are local people making great food, with a local but very friendly attitude, and want you to enjoy everything you order. Explore the menu and check them out. I made a pledge to work my way through the sandwich menu just because that sandwich was so damn good and I am excited about every single one that I check off that list. Can't wait to bump into you there!

I am a regular customer here. I go about once a week. I do takeout, but they do have picnic tables…read moreoutside if anyone wants to eat on site. They have good pricing for good food. I always customize my order with substitutions and they are always willing to accommodate, and the two times I've had an issue, they have remade my order within a short period of time. I recommend their pizza slices, sandwiches, and wraps. The staff are always wonderful. The owners do a lot for the local community, they do days where they donate proceeds and provide free pizza for the local businesses. My company has also done hoagie catering with America's Pie and it's a great deal for great food.

Excellent Sicilian Pie I'm very Impressed Looking forward…read moreto Ordering more food... Sicilian Pepperoni as Great as I have Ever had, loved it.

I have ordered from these guys three times now and have been happy with their staff, cleanliness…read moreand most importantly their food! The first time I walked in for take out, the girl at the counter and the delivery guy were extremely helpful recommending menu items. It was so refreshing to hear their passion and excitement for their food offerings! Their menu is pretty well rounded, several types of burgers, chicken sandwiches, pizza's etc. It's an extensive menu. The owner, who was manning the pizza oven, was nice enough to let me try a fresh garlic knot which was very tasty! I went with a cheesesteak the first time which was on a fresh Amoroso roll. The sandwich came out quick and was one the of top 10 Delco cheesesteaks I have had. Light grease/clean roll, nice cheese to meat ratio, sliced meat but not chopped too fine, meat was seasoned and had nice flavor. The portion size was just right and the roll was definitely fresh. I added some hot peppers for extra flavor and kick. Second order was delivery, we had a Sicilian pizza delivered to the office. It was a solid offering. Lightly sweet sauce, fresh cheese and just the right thickness. I will have to try some of their other pizza offerings as well. Third order was a take out Cheeseburger. The 8 oz of Angus beef could have used some seasoning, but the lettuce, tomato, onion, pickles, hot peps, mustard and ketchup toppings helped relieve the lack of beef flavor. The brioche roll they had it on was soft, fresh and fantastic. It was big portion. They are a little out of the way for me, but worth the trip to enjoy more of their menu. Definitely check these guys out!

It was a random day that we ended up at Paul Revere for a seemingly random craving for a Stromboli…read morethat brought me in. Hoping that what we say online from so many people in Delco was the definitive answer for a wonderful Stromboli, the drive out to Lansdowne was done and there I stood in front of the unique counter that drops down about six feet into the kitchen, a setup I simply still don't really understand, waiting for the boli promised to be the ultimate in its field by the people of the area. We had ordered the roast pork stromboli and when it arrived from deep within the bowels of the seemingly subterranean kitchen, I could see the steam coming from the box and could smell the delicious amalgamation of cheese, meat, and sauces within the folded dough. I raced the box back to the car and quickly drove home to cut the thing open to find exactly what I had hoped. An explosion of delicious flavor in all of its glory; still piping hot, quickly devoured! While I cannot say definitively that this is absolute best Stromboli in Delco or "that I've ever had" as I was guaranteed it was, it was exceptionally outstanding. I will be returning here whenever I am passing by the area and will be trying other stromboli offerings. If you are local or simply nearby, you should check out Paul Revere as well and experience the wonder of a top-tier, interestingly different, Stromboli from the heavens of the kitchen of deliciousness.

I think you have to pick up your order to get napkins and if you're like me, I always need napkins…read morewhen I order delivery. I like the pizza and quick delivery service, but they don't include napkins.

Food came quickly. I called an order and it was there in less than 30 minutes. Ordering and talking…read moreover the phone was nice. I ordered one large pizza plain. Two cheesesteaks. One cheesesteak with mayonnaise, ketchup, pickles, fried onions, well done toasted roll . Never ordered here so I didn't know what to expect. I opened it up and it was a lot of steak, which was great. It had everything I ordered didn't leave anything out. It looked great. It taste great. It was so unbelievably good. Being from southwest Philly it's hard to find a good cheesesteak around here anymore and this is my go to place now. And the pizza was very tasty. Yum Yum Yum..!!!! I ordered here three times after the first time and I never had a problem. It was always great.. 5 Stars.!!!!! Thanks Sammy Kobielnik Jr.

Recommended by the internet, had hoped to find a neighborhood gem. The restaurant itself is cozy…read moreand old school, and smells fantastic. The pizza was merely ok--solid crust but sauce and cheese weren't what I look for. Prices are great and staff is friendly.