Justin Fiore is the man, he has made Ramos Gin Fizz. He continuesly shook the cocktail for 15…read moreminutes he also told me the mix Needs perfect emulsification of egg white + cream + citrus If the foam collapses or separates, the drink is ruined Temperature, dilution, and carbonation must be exactEven pros mess this up under pressure New Orleans bars used to rotate multiple bartenders just to shake it long enough. The greatest bar of all time and an even greater bar tender

Since we were in Madison, my wife and I decided to stop in at Prospect Tavern for a drink. it was a…read morebeautiful day, so we decided to sit on the outdoor patio. The drinks were well made and our server was friendly. We also ordered the pretzel appetizer which I wouldn't order again. The pretzels were mildly warm and not very tasty. The inside bar is very nice and I could picture it being a cozy spot on a cold day. All in all, a nice place for a drink.

I came here for some lunch, during a work day. The place wasn't crowded and I was able to get a…read moreseat right away. I just had a quick meal here, but it was very good. I went with the Buffalo chicken wrap with sweet potato fries. The order came out fast, and I was very satisfied. Everything tasted great. The Buffalo sauce had a nice kick to it, and it was a delicious wrap. I will be back here to try out some other lunch dishes for sure.

I order from here regularly! I have placed some very large take out orders and they have not messed…read morethem up!!! I love the veggie burger from here. I sometimes get it will a lettuce wrap instead of the bun. Each month they have a new 'smash burger of the month' and they can substitute the veggie patty. They have their outdoor tables out! However, when I ate outside last week it's the same issue I had last spring/ summer- they forget to give you silverware so you end up waiting once your food is served. I do love the pierogies from here, a little oily but so delicious. I do wish they had better salad options.

I am excited to share my dining experience at The Thistle with you! The warmth and kindness of the…read morehostess created a comfortable and relaxing atmosphere from the moment I arrived. It was refreshing to be greeted with such genuine hospitality, making dinner even more enjoyable. I immediately ordered exactly what I had been craving for. THE ORIGINAL THISTLE FISH & CHIPS! Satisfying my craving was precisely what I was aiming for. Perfection in a delightful crispy batter, paired with golden "chips" fries, tater sauce and coleslaw. [Don't be shy to ask for more tartar sauce.] It's a BYOB spot, so don't forget your favorite bottle of wine or beer, which goes great with fish! I'll be sure to bring a bottle the next time I go. Can't wait to go back.

The Thistle Fish & Chips is a small restaurant in Lyndhurst, NJ. There is NO OFF street parking…read more Curbside only. I had to wait 25 minutes for a space to open up. As you enter there is a small waiting area and an ordering counter. Staff were very nice, cheerful, & accommodating while I waited for my order to be cooked and packaged. I didn't look into the dining room since this was a take out order. PROS: Cleanliness appears to be high on their agenda. My order consisted of Fried Oyster dinner, Fish & Chips dinner, and a Fried Shrimp & Scallops dinner. All came with French Fries and Cole Slaw. They also provided plenty of tartar and cocktail sauce. Additionally they have Malt Vinegar which is a must, at least for me when eating fish and chips. The oysters were cooked to perfection, as were the shrimp and scallops. CONS: The fish fillet was undercooked and the coating saturated with oil. I don't think the fryer was hot enough. French Fries were soggy because the steam from the closed containers. Easily solved by putting in a frying pan to crisp them up. Coleslaw was okay. As for Pricing, they are quite high for portion served. $30.00 for 2 shrimp, 2 scallops and a mound of french fries is outrageous. I can get a full seafood platter at any decent diner or restaurant for this kind of money. I think I'll look elsewhere when I get my next craving for this type of cuisine.

My favorite spot for Fish And Chips in the area. Always fresh crispy fries are always good…read more Huge portions, friendly customer service, in a small chill little restaurant. Definitely my go too !

I came here a couple days ago with my grandfather We got the…read morefish and chips and the Beria tacos The fish and chips were good nice and crunchy batter and the fish was cooked to perfection Now the tacos on the other hand might've been the best I ever had they really went the extra mile everything you could taste and they all compliment each other it's a shame this place is closing the cashier was very nice and plain and she even packed our food for us. This place is a five out of five. I highly recommend. You come here before you can't.

Brothers Fish & Chips has great seafood--everything was fresh and well seasoned. The restaurant is…read moreon the smaller side, which makes it perfect for a more intimate gathering. Definitely worth a try--you won't be disappointed.

Fantastic. Worth traveling for. Can have casual dining experience or go for the tasting. This place…read moreknows food, beverage and service!

Authenticity Cozy Irish Pub with soft lighting and warm friendly staff. Smaller establishment but…read morenot too tight. There may be a wait on busier days; but not too bad and worth it. Nice bar, and good selection for wines and beer. Parking is street parking mostly and they have couple of parking spots to the side of the restaurant. Genuine hospitality that welcomes you like they've known you forever. You are going to ask why you haven't been here many times before after you visit. Everything is of quality and fresh. The menu is concentrated offering a nice balance of traditional items and Irish dishes. The Potato and Leek Soup is made very well with such a clean smooth broth and plenty of potato and leek present in the soup. Try the Cajun Chicken and Sausage gumbo was a nice option offering Big pieces of Chicken and Andouille Sausage. Nice kick but not overwhelming. Clams or Mussels appetizers are on point and worth sharing with the table. The Corned Beef and Cabbage dish was amazing and definitely NOT bland! Lean Corned Beef and fresh hand cut veggies make this a must have! The NY Strip, is tender, cooked perfectly and recommend having the whiskey sauce over the top! For $38.95 it is a bargain! Highly recommended as it literally checks every box for me. Will definitely return!

Friendly is the name of the game at the Quiet Man. And not just a professional politeness. There…read morewas a genuine warmth to all the staff we encountered. Food was good. Wings weren't the best but we enjoyed the pork chop Murphy, cod and strip steak with old school classic steak fries. Only slight ding was my draft Harp. I love Harp but it had a skunky after taste, most likely from unclean beer lines. Place itself is very cozy and cute but pretty small. Perfectly mellow live music was great and was delighted that no tv was on. Parking can be a bit tricky. Service was good and as noted, super friendly! QM isn't too close to my home but I hope to be back!

Technocrats are going to ruin the U.S. Also, technocrats are going to save dinner because my…read morealgorithm be algorithming. Two things can be true I suppose. Instagram reels led me here - and the Yelp reviews confirmed it. What a gem!! My co-driver (that's what he is today because we had a tiff lol) loves fish n chips. So far the best he's had is in Norway. Since Norway didn't award POtuS (see what I did there) the Nobel prize, I no longer feel obliged to think purely of the peace of returning to Oslo to our favorite chippery. Deranged. Anyway, we were juggling dinner ideas tonight and I remembered this spot. Even better since my mom is in town and dying for something different. I had no idea what to expect - even looking at pics. It's a straightforward place - 3 dine-in tables, and counter seating. We opted to eat in and what a delight! Here's what we got: -fish n chips -fish and popcorn shrimp -fried clams w cole slaw -2 New England clam chowdahs The person behind the counter brought our food out to us within 7 minutes - all freshly fried, crisp and hot. The fish was moist and flaky. The chips were salty, crispy on the outside and pillowy on the inside. The Cole slaw was divine! Soup is for tomorrow - the sneak taste I had has me counting down the hours. We got there just in time. Within 10 minutes we went from being the only people there to it being standing room only. My general seafood rule is if I can't see the ocean from the restaurant, keep it! But occasionally I'm wrong. As such, I'll be back for the lobster bites, soft shell crab, po' boys, and fantastic service! Note: it's on 22. If I was a cat I'd be down 8 lives after trying to cross back over to the Krispy Kreme for a lil something sweet afterwards. This place is worth it though. Send it!

The Chippery made Yelp North Jersey's list of top fish and chips places, so as a Seattle native I…read morewanted the region's take on a dish I grew up with. The owner, Tamer, is super friendly. He took my order himself, although there's also a huge tablet at the register, and he cooked and brought my food to me at my seat. He also checked up on me as I ate. My double cod fish and chips was served hot out of the fryer. The breading was crisp and clung to the fish, which is awesome, because I hate when the breading separates. And the chips were exquisite - crisp and fluffy with a nice dusting of seasoning. I was impressed that the menu offered cod as an upcharge from the standard white fish, which I dumbly forgot to ask about. I love when a fish and chips restaurant has more than one kind of fish! The sweet tartar sauce is not my thing. I prefer capers, lemon, onion, more acid. The breading was seasoned, but the fish itself wasn't.

A former 1882 stagecoach stop turned into Livingston's own version of "Cheers," this place has a…read morelot of character before you even look at the menu. We stopped in for lunch and were glad we did. We started with the homemade chili soup, which was hearty and full of flavor. It had that slow-simmered taste you hope for on a cool day. For mains, we ordered the Landmark Burger and the Chicken Quesadilla. The burger came loaded with cheese fondue, bacon, frizzled onions, lettuce, and tomatoes on a soft brioche bun. It was messy in the best way and cooked just right. The quesadilla was packed with pepper jack and cheddar, served with shredded lettuce, tomatoes, sour cream, and salsa. Simple, solid, and satisfying. Portions were generous, so come hungry. The food was good across the board, and they also have a nice beer list with plenty of options to pair with your meal. Overall, a comfortable, welcoming spot with good food and local charm. Definitely worth a stop in Livingston.

Cool historical place with crooked floors, stained glass, and homey, basic booths. Good pub food,…read moreespecially the Landmark burger, giant pretzel, and super crispy fish & chips. Good prices, great service.

A nice and quiet place, service was top tier, the food I have to say tasted as good as the photos…read more Classic wedge with great blue cheese crumbles and real thick bacon. Crab pot tasted clean. Lobster bisque was season properly and didn't call short. The skin on the Branzino was top tier! Seafood pasta was good. I will definitely be coming back here when I visit Jersey again.

Food: fresh seafood - snow crab legs were decent sized and packed with meat; served piping hot,…read morewhich is also a plus. Lobster roll was also delish; their housemade chips are crunchy like kettle style and are awesome. Their crispy branzino is also a winner. Their salad had breadcrumbs in it which was odd...their coleslaw was ok Service: friendly, no frills Ambiance: clean, open space

Solid sandwich. Got the #24. Delicious. Great bread with a solid serving. Wish I had yall local.read more

The salon salad is good. They give you a lot of avocado and dressing (maybe a little too much)…read more The service was good and it came out quickly. I have also gotten the West Coast sandwich and that's outstanding. I do prefer the sandwich heated.