Little Rock catered our daughter's bat mitzvah brunch and we couldn't be happier. Super lovely to…read morework with, very reasonably priced, flawlessly executed, and everybody was raving about the food (quiches, pastries, and brioche French toast were the standouts ). We will definitely use them again for future events, both big and small!

Where to begin?! Is…read morethere a way to give a company ten stars? I contacted several caterers for a small gathering, but one thing let me know this catering company was THE ONE: When I called to get a quote, the owner - on his own accord - physically visited the site to get the lay of the land before I even signed the contract. He stayed in contact with me throughout the ENTIRE process and handled every curve ball with a smile. To boot, the services were reasonably priced. We began with the goal of having a clam bake. Then, I considered the fact some people might be allergic to shell fish. Little Rock allowed me to have a hybrid menu to appease all my guests. They came from far and wide, from Memphis to India to China to Chicago and New York. I knew I had a tough crowd that has eaten at some of the best restaurants across the globe. Our experience with Little Rock was absolutely PERFECT, from my first phone call to the last morsel I put in my mouth. The first course was clam chowder. Really?! The clam chowder was out of this wooooorld!!! Every single guest I spoke with commented on its deliciousness. My guests said the clam bake was also absolutely perfectly delicious and that they were stuffed after the meal because the plate was so full of food. We also got a beef tenderloin option, which melted in your mouth. The BBQ chicken option was stupendous. Peter and his wife brought a family feel to my reception, but their delivery was beyond professional. When I called Peter after the event, he said he enjoyed our work together, met wonderful people throughout the day and that he wished the hubby and me a lifetime of bliss. What an incredibly personal touch. I am dripping with accolades for this amazing company that made my day beyond special. I couldn't have pulled this off without Little Rock. Glowing review!!!!!! Take a bow, Little Rock. Take a bow.

I had their hot sausage sandwich at a farmers market and it was hands down the best sausage…read moresandwich I've ever had.

I had the delightful experience of using The Kitchen Porch" for a reception event following my…read moremothers memorial service. I began by looking for a catering service that was generally organic, farm to table concepts ~ which is what The Kitchen Porch is all about ! Over several weeks of planning done through emails and phone calls I was pleased to work out details for our event with wonderful suggestions from Jan as the owner, directly. The hardest part became making a selection from all the delectable options available. I found it easy to work with them to accommodate our needs based on budget and what fit the occasion. She was able to modify the menu in any way that would be needed such as to balance elderly guests, mixed with younger guests, vegetarians as well as meat eaters, as well as deliveries, set-up and all the details involved along the way. When the day of the event arrived, we found everything went seamlessly, the staff had everything set up in a beautiful presentation, with the food delivered throughout the reception in a well balanced manner, every time a new tray was presented there was a new delightful tasty nibble offered, every bit as yummy as the last. The balance of food was perfect, we did not run out of anything, and everyone found something they liked. We were not left with a "heavy" food "overload" feeling, but with light fresh foods, and refreshing drinks which included cucumber mint flavored water and a light fruit punch. The staff was friendly, receptive, and professional. Thank you so much to everyone at "The Kitchen Porch", I look forward to working with you again in the future.

Love this caterer - no matter the size, great caterer with great ideas…read more !

I recently used Tea Lane Caterers for my Sept 2011 wedding on the Vineyard…read more From start to finish, it was fabulous to work with TLC (Dee and Karen). They were able to accommodate my budget, they were responsive to emails/calls/requests to meet, they worked closely with the reception site and rental company, and their food is AMAZING! For hors d'ouvres we went with the quiche, veggie eggroll, and bacon wrapped scallops. For dinner we went with the roasted pear and goat cheese salad, seafood paella (YUM), lemon chicken, and portabello mushroom with sides of veggies. I thought it was all delicious, as did my husband and guests. I will definitely use TLC again if I have another event on the Vineyard!!!

Lobster rolls excellent. Beautiful view on harbor. Great attentive service . Old world eleganceread more

TL;DR: super unwelcoming attitude from the staff and a bait and switch after a phone call. If you…read moreare disabled or have mobility issues, you also won't be welcome or have an easy time with basic tasks like the restroom. We won't be returning until the attitude and staff are changed. No meal is worth a bad cultural experience. My wife and I tried to eat here. My wife and I had disembarked the ferry in OB and heard about the Wave was new so we were excited and called. The woman on the phone said, yes we have availability come on over - we said we were in our way and would be there in 15 minutes. We arrive in VH 15 minutes later. My very pregnant wife waddles over to the hostess and it seems it's a different lady that tells her "do you have a reservation?!" With an attitude. We say "we just spoke with someone." The woman we spoke to then appears and says "yes" I told them it was ok. Then the other woman scolds her and says, well I just "reallocated" all the tables. Not possible anymore. So then they both point to the upstairs deck area across the way and say it's the bar area, go sit up there. My pregnant wife wasn't thrilled with all the distance and steps but said "ok" reluctantly but she had to use the restroom first. For any disabled person - my pregnant wife also has permanent mobility issues - the restroom is down a step and outside in another section. We finally get upstairs and the guys up there said they had reservations starting soon so we had to check with the hostess. Maybe we got profiled in my T-shirt and shorts, but I can guarantee we would have tipped better than the old stodgy people walking in. We probably would have just stayed the but attitude of the staff was just a massive turn off. If an establishment can't put out a welcoming culture, what else aren't they paying attention to with the meal. Off to Beach Road or to try out The Jetty on our Tuesday evening arrival.

Ordered the lobster Panzanella and it was fresh and tasty. The calamari was also very fresh and…read moretender. My wife ordered the sautéed veggies with pasta and it was a little oily but also very good. The staff was very attentive and the waterfront deck is very pleasant. Overall a very good experience and we'd return. One other note: This is the first time in my life that I mentioned it was my birthday and they didn't offer a complementary dessert. I didn't deduct stars, but I could have been more generous with the tip, as it's probably the server.

One of my best eating experiences on the Cape. Fantastic view from the patio with great drinks,…read morefood and even better service (surprising during high season). Go the chowder. We can't wait to come back. You can't go wrong here!!

I used Buckley's as my wedding caterer for our 120 guest count wedding in Oak Bluffs this August…read more2018. I can't recommend this family business enough! Jessica and Taylor were fantastic to work with. They were so helpful in guiding us when we were ready for each step and no request was too much. We had amazing paella at our reception and our guests were like hungry seagulls it disappeared so fast. I had to see photos of it from guests because I didn't get to see how gorgeous the display was. Also highly recommend the beef tenderloin with chimmichuri sauce, cod with beure blanc sauce, tabbouleh, lemonade as a cold drink station. Really everything we asked for was awesome. We had incredibly friendly and professional catering staff, bartender, and Jessica herself was our day-of person who checked in tactfully throughout the night and even made sure I got a plate of food from my now husband. Rave reviews from all our guests that this was the best wedding food they've ever had. The opposite of rubber chicken and sad banquet food.

We just had our wedding at the East Chop Beach Club and Jessica Buckley was the caterer…read more Her and her people were FANTASTIC!!! The food was incredible, working with her was easy, and the way her staff set up the reception was gorgeous and absolutely perfect. I had been disappointed in having to do a buffet (due to the venue size) but the food was so good and they coordinated it well. I'm so thankful for Jessica and her staff!

Chef Colin catered a fabulous 5 star Thanksgiving dinner for our family! It was our first time…read morehaving turkey confit and certainly not the last. Everything was amazing from the delicious creamy garlic mashed potatoes to the roasted autumn vegetables, stuffing, and the best mac and cheese ever. It was an absolute pleasure dealing with Colin from start to finish. I highly recommend Chef Colin for your next Nantucket dinner party!!

Wish there were more stars to provide Chef Colin and this spectacularly curated experience! We…read morewere on the island for my sister's 50th birthday and wanted to organize something a little more special provided this milestone worthy of a splurge. The courses were layered with complexity and flavor that exceeded our expectations -- better than any other dinner on the Island that weekend. We will be sure to reach out to Chef Colin again. This was a one-of-a-kind find!

I couldn't imagine staying anywhere else when visiting Martha's Vineyard. Like the home you always…read morewanted to live in with quiet and gracious service in a rarified setting. Peaceful elegance without pretentiousness. If you know the difference. Beds and pillows are world class. The rooms appointed with real antique furnishings. Not cheap knockoffs. The gardens are relaxing and you MUST dine in the Terrace Restaurant. Breakfast of course. Dinner is essential. A trip to another place, not too far, yet just far enough. You can fly your jet in. Or motor your yacht. Or just take the car ferry like we do. Just make your reservation well in advance. If you want peace and quiet without the outside world, this is your home away from home.

Overpriced, extremely rude front desk worker named Jack, musky antique store stench in rooms. The…read moreproperty looks like a story book, and oh so beautiful. It's probably my fault for assuming such an old Inn wouldn't reek like a filthy old antique store. Our suite, The Coach House was overwhelming overran by mold/mildew, the only way to mask the stench was to set the A/C to extremely cold settings throughout our 5 day stay. This was actually a serious problem for me because I have severe allergies and asthma... I chose not to address this issue to management, as management had proved to be completely unhelpful, and unaccommodating to us during our entire stay... so I figured why bother. Unfortunately all of our belongings we had with us (suitcases, clothes, shoes, toiletry bags, flight bags, purses), and the thousand(s) of dollars we spent on souvenirs, and gifts purchased throughout the 5 trip, all came home with us reeking of mold, I'm livid. Don't even get me started on experience of staying on the property, guests are not encouraged to socialize with other guests, guests are not allowed to have outdoor conversations without getting asked to leave... or have the inn keeper show up to see whats going on and just linger around as your trying to enjoy the outdoors because your room smells so badly. My welcome letter stated: "For ALL of our Inn guests to enjoy, we offer the living rooms with the fireplaces in the Main Inn, and the Summer House porch." We were specifically banned from using the common porch, we received two written letters telling us so. Along with the common porch being roped off and a typed out sign stating the porch was only for the rooms in the Summer House to enjoy. This happened after we checked in and specifically asked Cole (the gentleman that checked us in and gave us the tour), if smoking cigars were allowed outside on the property, in which Cole stated anywhere outside on the property at any of the seating areas a cigar could be enjoyed, Cole went on to show me the Summer House porch, stating a cigar could be enjoyed at those seating areas if we'd like, because he said it's such a nice area. After the fact, we were asked by Jack to move off of the Summer House patio that very same evening when my partner wanted to enjoy a cigar before we went in for the night. Later during our stay we received a hand letter stating the we could use a real-estate office porch to sit at, and the Summer House porch was roped off. We paid for the most expensive suite on the property at $1,750 per night, this is not the kind of treatment or living conditions one should ever expect. I wouldn't recommend this place to anyone, and you couldn't pay me to stay here again. If I was a person of color, this place would be sued into oblivion for discrimination, contractual breach, and selective enforcement. According the Department of Justice, singling out a paying guest from using a listed common area can be considered unlawful discrimination if the action is based on a protected characteristic (such as race, religion, sex, disability, or national origin) or violates the equal enjoyment terms of your contract. When It Is Unlawful Discrimination Protected Class Status: If the guest is singled out because of their race, color, religion, sex, sexual orientation, disability, or national origin, it violates federal civil rights laws (like Title II for public accommodations) and state human rights acts. Contractual Breach: A paying guest enters an agreement that includes access to advertised amenities. Denying access to a listed common area without a neutral, safety-based justification breaks that service agreement. Selective Enforcement: Applying a common area rule to only one specific person while allowing everyone else to use it creates strong legal evidence of disparate treatment or bias.