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    Salt and Pepper Grill

    4.0 (295 reviews)
    ModerateIndian, Pakistani
    Open 11:30 am - 10:00 pm
    Updated over 3 months ago

    Order Salt and Pepper Grill Takeout or Delivery

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    SALT AND PEPPER GRILL ATMOSPHERE

    What's the vibe?
    Quiet
    Casual
    Good for groups
    Good for kids

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    Recommended Reviews - Salt and Pepper Grill

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    Chicken biryani, Shani paneer, 54. Chicken Vindaloo, 84. Mango Lassi (16 Oz)
    Sue J.

    Had takeout - Shani paneer was rich and so flavorful, the chicken vindaloo was spicy, chicken biryani was spicy and tasty. The mango lassi was fresh as well.

    Palak Paneer & Lamb Korma
    Ailun H.

    SOLID Indian food for the most part with a few minor critiques. This is more of a cafe style restaurant, where you go up to the counter to order your food and they'll give you your food in a tray if you're eating there. Absolutely no frills and there wasn't much heating indoors, but the hearty and delicious food warmed our souls quite quickly. One of my friends wanted to give this place a try due to his recent Indian cuisine cravings, and I'm so glad our group came here for a family-style dinner this past Monday. GARLIC NAAN - 3.95 The four of us got two orders of the garlic naan. Each order had one big piece of naan (that fit on a 10" paper plate). It was hot and fresh. My only critique is that it could be a lot more garlicky. Besides the bit of herbs and slight garlic taste, I'm not sure if I'd pay an extra $2 for the garlic naan next time. Either way, it was a great carb switch if I wasn't feeling the basmati rice at the moment. GOAT BIRYANI - 16.95 With six different biryani options, the one we ended up choosing was goat because it's not a common meat choice at most restaurants. The goat biryani was indeed... the GOAT. There were so many pieces of goat in the biryani, which was seasoned well with an ample amount of spices - definitely a flavor bomb every bite. The yogurt sauce was tasty. My only quip was that the rice was a bit too wet and I prefer a drier biryani rice. Overall, we'd recommend because the goat was on point. LAMB KORMA - 16.95 This curry blew me away. Korma is usually my top choice, and this one was phenomenal. The korma was so creamy and nutty, it was so perfect. On top of that, the lamb was plenty and it was so tender. The usual "gamey" flavors of lamb aren't there, and it just, wow. I can confidently say we were the most impressed by the lamb korma here. Even when we finished it, I had to really stop myself from licking the plate clean. This entree was the clear winner for me and I'd highly recommend the korma to anyone who loves a delicious creamy sauce. CHICKEN TIKKA MASALA - 15.95 I'm more used to a savory chicken tikka masala, but this one leaned on the sweeter side - and I liked it! It was cooked nicely with plenty of bell peppers and onion, giving it an extra kick. While the flavors were great, I just wasn't as impressed with this entree compared to the other ones we got. If you want something on the "safe" or mainstream side (and you like a sweeter curry), I'd recommend this! PALAK PANEER - 14.95 Another one of my favorites, and it was done decently well here. I liked that the paneer was seared to give it a bit more flavor. I enjoyed the palak paneer here, but I can't say it was anything extraordinary. Definitely above average, but not the best I've had. If you love spinach and paneer, then this one is for you! The portion sizes here are pretty good for DC pricing. They give you lots of rice here. You will not leave this restaurant hungry. Great Indian food, happy to come back if I'm ever craving their LAMB KORMA. Otherwise, I'm down to try another Indian restaurant before circling back.

    Lamb Vindaloo and Dal Makhani
    Jason W.

    I found this small Indian restaurant while visiting Howard University on a Saturday afternoon to referee rugby match. They have a very large menu with all of the Indian basics. Even though I was alone, the food smelled so good that I decided to order 3 entrees to go. I ordered the Salt and Pepper Special combination, which came with a generous pile of different meats, including some chewy sausage-like things, some spicy lamb, and some excellent tandoori chicken (the meat was accompanied by some chickpeas in a sauce and spinach with cheese cubes in it). I also ordered a lamb vindaloo and a dal makhani (lentils). Both were excellent, but they are not joking when they say that their vindaloo is spicy -- it made me cry on at least two of the occasions I ate some of it (still have leftovers sitting in the refrigerator for tonight). The rice and the naan were also excellent. Total bill was just over $60.

    51. Butter Chicken

    the mango lassi and samosas were good, but i would not recommend the butter chicken and that's the main reason i ordered for. it does not taste or look like butter chicken, ive eaten from many indian restaurants and its not the same taste or color. i hate to leave a bad review on a small business but i dont want another broke college student to spend their money on food they won't end up finishing

    Curry goat bones with a lot of rice
    Mike H.

    First time ever going to this restaurant.... Upon walking in the owner continued to sit and ignore my presence until I asked "Is anyone working?" His response and the additional few minutes I waited should have made me leave but I tried to give them the benefit. Despite the fact I was the only customer in the restaurant. The woman who eventually appeared was of no help when I asked about the menu items. I ordered the lamb curry. When I got home I saw I was given a bowl full of lamb bones covered in sauce! I've ordered lamb curry from multiple places and I've never received a bigger pile of crap than the $14 meal I was served tonight. Ignore all the other reviews because currently this business is short changing/deceiving it's clients...

    Nick P.

    I feel like my standards for Indian food are high, but salt pepper definitely delivered! I tried the lamb vindaloo and have to say that the lamb was very good, the naan on point and sauce nicely made to order. I'm a huge fan of spicy and they really turned up the heat on my "extra spicy" request. I like the quality food in a shack kind of vibe, would definitely recommend!

    Jalapeño bhaji
    John B.

    Admittedly, I was a little leery of this sketch-looking Indian takeout place, but I kind of think Yelp has this one right. That is some pretty respectable food. The takeout I ended up with was quite flavorful and filling. It wasn't ready immediately (which in a way gives me more confidence that some effort went into preparing it), but it was what I wanted. For one thing, I checked the box to make my chickpeas very spicy, a topic which I am invested in but also rather jaded about. But someone definitely put something hot in there; this was the sinus-clearing type, not the mild tingle just to let you know they tried. I was expecting mushy overcooked chickpeas, but if anything, they were a shade tough, though not problematically so. They've also developed the nice solution of rendering their bhatura (normally one huge fried bread) as several little bhaturas, and in general did a competent job with secure takeout containers (not everyone does). Their chili bhaji comes with stems still on and seeds still in, but I got some pretty tasty ones. Altogether, I ended up with several meals worth of heathy stuff plus fried stuff (okay, mostly fried stuff), which is pretty much what I would hope for from Indian takeout. It certainly isn't the best in the city, but I'd find it worthwhile to return (or perhaps try one of their two other locations).

    The inside of a vegetable samosa
    Katherine L.

    This place is pretty impressive considering the location is far from the many Indian and Pakistani eateries in the outlying DC suburbs. With that said, it is fast food Indian style with styrofoam plates and pre-made choices. The prices reflect the fast nature and preparation, and the decor is of a similar nature. If you are craving Indian food, this is a good choice if you want it fast. There was a steady stream of all sorts of people, so that means the food is going to be pretty fresh to keep up with demand- and it was fresh! I do not like when Indian food tastes in fresh, canned, frozen and/or as though it's been sitting around too long. However, the food proportions are not my favorite. They give twice as much rice as entree, so then there is leftover rice. The food may cater to clientele, so maybe most like the saltiness of the food? I was not impressed with the potato flavoring, but the cauliflower in the aloo gobi masala was fresh and well flavored in the sauce with tomatoes, onions and spices that included a few thin julienned fresh ginger pieces and sprinklings of fresh cilantro. It was made vegan by request, which was nice. The potatoes had a flavor belying their other cooking first before added to that dish. I might ask to have no potatoes, but I am sure the response would be confusion. The vegetable samosa was a great tasting peas and potatoes combination at a fair price- this place is definitely great for price. I liked there were more peas than potatoes and the fried crisp dough was great. Freshly fried, so that was awesome. The sauces were very nice- a spicy cilantro and mint (? a bit?) green sauce was great, and the tamarind sauce was good. I used both up on my potatoes that were lacking flavor in the entree. If in the area, your craving for Indian and Pakistani fast food will be satisfied. They will adjust your order to be vegan. Good choice because price is low compared to most, and it has fast cooking of fresh food.

    Samosa chat- sweet and savory messy and a good started but could have been a meal!

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    7 years ago

    I did carry out and the chicken Marsala was amazing. It was ready when I arrived for pick up. I will return.

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    7 years ago

    Great take out or delivery. Their portions are always generous and the food is delicious. Their butter chicken is my favorite.

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    7 years ago

    Delish! Delivery is really easy and great too. Love the chicken tikka masala and lassi.

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    Page 2 of 8

    Ask the Community - Salt and Pepper Grill

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    Chai Pani - Paneer tikka and disco bhel

    Chai Pani

    4.3(158 reviews)
    1.7 mi

    Chai Pani completely blew me away and is easily going on my must-visit list every time I'm in DC…read more This was such a fun celebration of Indian street food, with every dish delivering incredible flavor. We ordered the sloppy jai (lamb sliders), lamb skewers, SPDP (sev puri/dahi puri), vada pav, chai with Parle-G biscuits, and jal jeera. Everything was fantastic, but the chai with Parle-G was pure nostalgia and brought back so many memories! The lamb dishes were flavorful and perfectly cooked, while the street food favorites were packed with the kind of bold flavors you'd expect from a great Indian chaat spot. Service was exceptional. The staff were attentive, friendly, and I especially appreciated that the servers actually pronounced the Indian dishes correctly--a small detail that made the experience even better. The vibe is lively, colorful, and incredibly welcoming. We went for lunch with a reservation, and I'd definitely recommend making one. They also have a pani puri stall on weekends, which is another reason to come back. Absolutely loved this place and can't wait to return the next time I'm in DC!

    The beauty of all the decorations are captivating and then you walk in and see not only more…read moredesigns but you smell the food!!! Came in without a reservation and luckily it wasn't too busy and we were able to get a seat at the bar. Ordered several vegetarian options and when they came out I was not disappointed. If you are not into spicy foods, make sure to let them know for every dish you need if down a notch or just inquiry ask, some of the dishes are spicy. The spicy ketchup they have can also be spicy to some. Remember they also have hours that they close after a portion of linch time, and reopen around dinner time. All in all, I will be back again!!

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    Rasika - Garlic Naan

    Rasika

    4.2(4.1k reviews)
    2.1 miPenn Quarter
    $$

    Dimily-lit Michelin recommended Indian restaurant with both phenomenal food and service…read more I came here for dinner with my fiance and we had a great experience. I tried the mango lassi, we got an order of garlic naan, their signature fried spinach appetizer dish, and an order of both their chicken tikka masala and their version of butter chicken (which I don't know that actual name of off the top of my head. The lassi, their signature appetizer, and the butter chicken were all phenomenal, and the naan and chicken tikka masala were very solid as well. The naan only comes with 2 pieces per order though, which is a little underwhelming. As I mentioned previously, the service here is top-notch. Our waitress was incredibly attentive and food was prepared quickly It looks like their tasting menu is absolutely worth it (we saw the table next to us with it). Also, it seems like their best dishes are featured on their tasting menu, so if you have any questions about what to order I'd recommend checking whats on there! The only downsides were that it was fairly cold and loud inside

    A DC classic that is just as wonderful as I remembered…read more I lived in the Washington, D.C. area years ago and used to dine at Rasika often. It had been quite a while since my last visit, and I'm happy to say it was every bit as good as I remembered. I visited with my two daughters, ages 8 and 22, after a long day of sightseeing in nearly 100-degree weather. We were dressed for the extreme heat outside and, understandably, didn't want to carry sweaters or jackets around all day. Our original table was directly beneath an air conditioning vent, and the staff graciously accommodated our request to move to a warmer table. When my 8-year-old was still chilly in the 67-68° dining room, our waiter thoughtfully brought over a tablecloth for her to drape over her shoulders. It was such a kind gesture and an example of truly exceptional hospitality. The food was outstanding. The appetizers were fantastic, and my youngest especially enjoyed the mango lassi and a butter paneer dish that served as a kid-friendly alternative to butter chicken. My oldest daughter and I shared several appetizers along with a shrimp entrée, and everything was beautifully prepared and full of flavor. Rasika continues to excel in every way--wonderful food, attentive service, and a beautiful atmosphere. It's easy to see why it has remained one of Washington's premier restaurants for so many years. We had a fantastic evening, and I look forward to returning the next time I'm in D.C. Keep up the great work!

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    G.O.A.T. Room - Chicken Shammi Kabab Half Chilli Chicken

    G.O.A.T. Room

    4.5(235 reviews)
    1.5 miDowntown

    Wow! We had such an amazing experience at Goat Room Indian Cuisine! Being from the Bay Area, where…read morewe have some incredible Indian food, I came in with high expectations--and this place completely exceeded them. Every dish was packed with rich, authentic flavors and perfectly balanced spices. We ordered the Chicken Tikka Masala, Veggie Korma, Shrimp Korma, garlic naan, cheese naan, plain naan, fragrant rice, and tea. The owner also recommended an appetizer, and we're so glad we listened because it was absolutely delicious! The service was just as outstanding as the food. The owner personally checked on us several times, made thoughtful recommendations, and made us feel so welcome. Our waiter was attentive, friendly, and made sure we had everything we needed throughout the meal. If you're looking for authentic, flavorful Indian cuisine with exceptional hospitality, this is the place. We loved every bite and can't wait to come back. Highly recommend!

    Great service, delicious food, and a great central location. The GOAT Room looks to give you the…read moreGreatest Of All Time experience and their food will certainly have me coming back. The Palaak chaat was packed with flavor, lamb samosas were really tasty, and I also enjoyed the spinach rolls. They have a number of share and signature dishes and Indian-fusion cocktails. The outdoor patio was nestled near a beautiful garden and the interior was modern and chic. Looking forward to another visit and coming back with a larger appetite.

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    G.O.A.T. Room - Aloo Tikki w/ tamarind sauce

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    Nanglo Restaurant & Bar - Goat Sekuwa

    Nanglo Restaurant & Bar

    4.8(37 reviews)
    2.5 miH Street Corridor/Atlas District/Near Northeast

    This place is so good!! When we walked in there was only one other table with customers, and I…read morewondered if I had made a mistake. However, by the time we left they were packed, and everyone there enjoyed the bright atmosphere, attentive waitstaff, and delicious food. We tried several dishes--we got the fried chili buff momos. I will definitely get. Them again, but steamed. Honestly, I think that I could make an entire meal of momos. We got veggie samosas--standard--crisp, plump, a little salty, and good. We also got a creamy chicken dish and an okra (bhindi) dish. Both were very good. The service was exemplary--there was a team of four or five dedicated staff who rotated through with dishes and takeaways. Oh! I almost forgot the garlic naan--some of the best I have had. Definitely stop in and give this place some love!!

    We were actually looking for another restaurant in the area when we chanced upon this…read more This is not fast food. It may take awhile to get to the table but it was delicious. They tried to tone down some of the dishes as the hubster is a non-spicy person. The stuff still spicy , he stayed away from. We ordered a meal set for two to try a little bit of everything. We aren't experts in this type of cuisine, but there wasn't anything we didn't like. With the meal for 2 plus a side order of naan, we ended up making 2 lunch take out plates for us. I wasn't super hungry so that probably resulted in us taking more home. It was great, quiet and we'd come here again!

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    Nanglo Restaurant & Bar - Inside

    Inside

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    Bombay Street Food - Bahel

    Bombay Street Food

    4.3(637 reviews)
    0.7 miColumbia Heights
    $$

    i have dined in and ordered carry out from here and both are always great! the owner is always very…read morekind and staff is attentive. they are happy to accommodate vegans and adjust spice level if you need it. if you have not tried indian street food outside of samosas i highly recommend trying something from their appetizer menu! my go-to's are vada pav (fried potato mixture in a fluffy bun with crispy toppings and chutney) and bhel puri (a mixture of puffed rice, puris, peanuts, fresh toppings like cilantro, onions, and tomato, indian spices, with a tamarind chutney and green chutney drizzled overtop). the combination of soft, crispy, spicy, tangy, sweet, and fresh seriously shines in indian street food. there is a mural of anthony bourdain holding 2 vada pav's on the wall which is cute. the gulab jamun dessert is a perfect warm, comforting, and not too sweet bite after dinner. love em!

    I'm pretty much in a constant state of craving paneer so decided to stop in and try Bombay Street…read moreFood! I was able to be seated right away on a Thursday night and service was great and attentive. I started with the palak chat which is a crispy fried spinach topped with yogurt and chutney. This was so good and it's such a light app even though the portion is huge! I had the paneer tikka masala with garlic naan and it definitely satisfied my craving! The paneer is in bigger slices than a typical cube which was a little odd but actually I think the portion was generous! I had two meals between my paneer/rice (which was included yay) and naan. Prices were a little high, I paid $44 with tip so maybe not a go to takeout place. I enjoyed the ambiance inside with all the murals and art!

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    Bombay Street Food - Drink selection

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    Pappe - Fish Chittnad

    Pappe

    4.0(586 reviews)
    1.3 miLogan Circle, Downtown
    $$$

    I went to Pappe in DC for happy hour with a friend and had such a great time. I originally wanted…read moreto go because I saw they had a $24 butter chicken meal deal that comes with a glass of wine or beer, and it definitely did not disappoint from 5-7. The butter chicken was AMAZING -- super flavorful, rich, and honestly a really generous portion. It was easily enough to have leftovers for lunch the next day, which made the deal even better. During happy hour they also have $3, $8, and $10 bites, and $10 margaritas, which is such a great value. I tried one of the $3 bites and it was so flavorful and well done. Honestly sooooo good! It was the vegetable Samosa and it's soooo good! The whole experience was great and the food had so much flavor. This was my first time coming here, but it definitely won't be my last. It honestly feels like a bit of a hidden gem for happy hour in DC.

    A true gem on 14th street!…read more My dining experience here was nothing short of magical. There is something special about a restaurant whose decor tells a story of culture and beauty. This place brings South Asian culture to DC and the evidence of that is the beautiful black and white portrait collections with DC sprinkled throughout it. See if you can spot it in the image I posted! I loved it Next, their hospitality was excellent!!!!!! From the time that you walked through the doors, you're immediately greeted. Then, as soon as you sit at the table, the wait staff is attentive to your needs and uses such care to keep your water glass refilled and your table cleared between meals. Thank you! Drinks: we were there for the happy hour so we both wanted to try something special. I ordered the Chai espresso martini and my boyfriend ordered the Pili margarita. The Chai espresso martini was GOLDEN! If this drink were to go up for cocktail of the year, it would come out on top. Might I say that chai is something that you can mess up and I've had encounters where it was watered down, not the case here. I tasted the fresh and real chai and the richly brewed espresso. This drink wasn't just a martini, it warranted deep conversation with each sip. My boyfriend raved about his Pili margarita and talked about how excellent it was to taste fresh mangoes, a burst of citrus, and spiciness. A beautiful culinary combination Safe to say that both drinks were our favs!!! I also had a glass of their white wine and it was dry and refreshing. Well done! Food: we ordered several dishes from the happy hour menu. Please note that they aren't shy of providing excellent portions. Manchurian wings: a star dish! The fry on the wings were perfect but the seasoning puts this dish over the top. Highly recommended! Vegetable samosa: flaky dough with the most delectable sautéed vegetables. You'd definitely want to try a few of these! Gobi manchurian: a beautiful dish for non-meat eaters and meat eaters. Similarly to the wings, these cauliflowers were perfectly fried and seasoned to perfection. Actually, at one point, I thought that I was eating a meat dish because it was so tender and juicy inside. Please don't miss ordering these! Spicy chicken tikka: the dish that makes you ask "what spices are in this? They're EXCELLENT!" Such a juicy and tender cut with the perfect blend of flavors. Order, order, order! I think it's safe to say that we enjoyed ALL of our selections and appreciated the modern twist on Indian food classics. They didn't stray too far from the beauty of these dishes but added just enough personality to win you over. Lastly, we ordered dessert! We originally went with their bread pudding which came with cardamom ice cream but the amazing host, Dave, surprised us with their special Gulab jamun. The cardamom ice cream was AHHH-MAY-ZIN (spelled how I need you to say it!) it was amazing! But let's get into this bread pudding. I have so many questions: who is the pastry chef? How did they master such perfect bread pudding? Also, why is this dessert SO GOOD?! Best bread pudding and ice cream EVER! And I don't say that often about much bread puddings. The Gulab jamun was also my favorite because it wasn't sweet as the others and I felt so satisfied taking bites of this with the beautiful ice cream they placed on top. It's a no brainer that I'm coming back soon and that I'm going to try their dinner menu next. Please make the reservations and go support this spot, you won't regret it!

    Photos
    Pappe - Pappe Ambiance

    Pappe Ambiance

    Pappe - Mussels Malabar

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    Lamb Taar Gosht

    Jab We Met Indian Kitchen - Palak chat ($10)

    Jab We Met Indian Kitchen

    4.4(83 reviews)
    3.3 miCapitol Hill
    $$

    Jab We Met remains a must try in DC Indian cuisine!…read more If you're on date night, catching up with friends, in a group or just looking for tasty take out, Jab We Met checks all the boxes. Lively atmosphere, with modern decor and great music at all times. Best of all the food is ever evolving with Indian favorites and inventive new plates!

    This place is a solid high 3*, but I bumped it up to 4* because they have good customer service,…read moreoffer a lunch special, happy hour, and discounts on dinner during the week and takeout. Considering there is a 5* Indian restaurant across the street, it is difficult to not compare this restaurant to it. Jab We Met has your customary authentic Indian cuisine, however, in typical American fashion some of the flavor and heat is dialed down or inconsistent. The first time I visited, I was left wanting more in the flavor department. I asked for spicy, and although what I received would be considered spicy to some, it wasn't nearly as spicy as I expected for Indian cuisine. The depth of flavor can be inconsistent, although for American standards it is perfect. What I've experienced with some Indian restaurants is the flavor level depends on how close the batch is to almost empty. I've experienced some restaurants stretch their gravies by adding stock/water. Jab We Met seems to take pride in serving consistent gravy texture and consistency. The customer service is always good. The inside has an upscale decor, fitting for Capitol Hill and not your traditional Indian restaurant. There is a full size bar and window seating.The lunch special is perhaps the best value here. I'll continue to visit.

    Photos
    Jab We Met Indian Kitchen - Great interior

    Great interior

    Jab We Met Indian Kitchen - Basmati rice i believe

    Basmati rice i believe

    Jab We Met Indian Kitchen

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    Daru - Chicken Tikka Masala

    Daru

    4.4(306 reviews)
    2.7 mi
    $$

    I came here for dinner on Sunday. It turns out they have happy hour everyday so we got some happy…read morehour specials. Everything was great. For the side dal buratta, I don't think the buratta did much to add to the dish. Everything else was great though. My favorite was the scallops and bison momo. The service was great. It was quite crowded on the patio, so service was a little slow but the staff provided wonderful recommendations. The patio was also very comfortable and well-spaced. I would definitely come back to try more restaurants!

    July 2026: My wife and I recently ordered takeout from Daru after not having been in a few years…read moreand were pleased to find that it was just as outstanding at it was three years ago. We shared the malai paneer lasagna, which was rich, creamy, and flavorful. I got the murgh makhani as my main dish and it was fantastic-perfectly cooked, great flavor, amazing portion size, and creamy. I highly recommend Daru and look forward to returning! February 2023: An absolutely outstanding experience from start to finish in every way. Daru is the rare restaurant to exceed the tremendous hype it has. My friend and my amazing experience started the day before, when Daru asked us if anyone in our party had any food restrictions, which my friend did. When we arrived for our weeknight reservation, we were seated immediately. What distinguishes Daru from almost anywhere I've been is that our server gave us a paper menu with the dishes my friend could eat based on the listed dietary restrictions starred-above and beyond service. The rest of our service was similarly excellent, with our server making some excellent recommendations that allowed us to try the dishes we wanted and additional dishes in the most cost-efficient way. Our dishes were delivered in a timely manner and the meal itself was extremely affordable. Daru adds an automatic 20% charge to all checks and tells you on the menu; our experience was worth all of that gratuity. The food itself was incredible-a modernist take on Indian cuisine. Everything my friend and I had was good and ranged from fine to incredible. I recommend sharing 4-5 small and large plates per two people like my friend and I did to enjoy as many dishes as possible. Black Dal Burrata-my least favorite dish of the evening, but still fine. The lentils could have had a bit more flavor and the dish needed a side of rice, but the burrata was rich and creamy. Bread basket: The za'atar naan was fine but no need to order it, as the garlic naan was outstanding. The parota was good but needed more butter or oil. Chutneys and sauces: My favorites were the sour cherry chutney, the chimichurri, and tomato-szechuan. I love spicy food but the habenero-kashimir chili overwhelmed overwhelmed any other flavors. Blue Cheese Reshmi Kebab-One of Daru's most recommended and unique dishes, it lives up to the hype. The chicken was well-cooked, the cashew provides crunch, the cheese umami, and the sour cherry sauce complemented everything perfectly. Striped Bass Paturi: Simply outstanding. Perfectly cooked fish with good spice, greens, and creaminess. Some of the best bass I've ever had. I highly recommend Daru for your next special occasion and make sure to book well in advance if you want a reservation between 6-9 PM-there are many reasons Daru is this popular! Things to note: 1. Daru is small and it can be hard to hear at times. 2. The surrounding neighborhood isn't the safest-I would recommend not coming alone at night and taking a rideshare after dark if possible (avoid public transit and parking nearby) 3. The lot next to Daru is currently a construction zone, so you may see a rat or two if you are at Daru after dark and sitting by the window. This is beyond Daru's control; something to note for the next few months if you go there.

    Photos
    Daru - Indoor seating

    Indoor seating

    Daru - Carrot halwah

    Carrot halwah

    Daru - Bandit Queen

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    Bandit Queen

    Rania - Dhal Makhani, rice and garlic naan that came with the main course

    Rania

    4.4(267 reviews)
    2.0 mi
    $$$$

    This was my first experience at a Michelin star restaurant. I opted to try the chef's tasting menu!…read more Service was beyond my expectations. I don't eat pork, so they made reasonable accommodations. I saw online that they're know for the happy hour and fun drinks! I did try a mocktail that paired really well well my dinner. Let's get into the food. I tried tuna tartare for the first time. I was nervous before I had never eaten that type of food. LOVED IT. because I had so many courses, I'll speak on my favorites. The Lamb Kebab was superb! I'd over it again on Wednesday's when they have à la carte. The dessert, the chocolate tart, remarkable. I'd definitely eat that again! The restaurant itself was very clean! It would be great for a date night! I did go by myself to fully enjoy the experience, but I'd love to return with a special someone!

    Went to Rania for my husbands birthday. He loves Indian food so I felt an upscale Indian experience…read morewould be fun. We did the chefs tasting course with the wine pairing. Every course was very well cooked and a wide variety of flavors, etc. However we were a bit perplexed by some of the courses feeling non Indian (tuna tartare for example) and hoped for more elevated classics from Indian cuisine. Overall the food was good! Unfortunately we were disappointed by the service. There were no aspects of it that represented a Michelin star level dining experience. After sitting it took a while to first be approached by our server, we were given incorrect food at one point, slow to clear our table and glassware (empty glasses and plates sat for longer than normal), table not wiped in between courses when crumbs, etc appeared. Some of things would be fine on a regular night, at a standard restaurant. But not acceptable for a Michelin rated restaurant and for the prices that we paid.

    Photos
    Rania - Table decor

    Table decor

    Rania - Gobhi Manchurian Tomato

    Gobhi Manchurian Tomato

    Rania - This is not lassi

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    This is not lassi

    Salt and Pepper Grill - indpak - Updated August 2026

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